Spice Xing Menu and Prices
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Spice Xing Menu
| Beverages |
| Coke |
0
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$1.25 - $5.49 | |
| Diet Coke |
0
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$1.25 - $5.49 | |
| Sprite |
0
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$1.25 - $5.49 | |
| Iced Tea |
0
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$1.25 - $5.49 | |
| Bottled Water |
0
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$1.50 |
16 oz.
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| Appetizers |
| Chicken Tikka |
0
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$7.25 |
Char grilled morsels of chicken.
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| Tandoori Wings |
0
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$7.95 |
Spicy tandoori broiled wings.
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| Lamb Sekh Kabab |
0
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$5.95 |
Skewers of lamb mince rolls on a salad and breadcushion.
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| Jheenga Tinka Appetizer |
0
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$9.95 |
Pan fried shrimp on a stick.
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| Lamb Chop Appetizer |
0
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$7.95 |
Herb marinated charred on grill.
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| Chicken Kathi Roll |
0
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$7.95 |
Chicken wraps with sweated onion and bell peppers.
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| Tawa Scallops Appetizer |
0
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$8.95 |
French inspired seared scallops with anise flavor.
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| Lasooni Mussels Appetizer |
0
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$7.95 |
Mussels in a garlic and curry bouillon.
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| Chutney Fish Appetizer |
0
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$7.95 |
Fish marinated in fresh herb chutney and cooked "enpapillae."
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| Vegetarian Appetizers |
| Uttappam |
0
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$6.95 |
Lentil and rice pancakes w/ onion and tomato. Vegan dish
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| Baby Dosa |
0
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$7.50 |
Mini crisp pancakes of rice w/ potatoes and onion. Vegan dish.
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| Pakoras |
0
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$5.25 |
Mixed veggies and gram flour fritters. Vegan.
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| Chilli Cheese Toast |
0
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$6.95 |
Favorite snack of the Raj days.
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| Paneer Brochette |
0
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$6.95 |
Grilled farmers cheese with onions and bell peppers.
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| Spinach N Cottage Cheese Dip |
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$6.95 |
Creamy spinach and crumbled farmer's cheese withpapadum
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| Eggplant Pyramid |
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$7.50 |
Eggplant cooked three different ways.
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| Bread Pakora |
0
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$6.25 |
A staple of the gymkhana club soirees in India. Vegan.
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| Vegetable Cutless |
0
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$5.25 |
Not misspelled, it is the Bengali version of cutlets. Vegan.
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| Cheela-Poha |
0
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$5.75 |
Gram flour crepe cone with tempered rice flakes. Vegan
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| Khaman Dhokla |
0
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$5.75 |
Steamed savory pillows of fermented chickpea flour.
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| Ragda Pattice |
0
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$5.75 | |
| Dahi Papri Chaat |
0
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$5.75 |
Seasoned yogurt with crispiest and chickpeas.
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| Bhel Puri |
0
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$5.75 |
An exotic combination of puffed rice, cilantro, vermicelliand tamarind. Vegan
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| Samosa Chaat |
0
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$5.75 |
Peas and potato stuffed savory pyramid
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| Soup & Salads |
| Mulligatawny Soup |
0
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$3.95 |
Vegan.
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| Soup of the Day |
0
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$3.95 | |
| Green Salad with House Dressing |
0
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$5.95 |
Vegan.
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| Tandori Chicken Chopped Salad |
0
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$8.95 |
With coriander vinaigrette on the side.
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| Tandoori Salmon Market Salad |
0
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$9.95 |
With mango mustard dressing on the side.
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| Entrees |
| Chicken Tikka Masala |
0
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$14.95 |
Grilled chicken simmered in fenugreek and onion gravy.
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| Malbari Chicken |
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$14.50 |
A southern coastal curry with coconut.
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| Chicken Nilgiri |
0
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$14.50 |
Chicken cooked with freshly ground herbs.
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| Roast Chicken |
0
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$14.95 |
An East Indian version of the popular western hemisphere dish.
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| Tandoori Chicken |
0
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$14.95 |
Yogurt, ginger and garlic marinated and cooked in the clay oven.
