Spice Prices in Fort Worth, TX 76104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Spring Rolls (2) | $4.00 - $5.00 |
Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts served with peanut dipping sauce
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| Chicken Satay (4) | $9.00 |
House marinated chicken on skewers served with peanut sauce and cucumber salad
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| Thai Crispy Spring Rolls (4) | $7.00 |
Pork, carrots, cabbage, noodles in thai spring roll wrapper
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| Pot Stickers (8) | $7.00 |
Pork, cabbage, onion, soy sauce (steamed or fried)
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| Egg Roll (1) | $2.00 |
Crispy eggroll stuffed with seasoned pork and cabbage
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| Bamboo Shrimp (6) | $9.00 |
Deep fried shrimp wrapped in rice paper served with thai sweet and sour dipping sauce
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| Tod Maan Pla (Fish Cakes) (5) | $8.00 |
Fried fish cakes served with cucumber salad
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| Tao Hoo Todd (Fried Tofu) (8) | $7.00 |
Fried tofu served with thai sweet and sour dipping sauce topped with crushed peanuts
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| Neua Dhat Diow (Thai Beef Jerky) | $8.00 |
Thai style fried marinated beef jerky served with thai dipping sauce
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| Grilled Scallops with Bacon (4) | $8.00 |
Scallops wrapped in bacon on skewers
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| Fried Calamari | $9.00 |
Battered calamari served with plum sauce
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| Edamame | $5.00 |
Steamed salted green soybeans
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| Crab Rangoon (5) | $7.00 |
Crabmeat with cream cheese in crispy wanton skin
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| Spice Sampler | $15.00 |
2 pot stickers, 2 bamboo shrimp, 2 crab rangoon, 2 chicken satay and 2 thai crispy spring roll
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| Chicken Lettuce Wrap | $9.00 |
Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodles and cool lettuce cups
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| Soups |
| Tom Yum Goong | $7.00 - $14.00 |
Shrimp, lemongrass, kaffir lime leaf, mushrooms, chili and lime juice
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| Tom Kha Kai | $6.00 - $12.00 |
Chicken, coconut milk, galangal, mushrooms, chili and lime juice
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| Tom Yum Talay | $8.00 - $16.00 |
Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices
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| Soup Tao Hoo | $5.00 - $10.00 |
Mild broth with tofu, scallions and cabbage
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| Wonton Soup | $5.00 - $10.00 |
Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, cilantro in chicken broth soup
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| Salads |
| Cucumber Salad | $4.00 |
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| Thai Salad | $7.00 - $10.00 |
Lettuce, onions, tomatoes and sliced hard-boiled egg with choice of thai lime dressing or thai peanut dressing
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| Som Tum (Papaya Salad) | $8.00 |
Shredded green papaya with thai long green beans, tomatoes, peanuts in spicy homemade dressing
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| Larb | $10.00 |
Choice of ground beef or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice
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| Yum Woon Sen | $10.00 |
Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice and thai chili
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| Yum Neua (Spicy Beef Salad) | $11.00 |
Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and thai chili
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| Yum Goong (Shrimp Salad) | $12.00 |
Shrimp, tomatoes, scallions, onions and cilantro tossed with lime juice and thai chili
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| Spicy Seafood Salad | $15.00 |
Combination of seafood with sliced cucumber, tomatoes, onions and cilantro tossed with lime juice and thai chili
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| Nam Sod | $10.00 |
Ground pork with lime juice, ginger, peanuts, onions and cilantro
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| Duck Salad | $14.00 |
Tender duck with pineapple, tomatoes, green apple, cashew nuts drizzled with chili lime juice dressing
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| Yum Pla Meuk (Calamari Salad) | $12.00 |
Onion, tomatoes, scallion and cilantro
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| Thai Curries |
| Choice of chicken, beef, pork or tofu $12. Shrimp or calamari $14. All dishes served with steamed (white) rice or brown rice. All curries are spicy and can be made on scale 1 to 5 |
| Panang Curry |
Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell pepper, simmered in coconut milk
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| Green Curry |
Thai popular green curry paste, bamboo shoots, eggplant, basil and bell pepper in coconut milk
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| Red Curry |
Classic thai red curry paste, bamboo shoots, basil, bell pepper in coconut milk
