Spain Inn Prices in Piscataway, NJ 08854
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Carnes - Meats |
| Ternera Madrilena | $10.95 |
Breaded veal cutlets prepared in lemon and wine
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| Ternera Extremera | $10.95 |
Veal cutlets with peppers and onions
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| Chuletas De Cerdo "Arriero" | $9.95 |
Pork chops in garlic sauce
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| Medio Bistec De Lomo | $14.95 |
Half sirloin steak 1 1/4 lbs.
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| Pollo Al Ajillo | $9.95 |
Chicken with garlic on the bone
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| Filetes De Pollo En Salsa De Vino | $10.95 |
Chicken cutlet in wine sauce
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| Medio Bistec De Lomo | $19.95 |
18 oz. Sirloin steak
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| Bistec De Lomo | $32.95 |
28 oz. Sirloin steak
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| Solomillo A La Parrilla | $29.95 |
16 oz. Filet mignon prepared with wine, brandy and mushroom sauce
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| Chuletillas De Condero | $23.95 |
Half baby lean rack of lamb
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| Ternera Corunesa | $18.95 |
Veal scallopine with wine, brandy and mushroom sauce
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| Ternera Madrilena | $18.95 |
Breaded veal cutlet prepared in lemon and wine sauce
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| Chuletsas De Cerdo "arriero" | $16.95 |
Pork Chops in garlic sauce
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| Pollo Al Ajillo | $15.95 |
Chicken in garlic sauce on the bone
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| Filetes De Pollo En Salsa De Vino | $16.95 |
Chicken cutlets in wine sauce
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| Pechugas De Pollo | $16.95 |
Breast of chicken in mushroom sauce
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| Pescados Y Mariscos - Fish & Shellfish |
| Camarones En Salsa De Ajo | $10.95 |
Shrimps in garlic sauce
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| Camarones Enchilados | $10.95 |
Shrimps in hot sauce
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| Camarones En Salsa Verde | $10.95 |
Shrimps in green sauce
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| Lenguado A La Vasca | $10.95 |
Filet of sole with clams, mussels and shrimp in wine sauce
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| Mariscada "Spain Inn" | $14.95 |
Shellfish Casserole - cooked in tomato, sherry and brandy sauce
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| Colas De Langosta Con Camarones | $16.95 |
7 oz. Tail with garlic shrimp
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| Tortilla - Omelettes |
| Tortilla De Queso | $7.95 |
Cheese omelet
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| Tortilla Española | $7.95 |
Spanish omelet
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| Aperitivos - Appetizers |
| Calamares Fritos | $9.95 |
Fried Squid
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| Champinones Rellenos | $9.95 |
Stuffed mushrooms
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| Camarones Al Ajillo | $9.95 |
Shrimp in garlic sauce
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| Coctel De Camarones | $9.95 |
Shrimp Cocttail
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| Camarones A La Plancha | $9.95 |
Grilled shrimp with shell on
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| Almejas Al Casino | $9.95 |
Clams Casino
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| Almejas A La Marinara | $9.95 |
Clams in marinera sauce
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| Almejas En Salsa Verde | $9.95 |
Clams in green sauce
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| Mejillones A La Marinara | $9.95 |
Mussels Marinera
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| Mejillones En Salsa Verde | $9.95 |
Mussels in green sauce
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| Chorizo A La Plancha | $9.95 |
Sausage spanish style
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| Esparragos A La Vinagreta | $8.95 |
Asparagus in vinegrette sauce
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| Alcachofas Vinagretta | $8.95 |
Artichoke hearts vinegarette
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| Sopas - Soup |
| Sopa Del Dia | $3.00 |
Soup of the day
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| Gazpacho Andaluz | $3.50 |
Classic cold tomato soup
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| Sopa De Ajo | $3.50 |
Garlic soup
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| Mariscos - Seafood |
| Mariscada* | $21.95 |
Shellfish casserole, fresh live lobster, shrimp, clams, mussels, scallops, cooked in a superb tomato, brandy and wine sauce served with saffron rice
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| Mariscada Salsa Verde* | $21.95 |
Shellfish casserole, fresh live lobster, shrimp, clams, mussels, scallops, cooked in a green sauce, parsley, wine and garlic
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| Paella Valenciana* | $20.95 |
