Speakers Corner Restaurant Prices in Nashua, NH 03063
Hours of Operation
- Mon: 11:00 am - 12:30 am
- Tue: 11:00 am - 12:30 am
- Wed: 11:00 am - 12:30 am
- Thu: 11:00 am - 12:30 am
- Fri: 11:00 am - 12:30 am
- Sat: 11:00 am - 12:30 am
- Sun: 11:00 am - 12:30 am
Restaurant Menu
| Starters |
| Orange Braised Short Rib | $11.00 |
Boneless short rib, chive potato cake, orange brandy demi fried egg
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| Hand Crafted Crab Cakes | $11.00 |
Fresh jonah crab, lemoncello aioli cucumber fennel slaw
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| Coconut Shrimp | $10.00 |
Orange jalapeno marmalade
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| Roasted Red Pepper Chunky Hummus | $8.00 |
Roasted vegetables, tahini, toasted cumin oil, flatbread
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| New England Fish Tacos | $9.00 |
Day boat haddock, toasted fennel slaw, cilantro salsa, cheddar cheese, lime sour cream
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| Calamari Puttanesca | $9.00 |
Tossed in a mediterranean pesto basil plum tomato sauce
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| Charred Lemon Mussels | $9.00 |
P.E.I mussels, elephant garlic, chorizo, grape tomatoes, white wine broth, charred lemon, fresh basil
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| Shrimp Avocado Gazpacho | $8.00 |
Citrus poached white tiger shrimp, garden vegetables, avocado
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| Wings or Tenders | $10.00 |
Buffalo or orange jalapeno bleu cheese, carrots, celery
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| Tri-colored Nachos | $9.00 - $6.00 |
Tomatoes, scallions, jalapenos olives, sour cream, house salsa beef or chicken guacamole or black beans $1.00
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| Flat Bread Pizza | $8.00 |
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| Soup & Salads |
| Maine Lobster Cobb | $16.00 |
Fresh maine lobster, tomatoes, cucumbers, carrots, avocado, egg, cheese, bacon, mixed baby field greens
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| Scottish Salmon & Spinach | $13.00 |
Baby spinach, manderin oranges, dried figs, tomato, toasted almonds zinfandel vinaigrette
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| Chicken Fattoush | $13.00 |
Grilled chicken, tomatoes, cucumbers, red onions, feta cheese, kalamata olives, iceburg, zesty lemon dressing, garlic pita crisps
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| Caribbean Apple Steak | $15.00 |
Caribbean jerk rubbed tenderloin tips, fire roasted red peppers, portabella mushroom, bacon, sweet pickled granny smith apples, gorgonzola crumbles, baby greens & arugula, white balsamic vinaigrette
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| Classic Caesar | $12.00 |
Hearts of romaine, foccacia croutons, parmesan, house dressing or chipotle laced caesar dressing add chicken $8.00
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| Watermelon & Feta | $9.00 |
Heirloom tomatoes, sweet watermelon, feta brulee, fresh basil aged balsamic drizzle, olive oil
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| Baby Field Greens | $6.00 |
Grape tomatoes, diced cucumber, carrots, red onions
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| Soup Du Jour | $4.00 - $6.00 |
Our daily creation
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| Three Onion Soup | $6.00 |
Caramelized onions, sherry thyme broth, crouton, swiss, provolone, parmesan
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| New England Clam Chowder | $4.00 - $6.00 |
Littleneck clams, yukon gold potatoes, new hampshire cobb smoked bacon
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| Healthy Choice |
| Lemon Pepper Haddock | $20.00 |
Lemon pepper crusted day boat haddock, basmati rice, steamed spinach white wine garlic dill sauce
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| Absolute Chicken | $20.00 |
Sauteed chicken, chicken sausage, fire roasted red peppers, mushrooms vodka herb plum tomato sauce, cavatappi.
