Spicy Tuna Sushi Lounge Prices in Phoenix, AZ 85054
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| SIGNATURE STARTERS IDEAL FOR SHARING |
| SPICY TUNA TRIO | $19.00 |
SPICY TUNA WITH CRISPY RICE, TRADITIONAL SPICY TUNA ROLL AND CRUNCHY SPICY TUNA ROLL WITH CHIPOTLE AIOLI
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| HOT ROCK | $9.00 - $14.00 |
SIZZLING BEEF ON A HOT ROCK
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| COLD APPETIZERS |
| BEEF CARPACCIO | $14.00 |
WITH CODKA-INFUSED PEAR, GORGONZOLA CHEESE AND ALMONDS
0
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| TUNA POKE | $10.00 |
WITH SEAWEED SALAD SERVED IN A CRISPY SHELL
0
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| YELLOWTAIL CARPACCIO | $14.00 |
WITH GARLIC SOY DRESSING
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| FIRECRACKER SALMON SALAD | $12.00 |
WITH A SPICY ASIAN DRESSING TOPPED WITH ALMONDS
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| SHRIMP COCKTAIL | $12.00 |
WITH WASABI COCOKTAIL SAUCE AND JALAPENO MANGO SALSA
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| ALBACORE TATAKI SALAD | $12.00 |
WITH AN ORANGE GINGER DRESSING TOPPED WITH ALMONDS
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| SALAMON ROULADE | $11.00 |
WITH WASABI BASIL CREAM CHEESE ON WONTON CRACKERS
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| SEAREO TUNA TAKAI | $14.00 |
WITH APPLE CUCUMBERS AND SWEET APPLE DRESSING
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| HOT APPETIZERS |
| CRISPY WONTON SHRIMP SERVED | $8.00 |
WITH SWEET CHILI SAUCE
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| CRAB CAKE RELLENO SERVED ON POMEGRANATE SAUCE AND A FENNEL SALAD | $10.00 |
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| SIZZLING YELLOWTAIL SASHIMI-YELLOWTAIL | $14.00 |
WITH JALAPENO SLICES SERVED IN HOT OLIVE OIL AND CHILI PONZU SAUCE
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| SPICY TUNA SERVED ON TOP OF A CRISPY RICE CAKE | $10.00 |
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| DINNER ENTREES |
| ($5 ADDITIONAL FOR MISO SOUP AND WHITE RICE) |
| CHILEAN SEA BASS KASUZUKE SERVED ON A BED OF FENNEL, ASIAN PEAR AND MIXED GREENS | $21.00 |
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| PORK KATSU | $15.00 |
WITH HOMEMADE PANKO WITH A SIDE OF COLESLAW
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| PANKO-CRUMBED CHICKEN | $15.00 |
WITH WASABI BEURRE BLANC AND ONION SOY SAUCE TOPPED WITH ALMONDS AND CRANBERRIES SERVED WITH A SIDE OF SWEET POTATO MASH
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| ASIAN HONEY BARBECUE RIBS | $16.00 |
WITH GRILLED SHISHITO PEPPERS AND A SIDE OF SWEET POTATO MASH
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| TEMPURA SHRIMP AND ASSORTED VEGETABLE TEMPURA SERVED | $15.00 |
WITH TRADITIONAL TEMPURA SAUCE AND ORANGE CHILLI GLAZE
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| SIDE |
| RICE | $2.00 |
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| EDAMAME | $3.00 |
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| MISO SOUP | $3.00 |
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| STEAMED SEASONAL VEGETABLES | $5.00 |
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| SWEET MASHED POTATOES | $4.00 |
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| MINI POTATOES | $3.00 |
WITH GARLIC BUTTER
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| JAPANESE CUCUMBER SALAD | $5.00 |
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| STRING BENS TOSSED | $5.00 |
WITH SWEET SESAME SAUCE
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| KOBE FRIED RICE | $10.00 |
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| DESSERTS |
| MOLTEN LAVA CAKE | $6.00 |
PLEASE ALLOW 15 MINUTES
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| RASPBERRY LEMON MOUSSE | $5.00 |
SERVED IN A CHAMPAGNE FLUTE
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| ROBATA |
| (GRILLIED OVER BINCHO CHARCOAL) |
| CHICKEN ROBATA SAMPLER | $11.00 |
CHICKEN BREAST WITH TERIYAKI GLAZE, CHICKEN WITH ONIONS AND CHICKEN MEATBALL STUFFED IN SHIITAKE MUSHROOMS
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| BEEF ROBATA SAMPLER | $12.00 |
FILET MIGNON WITH SHISHITO PEPPERS, FILET MIGNON WITH GORGONZOLA CHEESE
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| VEGETABLE ROBATA SAMPLER | $8.00 |
ZUCCHINI WITH SEA SALT AND OLIVE OIL, SHISHITO PEPPERS AND GARLIC BUTTERED POTATOES
