South Branch Prices in Chicago, IL 60606
- 100 S Wacker Dr, Chicago, IL
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Cuisine: Gastropub
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bang Bang Shrimp | $13.00 |
Crispy fried shrimp, scallions, sriracha, toasted sesame seeds, chili aioli
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| Buffalo Rolls | $12.00 |
Pulled chicken, gorgonzola, crispy wonton, buffalo sauce, bleu cheese dressing
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| Fried Cheese Curds | $10.00 |
Cornmeal beer battered wisconsin curds, smoked tomato coulis
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| Crispy Calamari | $13.00 |
Horseradish cocktail sauce, cornichon tartar sauce
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| Kale and Artichoke Dip | $11.00 |
Creamy fontina, swiss, parmesan, rosemary crackers
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| Tuna Tartare | $11.00 |
Ahi tuna, jalapeños, tomato, red onion, avocado, cucumber, crispy wontons, balsamic ginger soy
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| Carrot Ginger Hummus | $11.00 |
Celery, cucumber, grilled cauliflower, herb pita, toasted sesame, sesame oil, green onions
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| Guacamole | $10.00 |
Toasted pine nuts, crumbled queso fresco, pomegranate seeds, roasted piquillo peppers, chipotle oil, tortilla chips
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| Soups & Salads |
| Soup of the Day | $6.00 |
Ask about today's selection
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| Boston Clam Chowder | $7.00 |
Applewood-smoked bacon
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| Cobb | $14.00 |
Grilled chicken, romaine, hard boiled egg, bleu cheese, applewood-smoked bacon, tomatoes, avocado, ranch dressing
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| Waldorf | $15.00 |
Grilled chicken, baby spinach, beets, candied walnuts, cucumber, apple, dried cranberries, gorgonzola, apple cider vinaigrette
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| Nola Salad | $16.00 |
Blackened salmon, deviled eggs, artisan lettuce, capers, red onion, feta, cucumber, tomatoes, citrus vinaigrette
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| Chopped | $14.00 |
Grilled chicken, romaine, iceberg, tomatoes, cucumbers, applewood smoked bacon, red onion, bleu cheese crumbles, avocado, sweet herb feta vinaigrette
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| Steak | $17.00 |
Grilled strip loin, red quinoa, baby arugula, sweet gem greens, heirloom grape tomatoes, maytag bleu cheese, herb bleu cheese mousse
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| Chicken Cowboy | $15.00 |
Adobo pulled chicken, avocado, tomatoes, pepper jack, corn & black bean relish, tortilla strips, chipotle dressing
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| Tuna Nicoise | $18.00 |
Seared ahi tuna, chopped kale, grape tomatoes, roasted red potatoes, haricots verts, hard boiled egg, caper berry, nicoise olives, rosemary garlic vinaigrette
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| Wraps |
| All wraps come with a choice of french fries, tater tots, or garlic mashed potatoes. $1.50 To substitute: sweet potato fries, soup, side salad, or grilled asparagus |
| Buffalo Chicken | $13.00 |
Grilled chicken, romaine, tomato, gorgonzola, buffalo sauce, bleu cheese dressing
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| Santa Fe Chicken | $14.00 |
Pulled adobo chicken, romaine, tomatoes, avocado, corn & black bean relish, pepper jack, tortilla strips, chipotle dressing
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| Tuna | $16.00 |
Ginger soy-glazed ahi tuna, bok choy, napa cabbage, romaine, bell peppers, almonds, mandarin oranges, crispy wontons, ginger sesame vinaigrette
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| Steak | $15.00 |
Cajun spiced grilled flank steak, marinated fresh mozzarella, oyster mushrooms, baby arugula, grape tomato, red onion, brussels sprout purée, cilantro vinaigrette
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| Handhelds |
| All handhelds come with a choice of french fries, tator tots, or garlic mashed potatoes. $1.50 To substitute for sweet potato fries, soup, side salad, or grilled asparagus |
| Baja Fish Tacos | $15.00 |
Farm-raised blackened tilapia, pepper jack, cabbage, chili aioli, chips & salsa
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| Havana Club | $13.00 |
Smoked pork shoulder, avocado, mozzarella, fried red onion, applewood-smoked bacon, potato bread
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| Turkey Press | $13.00 |
Oven roasted turkey, avocado, pepper jack, applewood-smoked bacon, artisan lettuce, balsamic garlic aioli, potato bread
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| Truffle Chicken Salad Sandwich | $13.00 |
Grilled pulled chicken breast, truffle aioli, applewood-smoked bacon, shallots, celery, dried cranberries, roasted garlic, hawaiian roll
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| Salmon BLT | $16.00 |
Pan seared salmon, applewood smoked bacon, vine ripened tomatoes, green leaf lettuce, smoked jalapeno aioli, ciabatta round
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| Chicken & Guac | $14.00 |
Grilled pineapple and bacon guacamole, smoked cheddar, shipotle mayonaisse, kaiser bun
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| Philly Steak | $16.00 |
Shaved rib eye, white american cheese sauce, bell peppers, caramelized onions, torpedo french roll
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| Gourmet Burgers |
| All burgers come with a choice of french fries, tater tots, or garlic mashed potatoes. $1.50 To substitute for sweet potato fries, soup, side salad, or grilled asparagus. |
| South Branch | $14.00 |
Angus beef burger, baby swiss, avocado, applewood-smoked bacon, pretzel bun
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| Bacon Cheddar | $14.00 |
Angus beef burger, tillamook aged cheddar, red leaf lettuce, tomato, red onion, whole grain white bun
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| Gobbler |
Turkey burger, mozzarella, avocado, cranberry aioli, kaiser roll
