Spanish Tavern Menu and Prices
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Spanish Tavern Menu
| Starters |
| Shrimp In Garlic Sauce |
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$11.95 | |
| Fresh Mussels |
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$10.95 |
marinera or green sauce
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| Stuffed Mushrooms |
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$10.95 | |
| Scallops On Shell |
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$11.95 |
crab meat and melted cheese
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| Broiled Spanish Sausage (chorizo) |
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$10.95 | |
| Portobello Mushroom |
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$10.95 |
covered with crab meat
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| Spanish Escargots |
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$10.95 |
sauteed leeks, vodka-red pepper sauce
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| Fried Calamari |
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$10.95 | |
| Chicken Or Cod Fish Croquettes |
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$7.95 | |
| Children's Menu |
| Chicken Fingers |
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$4.75 |
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| Pigs In The Blanket |
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$4.75 |
| Mozzarella Sticks |
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$4.75 |
| Kids Pasta |
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$3.75 |
| Penne (vodka Or Plain) |
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$3.75 |
| Fried Shrimp |
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$6.00 |
| Chicken Croquettes (5) |
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$4.50 |
| Meat Entrees |
| Certified Black Angus Sirloin |
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$26.95 |
grilled
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| Veal Corunesa |
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$26.95 |
wine & brandy sauce, mushrooms
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| Broiled Rack Of Baby Lamb |
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$26.95 |
roasted potatoes, vegetables
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| Breaded Pork Chops |
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$20.95 |
garlic sauce
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| Slices Of Filet Mignon With Shrimp |
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$25.95 |
brown sauce, saffron rice
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| Filet Mignon (10oz) |
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$29.95 |
mushroom sauce & garlic mashed potatoes
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| Chicken In Garlic Sauce |
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$20.95 |
(on the bone), rice on side
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| Chicken In Almond Sauce |
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$21.95 | |
| Chicken In Green Sauce |
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$22.95 | |
| Amish Chicken Breast |
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$20.95 |
pan roasted, grilled asparagus, sauteed spinach
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| Fresh Fish |
| Seared Tuna (Africa) |
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Price may varies |
Arugula salad, asparagus, string beans and Orange-teriyaki honey dressing
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| Red Snapper Fillet (Florida) |
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$24.95 |
seared, with Basque pipera piquillo pepper sauce and grilled lemon
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| Roasted Monkfish (Maine) |
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$26.95 |
served with garlic potato puree, spinach, roasted red pepper emulsion and basil oil
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| Halibut (Canada) |
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$26.95 |
grilled, with yellow pepper sauce, arugula, feta cheese and fresh berries
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| Grilled Swordfish (Atlantic) |
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$25.95 |
mashed potatoes, spinach, roasted pepper sauce
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| Branzino Filet A La Plancha (Greece) |
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$24.95 |
roasted potatoes, shallots, spinach and tomato coulis
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| Baked Salmon |
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$23.95 |
Mashed potatoes and sautéed spinach
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| Broiled Trout With Crabmeat |
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$24.95 | |
| Whole Florida Red Snapper |
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$24.95 |
olive oil and black pepper
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| Chilean Seabass |
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$26.95 |
griddled and broiled
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| Seafood |
| Mariscada |
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$26.95 |
baby lobster tails, shrimp, scallops, mussels, clams. green or marinera sauce
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| Maine Lobster (2 Lbs & Up) |
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$17.95 | |
| 1 1/4lb Stuffed Lobster |
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$25.95 | |
| Stuffed Scallop Shells |
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$25.95 |
scallops, crab meat, melted cheese
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| Paella Marinera |
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$26.95 |
baby lobster tails, shrimp, scallops, mussels, clams, saffron rice
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| Paella Valenciana |
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$26.95 |
baby lobster tails, shrimp, scallops, mussels, clams, chicken, pork, chorizo
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| Langostinos |
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$29.95 |
colossal head-on shrimp, griddled
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| Baby Lobster Tails |
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$32.95 |
broiled, marinera or green sauce
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| Colossal (jumbo) Shrimp |
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$24.95 |
lemon, wine or hot sauce
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| Surf & Turf |
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$32.95 |
beef tenderloin & baby lobster tails
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| New Zealand Lobster Tail |
