Spice Village Prices in Tuckahoe, NY 10707
Hours of Operation
- Mon: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
- Tue: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
- Wed: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
- Thu: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
- Fri: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
- Sat: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
- Sun: 12:00 pm - 2:30 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Paneer Tikka | $9.95 |
Cottage cheese flavored with mild spices and cooked in a tandoor oven
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| Gobi Bezule | $8.00 |
Crispy cauliflower florets tossed with yogurt, green chilly and curry leaves.
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| Vegetable Samosa | $5.50 |
A pastry stuffed with spiced potatoes & green peas, served with tamarind sauce
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| Masala Dosa/Mysore Dosa | $11.50 |
A paper thin rice crepe stuffed with spiced potatoes & peas served with coconut chutney & sambar
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| Lasooni Mushroom | $8.50 |
Spiced marinated eggplant and cottage cheese grilled and topped with tamarind and tomato sauce.
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| Grilled Scallops | $9.50 |
Grilled sea scallops marinated in lemon juice, ginger, garlic, olive oil and mild spices
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| Calamari Cochin | $9.50 |
Crispy calamari flattered with onions & bell peppers
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| Shrimp Bagari | $9.50 |
Grilled shrimp cooked with onion, tomato and mild pastry
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| Lamb Samosa | $6.50 |
Spiced ground lamb stuffed in a delicate Indian pastry
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| Southwest Costal Chicken | $9.50 |
Boneless crispy chicken cubes served with ginger, curry leaves and chilly flavored.
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| Spice Village Special Combo | $12.95 |
An assortment platter of chicken kebab, lamb kebab, lamb samosa & kati roll
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| Salads and Soup |
| Tossed Salad | $7.00 |
Crispy romaine lettuce, paneer and herb croutons with creamy tomato dressing
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| Chickpea Cilantro Salad | $7.00 |
Diced potatoes, chickpeas, tomato and cilantro mixed with whipped yogurt and chat masala
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| Mulligatawny Soup | $5.50 |
Lentils & vegetable soup
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| Curried Seafood and Drumstick Soup | $5.95 |
Mixed seafood and drumstick blended in a coriander flavored broth.
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| Chicken |
| Chicken Tikka Masala | $16.95 |
Breast of chicken broiled in tandoori in a mild tomato creamy sauce
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| Chicken Shahi Khorma | $16.50 |
Chicken cooked in mild cashew nuts & a spiced creamy curry sauce
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| Chicken Xacutti | $16.50 |
Chunks of boneless chicken breast cooked in a combination of ground spices and coconut sauce
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| Chicken Sag Tikka | $16.50 |
Chicken tikka cooked in a mild spinach sauce
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| Chicken Jalfrizy | $16.50 |
Tandoori chicken tikka sauteed in fresh vegetables and spiced sweet tomato sauce
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| Murgh Hyderabadi | $16.50 |
Chicken cooked with rich spicy sauce with tomatoes & onions, and andhra specialty
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| Chicken Malabar | $16.50 |
Chunks of boneless chicken breast marinated in spices, then cooked with potatoes, curry leaves and dry red chilli
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| Chicken Vindaloo | $16.50 |
Very spicy chicken cooked with potatoes, is a goan specialty
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| Chilly Chicken | $16.50 |
Battered fried chicken sauteed with onion, chilly, bell peppers and finished with garlic tomato sauce.
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| Tandoor |
| Tandoori Chicken | $15.50 |
Chicken marinated with yogurt & spices, barbecued to perfection in a clay oven
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| Chicken Tikka | $16.50 |
Boneless chicken breast marinated with yogurt & mild spices
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| Kastoori Gobi | $13.95 |
Cauliflower florets marinated in yogurt and ground spices finished in clay oven.
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| Chicken Malai Kebab | $16.50 |
Boneless chicken breast marinated in yogurt, ginger, garlic creamy herbs & saffron
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| Chicken Shish Kebab | $16.50 |
Mildly spiced minced chicken marinated in herbs and onion, then skewered and grilled in a clay oven
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| Kashmiri Lamb Chops | $22.95 |
Lamb chops marinated in mild spices, nutmeg, ajwain and yogurt, then grilled in a clay oven
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| Tandoori Prawns | $22.95 |
Jumbo prawns marinated in herbs and spices, then skewered and grilled in a clay oven
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| Pepper Salmon | $19.95 |
Salmon cubes marinated in spices, herbs and crushed black pepper, then grilled to perfection
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| Sizzling Mixed Grill | $23.50 |
Medley of chicken, lamb, shrimp, lamb chop & vegetable kebabs
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| Chicken Heriyali Kebab | $16.50 |
Chicken breast marinated in mint, yogurt and garlic then grilled in a clay oven.
