Spice Garden Prices in Brooklyn, NY 11211
Hours of Operation
- Mon: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
- Tue: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
- Wed: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
- Thu: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
- Fri: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
- Sat: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
- Sun: 12:00 pm - 3:00 pm, 5:00 pm - 10:15 pm
Restaurant Menu
| Appetizer & Entrée Special $12.95 |
| Served With Basmati Rice, Naan Bread And Mango Chutney. Appetizer Selection: Chicken Malai Kabab, Chicken Tikka, Chicken Reshmi Kabab, Lamb Barrah Kabab, Lamb Seekh Kabab, Fish Pakora, Vegetable Samosa, Kachori, Vegetable Pakora, Aloo Papdi, Potato Fried, |
| Chicken Tikka Masala Special |
tender pieces of chicken marinated in yogurt and spices.
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| Chicken Vindaloo Special |
chicken preparation from goa, cooked with vinegar, hot chilies and spices.
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| Lamb Vindaloo Special |
lamb preparation from goa, cooked with vinegar, hot chillies and spices.
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| Lamb Saag Wala Special |
tender pieces of lamb. sautéed with fresh spinach and enhanced with spices.
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| Tilapia Curry Special |
tilapia curry with mustard and lime.
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| Daal Makhani Special |
served with black lentil, cooked in butter and tomato based gravy.
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| Mutter Mushroom Special |
served with mushrooms and peas, cooked in a light yellow sauce.
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| Chana Masala Special |
served with chickpeas, cooked with fresh tomatoes and onions.
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| Baigan Bhartha Special |
served with eggplant roasted on a fire, cooked with onions and peas.
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| Bhindi Masala Special |
served with fresh cut okra, spiced and pan-fried.
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| Chicken Korma Special |
chicken supreme in a rich cashew nut and almond cream sauce.
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| Chicken Curry Special |
traditional homestyle chicken curry.
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| Lamb Rogan Josh Special |
succulent pieces of cardamom sauce. lamb only.
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| Salmon Curry Special |
salmon curry with mustard and lime.
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| Mix Seafood Curry Special |
served with a mix of seafood, cooked in curry flavored sauce.
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| Malai Kofta Special |
served with vegetable dumplings in tomato and cream sauce.
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| Saag Ponir Special |
served with purée spinach, cooked with homemade cottage cheese.
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| Paneer Bhurjee Special |
served with shredded paneer, cooked with tomatoes, onions and peppers.
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| Vegetable Jalfrezie Special |
served with finger shaped mixed vegetables, with spicy sweet and sour sauce.
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| Aloo Gobi Special |
served with potatoes and cauliflower, cooked with cumin seeds and spices.
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| Vegetarian |
| Ragda Patties | $5.95 |
potato patties pan-fried, cashew nuts, chick peas and chutney.
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| Kachori | $5.95 |
crispy, refined flour puffs, filled with spiced lentils and date chutney.
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| Paneer Tikka | $6.95 |
marinated, homemade cottage cheese cubs, skewered and cooked in a clay oven.
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| Vegetable Samosa | $4.95 |
triangular turnovers, filled with potatoes, green peas, and chick pea gravy.
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| Aloo Fried | $4.95 |
with masala on top.
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| Aloo Papri Chaat | $5.95 |
wheat crisps, chick peas, potatoes, topped with yogurt, spices, mint and tamarind sauce.
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| Assorted Vegetable Pakora | $5.95 |
assorted vegetable fritters, with mint and tamarind sauce.
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| Tandoori Vegetable | $6.95 |
assorted, marinated, fresh vegetables, skewered and cooked in a clay oven.
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| Vegetable Kebab | $6.95 |
minced vegetables, skewered and cooked in a clay oven, served with chaat masala and mint chutney.
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| Green Salad | $4.95 |
with masala on top.
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| Non-Vegetarian |
| Salmon Fish Tikka | $7.95 |
medallion of salmon fish, marinated and served with mint chutney.
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| Chicken Malai Kebab | $7.95 |
chunks of boneless chicken, marinated with cream cheese, cooked in a clay oven.
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| Reshmi Kebab | $7.95 |
minced, skewered chicken, marinated with ginger and garam masala, cooked in a clay oven.