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| SPICY BACON-WRAPPED ROBATA SAMPLER | $11.00 |
SPICY BACON WRAPPED AROUND SCALLOPS, ASPARAGUS AND CHERRY TOMATOES
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| SIGNATURE ROLLS |
| BLACK JACK ROLL | $14.00 |
SPICY TUNA, YELLOWTAIL, SALMON & KRAB FILLING TOPPED WITH SMOKED SALMON AND BLACK TOBIKO
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| SOCIALITE ROLL | $12.00 |
ALBACORE WITH COCONUT GINGER SAUCE TOPPED WITH PINEAPPLE, BASIL AND PEANUTS
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| SUFE AND TURF ROLL | $14.00 |
LOBSTER, CHIVES AND CUCUMBER TOPPED WITH SEARED FILET MIGNON SERVED WITH APPLE DRESSING AND CURNCHY ONINS BITS
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| SOUTHWEST ROLL | $9.00 |
SPICY PAN-FRIED SHRIMP, AVOCADO, JALAPENO AND CUCUMBER FILLING SERVED WITH CHIPOTLE AIOLI SAUCE
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| HIDDEN DRAGON | $13.00 |
KRAB AND CUCUMBER FILLING WITH UNAGI AND AVOCADO DRIZZLED WITH EEL SAUCE AND SOFT SHELL SHRIMP ON THE SIDE
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| PINK SKIRT | $11.00 |
TWO BAKED SNOW CRAB HAND ROLLS WITH CUCUMBER SLICES WRAPPED IN PINK SOY PAPER
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| THE SPICY TUNA ROLL | $14.00 |
SPICY TUNA AND CUCUMBER FILLING WITH TUNA SASHIMI DOLLOPED WITH CHIPOTLE AIOLI AND GRALIC CHIPS ON TOP
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| LAS VEGAS ROLL | $14.00 |
SALMON, ASPARAGUS AND CREAM CHEESE CENTER TENPURA FRIED AND TOPPED WITH KARB AND SPICY TUNA MIX
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| SIGNATURE SUSHI |
| 2 PIECES |
| SEARED TUNA | $7.00 |
WITH APPLE, CUCUMBERS AND SWEET APPLE DRESSING
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| YELLOWTAIL | $7.00 |
WITH GREEN ONION AND GARLIC SOY DRESSING
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| FIRECRAKER SALMON | $6.00 |
WITH APPLE CUCUMBER SALAD WITH SPICY ASIAN SAUCE AND ALMONDS
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| SEARED BEEF | $8.00 |
WITH ASIAN SAUCE
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| ALBACORE | $6.00 |
WITH TOMATO AND ORANGE GINGER SAUCE AND ALMONDS
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| SUSHI AND SASHIMI |
| (ASK YOUR SERVER FOR RECOMMENDTIONS) |
| ALBACORE | $5.00 - $10.00 |
BINCHO MAGURO
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| FLYING FISH ROE | $5.00 |
TOBIKO
0
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| FRESH WATER EEL | $6.00 - $10.00 |
UNAGI
0
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| MACKEREL | $5.00 - $10.00 |
SABA
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| OCTOPUS | $5.00 - $10.00 |
TAKO
0
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| SALMON ROE | $6.00 |
IKURA
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| SALMON | $5.00 - $10.00 |
SHAKE
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| SEA URCHIN | $8.00 - $16.00 |
UNI
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| SHRIMP | $5.00 |
EBI
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| WHITE FISH | $6.00 - $12.00 |
SHIROMI
0
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| SWEET SHRIMP | $6.00 |
AMAEBI
0
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| TUNA BELLY |
TORO
0
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|
| TUNA | $6.00 - $12.00 |
MAGURO
0
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| YELLOWTAIL | $6.00 - $12.00 |
HAMACHI
0
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| SUSHI AND SASHIMI - TRADITIONAL ROLLS |
| (ASK YOUR SERVER FOR RECOMMENDTIONS) |
| RAINBOW | $13.00 |
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| EEL AVOCADO | $12.00 |
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| SHRIMP TEMPURA | $10.00 |
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| SUNSET CALIFORNIA | $8.00 |
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| YELLOWTAIL GREEN ONION | $8.00 |
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| MISO TOOTSIE | $8.00 |
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| CALIFORNIA | $7.00 |
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| SPICY TUNA | $7.00 |
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| GARDEN | $6.00 |
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| TUNA | $6.00 |
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| CUCUMBER | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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