St. George Prices in Volcano, CA 95689
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Wine List - Red |
| 2001 Vino Noceto Sangiovese Risera Amador Country | $30.00 |
medium bodied with wine old world style flavors and elegant fruit. Always a fine, handcrafted vintage
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| 2002 Lazy Creek Vineyards Pinot Noir Mendocino | $28.00 |
this limited production winery hand crafts the richest, most lush and elegant pinot from the North coast. A rare find and a true treat
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| 2003 Rex Hill Pinot Noir Willamette Valley | $18.00 |
a world class pinot from oregon, medium weight, well balanced and full of berries and cherries
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| 2002 Young's Vineyard Barbera Amador Country | $34.00 |
big ripe fruit a lightly tannic finish. A really good example of this variety, another local favorite
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| 2001 Morgan Syrah Monterey | $30.00 |
this ripe and beautiful syrah is full of berry and space flavors that roll around on your tongue playfully
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| 2002 Shenandoah Vineyards Zinfandel Amador County | $14.00 - $4.00 |
our house red, classic amador zinfandel. Filled with fruit and oak flavors
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| 2002 Young's Vineyard Zinefandel Amador County | $34.00 |
this hand-crafted red is a local wine lover's treasure! excellent zinfandel characteristics with a lingering fruit finish
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| 2002 Sonora Wine and Port Works Old Vine Zinfandel Amador County | $33.00 |
big and beautiful, full and ripe this is an elegant zinfandel full of berry, spice and earthy flavors
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| 2002 Renwood Old Vine Zinfandel Amador County | $28.00 - $7.00 |
full of berries and jam. This signature wine for renwood is showing what amador zinfandels are all about
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| 2002 Karly Zinfandel Warrior's Fire Amador County | $32.00 |
this medium to full bodied zinfandel is juicy, ripe and lingers on the finish
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| 2001 Turnbull Cabernet Sauvignon Napa Valley | $41.00 |
beautiful black and red fruits, ripe with tannins with a lingering finish
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| 2000 Rombauer Cabernet Savignon Carneros | $28.00 - $7.00 |
smooth and rich, this cab is a great compliment to any dinner selection
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| Wine List White |
| 2003 Amador Foothill Winery Fume Blanc Amador County | $14.00 - $4.00 |
our house white. floral, citrus and spicy aromas, balanced flavors of citrus and melon. A rich texture and lingering finish
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| 2002 Dover Canyon Rousanne Paso Robles | $27.00 |
aromas of apple and cream lead into a silky wine with food friendly flavors of apple, pear citrus and butter
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| 2003 Sonoma - Cutrer Chardonnay Russian River Ranches Sonoma County | $28.00 - $7.00 |
rich, creamy and ripe flavors abound in this well balanced wine. A wonderful food chardonnay
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| 2003 Rombauer Vineyards Chardonnay Carneros | $40.00 - $20.00 |
rich ripe fruit flavors with a round creamy fell and touches of oak. Finishes with a crispy buttery note
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| 2003 Francis Coppola Chardonnay Monetery County | $20.00 - $5.00 |
60% barrel fermented while 40% is kept in stainless steel to preserved the freshness and acidity. Lots of tropical flavors and pleasure
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| 2003 Montevina Pinot Gringo Amador County | $17.00 - $5.00 |
bursting with fruit, this perfectly balanced variety is a match with nearly every dinner
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| 2003 Mason Sauvignon Blanc Napa County | $23.00 - $7.00 |
always consistently crisp, clean and zesty. A medium bodied wine with hints of flint and melon
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| Sparkling |
| NV Korbel Brut Sonoma County | $12.00 |
a classic brut - dry and nutty
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| NV Gloria Ferrer Blanc d Blancs Sonoma County | $16.00 - $7.00 |
100% chardonnay, this wine is refined and balanced with a bit more acidity than the blanc d noir
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| NV Moet and Chandon White Star France | $58.00 |
if elegance could be bottled this is what it would taste like. Nutty, crispy, clean
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| NV Veuve Cliquot Ponsardin (Yellow Label) France | $64.00 |
a blend of pinot and chardonnay which is delicate but firm. This is our staff's favorite, making it of limited availability
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| Blush |
| 2003 Montevina White Zinfandel Amador County | $16.00 - $4.00 |
our homes blush. A local favorite. Light, crispy and slightly sweet