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| Barrah Kabab | $8.95 |
juicy pieces of lamb, marinated in yogurt and garam masala.
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| Tilapia Fish Tikka | $6.95 |
tilapia fish, marinated and served with mint chutney.
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| Chicken Tikka | $7.95 |
boneless chicken, marinated in ginger, garlic and yogurt, cooked in a clay oven.
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| Seekh Kebab | $7.95 |
skewered, minced lamb with onions and masala, cooked in a clay oven.
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| Combination Platter | $12.95 |
an exotic sampler consisting of malai kebab, chicken tikka, barrah and fish tikka.
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| Soup |
| Chicken Dal Shorba | $4.95 |
served with yellow lentil soup, garnished with chicken.
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| Vegetarian Entrées |
| Aloo Dum | $10.95 |
scooped potatoes, cut to half stuffed, with minced vegetables, served with creamy sauce.
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| Aloo Mutter Gobi | $10.95 |
potatoes, cauliflower and peas, simmered in medium spiced sauce.
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| Bhartha | $10.95 |
eggplant, roasted on fire, cooked with a spicy sweet and sour sauce.
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| Mutter Mushroom | $10.95 |
mushroom and peas, cooked in a light, yellow sauce.
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| Saag Ponir | $10.95 |
spinach, cooked with homemade cottage cheese.
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| Chana Saag | $10.95 |
puree of spinach, cooked with chick peas.
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| Paneer Bhurjee | $10.95 |
shredded paneer, cooked with tomatoes, onions and peppers.
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| Navratan Korma | $10.95 |
assorted vegetables, in a special sauce, with nuts and fruits.
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| Mixed Vegetable Curry | $10.95 |
diced, mixed vegetables, cooked with onion sauce.
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| Yellow Tadka Dal | $6.95 |
yellow lentils, cooked to perfection, on a slow fire, finished with tempered herbs and spices.
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| Aloo Gobi | $10.95 |
potatoes and cauliflower, cooked with cumin seeds and spices.
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| Bhindi Masala | $10.95 |
fresh cut okra, spiced and pan-fried.
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| Malai Kofta | $10.95 |
vegetable dumplings, in a tomato and cream sauce.
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| Mutter Ponir | $10.95 |
cottage cheese and peas, cooked in a light, yellow sauce.
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| Saag Aloo | $10.95 |
puree of spinach, cooked with potatoes.
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| Chana Masala | $10.95 |
chick peas, cooked with fresh tomatoes and onions.
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| Vegetable Jalfrezie | $10.95 |
finger shaped mixed vegetables, with spicy sweet and sour sauce.
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| Paneer Tikka Masala | $11.95 |
tandoori paneer cubes, tossed in a tomato base sauce.
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| Dal Makhani | $8.95 |
black lentils, cooked in butter and tomato base gravy.
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| Chicken $11.95 |
| Chicken Tikka Masala |
boneless chicken chunks, simmered in tomato and cream cheese sauce.
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| Chicken Saagwala |
chicken pieces, sautéed with fresh spinach and enhanced with spices.
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| Chicken Jalfrezie |
sautéed, assorted vegetables, cooked with chicken in a dry masala.
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| Chicken Kadai |
onions, green peppers and red peppers with curry sauce.
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| Chicken Makhani |
chicken cooked in a rich tomato sauce with cream cheese and butter.
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| Chicken Korma |
chicken supreme in rich cashew nut and almond sauce.
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| Chicken Vindaloo |
famous chicken preparations from goa, cooked with vinegar, hot chilies and spices.
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| Chicken Curry |
chicken pieces, sautéed with indian spices.
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| Lamb $12.95 |
| Lamb Rogan Josh |
a signature dish from kashmir, consisting of succulent pieces of lamb in cardamom aniseed and paprika flavored sauce.
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| Lamb Saagwala |
tender pieces of lamb, sautéed with fresh spinach and enhanced with spices.
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| Lamb Kadhai |
kadhai sauce, consisting of whole chilies, tomatoes and whole cumin, cooked with boneless lamb meat.
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| Lamb Korma |
boneless lamb, with cashew nut and almond sauce.
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| Lamb Vindaloo |
lamb preparation from goa, cooked with vinegar, hot chilies and spices.