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| Wild Mushroom Sacchetti | $18.00 |
Beggars purses filled with wild mushrooms & italian cheeses paired with sauteed zucchini, summer squash, roasted red peppers, carrots & spinach sundried tomato pesto white wine sauce
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| Wasabi Scottish Salmon | $23.00 |
Wasabi dusted salmon, lemon grass scented basmati rice, vegetable bouquet cucumber fennel relish, toasted sesame oil drizzle
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| Between The Bun |
| Choice of cole slaw, cucumber salad, fruit salad, cottage cheese, french fries, sweet potato fries |
| Kobe Burger | $13.00 |
8oz kobe burger, sweet onion jam, vermont white cheddar
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| Lobster Grilled Cheese | $16.00 |
Fresh maine lobster, thick challah bread, muenster cheese, beefsteak tomato
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| Grilled Chicken Italia | $10.00 |
Tarragon honey marinated, fire roasted red peppers, provolone, basil pesto aioli, multi-grain roll
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| Bison Meatball Sliders | $11.00 |
Free range bison, hickory smoked bacon wrapped, bbq caramelized onion jam, smoked gouda
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| Sirloin Burger | $11.00 |
8oz ground sirloin, lettuce, tomato, onion, pickle, bulky roll
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| Lobster Roll | $16.00 |
Maine lobster, dill mayo or drawn butter, warm new england roll
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| Garden Vegetable Burger | $10.00 |
Caramelized onion tomato jam, portabella mushroom, multi-grain bun, vermont white cheddar ...10 choice of cole slaw, cucumber salad, fruit salad, cottage cheese, french fries, sweet potato fries
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| The Farm |
| Cider Brined Pork Chop | $20.00 |
10oz brined pork chop, manchego whipped yukon gold potatoes, braised swiss chard, frangelico peach cream
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| Chicken or Shrimp Carciofi | $20.00 |
Herb crusted chicken breast, artichoke hearts, asparagus tips, white wine garlic sauce, sundried tomato mascarpone cheese ravioli
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| Maple Spiced Duck | $22.00 |
Three peppercorn crusted, panchetta sweet potato hash, rainbow swiss chard, caramelized granny smith apple shallot chutney
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| Chicken Roulade | $20.00 |
Chicken breast rolled with spinach, fire roasted red peppers, asparagus, prosciutto, asiago cheese, basmati rice, basil pesto cream
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| The Grille |
| Lobster Stuffed Filet Mignon | $27.00 |
Maine lobster, shitaki mushrooms, spinach, brie, wrapped in new hampshire cobb smoked bacon, whipped yukon gold potatoes, asparagus dried cherry demi glace
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| Lamb Braciole | $23.00 |
Fire roasted red pepper, spinach, roasted garlic goat cheese lamb braciole, spinach risotto, toasted almonds, sundried tomato pesto sauce
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| Deconstructed Beef Wellington | $24.00 |
Grilled filet mignon, garlic whipped gold potatoes, snipped green beans, cognac willd mushroom duxelle, puff pastry
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| Short Rib & English Pea Risotto | $21.00 |
Braised boneless short rib, english peas, sundried tomatoes, mushrooms, asparagus, creamy risotto, raw baby spinach, white truffle oil drizzle
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| Short Rib & English Pea Risotto - Vegetable | $17.00 |
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| Slow Roasted Prime Rib - 12 oz. | $21.00 |
Classic or french onion style herb rubbed roasted for hours, smothered with our homemade onion soup, topped with melted provolone, muenster cheese, garlic whipped potatoes, broccolini, au jus, maple
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| Slow Roasted Prime Rib - 16 oz. | $24.00 |
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| The Atlantic |
| All entrees served with homemade bread & roasted garlic honey butter |
| Almond Halibut | $27.00 |
Pan seared freckled atlantic halibut, amaretto brown butter panko chive potato cake, snipped green beans
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| Seafood Mac & Cheese | $23.00 |
Fresh maine lobster, diver scallops, shrimp, fontina, muenster, vermont white cheddar cheese sauce, cavatappi pasta, sherried crumb crust
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| Potato Crusted Scottish Salmon | $22.00 |
Yukon gold crusted wild salmon, sweet vermouth leek cream braised rainbow swiss chard
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| New England Jambalaya | $25.00 |
Diver scallops, shrimp, mussels, baby clams, chicken, chorizo, mirepoix, okra, corn, creole' plum tomato broth, potato dumpling s
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| Samuel Adams Fish & Chip | $21.00 |
Beer battered day boat haddock, cut fries, vadalia onion rings toasted fennel slaw & tartar, malt vinegar
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| Diver Scallops | $24.00 |
Local clover honey chipotle glazed grilled diver scallops, basmati rice, zucchini, summer squash, carrots, nappa cabbage
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| Lunch Buffet |
| Bob's Famous Meatloaf |
Monday
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| Roasted Turkey Pot Pie |
Monday
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| English Peas, Whipped Garlic Potatoes |
Monday
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| Red Curry Rubbed Mahi Mahi |
Tuesday
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| Grilled Tamarind Pork |
Tuesday
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| Sea Salt Dusted Edamame Beans & Carrots, Lemon Grass Basmati Rice |
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| Herb Crusted Chicken Carciofi |
Wednesday
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| Stewed Angus Meatballs |
Wednesday
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| Tri-Colored Tortellini, Garlic Parmesan Green Beans |
Wednesday
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| Braised Coriander Chicken Thighs |
Thursday
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| Grilled Pepper Steak |
Thursday
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| Spanish Rice, White Beans, Sweet Corn, Tortilla |
Thursday
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| Panko Lemon Pepper Haddock |
Friday
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| Chicken Fried Steak |
Friday
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| Burnt Sage Pan Gravy, Creole' Carrots, Roasted Sweet Potatoes |
Friday
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| Prime Rib Buffet |
| Chef Carved Prime Rib |
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| Mashed and Baked Potato Bar |
Including: sour cream, cheddar cheese, bacon bits, scallions, broccoli, salsa, diced onions chili
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| Soup du Jour |
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| Sauteed Vegetables |
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| Field of Greens Salad |
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| Caesar Salad |
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| Freshly Baked Rolls |
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| Sweet Endings |
| Peanut Butter Oreo Fudge Pie | $7.00 |
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| Flourless Chocolate Torte | $7.00 |
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| Seasonal Cream Brulee | $7.00 |
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| Seasonal Cheesecake | $7.00 |
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| Chocolate Lava Cake, Vanilla Bean Ice Cream | $7.00 |
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| Speakers Corner Childrens Menu |
| Chicken Fingers & Fries | $4.95 |
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| Grilled Cheese and Chips | $2.95 |
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| Peanut Butter & Jelly with Chips | $2.95 |
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| Spaghetti & Meatballs | $3.95 |
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| Cheeseburger and Fries | $4.95 |
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| Hot Dog and Fries | $3.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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