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| Lamb |
| Lamb Pasanda | $17.95 |
Boneless lamb cooked in a spicy gravy of browned onion, cashews, tomatoes and ground spices
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| Veggie Machaca (shredded Beef) | $6.99 |
with rice & beans
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| Rogan Josh | $17.95 |
Tender morsels of lamb served in a ginger infused tomato & onion yogurt with fresh coriander leaves
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| Machaca (shredded Beef) and Eggs | $6.99 |
with rice & beans
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| Lamb Saag | $17.95 |
Lamb cooked with spinach & spices
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| Steak and Eggs | $6.99 |
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| Goat Pepper Fry | $16.95 |
Fresh tender goat cooked with tomato, onion, fresh herbs and crushed black pepper.
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| Chilaquiles | $4.99 |
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| Lamb Madras | $17.95 |
Cubes of boneless lamb cooked in a combination of spices with mustard seed and curry leaves
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| Ham and Eggs | $4.99 |
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| Goat Curry | $16.95 |
Fresh halal goat cooked in onion, tomatoes & coriander leaves
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| Bacon and Eggs | $4.99 |
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| Lamb Phaal | $17.95 |
Lamb cooked with a blend of green chilies, onions, tomatoes & spices
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| Chorizo and Eggs | $4.99 |
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| Lamb Vindaloo | $17.95 |
Very spicy tender meat of lamb cooked in a rich tomato sauce & potatoes
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| Denver Omellete | $4.99 |
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| Lamb Bhuna | $17.95 |
Boneless lamb cooked with tomato pepper, onion, fresh herbs and mild spices.
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| Pancake Combo | $4.99 |
with 2 eggs & sausage or hash brown
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| Sausage and Eggs | $4.99 |
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| Breakfast Burrito | $3.99 |
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| Fish |
| Fish Moli | $18.50 |
Fish of the season marinated in mild spices, then cooked with ginger, garlic and coconut milk
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| Lengua, (tongue), Carne Asada, Carnitas (pork) or Pollo (chicken) | $1.25 |
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| Kerala Fish Curry | $18.50 |
Halibut steaks cooked with Southern spices & herbs in a spicy sauce
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| Special Fish or Shrimp | $1.00 |
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| Goan Fish Curry | $18.50 |
Halibut or mahi mahi cooked with spices, herbs and blended coconut sauce
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| Add Rice or Beans | $0.50 |
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| Prawn Kebab Masala | $19.95 |
Shrimp marinated in mild spices and cooked in a tandoor oven, then finished with tomato and onion sauce
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| Prawn Malai Curry | $19.95 |
Tiger prawns marinated in mild spices and herbs, then cooked in coconut sauce
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| Prawn Balchao | $19.95 |
Prawns cooked with freshly crushed tomatoes & flavored with curry leaves & spices
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| Prawn Saag | $19.95 |
Tiger prawns cooked with spinach, herbs and mild spices
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| Lobster Spice Village | $25.00 |
Lobster tail marinated in mild spices and topped with onion, coconut and curry leaves
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| Vegetables |
| Baingan Bartha | $13.95 |
Smoked eggplant with green chilies, ginger, tomatoes, onion and fresh coriander leaves
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| Club Sandwich | $4.50 |
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| Sag Paneer | $14.95 |
Homemade cheese cubes, cooked in a delicate spinach sauce
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| Ham and Cheese Sandwich | $4.50 |
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| Aloo Gobi | $13.95 |
Cauliflower & potatoes cooked with delicate spices
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| Tuna Sandwich | $4.50 |
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| Navratan Khorma | $13.95 |
Combination of vegetables cooked n a mildly spiced creamy cashew & almond sauce with fruit
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| Torta (asada or Pollo (chicken)) | $4.50 |
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| Aviyal | $13.95 |
Potatoes, carrots, banana & eggplant cooked in coconut yogurt, tempered with cumin & curry leaves
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| Hanburger Special (fries & Coke) | $4.50 |
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| Chana Masala | $13.95 |
Chickpeas and diced potatoes cooked in mild spices and finely chopped coriander leaves
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| Cheeseburger Special (fries & Coke) | $4.50 |
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| Dal Tadka | $10.95 |
Lentils tempered with seasonal spices & ghee
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| Quesadilla Supreme (guacamole & Sour Cream) | $2.99 |
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| Dal Makhani | $10.50 |
A traditional Punjabi preparation of black lentil simmered with spices
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| Nachos Supreme (asada or Pollo (chicken) | $5.59 |
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| Bhindi Do Pyaza | $13.95 |
Fresh okra cooked with brown onions & tomato sauce
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| Chef Salad | $5.75 |
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| Malai Kofta | $14.95 |
Mild spiced mixed vegetables and cheese croquettes cooked in a creamy almond sauce.
