Southern Prime Steakhouse Prices in Carthage, NC 28327
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Green Plates |
| Chopped Wedge | $8.00 |
Crumbled maytag blue, red onion, tomato, crispy bacon, roasted red peppers, blue cheese vinaigrette
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| Caesar | $6.00 |
Crisp romaine hearts, fresh croutons, creamy caesar dressing, white anchovy
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| Spinach Leaf | $6.00 |
Boiled egg, roasted pepper, shaved onion, sherry bacon dressing
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| Heirloom Tomato | $13.00 |
Mozzarella, basil leaf, sea salt, olive oil, aged balsamic
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| House Salad | $14.00 |
Cherry tomatoes, cucumber, red onion, sourdough croutons $6.00 add broiled sirloin steak or broiled salmon add grilled shrimp $12.00
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| In A Bowl |
| Soup Du Jour | $8.00 |
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| Crab & Corn Chowder | $8.00 |
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| 4 Onion Soup | $6.00 |
Sourdough crostini, swiss
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| Entrees |
| S.p. Signature wedge | $24.00 |
S.P. wedge salad with sliced sirloin
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| Fruits De Mer | $26.00 |
Assorted seafood, mussels, crab, risotto, chorizo, lobster fumet
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| Oven Roasted Chicken | $18.00 |
Boursin whipped potatoes, natural jus
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| Pork Shank | $19.00 |
Cheesy blue corn grits, caramelized shallots, natural reduction, parsley pesto
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| Steak Risotto Satay | $19.00 |
Demi glace, caramelized onions, cracked pepper, boursin cheese
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| Seared U-10 Scallops | $26.00 |
Sun dried tomato, smoked bacon, grits and scallion beurre blanc
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| Blackened Ahi Tuna | $25.00 |
Baby bok choy, scallops, roasted corn hash, ginger aioli
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| Pan Roasted Atlantic Salmon | $21.00 |
Wild rice, chorizo, red pepper, spinach, crab vinaigrette
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| Share Plates |
| Lobster Rangoons | $9.00 |
Scallion, sweet chili garlic dipping sauce
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| Bruschetta | $11.00 |
Roma tomato, goat cheese, basil, onion, olive oil, balsamic vinaigrette
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| Crispy Calamari | $9.00 |
Cherry peppers, citrus zest, parsley, carolina creole remoulade
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| Ahi Tuna | $13.00 |
Seared hawaiian tuna, pickled ginger, wasabi, seaweed salad, shiitake vinaigrette
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| Jumbo Shrimp Cocktail | $13.00 |
Poached jumbo shrimp, cocktail sauce, lemon aioli, mignonette
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| S.p. Broiled lump crab cake | $11.00 |
Bell pepper, celery, sweet corn cream, fennel salad
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| BBQ Braised Short Ribs | $14.00 |
Boursin whipped potato, crispy onions and natural reduction
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| Lobstertini | $13.00 |
Chilled butter poached maine lobster, citrus vinaigrette, peppers, romaine hearts
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| Cherrystone clams Rockefeller | $10.00 |
Smokey bacon, creamy spinach, sambuca, parsley crumb, parmesan reggiano
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| 1400 F |
| All steaks and chops aged 21-28 days.Complimentary choice of baked, mashed potato, cheesy grits and market vegetable |
| 8 Oz Sirloin | $20.00 |
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| Center Cut Filet Mignon | $27.00 - $31.00 |
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| 12 Oz New York Strip | $29.00 |
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| 12 Oz Ribeye | $34.00 |
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| Veal Chop |
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| Herb Marinated | $35.00 |
With rosemary, thyme and parsley
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| Other Things |
| Crab Cake Sandwich | $16.00 |
Lettuce, tomato, onions, remoulade
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| Grilled open faced Steak sandwich | $16.00 |
Crispy onion, havarti, caramelized onions, toasted sourdough
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| Prime House Burger | $10.00 |
8 oz. Angus burger, blue cheese, frittes, curried catsup
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| French Dip | $15.00 |
Roast beef, toasted hoagie, caramelized onion, swiss cheese and au jus
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| Craft Sides |
| Built For two |
| Broiled Asparagus With Hollandaise Sauce | $6.00 |
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| Steak Fries | $6.00 |
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| Creamed Fresh Spinach | $6.00 |
Parmesan, caramelized shallots
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| Braised Brussel Sprouts | $5.00 |
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| Gouda Mac And Cheese | $6.00 |
Parsley crumb
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| Onion Rings | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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