A combination of shellfish, chicken, spanish sausage and saffron rice
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| Paella Marinera* | $20.95 |
A combination of shellfish cooked in saffron rice
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| Camarones "Spain Inn" (Especialidad De La Casa) | $18.95 |
Shrimps in a superb white wine sauce "the house specialty"
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| Camarones Enchilados | $18.95 |
Jumbo shrimps in a spicy hot sauce
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| Camarones "0le" | $18.95 |
Jumbo shrimps in garlic, lemon and wine sauce
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| Camarones Fritos | $17.95 |
Fried jumbo shrimps
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| Broiled Scallops (or Scallops Scampy) | $21.95 |
In a lemon wine sauce
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| Longostas Rellenas | $18.95 - $34.95 |
Whole single stuffed lobsters with crab meat
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| Cola Del Langosta Y Solomillo | $35.95 |
Surf And Turf - 7 oz. tail & 7 oz. filet
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| Cola De Langosta Al Horno | $35.95 |
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| Pescados - Fish |
| Lenguado A La Vasca | $18.95 |
Filet of sole with shrimp, mussels and clams
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| Lenguado A La Madrilena | $17.95 |
Filet of sole in lemon and wine sauce
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| Pargo Al Horno | $18.95 |
Broiled red snapper in lemon sauce
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| Rape A La Madrilena Con Camarones | $16.95 |
Monk Fish filet with shrimps in lemon and wine sauce
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| Extra plate |
| Extra plate | $3.00 |
*The Paellas and Mariscadas have to be ordered for 2 or more on Friday and Saturday
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| Dessert |
| Lemon Sorbet |
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| Apple Sorbet |
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| Orange Sorbet |
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| Pear Sorbet |
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| Coconut Sorbet |
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| Pineapple Sorbet |
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| Tartufo Gelato |
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| Tiramisu |
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| Sliced Ice Cream |
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| Sliced Cake Roll |
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| Carrot Cake |
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| Chocolate Mousse Cake |
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| Cheese Cakes (NY Style) |
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| Home Made Spanish Flan |
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| After Dinner Drinks & Liqueurs |
| Carlos I Brandy |
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| Lepanto Brandy |
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| Hennessy |
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| Gran Duque D'Alba |
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| Frangelico Liqueur |
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| Sambuca Romana |
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| Courvoisier |
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| Remy Martin |
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| Marie Brizard |
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| Amaretto Di Saronno |
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| Martel "Cordon Bleu" |
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| Licor 43 |
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| Amanguinha - Almond Liqueur |
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| Cardenal Mendoza - Brandy Gran Reserve |
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| White Wines From Spain |
| Marques de Riscal Rueda | $18.95 |
Dry and fresh, yet full and fruity; distinctive aroma of herbs that is deliciously delicate and harmonious. The perfect compliment to white meats and fish.
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| Torres Vina Sol | $19.95 |
Fresh and vibrant, balanced complex bouquet; this wine is excellent with seafood and light meals.
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| White Wine From Portugal |
| Casal Garcia Vinho Verde | $16.95 |
Fairly rich for Vinho Verde, with well-defined grapefruit and spice flavors that linger on the finish. A clean, crisp, medium-bodied white.
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| White Wine From California |
| Fetzer Chardonnay "Valley Oaks" | $16.95 |
Medium-bodied, very fruity with an apple-like flavor and a touch of oak.This is an excellent accompaniment to seafood.
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| Stancia Chardonnay | $19.95 |
A fine delicate white wine with a clean, fruity bouquet.
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| Kendall - Jackson Chardonnay | $24.95 |
Rich and toasty and flavorful with complex fruit and buttery oak flavors.