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| Non - Alcoholic |
| Navarro Pinot Noir Grape Juice Mendocino County | $12.00 - $3.00 |
just right for food
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| Bar Menu |
| Bowl of Home Made Seasonal Soup | $6.95 |
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| Buffalo Wings | $7.50 |
with house made bleu cheese dressing and crispy celery sticks
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| Onion Rings | $5.95 |
served golden brown with a creamy peppercorn dressing
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| The Bar Burger | $7.95 |
it's gotten bigger! a full 1/2 lb of choice ground beef char grilled and oiled with tomato, lettuce, onion, mayonnaise and mustard - choice of Swiss or American cheese served with fries
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| The Bar Burger. | $1.00 |
add sauteed mushrooms
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| Sub Beer Battered Onion Rings | $1.50 |
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| Chicken Quesadilla | $7.95 |
two large flour tortillas filled with Southwest seasoned chicken breast, green onions, jack and cheddar cheeses, grilled golden brown and served with sour cream and salsa fresca
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| Grilled Chicken Sandwich | $7.95 |
marinated, grilled boneless chicken breast topped with melted Swiss cheese and served on ciabatta with a honey - dijonnaise, lettuce, tomato and fries
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| Grilled Chicken Sandwich. | $1.50 |
sub beer battered onion rings add
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| Caesar Salad | $6.95 - $13.95 |
crisp Romaine and garlic croutons tossed in our house made Caesar dressing
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| Caesar Salad | $1.50 |
add gorgonzola
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| House Salad | $6.95 - $13.95 |
mixed field greens tossed in our balsamic soy vinaigrette with cucumbers, olives, tomatoes and onions
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| House Salad. | $1.50 |
add gorgonzola
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| Philly Cheesesteak | $7.95 |
prime beef thinly sliced, pan seared and tossed with bell peppers, onions and provolone cheese and served on a fresh sourdough roll with garlic - horseradish mayonnaise dressing and French fries
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| Philly Cheesesteak | $1.00 - $1.50 |
add sauteed mushrooms
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| Bread and Sun - Dried Tomato Butter | $2.50 |
freshly baked bread, sun - dried tomato butter, extra - virgin olive oil with balsamic vinegar
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| Libations |
| On Tap |
anchor sream, sierra nevada pale ale, pyramid hefeweizen
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| In the Bottle |
coors, coors light, bud, bud light, MGD, MGD light, samuel adams, corona, buckler (N/A), red tail ale, sierra nevada ported, heineken, guiness pub draft can
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| Dinner - Beginnings |
| House Salad | $8.95 |
sliced ham, thin sliced red onions, apples and mixed greens tossed in a champagne vinaigrette and topped with feta cheese
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| Artichoke Cakes | $10.95 |
hearts of artichoke combined wit onions, bell peppers and mixed herbs, grilled and served with a chipotle aioli
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| Avocado Pecan Salad | $9.95 |
Romaine lettuce tossed in a creamy gorgonzola dressing, topped with avocado, Asian pears, red onions and pecans
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| Mussels | $10.95 |
sauteed with fennell, fresh basil, tomatoes and garlic - served in a white wine butter sauce
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| Tomato Caprice | $9.50 |
tomato slices stacked with mozzarella cheese and black olives - baked to a golden brown and served over mixed greens
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| California Pepper Salad | $9.95 |
marinted red, yellow and green peppers tossed with mixed greens in a lemon oregano vinaigrette topped with sliced strawberrie and orange slices
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| Caesar Salad | $6.95 - $8.95 |
crisp Romaine and parmesan crostinis tossed in our house made Caesar dressing side
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| Caesar Salad | $3.00 |
with grilled chicken add
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| Caesar Salad. | $7.00 |
with grilled prawns add
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| Soup Du Jour | $4.95 - $6.95 |
chef's choice - fresh each day
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| The Maine Course |
| Rack of Lamb | $24.95 |
charbroiled and topped with chimichurri sauce - served with garlic mashed potatoes and seasonal vegetables
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| New York Steak | $15.95 - $32.95 |
marinated and grilled with a chipotle glaze, served with roasted red potatoes and seasonal vegetables