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| Steak Burger | $16.00 |
Peppercorn angus burger, blue cheese, herb sun dried tomatoes, baby arugula, garlic aioli, onion knot bun
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| Lamb | $16.00 |
Ground lamb patty, tomotillo pico, feta cheese, rosemary aioli, herb foccacia
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| Veggie | $13.00 |
Roasted corn, black beans, green onions, garlic, sweet potatoes, millet, quinoa, pickled carrots and cucumbers, roasted red pepper vegan aioli
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| Entrées |
| Pesto Primavera | $15.00 |
Brussels sprouts, red bell peppers, snap peas, shredded carrots, red radish, broccoli pesto, shaved parmesan, penne pasta
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| Grilled Mahi | $18.00 |
Grilled mahi - haricot verts, heirloom grape tomatoes, baby carrots, frisee greens, red quinoa, rosemary butter sauce
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| Country Rigatoni | $16.00 |
Italian sausage, grilled chicken, portabella mushrooms, grape tomatoes, spinach, goat cheese, creamy tomato sauce
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| Salmon | $18.00 |
Stir fry vegetables, white miso whip, thai chili sauce
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| Grilled Tuna | $19.00 |
Grilled tuna, herb roated fingerling potatoes, sweet and sour red cabbage, braised bok choy, ginger soy glaze
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| Root Beer Short Rib | $19.00 |
Braised boneless short rib, root beer demi-glace, creamy carrot purée, fried onion strings
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| Catch of the Week | $ |
Please ask your server about our weekly fish special
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| Sides |
| à La carte $5 |
| French Fries |
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| Sweet Potato Fries |
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| Tator Tots |
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| Garlic Mashed Potatoes |
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| Side Salad |
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| Grilled Asparagus |
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| Dessert |
| Peanut Butter Snickers Pie | $7.99 |
Oreo cookie crust, chocolate and caramel sauce
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| Baked Skillet Cookie | $8.99 |
Chocolate chip cookie dough, vanilla ice cream, chocolate sauce
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| Chef's Seasonal Pastry | $ |
Ask about our chef's seasonal delights
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| Macrobrews |
| Miller Lite | $5.50 |
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| Miller High Life | $5.50 |
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| Budweiser | $5.50 |
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| Bud Light | $5.50 |
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| Michelob Ultra | $5.50 |
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| Coors Light | $5.50 |
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| Amstel Light | $6.00 |
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| Heineken Light | $6.50 |
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| Heineken | $6.00 |
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| Corona Light | $6.00 |
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| Corona | $6.00 |
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| Draft Beer |
| Founders All Day IPA - Grand Rapids, MI | $7.00 |
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| Goose Island Green Line - Chicago, IL | $7.00 |
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| Guinness - Dublin, Ireland | $8.00 |
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| New Belgium Blue Paddle - Fort Collins, CO | $7.00 |
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| Stella Artois - Leuven, Belgium | $7.00 |
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| Stone Pale Ale - Escondido, CA | $7.00 |
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| Tocayo Hominy White Ale - Chicago, IL | $6.50 |
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| Bell's Seasonal - Kalamazoo, MI |
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| Deschutes Rotator - Bend, OR |
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| Sam Adams Seasonal - Jamaica Plains, NY |
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| Sierra Nevada Rotator - Chico, CA |
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| White & Wheat |
| sweet, citrus notes, clean finish |
| Allagash White - Portland, ME | $9.00 |
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| Goose Island 312 - Chicago, IL | $6.50 |
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| Hoegaarden - Hoegaarden, Belgium | $7.00 |
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| Lagunitas Little Sumpin Sumpin - Petaluma, CA | $8.00 |
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| Revolution Bottom Up Wit - Chicago, IL | $7.00 |
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| Lagers & Pilsners |
| smooth palate, malty body, crisp finish |
| Metropolitan Krankshaft - Chicago, IL | $7.00 |
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| Peroni - Lombardy, Italy | $7.00 |
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| Sam Adams Boston Lager - Boston, MA | $6.50 |
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| Shiner Bock - Shiner, Tx | $6.00 |
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| Victoria - Toluca, Mexico | $6.50 |
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| Goose Island 4 Star Pils - Chicago, IL | $7.00 |
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| Lagunitas Pils - Petaluma CA | $7.00 |
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| Golden & Amber Ales |
| golden or red color, malty, well-balanced |
| Magic Hat #9 - Burlington, VT | $6.50 |
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| New Belgium Fat Tire - Fort Collins, CO | $6.50 |
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| Two Brothers Prairie Path - Warrenville, IL | $7.00 |