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| Geyser Peak Sauvignon Blanc | $17.95 |
This wine has the typically flinty characteristics of the Sauvigon Blanc grape. The crisp, rich fruit is well suited to all shellfish and seafood entrees.
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| White Wine From Chile |
| Casa Lapostolle Sauvigon Blanc | $17.95 |
Medium-light yellow, herbal grassy aroma, medium-body, soft fleshy flavors with a touch of citrus and a hint of sweetness.
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| White Wine From Italy |
| Cavit Pinot Grigio | $17.95 |
A light-bodied, pale-straw wine full of fresh, delicate fruit with mouth-filling complexity.
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| Santa Margherita Pinot Grigio | $36.95 |
The best-known Pinot Grigio; crisp and fruity with a nice mouth-filling complexity.
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| Red Wines From Spain |
| Marques de Riscal Reserva | $26.95 |
This polished, modern-style red wraps sweet oak flavors around ripe cherry.
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| Torres Sangre de Toro | $18.95 |
Balanced and complex. This red is harmonious, even elegant, with plum, raisen, tobacco, mineral and game flavors and well-integrated tannins. It's aging nicely.
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| Torres Gran Torres Black Label | $65.00 |
A full-bodied red wine, elegant and complex, packed with flavors of black currants, green olives and vanilla.
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| Faustino VII Crianza | $17.95 |
This concentrated red shows maturing tobacco, game and mineral flavors that accent a core of black cherry fruit, with firm but well integrated tannins. Traditional in style, it's still fresh and has
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| Red Wine From Portugal |
| Castas De Santar | $14.95 |
This full-bodied red has well-defined aromas and flavors of plum, cherry and spice, with an inky texture and plenty of structure as well.
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| Red Wine From California |
| Kendall-Jackson Cabernet Sauvignon | $34.95 |
Medium-dark ruby color, attractive distinct cabernet fruit aroma. Medium-full body, rich supple on the palate with fleshy ripe fruit flavors and a long finish. Well balanced, moderate tannin.
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| Fetzer Merlot "Valley Oaks" | $16.95 |
A soft, medium-bodied red wine that is round and supple on the palate, with the aromatic Merlot bouquet.
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| Sterling "Vintners Collection" Cabernet Sauvignon | $19.95 |
Wonderfully rich and full-bodied, Its ripe fruit and soft tannins merge to produce a lovely comlexity of bouquet and flavor.
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| Rutherford Hill Merlot | $27.95 |
Intense, with ripe, concentrated black currant, blackberry, plum, chocolate and smoky, cedary oak character.
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| Smoking Loon Pinot Noir | $16.95 |
Medium red. Aromas of spiced plum, coffee and tobacco. Sweet and oaky, with good texture and thickness.
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| Red Wine From Chile |
| Castillo De Molina Cabernet Sauvignon Reserva | $19.95 |
Medium-bodied, brillant ruby color, a touch of black currant and other subtle varietal characteristics, clearly a food wine.
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| Casa Lapostolle Merlot | $19.95 |
Ripe and juicy, with opulent, well-centered anise, black cherry, currant and spice, plus hints of herb and bell pepper, finishing with great intensity, depth and concentration.
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| Red Wine From Italy |
| Ruffino Chianti Riserva Ducale Tan Label | $35.95 |
A luxurious, mature Chianti; robust and full-bodied with a penetrating bouquet.
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| Red Wine From Australia |
| Yellow Tail Shiraz | $15.95 |
Ripe, rich and juicy, with tons of blackberry, mint and anise flavors that linger and linger on the supple finish.
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| Champagnes & Sparkling Wines |
| Martini & Rossi Asti | $17.95 |
Italy's most popular wine; slightly sweet and very effervescent. This sparkling wine comes from the Piedmont region.
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| Korbel Brut | $24.95 |
Consistently rated as one of the best U.S. sparkling wine producers. Tiny bubbles, rich and delicate with cherrylike pinot noir flavors.