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| Seafood (Seasonal catch) |
served over a light couscous topped with mustard dill sauce and served with seasonal vegetables
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| Rib Eye Steak | $25.95 - $32.95 |
marinated and charbroiled to perfection - served with seasonal vegetables and garlic
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| Vegetarian Risotto | $17.95 |
arborio rice mixed with portobello mushrooms, button mushrooms, sundried tomatoes and mixed with herbs and parmesan cheese
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| Pecan Chicken | $18.95 |
chicken breast rolled in a pecan flour mixture, cooked to a golden brown and topped with a creamy mushrooms and thyme sauce, served over brown rice pilaf and vegetables
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| Seafood Linguini | $20.95 |
prawns and mussels sauteed with shallots, sundried tomatoes and garlic in a light cream sauce
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| Brunch Menu |
| Eggs Benedict | $10.95 |
poached eggs on toasted English muffins with smoked Canadian bacon and topped with Hollandaise sauce served with home fried potatoes
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| Vegetarian Omelette | $9.95 |
a three egg omelette filled with sauteed mushrooms, spinach, roasted bell pepper, onions, garlic and melted jack cheese - served with home fried potatoes - choice of toast
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| Biscuits and Gravy | $7.95 |
homemade biscuits smothered with our homemade country gravy - served with two eggs any style and choice of bacon or sausage
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| French Toast | $8.95 |
large Texas toast dredged in a cinnamon - vanilla batter and grilled to a golden brown served with fresh fruit
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| Country Breakfast | $8.95 |
your choice of 2 eggs any style, bacon or sausage, served with fresh hash browns and choice of toast
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| American Style Breakfast | $6.25 |
2 eggs any style, baocn or house made turkey sausage, hash browns and choice of toast
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| Caesar Salad | $7.95 - $14.95 |
crisp Romaine tossed in our homemade dressing and garlic croutons
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| The Burger | $9.95 |
a 1/2 lb of beef patty, char grilled and piled high with tomato, lettuce, onion, mayo, mustard - choice of Swiss or American cheese served with fries
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| Chicken Fried Steak | $10.95 |
smothered in country gravy served with choice of two eggs - any style and home fried potatoes - choice of toast
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| Chicken Sandwich | $8.95 |
marinated, grilled boneless chicken breast topped with melted Swiss cheese and served on ciabatta with honey - dijonnaise, lettuce, tomatoes and French fries
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| Seasonal Fresh Fish | $13.95 |
seasonal fresh fish - served with mixed fried greens, English cucumbers and red onions with a citrus aioli
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| Breakfast Burrito | $10.95 |
flour tortillas filled with scrambled eggs, home fried potatoes, onions, bell peppers and choice of two cheese - topped with sour cream and home made salsa and served with choice of bacon or sausage
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| Cheese Omelette | $10.95 |
three egg omelette filled with your choice of three cheese's - cheddar, jack, Swiss, smoked cheddar, provolone or pepper jack - served with bacon, sausage, ham, mushrooms, onions and olives, melted c
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| Sides |
| Toast | $1.50 |
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| 1 Egg | $1.50 |
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| 2 Eggs | $2.50 |
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| Sausage (2 Pieces) or Bacon (3 slices) | $2.50 |
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| French Fries | $2.50 |
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| Onion Kings | $4.25 |
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| Breakfast Beverages |
| Juice | $1.75 |
orange, tomato, grapefruit or cranberry
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| Coffee | $1.50 |
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| Hot Cocoa | $1.50 |
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| Tea | $1.50 |
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| Whiskey Flat Saloon Beverages |
| Mimosa | $4.00 |
orange juice with champagne
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| bloody Mary | $6.00 |
made fresh from scratch
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| Ramos Fizz | $5.00 |
a great citrus flavor beverage with gin and cream
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| Fresh Fruit Smoothie | $4.00 |
fresh seasonal fruit blended with juice and cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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