South Beach Grille Prices in Fort Myers Beach, FL 33931
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Specialty Drinks |
| Pina Colada | $8.99 |
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| Strawberry Daiquiri | $8.99 |
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| Planter’s Punch | $8.99 |
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| Frozen Rum Runner | $8.99 |
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| Pink Passion | $8.99 |
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| Golden Margarita | $8.99 |
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| Wines |
| Chardonnay, Forestville | $7.49 - $29.00 |
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| Chardonnay, Benziger | $10.49 - $41.00 |
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| Chardonnay, Truchard | $12.99 - $51.00 |
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| White Zinfandel, Crane Lake | $6.99 - $28.00 |
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| Riesling, Forest Glen | $7.49 - $29.00 |
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| Pinot Grigio, Forestville | $7.49 - $29.00 |
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| Sauvignon Blanc, Crane Lake | $7.25 - $28.00 |
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| Sauvignon Blanc, Wild Rock | $8.99 - $35.00 |
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| Cabernet Sauvignon, Forestville | $7.49 - $29.00 |
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| Cabernet Sauvignon, Concha Y Toro | $10.49 - $41.00 |
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| Cabernet Sauvignon, Truchard | $15.99 - $63.00 |
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| Merlot, Forestville | $7.49 - $29.00 |
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| Merlot, Benziger | $7.49 - $41.00 |
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| Pinot Noir, Block Nine | $9.99 - $39.00 |
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| Shiraz, Forestville | $7.49 - $29.00 |
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| Red Splash, St. Francis | $7.99 - $32.00 |
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| Starters |
| Grilled Chicken Satay | $7.99 |
Chicken Breast, Pineapple, Onion, Bok Choy Slaw, Teriyaki Drizzle, Hoisin BBQ Sauce
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| Tenderloin Beef Satay | $7.99 |
Bok Choy Slaw, Teriyaki Drizzle, Hoisin BBQ Sauce
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| Crispy Calamari | $8.99 |
Banana Molasses Ketchup, Artisan Greens
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| Danish Barbecue Baby Back Ribs | $9.99 |
Sweet and Smoky BBQ Sauce, Hoisin BBQ Sauce
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| Pan Seared Lump Crab Cake | $10.99 |
Granny Smith Apple Slaw, Tropical Mango Sauce
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| Asian Calamari | $10.99 |
Crispy Calamari Tossed with Bok Choy Cabbage & Sweet Thai Chili Sauce
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| Prince Edward Island Mussels Provencal | $10.99 |
Plum Tomatoes, Basil, Garlic, White Wine Broth
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| Panko Breaded Oysters | $10.99 |
Sautéed Garlic & Spinach, Smoked Tomato Coulis
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| Shrimp Scampi | $11.99 |
White Wine Lemon Butter Sauce, Garlic, Basil, Sundried Tomatoes, Plum Tomatoes
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| Crispy Coconut Shrimp | $11.99 |
Wild Gulf Shrimp, Coconut, Bok Choy Slaw, Rum Plum Sauce
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| Pan Seared Sea Scallops | $11.99 |
Bok Choy Slaw, Herb Oil, Chive Lime Beurre Blanc
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| Laughing Bird Shrimp | $12.99 |
Caribbean Shrimp Flash Fried, Wasabi Aioli, Sesame Seeds, Teriyaki Drizzle, Pickled Ginger, Wakame Seaweed Salad
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| Alaskan King Crab Legs | $ |
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| Sushi & Cocktails |
| California Roll | $6.99 |
Crab, Avocado, Cucumber, Green Onion, Sesame Seeds, Spicy Mayonnaise, Wakame Seaweed Salad
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| Spicy Tuna Roll | $6.99 |
Ahi Tuna, Cucumber, Green Onion, Sriracha, Tobiko, Wakame Seaweed Salad
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| South Beach Roll | $6.99 |
Salmon, Avocado, Cream Cheese, Cucumber, Tempura Fried, Plum Sauce, Wakame Seaweed Salad