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| Chicken Salad | $5.75 |
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| Vegan Vegetables |
| Tofu Gobi Bhuna | $13.95 |
Tofu cooked with cauliflower, fried onion and bell peppers with mild spices.
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| Vegetable Vindaloo | $13.95 |
Spicy! Flavor of ginger, garlic, onion and potato and other vegetables.
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| Mushroom Mutter Masala | $13.95 |
A combination of green peas and mushroom with lightly spiced onion tomato sauce.
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| Aloo Jeera | $13.95 |
Cumin flavored cubed potatoes with browned onion, ginger, garlic and lightly Indian spices.
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| Eggplant Thiyal | $13.95 |
Eggplant in a famous traditional south Indian sauce made with blend of spiced coconut paste finished with tamarind and brown sugar.
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| Okra Thiyal | $13.95 |
Okra in a famous traditional south Indian sauce made with blend of spiced coconut paste finished with tamarind and brown sugar.
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| Biriyani & Rice |
| Chicken-Dum-Biriyani | $16.95 |
Spiced chicken tenders cooked with basmati rice, herbs, fruits & nuts
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| Guacamole | $0.75 |
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| Lamb Biriyani | $17.50 |
Basmati rice cooked with rich spices, lamb, fruits & nuts
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| Sour Cream | $0.50 |
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| Mugalai Shrimp Biriyani | $19.95 |
Traditional Mugalai-style of cooking with a dash of saffron & raisins
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| Cheese | $0.50 |
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| Tamarind Rice | $7.50 |
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| Lemon Rice | $7.50 |
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| Spice Village Special Rice | $7.50 |
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| Asian Chicken Fried Rice | $12.00 |
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| Breads |
| Garlic Naan | $3.50 |
Naan bread seasoned with minced garlic & cilantro
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| Barbacoa (lunes Y Viernes/mon & Friday) | $5.50 |
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| Butter Naan | $3.25 |
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| Pollo En Mole (chicken) (martes / Tues) | $5.50 |
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| Kashmiri Naan | $3.95 |
Nann bread stuffed with nuts, raisins and paneer
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| Lengua (tongue) (miercoles/wed) | $5.50 |
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| Poori | $3.50 |
A puffed unleavened whole wheat bread
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| Enchilada De Queso (cheese) | $4.50 |
chicken add $1.00
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| Aloo Paratha | $3.95 |
Paratha filled with spiced potatoes
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| Chile Relleno De Camaron/jaiva (crab/shrimp) | $6.50 |
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| Tawa Paratha | $3.95 |
Multi-layered whole wheat bread lightly grilled on a griddle
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| Taquitos | $5.50 |
with guacamole and sour cream
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| Onion Kulcha | $3.50 |
Naan stuffed with onions, peppers & cilantro
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| Chile Verde O Rojo | $5.50 |
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| Roti | $3.50 |
Whole wheat bread
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| Quesadilla (asada or Pollo (chicken)) | $5.50 |
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| Fajitas De Pollo O Asada (chicken, Beef or Shrimp) | $5.50 |
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| Carne Asada | $6.50 |
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| Filete De Pescado (filet or Fish) Al Gusto | $6.50 |
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| Pechuga De Pollo (chicken Breast) a La Plancha | $6.50 |
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| Steak Picado | $6.50 |
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| Brocheta (kebab) Special Shrimp or Salmon) | $6.99 |
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| Camarones (shrimp) Al Gusto | $5.50 |
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| Sopes Asada or Pollo (chicken) | $6.00 |
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| 2 Tacos Plato (opcional) | $5.50 |
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| Kid's Corner |
| Kid's French Fries | $2.95 |
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| Kid's Fish Fingers | $7.50 |
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| Kid's Chicken Nuggets | $4.95 |
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| Kid's Creamy Tomato Soup | $4.00 |
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| Kid's Mini Indian Poori with Potatoes | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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