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| Moet & Chandon "White Star" | $64.95 |
A dry, full-bodied Champagne of an outstanding blend designed to offer consistent quality.
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| Moet & Chandon Dom Perignon | $195.95 |
Named after the legendary monk from the Champagne region, this is an excellent champagne produced by the champagne house of Moet & Chandon. It possesses an exquisite full body and a fruity bouquet.
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| Lunch Party Menu |
| for parties of 15 or more people |
| Appetizers |
Fresh garden salad, Soup du jour
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| Entrees (cost per person) | $13.95 - $18.95 |
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Lunch Buffet |
| for parties of 40 or more people. $17.95 per person, served family style |
| Hot Trays |
Seafood paella, grilled shrimp, spare ribs, chicken in garlic sauce, italian sausage with peppers & onions, pasta with your choice of sauce
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| Cold Trays |
Seafood salad, tuna salad, russian salad, pasta salads, steamed mussels vinagrette, fresh garden salad
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Lunch Menu Family Style |
| for parties of 20 or more people. $16.95 per person, served family style |
| Appetizers |
Fresh garden salad, Soup du jour
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| Main Course (not one but two) |
Paella marinera (shellfish in safron rice); chicken in brown garlic sauce
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| Sides |
Spanish potatoes, saffron rice
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Dinner Party Menu |
| for parties of 20 or more people |
| Appetizers |
Fresh garden salad, Soup du jour
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| Entrees (cost per person) | $23.95 - $28.95 |
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| Sides |
Spanish potatoes, fresh vegetables, saffron rice
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Dinner Buffet |
| for parties of 40 or more people. $29.95 per person, served family style |
| Hot Trays |
Seafood paella, clams in green sauce, grilled shrimp, chicken in garlic sauce, chicken tenders, spare ribs, italian sausage & peppers, meatballs, baked ziti, spanish omelet, saffron rice, spanish pot
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| Cold Trays |
Cold cuts, steamed shrimp, seafood salad, tuna salad, seafood cocktail, lobster salad, russian salad, pasta salads, steamed mussels vinagrette, garden salad & more
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| Carving Station (Your choice of three) |
Fish, Beef, Roasted Turkey, Oven Roasted Fresh Ham
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Dinner Menu Family Style 1 |
| for parties of 20 or more people. $24.95 per person, served family style |
| Appetizers |
Fresh garden salad, Soup du jour
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| Main Course (your choice of two) |
Mariscada spain inn with brandy, sherry & tomato sauce; chicken in our famous brown garlic sauce; paella marinera in saffron rice
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| Sides |
Spanish potatoes, saffron rice
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Dinner Menu Family Style 2 |
| for parties of 20 or more people. $36.95 per person, served family style |
| Appetizers |
Russian salad, cold steamed shrimp, pasta salad, tuna salad, shrimp in garlic, mussels marinera, spanish sausage, seafood salad, cold cuts
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| Main Course (not one but two) |
Shellfish casserole; chicken in our famous brown garlic sauce; roasted loin of veal with brandy, peppers & mushroom sauce
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| Sides |
Spanish potatoes, saffron rice
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| Beverages |
Coffee / tea / soda
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| Dessert |
Ice cream
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| Deluxe Wedding Menu |
| Appetizers (served buffet style) |
Paella marinera, grilled shrimp, baked ziti, Fresh garden salad, Antipasto, and much more!
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| Entrees (cost per person) | $54.95 - $69.95 |
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| Sides |
Spanish potatoes, fresh vegetables
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| Beverages |
Wine / sangria / soda with meal
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| All entree selections accompanied by |
| Cocktail Hour not included with Grand Buffet |
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| Cocktail Hour |
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| Coffee / Tea |
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| Wedding Cake |
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| 3 Hour Open Bar |
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| Champagne Toast |
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| Choice of Color of Linen |
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| Fresh Flower on each Table |
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| $2 OFF per person on Friday and Sundays |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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