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| Pan-Seared Yellow Fin Tuna | $11.99 |
Rare Ahi Tuna, Wakame Seaweed Salad, Citrus Teriyaki Glaze, Chili Oil, Pickled Ginger, Wasabi, Crispy Wontons
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| Shrimp Cocktail | $11.99 |
Wild Gulf Shrimp, Horseradish Cocktail Sauce
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| Crab Cocktail | $14.99 |
Fresh Jumbo Lump Crab, Lemon Crème Fraiche, Horseradish Cocktail Sauce
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| Soups & Bistro Salads |
| Manhattan Seafood Chowder | $5.99 |
Fresh Seafood in a Tomato Broth with Carrots, Celery, Potatoes, Onions, Tomatoes, & Herbs
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| Soup Du Jour | $5.99 |
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| Artisan Field Greens | $5.75 - $6.75 |
Vine Ripe Tomatoes, Carrots, Red Onion, Parmesan Cheese, Herb Vinaigrette
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| Classic Caesar Salad | $6.99 - $7.99 |
Crisp Romaine Lettuce, Parmesan Cheese, Rustic Croutons, Creamy Caesar Dressing. Anchovies upon Request
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| Bleu Cheese Salad | $7.25 - $8.99 |
Crisp Romaine Lettuce, Vine Ripe Tomatoes, Carrots, Red Onion, Black Olives, Smoked Bacon, Gorgonzola Crumbles, Bleu Cheese Dressing, Tapenade Crostini
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| Roasted Pear Salad | $7.25 - $8.99 |
Baby Spinach Leaves, Feta Cheese, Roasted Pears, Candied Pecans, Red Onion, Golden Raisins, Pear Vinaigrette
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| Vine Ripe Tomato and Mozzarella Salad | $7.25 - $8.99 |
Sliced Beefsteak Tomato, Fresh Mozzarella Cheese, Basil, Balsamic Reduction
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| Floridian Salad | $7.99 - $9.75 |
Mixed Greens, Basil, Vine Ripe Tomatoes, Carrots, Gorgonzola Cheese, Golden Raisins, Smoked Bacon, Candied Pecans, Citrus Dressing
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| South Beach Grille Main Courses |
| Roasted Airline Chicken Breast | $17.99 |
Herb Marinated, Mushroom Marsala Sauce, Garlic Mashed Potatoes
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| Parmesan Encrusted Tilapia | $17.99 |
Chive Lime Beurre Blanc, Wild Rice Pilaf
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| Prince Edward Island Mussels Provencal | $17.99 |
Plum Tomatoes, Basil, Garlic, White Wine Broth, Angel Hair Pasta
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| Panko Breaded Oysters | $19.99 |
Sautéed Garlic & Spinach, Smoked Tomato Coulis, Wild Rice Pilaf
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| Grilled Salmon | $19.99 |
Honey Mustard and Horseradish Glaze, Smoked Tomato Coulis, Wild Rice Pilaf
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| Shrimp Scampi | $20.99 |
White Wine Lemon Butter Sauce, Garlic, Basil, Plum Tomatoes, Sun Dried Tomatoes, Angel Hair Pasta
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| Danish Barbecue Baby Back Ribs | $20.99 - $26.99 |
Smoky and Sweet Barbecue Sauce, Baked Idaho Potato
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| Ultimate Sirloin Steak | $21.99 |
Gorgonzola Cheese, Pierced with Garlic, Onion Straws, Merlot Demi-Glace, Baked Idaho Potato
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| Crispy Coconut Shrimp | $22.99 |
Wild Gulf Shrimp, Coconut, Rum Plum Dip, Wild Rice Pilaf
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| Pan Seared Lump Crab Cakes | $23.99 |
Tropical Mango Sauce, Granny Smith Apple Slaw, Wild Rice Pilaf
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| Seafood Pasta | $26.99 |
Sautéed Shrimp & Scallops, White Wine, Tomato, Basil, Spinach, Garlic, Shallots, Cream Sauce, Fettuccine
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| Grilled Mahi-Mahi | $28.99 |
Cajun Spiced, Chive Lime Beurre Blanc, Chilled Maine Lobster Slaw Tossed in Key Lime Vinaigrette, Wild Rice Pilaf
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| Kurobuta Pork Chop | $28.99 |
Apple Peppercorn Brandy Sauce, Sweet Potato Mash
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| South Beach Grille Specialties |
| Pasta Du Jour | $ |
Created by our Chef’s Daily
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| Blackened Ahi Tuna | $27.99 |
Sweet Coconut Curry Sauce, Teriyaki Drizzle, Cucumber Slaw, Bok Choy Salad, Wild Rice Pilaf
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| Pan Seared Sea Scallops | $29.99 |