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| Kadale Lamb |
0
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$15.95 |
Lamb and chickpeas stewed with freshly roasted spices
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| Sag Gosht |
0
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$16.50 |
Lamb dices simmered with spinach, fenugreek and ginger
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| Kandhari Lamb |
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$15.95 |
Lamb cooked with beets and pomegranate juice.
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| Yakhni Lamb |
0
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$15.95 |
Lamb dices in a ginger-fennel-mint sauce, a Kashmiridish.
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| Salli Boti Jardaloo |
0
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$16.50 |
Lamb and apricot stew--a Persian inspired dish.
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| Masala Baked Machhli |
0
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$16.50 |
Pan baked fish wtih ground fenugreek seeds and garlic.
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| Konkan Curry With Shrimp |
0
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$17.50 |
Coastal fish curry with coconut and ground coriander.
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| Konkan Curry With Fish |
0
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$17.50 |
Coastal fish curry with coconut and ground coriander
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| Salmon Tandoori |
0
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$18.50 |
Salmon filet cooked over embers.
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| Balchao Shrimp |
0
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$17.95 |
A Portuguese introduced spicy dish with vinegars andchilies.
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| Vegetarian Entrees |
| Aloo Mungodi Curry |
0
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$12.95 |
Mooing lentil dumplings and potatoes with asafetida andcumin. Vegan.
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| Khatti Bhindi |
0
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$12.95 |
Fresh okra dices saut?ed with onion, tomatoes, gingermasala. Vegan.
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| Baingan Bharta |
0
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$12.95 |
Smokey, roasted eggplants stewed with onions and fresh herbs. Vegan.
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| Paneer Makhni |
0
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$13.95 |
Farmers cheese in a burnt butter tomato sauce. Alsoknown as Shah Pander
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| Methi Chaman |
0
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$13.95 |
Fenugreek and spinach withfarmers cheese.
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| Olan |
0
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$13.95 |
Carrots, beans, drumsticks, raw banana, yam in a cuminand coconut gravy.
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| Gobhi Simla Mirch |
0
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$12.95 |
Cauliflower and bell peppers, tempered with wild onionseeds. Vegan.
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| Vegetable Au Gratin |
0
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$13.95 |
French influenced vegetables and pineapple baked in acheese and nutmeg sauce.
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| Malai Kofta |
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$13.95 |
Farmers cheese dumplings in a mace cardamom flavored gravy.
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| Kadhai Paneer |
0
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$13.95 |
Chunks of pander tossed with fresh ground spices andbell peppers.
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| Aloo Gobhi |
0
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$12.95 |
Cumin flavored potatoes and cauliflower, stir fried. Vegan.
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| Vegetable Korma |
0
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$12.95 |
Medley of vegetables in a cardamom scented creamysauce.
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| Chana Masala |
0
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$11.95 |
Chickpeas simmered with Gram masala and roastedspices. Vegan.
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| Breads |
| Roti |
0
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$2.75 |
| Nan |
0
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$2.75 |
| Garlic Nan |
0
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$3.25 |
| Paratha |
0
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$3.25 |
| Kulcha |
0
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$3.25 |
| Poori |
0
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$2.75 |
| Bhartura |
0
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$2.75 |
| Sides |
| Cucumber Raita |
0
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$3.95 | |
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| Eggplant Raita |
0
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$3.95 | |
| Mango Chutney |
0
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$2.95 |
Vegan.
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| Dal Makhni |
0
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$4.95 - $8.95 | |
| Yellow Dal Tadka |
0
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$7.95 | |
| Basmati Rice |
0
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$2.95 | |
| Desserts |
| Gulab Jamun |
0
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$5.25 |
Milk dumplings in rose flavored syrup served w/ ice cream.
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| Carrot Halwa |
0
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$5.25 |
Indian carrot pudding with raisins
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| Rasmalai |
0
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$5.25 |
Poached cheese patties in a sea of saffron flavor sauce.
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| Cream Caramel "Flan" |
0
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$5.25 |
Orange flavored caramel custard.
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| Maal Pura |
0
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$5.95 |
Mini pancakes of milk solids with cardamom and fennel.
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| Tandoori Pineapple |
0
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$6.95 |
Ginger-lime marinated fresh pineapple grilled in the tandoor oven.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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