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$39.95 |
16 oz. tail, broiled
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| Twin Lobsters |
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$27.95 | |
| Shrimp and Crabmeat |
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$14.25 |
covered with melted mozzarella cheese
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| Shrimp in Green Sauce |
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$12.75 | |
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| Shrimp with Green Peppers |
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$12.75 | |
| Shrimp in Garlic Sauce |
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$12.75 |
with Spanish rice
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| Scallops Spanish Tavern |
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$15.50 | |
| Scallops with Shrimp |
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$14.50 |
in green or marinera sauce
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| Steamed Lobster (1.25 lb.) |
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$20.95 |
with vegetable
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| Zarzuela |
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$14.95 |
Clams, scallops, mussels, shrimp in green or marinera sauce with rice
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| Idaho Rainbow Trout |
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$12.95 |
Covered with Crabmeat
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| Broiled Salmon and Shrimp |
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$14.95 |
broiled on bed of white wine, clam juice and lemon juice
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| Branzino Filet a la Plancha |
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$12.95 |
Roasted potatoes, shallots, spinach and tomato coulis
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| Grilled Alaskan Halibut |
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$16.95 |
Yellow Pepper Sauce, Arugula, Feta Cheese and Fresh Berries
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| Grill Mix: Halibut, Swordfish and Salmon |
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$13.95 |
With Saffron rice, Fennel Salad and Tomato, Black Olive Vinaigrette
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| Filet of Tilapia |
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$12.95 |
Sauteed Spinach and Asparagus
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| Tapas / Appetizers |
| Spanish Escargots |
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$6.25 | |
| Shrimp-in-Garlic |
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$6.95 |
a good sampling of our most popular appetizer
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| Stuffed Mushrooms |
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$6.50 |
fresh mushroom caps filled with meat and seasonings
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| Mussels Marinera |
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$6.25 | |
| Tossed Salad |
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$3.95 |
garden greens and vegetables with your choice of dressing
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| Mushrooms in Garlic |
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$4.95 | |
| Fried Shrimp |
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$6.25 | |
| Spanish Sausages |
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$6.25 | |
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| Cold Smoke Salmon |
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$8.95 | |
| Blue Point Oysters |
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$18.75 | |
| Meats |
| Chicken Cutlet Rolls |
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$13.25 |
stuffed with shrimp over vegetable sauce
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| Chicken "Spanish Tavern" Style |
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$12.75 | |
| Chicken in Brandy Sauce |
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$13.75 |
with shrimp
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| Chicken Extremena |
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$12.95 |
with sausage, sauteed onion and peppers
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| Boneless Chicken Breast |
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$12.95 |
with mushrooms
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| Veal in lemon Sauce |
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$14.25 | |
| Slices of Filet Mignon |
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$15.95 |
with shrimp in brown sauce
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| Filet Mignon Tips |
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$13.50 |
with mushrooms and onions
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| Pork Chops Riojano |
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$12.95 |
sauteed with onions, peppers and mushrooms
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| Hors D’oeuvres |
| Jumbo Shrimp Platter with Cocktail sauce |
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$20.00 | |
| Mussels Vinaigrette Platter |
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$13.00 | |
| Platter of Chicken Strips with Dip |
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$12.00 | |
| Cod Fish Crockettes |
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$11.00 | |
| Chicken Crockettes |
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$9.00 | |
| Clams Casino |
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$11.00 | |
| Mozzarela Sticks |
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$11.00 | |
| Buffalo Wings |
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$14.00 |
with Celery Sticks and Blue Cheese Dressing
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| Fried Calamari with side Sauce |
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$32.00 | |
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| Spanish Potato/Chorizo Omelet |
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$22.00 | |
| Entrees |
| Shrimp in Garlic Sauce – Rice on Side |
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$65.00 - $130.00 |
| B-B-Q Marinated Spare Ribs |
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$35.00 - $65.00 |
| Beef, Pork & Vegies on Skewer |
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$85.00 - $160.00 |
| Broiled Salmon Cubes |
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$55.00 - $95.00 |
| B-B-Q Half Chicken |
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$50.00 - $95.00 |
| Chorizo with Peppers & Mushrooms |
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$48.00 - $92.00 |
| Paella Marinera |
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$65.00 - $160.00 |
