St Petersburg Cafe Prices in Newton Center, MA 02459

4.4 based on 151 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Fish Appetizers
Norwegian Salmon $10.50
Considered to be the most delectable of smoked salmon.
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Salmon Mousse $8.95
Salmon puree, dill, cream and spices, served with a lime cream sauce and dill.
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Russian Herring $0.50
Pickled by an ancient russian tradition, served with boiled potatoes.
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Smoked Osetra $9.50
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Fish Zakuska For Two $22.00
Salmon caviar, norwegian salmon, russian or chopped herring.
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Vegetable Appetizers
Pickled Zakuska For Two $7.95
Marinated vegetables of the season.
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Eggplant Caviar $5.50
Sauteed eggplants, tomatoes, onions, herbs and spices.
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Georgian Eggplant $6.95
Baked eggplant topped with lightly-spiced walnut sauce and a touch of a pomegranate juice.
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Marinated Mushrooms $5.95
Marinated mushrooms with garlic and dill, served in a secret recipe dressing.
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Pickled Oyster Mushrooms $5.95
Pickled Oyster mushrooms with garlic, dill and olive oil.
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Vegetable Zakuska For Two $15.95
Marinated mushrooms, red cabbage, eggplant caviar georgian eggplant, vinaigrette.
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Meat Appetizers
Pate $7.95
Chicken liver, onions, eggs and a touch of cognac, served in a jellied bouillon.
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Satzivi $7.50
Chunks of chicken in a savory walnut-cilantro sauce with georgian spices.
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Chicken Roulette $7.50
Chicken fillet rolls stuffed with dry fruits, carrots, and spices.
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Kholodetz $7.95
Julienned chicken with a touch of garlic jellied in bouillon, served with red horseradish.
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Meat Kholodetz $8.95
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Meat Zakuska For Two $22.00
Pate, kholodetz, bastruma, satzivi, chicken rulet.
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Hot Appetizers
Pirozhok $1.75
Meat or cabbage. Each.
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Blintzes (2) $6.50
Meat or potato, served with sour cream.
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French Julienne $7.95
Baked thinly-sliced chicken in a mushroom cream sauce, topped with cheese.
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Forest Mushrooms  
Pan sauteed chanterello mushrooms with potatoes and onions.
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Fois Gras $32.95
Garnished with semi-sweet lingonberry sauce.
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Soups
Cabbage Soup $4.50
Vegetarian soup with cabbage, sweet green and red peppers, potatoes, carrots, herbs and spices.
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Russian Solianka $6.50
At least 15 varieties of julienned meats, vegetables, capers and spices.
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Petrovsky $5.75
Sauerkraut with smoked meats and mushrooms, served with a cabbage pirozhok and sour cream.
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Wild Mushroom Soup $5.50
White russian mushrooms cooked with barley and onions served with sour cream.
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Borscht $5.95
Traditional russian meat soup with beets, cabbage and potatoes served with meat pirozhok and sour cream.
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Vegetarian Borscht $4.95
Cooked in the same traditional way as above, just with vegetables. Served with cabbage pirozhok and sour cream.
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Fisherman’s Soup $6.25
Made with sturgeon, salmon, catfish, flounder, potatoes, carrots and onions in a clear fish broth.
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Salads
Cucumber Salad $4.95
Cucumbers, dill and sour cream.
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Georgian Salad $5.95
Feta cheese, lettuce, cucumbers, tomatoes, and olives. Served with greek dressing.
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Vinaigrette Salad $4.50
Cubed beets, potatoes, carrots, onions, and pickles, mixed with olive oil.
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St. Petersburg Salad $6.75
Cubed chicken, potatoes, carrots, eggs, pickles and cucumbers, mixed with mayonnaise.
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Summer Salad $5.25
Cucumbers, tomatoes, and onions, mixed with your choice of olive oil, sour cream and mayonnaise.
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Entrees
Chicken Kiev $15.95
Chicken breast stuffed with herbs and butter, breaded and deep fried.
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Chicken Tabaka $16.95
Marinated hen, fried under a press and served with a garlic sauce.
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Pozharski Cutlet $15.00
Bagel breaded ground chicken served with mushroom sauce.
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Chicken Schnittzel $15.50
Breaded chicken breast cutlet cooked to perfection with a tint of white wine.
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Boneless Duck Breast $20.95
Prepared in traditional spices, garnished in a sweet black currant brandy sauce and sliced apples.
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Chicken Shashlik $14.50
Marinated chicken on skewers, served with side dish
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Beef Stroganoff $15.95
Sliced fillet sauteed with cream and spices.
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Leg Of Lamb $20.95
Roasted Leg of Lamb rubbed with herbs and spices, and served with fresh tomatoes, cucumbers, and radishes.
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Siberian Pelimeni $13.95
Russian style meat ravioli, served with sour cream or vinegar.
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Stuffed Cabbage $12.50
Cabbage stuffed with beef and rice, herbs and spices, topped with cooked sweet peppers.
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Lamb Shashlik $20.95
Marinated Lamb on skewers served with side dish.
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Lamb Chops $24.95
Marinated Lamb on skewers served with side dish.
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Trout $18.95
Pan fried trout cooked in white almond sauce, garnished with toasted almonds.
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Sturgeon Steak $18.95
Fresh sturgeon breaded and fried with herbs and spices.
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Sturgeon Tzar $20.95
Steamed sturgeon served on white spinach-dill sauce, topped with julienne fries.
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Baked Salmon $17.50
Salmon fillet served in a bed of mashed potatoes, topped with mushroom sauce, and baked with cheese.
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Chilian Sea Bass $24.95
Broiled chilian sea bass with lemon butter and dill.
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Vegetarian Entrees
Vegetarian Stuffed Cabbage $10.50
Cabbage stuffed with rice, carrots, dried fruits and herbs.
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Potato Vareniki $12.95
Large ravioli stuffed with potato puree and a touch of cheese. Served with sour cream and fried onions.
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Blini  
Our signature dish.
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Blini With Smoked Salmon $20.95
With salmon caviar.
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Blini Imperial For Two  
Assortment of smoked salmon, salmon caviar and osetra caviar.
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Desserts
Blintzes (2) $6.50
Cherry or sweet cheese.
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Natan’s Blinzes (2) $6.50
Combination of cherry, peaches and sweet cheese.
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Russian Pastries A La Carte $5.00
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Fresh Fruit Compote $3.95
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Dry Fruit Compote $3.95
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Ice Cream $4.95
Vanilla, coffee, or chocolate, served with seasonal fresh fruit.
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Kissel $2.95
Black currant, cranberry, or cherry.
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Fresh Fruit Plate $9.95
Fruits of the season.
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Russian Cake $9.95 - $29.95
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St. Petersburg Tea For Two $6.50
Traditional russian tea served with preserve of the day, lemon and wafers.
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Turkish Coffee $3.50
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Espresso $3.50
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Double Espresso $6.00
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Regular Coffee Or Tea $2.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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