Spoke & Steele Prices in Indianapolis, IN 46225
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| S&S Plates |
| Root Vegetable Salad | $9.00 |
Beet, parsnip, carrot, lemon yogurt
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| Kale Caesar | $9.00 |
Crispy shallots, shaved parmesan
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| Fall Squash Soup | $9.00 |
Parmesan foam, shitake mushroom, sourdough crouton
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| Pear Apple Radicchio Salad | $9.00 |
Gorgonzola creme fraiche
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| Mixed Pickled Veg | $9.00 |
Potato chips, smoked salmon dip
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| Small Plates |
| Mushroom Toast | $8.00 |
Amelias bread, smoked ricotta, pickled shallot
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| Meatloaf Nugs | $9.00 - $15.00 |
Smashed potato, tomato spice glaze
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| Baked Navajo Tacos | $13.00 |
Veal chili, pickled carrot, lime creme
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| Risotto | $11.00 |
Winter squash, mushroom banyuls
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| Almejas | $16.00 |
Clams, chorizo, potato, sofrito, cava
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| Mormon Funeral Potatos | $11.00 |
Hash browns, mushroom creme, pickled ramps, corn flakes
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| Large Plates |
| Crispy Skin Striped Bass | $25.00 |
Charred corn pudding, marinated tomato, brussel leaves
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| Pan Roasted Walleye | $28.00 |
Spaghetti squash, soy popcorn broth, toasted pumpkin seeds
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| The Baller | $14.00 |
Ground short-rib & chuck, steckler cheddar, brown sugar bacon, choron
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| Chicken Confit | $24.00 |
Carrot & celery salad, blu cheese dressing, buffalo foam
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| Farm House Ale Braised Short Rib | $34.00 |
Broccoli puree, onion marmalade, roasted shitake mushrooms & broccoli
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| Prime Flat Iron Stead | $36.00 |
Champagne potato salad, sauteed spinach
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| Dry Aged Durok Pork Chop | $30.00 |
Brussel sprouts, pancetta, truffle maple
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| Simply Prepared Proteins |
| Crispy Chicken Confit | $19.00 |
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| Crispy Skin Striped Bass | $21.00 |
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| Panp Roasted Walleye | $23.00 |
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| Blk And Blu Ahi Tuna Stead | $31.00 |
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| Prime Flat Iron Steak | $29.00 |
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| Dry Aged Durok Pork Chop | $25.00 |
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| Sauces & Sides |
| Sauces: House hot sauce, peach butter, duck yolk choron, soy mustard |
| Sides | $8.00 |
Brussel sprouts, pancetta, truffle maple, frites, paprika, duck yolk choron, charred corn pudding, fried shishitos, citrus, potato salad, champagne vinaigrette, herbs
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| Sweets |
| Pots | $9.00 - $21.00 |
Chocolate pot au creme, salted caramel popcorn bundino, lemon custard
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| More |
| Creme Fraiche Cheesecake, Preserved Cherry | $11.00 |
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| Tres Leches Cake, Barrel-Aged Manhattan Jelly, Blueberry | $11.00 |
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| House Canned Mixed-Fruit Sangria | $11.00 |
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| Illy Espresso Infused Creme Brulee | $11.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price