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| English Style Ales |
| dark brown color, sweet, full bodied |
| Boddingtons (16oz Can) - Manchester, England | $8.00 |
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| Newcastle - Gateshead, England | $6.50 |
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| Fruited, Herbed, & Ciders |
| sweet, fruity, refreshing |
| Ace Pear Cider - Sebastopol, CA | $7.00 |
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| Vandermill Seasonal Cider - Spring Lake, MI | $9.00 |
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| Magners Cider - Clonmel, Ireland | $9.00 |
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| Small Town Not your Fathers Root Beer - Wauconda, IL | $8.00 |
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| Belgian Styles |
| fragrant, effervescent, higher alcohol |
| Boulevard Tank 7 - Kansas City, MO | $10.00 |
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| Delerium Tremens - Melle, Belgium | $15.00 |
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| Goose Island Matilda - Chicago, IL | $11.00 |
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| Leffe Blonde - Leuven, Belgium | $7.00 |
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| Goose Island Sophie - Chicago, IL | $11.00 |
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| Unibroue La Fin Dumonde - Chambly, Quebec, Canada | $11.00 |
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| Stouts & Porters |
| well malted, robust taste, heavier |
| Breckenridge Vanilla Porter - Denver, CO | $7.00 |
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| Left Hand Milk Stout - Longmont, CO | $7.00 |
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| Sam Smith Oatmeal Stout - North Yorkshire, England | $11.00 |
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| Pale Ales |
| full body, well hopped, complex finish |
| Oskar Blues Dale's Pale Ale - Longmont, CA | $7.00 |
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| Half Acre Daisy Cutter (16oz Can) - Chicago, IL | $10.00 |
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| Sweetwater 420 - Atlanta, GA | $7.00 |
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| India Pale Ales |
| strong hops, flavorful, bitter finish |
| Bell's Two Hearted Ale - Kalamazoo, MI | $7.00 |
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| Deschutes Chainbreaker - Bend, OR | $7.00 |
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| Dogfish Head 90 Minute IPA - Milton, DE | $10.00 |
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| Firestone Walker Union Jack - Paso Robles, CA | $8.00 |
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| Revolution Anti-hero - Chicago, IL | $7.00 |
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| Goose Island IPA - Chicago, IL | $7.00 |
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| Wines on Tap |
| Signolo Pinot Grigio - Veneto, Italy | $9.00 - $26.00 |
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| Tangent Sauvignon Blanc - Edna Valley, CA | $11.00 - $32.00 |
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| Hess Chardonnay - Monterey, CA | $11.00 - $32.00 |
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| Pratsch Rose - Niederosterreich | $9.00 - $26.00 |
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| Diseno Malbec - Mendoza, Argentina | $10.00 - $26.00 |
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| Vinum Cellars Pinot Noir - Monterey, CA | $11.00 - $32.00 |
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| Dreaming Tree Blend - Geyserville, CA | $11.00 - $32.00 |
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| Simi Cabernet Sauvignon - Sonoma, CA | $15.00 - $44.00 |
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| Bottled White Wine |
| Lamarca Prosecco - Veneto, Italy | $10.00 - $38.00 |
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| Korbel Brut - Sonoma, CA | $12.00 - $46.00 |
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| Jcb N *69 Rose - Burgundy, France | $69.00 |
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| Dampierre Grand Cuvee - Champagne, France | $96.00 |
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| Rocca Pinot Grigio - Veneto, Italy | $34.00 |
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| A to Z Pinot Gris - Newberg, OR | $11.00 - $42.00 |
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| Loveblock By Kim Crawford - Marlborough, NZ | $15.00 - $58.00 |
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| Laguna Ranch Chardonnay - Russian River, CA | $13.00 - $50.00 |
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| Sonoma Cutrer Chardonnay - Windsor, CA | $16.00 - $62.00 |
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| Kung Fu Girl Riesling - Columbia Valley, WA | $10.00 - $38.00 |
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| E. Guigal Rhone Rose - Rhone, Italy | $50.00 |
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| Bottled Red Wine |
| A to Z Pinot Noir - Oregon | $14.00 - $54.00 |
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| Baileyana Pinot Noir - Edna Valley, CA | $66.00 |
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| Emeritus Pinot Noir - Sonoma, CA | $96.00 |
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| Milbrandt Merlot - Columbia, WA | $12.00 - $46.00 |
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| Louis Martini Cabernet Sauvignon - St Helena, CA | $11.00 - $42.00 |
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| Freakshow Cabernet Sauvignon - Lodi, CA | $58.00 |
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| True Myth Cabernet Sauvignon - Paso Robles, CA | $64.00 |
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| Hess Allomi Vineyard - Napa, CA | $81.00 |
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| Yalumba Shiraz - Barossa, Australia | $9.00 - $34.00 |
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| Alexander Valley Sin Zin - California | $11.00 - $42.00 |
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| the Prisoner - Napa, CA | $98.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price