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| Lamb Handi |
home style lamb, curry cooked, and vegetables.
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| Lamb Keema Matar |
minced meat and green peas, cooked with ginger and cardamom sauce.
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| Seafood |
| Shrimp Curry | $14.95 |
onions and tomato sauce.
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| Goan Salmon Curry | $13.95 |
fresh salmon, cooked in coconut milk and cream sauce.
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| Mix Seafood Curry | $13.95 |
mix seafood cooked in a curry flavored sauce.
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| Tilapia Curry | $12.95 |
tilapia fillet fish tempered with ginger and garlic, simmered in onion tomato gravy.
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| Goan Shrimp Curry | $14.95 |
shrimps, cooked with sautéed onions, tomatoes, spices and fresh coconut milk.
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| Malabar Salmon | $13.95 |
salmon curry, with mustard and coconut milk.
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| Crab Curry | $13.95 |
crab curry prepared with black peppercorn, fiery red chilies, mustard seeds and coconut.
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| Tandoori |
| Tandoori Chicken | $10.95 |
a leg and a piece of chicken breast, marinated in lime, ginger, garlic and ground cumin, with mint chutney.
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| Whole Fish | $15.95 |
whole, marinated, red snapper fish, cooked in a clay oven.
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| Tandoori Shrimp | $14.95 |
medium sized shrimp, marinated in ginger and garlic paste, cooked in tandoori.
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| Tilapia Fish Tikka | $13.95 |
tilapia fish, marinated and served with mint chutney.
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| Chicken Tikka | $13.95 |
boneless chicken, marinated with ginger, garlic and yogurt, cooked in a clay oven.
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| Seekh Kebab | $14.95 |
skewered and minced lamb, with onions and masala, cooked in a clay oven.
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| Ponir Tikka | $13.95 |
marinated homemade cottage cheese cubes, skewered and cooked in a clay oven.
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| Lamb Chops | $16.95 |
juicy lamb chops from rib marinated to perfection, cooked in a clay oven.
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| Mix Grill | $15.95 |
assortment of lamb, chicken and seafood delicacies.
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| Salmon Fish Tikka | $14.95 |
medallion of salmon fish, marinated and served with mint chutney.
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| Chicken Malai Kebab | $13.95 |
chunks of boneless chicken, marinated with cream cheese, cooked in a clay oven.
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| Reshmi Kebab | $13.95 |
minced and skewered chicken, marinated with ginger and garam masala, cooked in a clay oven.
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| Barrah Kebab | $14.95 |
an exotic sampler, consisting of malai kebab, chicken tikka, barrah and fish tikka.
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| Vegetable Kebab | $11.95 |
minced vegetables, skewered and cooked in a clay oven, served with chaat masala and mint chutney.
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| Rice & Biryanis |
| All Served With Basmati Rice. Rice & Biryanis Additions: Papad, Mango Chutney, Pickles, Red Onions, Green Chillies. |
| Peas Pulao | $2.95 |
served with saffron rice and peas.
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| Chicken Biryani | $12.95 |
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| Lamb Biryani | $13.95 |
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| Mixed Seafood Biryani | $12.95 |
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| Kashmiri Pulao | $4.95 |
served with saffron rice and fruits.
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| Vegetable Biryani | $10.95 |
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| Shrimp Biryani | $14.95 |
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| Bread From Tandoor |
| Naan Plain | $1.95 |
served plain.
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| Paratha | $3.95 |
paratha selection: plain, mint, potato.
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| Poori | $3.95 |
served white flour, fluffy bread deep-fried.
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| Naan W/ Cheese | $3.95 |
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| Naan | $3.95 |
served with garlic, onions, khandari, keema and cheese.
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| Roti | $1.95 |
served plain.
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| Bread Basket | $7.95 |
served with regular naan, garlic naan, onion and aloo.
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| Side Orders |
| Mango Chutney | $1.95 |
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| Papadam | $1.95 |
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| Mixed Pickle | $1.95 |
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| Raita | $2.95 |
served with tomatoes and carrots in yogurt.
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| Beverages |
| Soft Drinks | $1.50 |
soft drink selection: coke, diet coke, sprite, ginger ale.
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| Mango Lassi | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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