Spindini Prices in Memphis, TN 38103
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Lump Crab Cakes | $15.00 |
Seared lump crab cakes with a chipotle aioli and topped with house pickled peppers
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| Homemade Toasted Ravioli | $12.00 |
Filled with hearty Italian sausage, spinach and pecorino romano cheese
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| Tuscan Butter | $12.00 |
Ricotta fondue served with focaccia bread
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| Fried Calamari | $12.00 |
Crispy fried calamari with a marinara sauce and lemon aioli
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| Tuna Carpaccio | $16.00 |
Ahi tuna over seaweed salad topped with fried artichoke hearts and drizzled with chipotle aioli and sriracha
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| Shrimp Spiedini | $16.00 |
Pancetta wrapped gulf shrimp over a polenta cake with bacon pesto sauce. Gluten free
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| Charcuterie | $12.00 |
Seasonal selection.
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| Salads |
| Classic Caesar Salad | $8.00 |
Romaine lettuce, house made anchovy dressing, grana padano cheese, and croutons.
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| Mia Nonna (My Grandmothers Salad) | $7.00 |
Mixed greens, tomatoes and pepperoncini with house Italian vinaigrette. Gluten free
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| Spinach Salad | $11.00 |
Fresh clipped spinach, red onion, oven roasted peppers, pine nuts and gorgonzola. Tossed in honey bacon dressing. Gluten free
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| Iceberg Wedge | $9.00 |
Crisp iceberg lettuce with grape tomatoes, red onion, bacon and gorgonzola. Gluten free
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| Insalata Caprese | $10.00 |
Vine ripened tomatoes, fresh mozzarella, basil, a touch of pesto house Italian vinaigrette and balsamic. Gluten free
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| Entrees |
| Filetto di Manzo al Gorgonzola | $35.00 |
Gorgonzola stuffed filet, wrapped in bacon and grana padano encrusted. Served with mushroom demi glace, grilled asparagus and garlic mashed potatoes. Gluten free
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| Vitello al Saltimbocca | $25.00 |
Veal sauteed in a marsala sauce with crimini mushrooms, sage, crispy prosciutto and mozzarella. Served over angel hair pasta and fresh tomatoes
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| King Salmon | $26.00 |
Honey shallot vinaigrette broccolini, balsamic reduction, parmesan risotto. Gluten free
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| Pollo Parmigiana | $21.00 |
Crispy fried chicken baked beneath angel hair, mozzarella and fresh Tomatoes, all atop sweet pomodoro sauce
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| Eggplant Rollatini | $17.00 |
Fried eggplant slices rolled around four cheeses and baked with mozzarella and fresh tomatoes, all atop sweet pomodoro sauce
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| Seared Halibut | $34.00 |
Spicy alfredo sauce served with broccolini and mushroom polenta
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| Chef s Daily Special |
Limited quantities. Ask your server for details
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| Pasta |
| Spaghetti Bolognese | $10.00 |
Tossed in a house bolognese sauce. Substitute pomodoro sauce for a vegetarian option
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| Pasta Primavera | $16.00 |
Angel hair pasta tossed with broccolini, asparagus, tomatoes and peppers in an herbed garlic oil
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| Manicotti al Forno | $18.00 |
Pasta tubes filled with Italian sausage, spinach, beef and herbs. Topped with mozzarella and baked in a bolognese sauce
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| Oven Roasted Lasagna | $17.00 |
Layered pasta with Italian sausage, beef, ricotta, fresh herbs and mozzarella cheese
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| Herb Roasted Chicken Fettuccine | $16.00 |
With tomatoes and a pesto cream sauce
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| Farfalle and Shrimp | $25.00 |
With onions, bell peppers, garlic and olive oil
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| Wood Fired Pizzas |
| Traditional Cheese | $16.00 |
Mozzarella, house tomato sauce
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| Classic Pepperoni | $17.00 |
Pepperoni, tomato sauce and mozzarella cheese. Simple and delicious
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| White Pizza | $18.00 |
Garlic butter base, red onion, oven roasted tomatoes, mozzarella and goat cheese. Finished with fresh spinach
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| Roman Style Pizza | $19.00 |
Pepperoni, Italian sausage, crimini mushrooms, black and green olives and red onion
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| Pesto Pizza | $19.00 |
Basil pesto base, herb roasted chicken, oven roasted tomatoes, red onion, provolone, mozzarella and goat cheese
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| Lobster and Bacon Pizza | $26.00 |
Lobster, applewood smoked bacon crumbles, oma tomatoes and mozzarella. Finished with fresh spinach, ricotta salata and chipotle aioli
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| Pizza of the Day |
Ask your server
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| Sides |
| All sides are subject to availability. Gluten free |
| Wilted Spinach | $7.00 |
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| Italian Spinach | $7.00 |
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| Grilled Asparagus | $7.00 |
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| Garlic Mashed Potatoes | $7.00 |
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| Parmesan Risotto | $7.00 |
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| Broccolini | $7.00 |
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| Beverages |
| Soft Drinks | $3.25 |
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| Iced Tea | $3.25 |
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| Coffee | $3.25 |
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| Hot Tea | $3.50 |
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| Cappuccino | $4.50 |
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| Espresso | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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