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| Yellow Curry |
Indian influence, yellow curry paste, peas, carrots in coconut milk
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| Massaman Curry |
Southern thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk
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| Kaeng Kua Pineapple |
Kaeng kua curry paste with pineapple chunks in coconut milk
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| Royal Slam |
Choice of grilled chicken or beef or shrimp top with thai red curry sauce, carrot and snow pea
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| Entrees |
| Choice of chicken, beef, pork or tofu $11. Shrimp or calamari $13, scallop $15. All dishes served with steamed (white) rice or brown rice |
| Pad Kra Prow |
Thai traditional stir-fried dish with ground chicken, (or ground pork or ground beef) fresh chili, basil, bell pepper, jalapenos
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| Pad Ginger |
Sauteed with fresh ginger, onions, scallions, red bell pepper, mushrooms
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| Pad Prik Khing |
Stir-fried with green beans, bell pepper, dried chill paste
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| Basil Sauce |
Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves
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| Cashew Nuts |
Stir-fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn, brown sauce
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| Pra Ram Long Song |
Sauteed in peanut curry sauce served on a bed of broccoli
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| Pad Pak |
Sauteed mixed vegetables with garlic sauce
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| Black Pepper Beef |
Stir-fried onions, scallions, red pepper, peppercorns in house special black pepper sauce served on hot plate
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| Garlic Sauce |
Sauteed garlic, steamed broccoli, carrots in garlic sauce
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| Hot Pepper |
Stir-fried onions, jalapenos, bell peppers, basil leaves in special house sauce
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| Orange Chicken |
Oriental style orange sauce with breaded boneless chicken and broccoli
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| Teriyaki (Chicken or Beef) |
Japanese style teriyaki sauce with grilled chicken (or grilled beef or grilled shrimp) garnished with cucumbers and tomatoes
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| Gai Yang (Half Chicken) |
Thai bbq chicken in special seasoning served with fresh tomatoes and cucumber
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| Bangkok Bbq Pork |
Marinated grilled pork in the house special sauce with fresh tomatoes and cucumber
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| Broccoli Beef |
Stir-fried beef in the house special sauce on a bed of broccoli
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| Pad Lun Tao |
Stir-fried snow pea and baby corn in the house special sauce
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| Pad Priew Wan |
Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet and sour sauce
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| Pad Ped |
At least number 3 spicy and can be made to super spicy. Stir-fried thai spices with bamboo shoot, baby corn, jalapeno, red bell pepper and peppercorns
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| Pad Asparagus |
Stir-fried asparagus, bell pepper with chili paste
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| Noodles |
| Choice of chicken, beef, pork, tofu or vegetables $11. Extra meat add $1. Shrimp $13, combo (chicken, pork, beef and shrimp) $15, mixed seafood $15 |
| Pad Thai |
Stir-fried rice noodles with tofu, egg, bean sprouts, scallions and crusted peanuts
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| Pad See Ew |
Stir-fried flat rice noodles in sweet black sauce with egg and broccoli
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| Pad Key Mao (Drunken Noodles) |
Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell pepper, carrots, jalapenos and onions
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| Pad Woon Sen |
Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and egg
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| Lad Nar |
Pan-fried flat noodles, broccoli with thai gravy sauce
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| Noodle Tom Yum |
Rice noodles, bean sprouts in a spicy lemongrass broth served with vegetables
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| Pho Noodle Soup |
Rice noodles, choice of meatballs or meat, bean sprouts in a clear broth served with vegetables
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| Lo-Mein Noodles |
Asian style stir-fried lo-mein noodles with house special sauce and sesame oil
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| Vermicelli |
Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce choice of: grilled chicken,grilled pork, grilled beef, or grilled shrimp
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| Kua Kai |
Stir-fried flat noodles with egg, chicken (or other meat choice) with sesame oil in green leaf lettuce bed
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| Red Sea Noodle | $15.00 |
Flat noodles, combination seafood , special house broth