| Chicken in garlic, green or almond sauce |
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$75.00 - $148.00 |
| Penne a la Vodka |
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$15.00 - $30.00 |
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| Saffron Rice |
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$12.00 - $16.00 |
| Spanish Potatoes |
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$12.00 - $16.00 |
| Steamed Broccoli |
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$18.00 - $35.00 |
| Roast Potatoes |
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$15.00 - $30.00 |
| Desserts |
| Cheese Cake (Pre-Cut) |
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$24.00 |
| Chocolate Mousse (Pre-Cut) |
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$24.00 |
| Flan |
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$20.00 |
| Each Party Package includes: |
| Soup of the day |
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Price may varies |
| Regular Coffee and Tea |
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Price may varies |
| Choice Among Three Desserts - or Special Cake for the Occasion |
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Price may varies |
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| Appetizers |
| Appetizers May be Selected From the Following: |
| Shrimp in Garlic Sauce |
0
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Price may varies |
| Spanish Sausage (Chorizos) |
0
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Price may varies |
| Fried Calamari |
0
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Price may varies |
| Stuffed Mushrooms |
0
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Price may varies |
| Penne a la vodka |
0
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Price may varies |
| Chicken Croquettes |
0
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Price may varies |
| Mussels Marinera |
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Price may varies |
| Package # 1 |
| $28.95. 15 people minimum. Not available on Saturdays after 4:00 pm |
| Two Appetizers |
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Price may varies | |
| Choice of Entree |
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Price may varies |
Medallions of Chicken Breast in Garlic or Mushroom Sauce, Broiled Salmon or Trout, Seafood Combination with Rice, Lobster Ravioli
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| During Meal |
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Price may varies |
Sangria, House Wine by the glass, Sodas
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| Package # 2 |
| $34.95. Private parties with minimum of 30 people |
| Buffet |
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Price may varies |
Fresh Salad, Mushrooms in Garlic Sauce, Shrimp Cocktail, Fried Calamari, Chicken in Garlic Sauce, Salmon in wine sauce, Linguini in plum sauce with chicken, Spanish Sausage (Chorizo), Penne a la Vodk
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| During Meal |
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Price may varies |
Sangria, House Wine, Sodas
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| Package # 3 |
| $33.95. 15 People minimum. Not available on Saturdays after 4:00 pm |
| Three Appetizers |
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Price may varies | |
| Choice of Entree |
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Price may varies |
Sirloin steak, Catch of the Day (Salmon or Tilapia), Seafood combination with rice, Chicken in garlic or mushroom sauce.
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| During Meal |
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Price may varies |
Sangria, House wine by the glass, Domestic Beer and Sodas
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| Package # 4 |
| $35.95 |
| Five Appetizers |
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Price may varies | |
| Family Style (Select Two) |
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Price may varies |
Mariscada, Paella Marinera or Valenciana, Boneless Chicken in Garlic or Mushroom Sauce, Tips of Filet Mignon with Spanish onions and mushrooms
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| During Meal |
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Price may varies |
Sangria, House Wine by the glass, Domestic Beer, Sodas
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| Package # 5 |
| $39.95 |
| Six Appetizers |
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Price may varies | |
| Choice of Entree |
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Price may varies |
1 1/4 lb. Lobster Stuffed with Crabmeat, Filet Mignon, Langostinos, Black Angus sirloin Steak, Salmon or Tilapia
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| During Meal |
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Price may varies |
Sangria, Chardonnay or Cabernet Sauvignon, Imported and Domestic Beer, Sodas
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| Package # 6 |
| $49.95 |
| Seven Appetizers |
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Price may varies | |
| First Main Course |
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Price may varies |
1 1/4 lb. Lobster Stuffed with Crabmeat
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| Second Main Course |
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Price may varies |
Beef Tenderloin or Angus Steak or Fish of the day.
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| During Meal |
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Price may varies |
Sangria, Bottled Wine, Imported and Domestic Beer, Sodas
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| Main |
| $23.95 per person; children - half price |
| Soup Of The Day |
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Price may varies |
escarol soup
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| Appetizer |
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Price may varies |
choice of chorizo tapa or shrimp-in-garlic tapa
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| Entree |
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Price may varies |
roast turkey with traditional spanish tavern stuffing made with chestnuts, pignoli, raisins, hazelnuts, walnuts, meats and seasonings. accompanied with turkey gravy, sweet potato, fresh cranberry rel
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| After Dinner |
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Price may varies |
regular coffee or tea
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| Dessert |
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Price may varies |
choice of flan, pumpkin cheese cake, chocolate cake
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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