Chive Lime Beurre Blanc, Herb Oil, Chili Oil, Risotto of the Day
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| Grouper Americano | $32.99 |
Parmesan Encrusted, Sautéed Jumbo Lump Crabmeat, Spinach & Baby Bella Mushrooms, Shrimp and Pesto Beurre Blanc, Wild Rice Pilaf
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| Filet Mignon | $31.99 |
Merlot Demi-Glace, Onion Straws, Roasted Garlic Mashed Potatoes
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| Sirloin Steak & Shrimp Scampi | $29.99 |
Merlot Demi-Glace, White Wine Lemon Butter Sauce, Sun Dried Tomatoes, Plum Tomatoes, Roasted Garlic Mashed Potatoes
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| Surf N’ Turf | $ |
Florida Lobster Tail, Filet Mignon, Merlot Demi-Glace
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| Florida Lobster Tails | $ |
8oz Twin Florida Lobster Tails
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| Alaskan King Crab Legs | $ |
Jumbo Red Alaskan King Crab Legs 1 ½ Pounds or 2 Pound Cluster
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| Classics & Add Ons |
| Add Any One of the Preparations Listed Below to your Entrée |
| Oscar | $13.99 |
Jumbo Lump Crab, Asparagus, Hollandaise
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| Ultimate Style | $3.99 |
Gorgonzola Cheese, Garlic, Merlot Demi Glace
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| Au Poivre | $3.99 |
Black Peppercorn Encrusted, Peppercorn-Armagnac Cream Sauce
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| Shrimp Scampi | $11.99 |
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| Grilled Shrimp | $11.99 |
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| Seared Sea Scallops | $11.99 |
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| King Crab | $ |
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| Florida Lobster Tail | $ |
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| Early Dining Menu |
| 4:30 to 5:30 Daily; All Entrées are Served with your Choice of an Artisan Field Greens Salad or the Soup Du Jour during the Early Dining Hours |
| Fettuccine Alfredo Florentine | $11.99 |
Classic Cream Sauce, Roasted Garlic, Sautéed Spinach, Imported Cheeses
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| Angus Meatloaf | $13.99 |
Mushroom Marsala Sauce, Roasted Garlic Mashed Potatoes
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| Chicken Fettuccine Alfredo | $13.99 |
Classic Cream Sauce, Sautéed Chicken Breast, Roasted Garlic, Sautéed Spinach, Imported Cheeses
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| Caribbean Grilled Pork Tenderloin | $14.99 |
Tropical Mango Sauce, Sweet Potato Mash
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| Beef Tenderloin Tips Pasta | $14.99 |
Sautéed Shallots, Garlic, & Spinach, Spicy Alfredo Sauce, Roasted Red Peppers, Fettuccine
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| Roasted Airline Chicken Breast | $14.99 |
Herb Marinated, Mushroom Marsala Sauce, Garlic Mashed Potatoes
0
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| Parmesan Encrusted Tilapia | $14.99 |
Chive Lime Beurre Blanc, Wild Rice Pilaf
0
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| Prince Edward Island Mussels Provencal | $14.99 |
Plum Tomatoes, Basil, Garlic, White Wine Broth, Angel Hair Pasta
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| Grilled Salmon | $15.99 |
Honey Mustard and Horseradish Glaze, Smoked Tomato Coulis, Wild Rice Pilaf
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| Grilled Mahi-Mahi | $17.99 |
Cajun Spiced, Chive Lime Beurre Blanc, Wild Rice Pilaf
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| Ultimate Sirloin Steak | $18.99 |
Gorgonzola Cheese, Pierced with Garlic, Onion Straws, Merlot Demi-Glace, Baked Idaho Potato
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| Panko Breaded Oysters | $18.99 |
Sautéed Garlic & Spinach, Smoked Tomato Coulis, Wild Rice Pilaf
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| Upgrade Your Salad |
| Classic Caesar Salad | $3.25 |
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| Roasted Pear Salad | $4.00 |
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| Bleu Cheese Salad | $3.50 |
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| Vine Ripe Tomato and Mozzarella Salad | $4.50 |
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| Floridian Salad | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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