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| Kao Soi (Noodle with Curry) |
Crispy egg noodles with cilantro, lime, fried onion, scallion, in kao soi curry
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| Spiced Noodle | $15.00 |
Steamed egg noodles with choice of massaman curry or red curry or green curry or yellow curry
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| Spice Specialties |
| Duck Kra Prow | $19.00 |
Roasted duck topped with house special sauce, basil leaves, fresh chili, jalapeno and red bell pepper
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| Gang Ped Yang | $19.00 |
Roasted duck, tomatoes, pineapple, lychee in thai red curry
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| Seua Rong Hai | $25.00 |
Marinated and grilled rib-eye steak served with thai style sauce
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| King Prawn Chu Chee | $17.00 |
Thai herbs and spices blended in mild chu-chee chili paste
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| Salmon Panang | $15.00 |
Grilled salmon topped with panang curry sauce, basil leaves, bell peppers, broccoli and carrots
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| Salmon Teriyaki | $15.00 |
Grilled salmon with teriyaki sauce served with steamed mixed vegetables
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| Three Flavored Mahi Mahi | $19.00 |
Fried mahi mahi with delicious three flavors of thai special sauce
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| Red Snapper Rad Prik | $21.00 |
Red snapper fried filet topped with our house special spicy tamarind sauce
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| Pla Gien | $21.00 |
Red snapper fried filet topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce
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| Gai Yang - Som Tum | $16.00 |
Grilled half chicken marinated with thai herbs served with thai authentic papaya salad
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| Pad Cha Talay | $15.00 |
Combination seafood sauteed with dried green curry paste and thai herbs
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| Goong Ob Woonsen | $15.00 |
Jumbo shrimp with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot
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| Spiced Prawn | $17.00 |
Asparagus, chili paste, prawns
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| Spiced Steamed Mussels | $15.00 |
Lemongrass, galangal, kaffir lime leaves, basil, black mussels
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| Fried Rice |
| Choice of chicken, beef, pork or vegetables, shrimp add $2. Combination (chicken, pork, beef and shrimp) add $3 |
| Thai Fried Rice | $10.00 |
Traditional thai fried rice with scallions, onions, tomatoes and eggs
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| Pineapple Fried Rice | $11.00 |
Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts
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| Basil Fried Rice (Spicy Fried Rice) | $11.00 |
Spicy fried rice, eggs, onions, scallions, red bell pepper, jalapeno and basil with thai chili paste
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| Sri-Ra-Cha Fried Rice | $11.00 |
Spicy fried rice, eggs, onions and tomatoes
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| Kao Pad Poo | $13.00 |
Fried rice with lump crab meat, eggs, scallions with cucumbers and tomatoes
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| Vegetarian Dishes |
| Egg Plant Kra Prow | $11.00 |
Sauteed eggplant, basil leaves, bell pepper, jalapenos and baby corn in hot chili paste
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| Mixed Vegetable with Tofu | $11.00 |
Stir-fried mixed vegetables and fried tofu in bean sauce
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| Vegetarian Duck Kra Prow | $11.00 |
Sauteed vegetarian duck with basil leaves, bell pepper and straw mushrooms in hot chili paste
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| Gang Pak | $11.00 |
Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper in coconut milk
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| Three Mushroom | $11.00 |
Stir-fried three kinds of fresh mushrooms with our house mushroom sauce
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| Pad Kra Pow Tofu | $11.00 |
Stir-fried fried tofu with basil leaves, jalapeno and red bell pepper in hot chili paste
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| Side Orders |
| Steamed Jasmine Rice | $2.00 |
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| Brown Rice | $2.50 |
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| Sticky Rice | $2.50 |
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| Steamed Vegetables | $4.00 |
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| Roti (2) | $4.00 |
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| Steamed Rice Noodle | $2.50 |
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| Steamed Broccoli | $4.00 |
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| Kid's Meal |
| For the age 12 and under |
| Teriyaki Chicken | $7.00 |
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| Sweet and Sour Chicken | $7.00 |
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| Lo-Mein Chicken | $7.00 |
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| Chicken Fried Rice | $7.00 |
