South Street Brewery Prices in Charlottesville, VA 22902
Hours of Operation
- Mon: 11:00 am - 1:00 am
- Tue: 11:00 am - 1:00 am
- Wed: 11:00 am - 1:00 am
- Thu: 11:00 am - 1:00 am
- Fri: 11:00 am - 1:00 am
- Sat: 11:00 am - 1:00 am
- Sun: 11:00 am - 1:00 am
Restaurant Menu
| Starters |
| Edamame | $6.00 |
House spiced edamae served chilled in the shell
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| Flash Fried Calamari & Peppers | $12.00 |
Tender calamari mixed with banana and cherry peppers tossed in polynesian aioli
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| Wisconsin White Cheddar Cheese Curds | $8.00 |
Lightly breaded and beer battered served with spicy sriach ranch dipping sauce
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| Kolsch Steamed Mussels | $7.00 - $13.00 |
Served with roasted garlic, cherry tomatoes and sliced scallions. Served with grilled goodwin creak ciabatta
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| Wings | $6.00 - $11.00 |
Dry rubbed beer brined chicken wings served with house made bleu cheese and pickled celery
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| Veggie Wonchos | $11.00 |
Crispy wontons served with house made vegetarian chili, smoked gouda cheese sauce, cilantro sour cream and fresh herbs
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| Asian Pork Wonchos | $13.00 |
Crispy wontons topped with asian spiced pulled pork sweet chili slaw and wasabi goat cheese cream
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| Meat and Cheese Board | $16.00 |
Cheese and Cured meats. Served with house pickles, dried fruit compote and grilled local ciabatta
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| Green |
| Dressings: Molasses malt vinaigrett, blue cheese, ranch sriracha ranchsesame giger, caesar oil & vinegar lemon shandy vinaigrette |
| House Salad | $5.00 - $11.00 |
Mixed greens, suger snap peas, cucumber, radish honey poched shallot molasses malt vinaigrette
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| Caesar | $6.00 - $11.00 |
Romaine lettuce, parmesan cheese, garlic chips, white anchovies, hand cut croutons, house made caesar dressing
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| Asian Crunch | $11.00 |
Cabbage carrots green onions, cilantro and sliced radish dressed in our sesame ginger vinaigrette over baby spiinch and topped with crispy wontons
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| BLT Salad | $12.00 |
Mixed greens, applewood smoked bacon bleu cheese crubles avocado cherry tomatoes cucumbers sriacha ranch dressing
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| Sandwiches |
| All burgers & sandwiche served with hand cut fries or side salad |
| Vegetarian Garden Wrap | $11.00 |
Grilled squash, zucchini, red peppers, eggplant and red onion marinared in olive oil, thyme and bassamic served chilled with spinch in a spinch in a spinach wap with our house made hummus and feta ch
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| Pot Roast Grilled Cheese | $13.00 |
Slow cooked local beef sirloin caramelized onion and mushroom medley corn and jalapeno slaw aged swiss on grilled jalapeno corn bread
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| Honey Chicken Cordon Blue | $12.00 |
Honey brined grilled chicken breast topped ham and swiss chees. Served with lettuce, tomato and house dijonnasise on a grilled challah roll
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| BBQ Pulled Pork | $11.30 |
Slow braised pulled pork dressed in our house made barbecue sauce on a grilled challah roll with black bean spread and mango slaw
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| Imperial Turkey Club | $13.00 |
House roated turkey breast, virginia ham applewood smoked bacon, aged swiss, cheddar, spinch, caramelized onion and sun dried tomato mayo on tosted seven grain wheat bread
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| Burgers |
| Vegetarian Black Bean & Quinoa Burger | $10.00 |
House made black bean and quinoa burger topped with alfalfa sprouts, tomatoes acramelized onion and sun dried tomato mayo on a grilled challah roll
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| Classic Cheese Burger | $12.00 |
Local ground beef topped with your choice of cheese lettuce, tomato, ketchup, house dijonnaise and a pickle on grilled challah roll
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| Mushroom and Swiss | $13.00 |
Local ground beef topped with a m fog mushrroms aged swiss and house dijonnaise on a gilled chqallah roll
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| The Hangover Burger | $15.00 |
Local ground beef smothered with caramelized onion and white cheddar, topped with applewood smoked bacon, lettuce fried egg house dijonnaise and bloody mary ketchup on a grilled challah roll
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| Main Dish |
| Pan Roasted salmon | $16.00 |
Pan roasted salmon over a warm salad of wiolted kale quinoia and cherry tomatoes. Served with green beans and a soy balsamic glaze
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| 1/2 Roasted Local Chicken | $15.00 |
Served over wiled and basmati rice with succotash and miso butter
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| Fish & Chips | $14.00 |
Fresh catch tempura, house tartar sauce hand cut fries
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| South Street Steak | $17.00 |
Marinated grilled beef medallions paired with grilled seasonal vegetables creamy farro0 pilaf and our house satans pony steak sauce
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| Sparkling |
| Virginia Fizz | $9.00 - $42.00 |
Bright and festive with notes of apple and peach and a creamy smooth textute
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| Kids Menu |
| Only served to kids 12 and under |
| Grilled Chicken | $6.00 |
Served with fries side salad or seasonal vegetable
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| Breaded White Fish & Fries | $7.00 |
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| Whole Wheat Mac N Cheese | $6.00 |
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| Whole Wheat Pasta Tossed In Butter | $5.00 |
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| Cheddar Cheeseburger | $6.00 |
Served with fries side salad or sesonal vegetable
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| Grilled Cheese with Cheddar | $5.00 |
Served with fries side salad or seasonal vegetable
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| Sides |
| Hand Cut Fries | $4.00 |
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| Crispy Wonton Chips | $4.00 |
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| Seasonal Vegetables | $5.00 |
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| Wild and Basmati Rice | $4.00 |
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| Succotash | $5.00 |
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| Creamy Farro Pilaf | $5.00 |
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| Drinks |
| Coke |
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| Diet Coke |
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| Speite |
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| Root Beer |
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| Shenandoah |
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| Joe Coffee |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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