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| Desserts |
| Roti with Ice Cream | $8.00 |
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| Fried Ice Cream | $7.00 |
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| Mango with Sticky Rice (Seasonal) |
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| Fried Banana | $6.00 |
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| Sweet Sticky Rice | $3.00 |
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| Sweet Sticky Rice with Ice Cream | $8.00 |
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| Coconut Ice Cream | $5.00 |
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| Thai Tea Ice Cream | $5.00 |
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| Mix Ice Cream | $7.00 |
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| Thai Custard | $7.00 |
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| Ram-Pine Fruit | $5.00 |
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| Drinks |
| Thai Iced Tea | $3.00 |
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| Thai Iced Coffee | $3.00 |
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| Coconut Juice | $3.00 |
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| Iced Tea | $2.00 |
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| Soda | $2.25 |
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| Coffee | $2.25 |
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| Hot Tea | $2.25 |
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| Panna | $3.00 - $6.00 |
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| San Pellegrino | $3.00 - $6.00 |
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| Lunch Specials |
| Served 11:00 am - 2:30 pm. Choice of chicken, beef, pork or tofu. Shrimp or calamari add $1. All lunch specials served with steamed white or brown rice (expect noodles), choice of an egg roll pr veggie (spring) roll, house salad with choice of dressing: ranch, blue cheese, lemon, or peanut |
| Pad Thai | $9.95 |
Stir-fried rice noodles with fried tofu, eggs, bean sprouts, scallions and crushed peanuts
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| Pad See Ew | $9.95 |
Stir-fried flat rice noodles in sweet black sauce with egg and broccoli
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| Pad Key Mao (Drunken Noodles) | $9.95 |
Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, boll pepper, carrots jalapenos and onions
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| Pad Woon Sen | $9.95 |
Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and eggs
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| Lo-Mein Chicken | $9.95 |
Asian style stir-fried lo-mein noodles with house special sauce and sesame oil
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| Pad Kra Prow Ground Chicken | $9.95 |
Ground chicken, fresh chili, basil, bell pepper, jalapenos
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| Pad Ginger | $9.95 |
Fresh ginger, onions, scallions, red bell pepper, mushrooms
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| Basil Sauce | $9.95 |
Hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves
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| Garlic Sauce | $9.95 |
Sauteed garlic, steamed broccoli, carrots in garlic sauce
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| Hot Pepper | $9.95 |
Stir-fried onions, jalapenos, boll pepper, basil loaves in special house sauce
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| Orange Chicken | $9.95 |
Breaded boneless chicken and broccoli in oriental style orange sauce
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| Teriyaki Chicken | $9.95 |
Grilled chicken garnished with cucumbers, tomatoes in japanese style teriyaki sauce
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| Bangkok Bbq Pork | $9.95 |
Marinated and grilled pork in house special sauce with tomato and cucumber
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| Mixed Vegetable | $9.95 |
Stir-fried mixed vegetable with brown sauce
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| Thai Fried Rice | $9.95 |
Stir-fried steamed rice with eggs, tomatoes, scallions and onions
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| Panang Curry | $9.95 |
Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell pepper, simmered in coconut milk
0
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| Green Curry | $9.95 |
Green curry paste, bamboo shoots, eggplant, basil and bell pepper in coconut milk
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| Red Curry | $9.95 |
Red curry paste, bamboo shoots, basil, bell pepper in coconut milk
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| Yellow Curry | $9.95 |
Yellow curry paste, peas, carrots in coconut milk
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| Massaman Curry | $9.95 |
Southern thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk
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| Broccoli Beef | $9.95 |
Stir-fried broccoli with beef in our house special sauce
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| Three Mushrooms | $9.95 |
Stir-fried three kinds of fresh mushrooms in our house special sauce
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| Pad Asparagus | $9.95 |
Stir-fried asparagus, bell pepper with chili paste
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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