St. Stephens Green Publick House Prices in Spring Lake, NJ 07762
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Emerald Isle Mussels | $12.95 |
A mound of black mussels with tomatoes, leeks & bacon in a flavored herb cream sauce
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| Irish Kettle Chips | $8.95 |
Home-made chips topped with crispy irish bacon, melted irish cheddar & bleu cheese with scallions
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| Baked Brie | $12.95 |
Wheel of brie, baked & served with sliced apples, grapes & baguettes. garnished with chambord raspberry reduction
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| Crispy Calamari | $11.95 |
Served with a mild, hot or buffalo dipping sauce
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| Twin Crab Cakes | $15.95 |
Pan fried with sweet corn puree and roasted pepper relish
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| La's Crock of Cheese | $6.95 |
A platter of crackers served with aged cheddar, onions & hot mustard
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| Spinach & Artichoke Dip | $9.95 |
Served hot & bubbling with tri-color chips. Gluten free.
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| Boxty Potato Pancakes | $8.95 |
Magners hard cider apple sauce & chive creme fraiche
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| Lamb Sliders - House Favorite | $10.95 |
Lamb burgers, topped with fontina cheese, cured tomato, frisee & rosemary garlic aioli on toasted buttered rolls
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| Sligo Skins | $8.95 |
Potato skins stuffed with bacon and colby cheese. Gluten free.
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| Sandy Cove Scallops | $15.95 |
Bacon wrapped sea scallops garnished with maple orange-ginger glaze. Gluten free.
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| Dublin Rolls | $9.95 |
Pulled corned beef, braised cabbage & vegetables wrapped in egg roll skins with guinness mustard dipping sauce
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| Galway Salmon | $14.95 |
Smoked scottish salmon, toast points, capers, red onions & creme fraiche
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| Soft Baked Pretzel | $6.95 |
Served with spicy mustard & cheddar dipping sauce
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| Drunken Clams | $11.95 |
A baker's dozen of littlenecks in our seasoned harp lager flavored broth with garlic toast
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| Celtic Wings | $9.95 |
Served buffalo, irish whiskey BBQ or dublin dry rub with bleu cheese & celery
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| Killybeg Shrimp | $11.95 |
Crispy fried potato-wrapped shrimp accompanied by smoked horseradish sauce. Gluten free.
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| Baked Aged Irish Cheddar | $9.95 |
Wexford cheddar blended with murphys stout & roasted garlic. Served with beer bread crostini.
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| Soups & Salads |
| Add chicken $6.00, shrimp $7.00, scallops $9.00, salmon $8.00, sliced steak $8.00 |
| Soup of the Day | $4.50 - $5.95 |
Made fresh daily
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| Crock of Homemade Chili | $6.95 |
Topped with melted cheddar, green onions & accompanied with tortilla chips
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| Potato Leek Soup | $4.50 - $5.95 |
A creamy broth with potatoes, leeks & herbs
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| Baked Irish Onion Soup | $5.95 |
Made with murphys irish stout, melted wexford cheddar & swiss
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| County Cavan Cobb Salad | $10.95 |
Mixed greens, diced bacon, tomatoes, avocado, hard boiled eggs, crumbled bleu cheese. Gluten free.
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| The Spring Laker | $10.95 |
Baby field greens mixed with balsamic vinaigrette and topped with carrots, red onions & feta cheese. Gluten free.
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| The Fairway Mews | $10.95 |
Mixed greens, pickled onion, mandarin oranges, walnuts, cranberries & feta cheese, corn bread croutons with irish mist vinaigrette
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| Caesar Salad | $9.95 |
Crispy romaine lettuce, corn bread croutons & parmesan cheese
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| The Shannon | $18.95 |
Bacon wrapped sea scallops, baby spinach, sliced apples, sliced pears, walnuts & cranberries with walnut vinaigrette. Gluten free.
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| Essex & Sussex Salad | $18.95 |
Smoked scottish salmon & grilled shrimp over baby spinach with fried goat cheese croutons, sliced almonds, tomatoes, red onion, cucumber & irish mist vinaigrette
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| Entrees - Traditional Irish Favorites |
| All entrees include a house salad & a basket of assorted bread |
| Shepherd's Pie | $16.95 |
Ground beef, ground lamb & root vegetables cooked in a rich gravy, topped with whipped potatoes
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| Fish & Chips | $18.95 |
Ale battered then fried to a golden brown, served with fries, cole slaw, tartar and marie rose sauces
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| Irish Breakfast | $15.95 |
Scrambled eggs, roasted tomato, rashers, bangers, beans, boxty cakes, black & white pudding & stout & ale bread
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| Chicken Murphy | $22.95 |
Sauteed chicken, peppers, onions & potatoes in a light white wine sauce served hot or mild
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| Irish Whiskey Chicken | $22.95 |
Pan seared chicken breasts, tomato, mushrooms & fresh leeks in a creamy irish whiskey sauce, with colcannon potatoes & garden vegetables
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| Chicken Pot Pie | $15.95 |
Chunks of all white meat chicken & garden vegetables with natural gravy topped with a flaky pastry crust
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| Roasted Chicken | $18.95 |
Thyme scented half chicken with pan gravy served with mashed potatoes & garden vegetable
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| Guinness Beef Stew | $19.95 |
A hearty combination of sirloin cubes with potatoes & vegetables in guinness stout flavored brown gravy
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| Irish Cider Glazed Salmon | $24.95 |
Fillet of salmon, pan seared & braised in an apple cider & rosemary butter sauce served with rice & garden vegetable
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| Bangers and Mash | $15.95 |
Grilled irish sausage served with colcannon potatoes & onion gravy
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| The Brown Derby | $19.95 |
Homemade meatloaf, topped with mashed potatoes, guinness mushrooms gravy & frizzled onions
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| Chicken & Dumplings | $21.95 |
Slow roasted pulled chicken & potato dumplings, simmered with spinach, tomatoes & leeks in a light broth
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| Entrees - From the Butcher |
| All entrees include a house salad & a basket of assorted bread |
| The Danny Boy | $29.95 |
Our 8 oz. filet mignon grilled topped with irish bleu cheese & frizzled onions served with choice of potato & vegetable
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| Kenmare Steak | $24.95 |
Center cut sirloin wrapped in applewood smoked bacon with irish whiskey peppercorn sauce, served with choice of potato & vegetable. Gluten free.
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| Callahan's Pork Chop | $25.95 |
14 oz. Double cut chop, hard cider apple sauce, boxty potato cakes & vegetable
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| Rack of Lamb | $32.95 |
Rosemary mustard crust, natural au jus choice of potato & vegetable
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| NY Strip Steak | $29.95 |
A 14 oz. black angus, grilled to your liking, topped with frizzled onions. Served with choice of potato & vegetable
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| Donegal Short Ribs | $24.95 |
Donegal short ribs irish cabernet braised short ribs, served with roasted root vegetables and mashed potatoes
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| Entrees - From the Sea |
| All entrees include a house salad & a basket of assorted bread |
| Boston Baked Cod | $21.95 |
Fresh baked cod topped with butter & seasoned bread crumbs. Served with whipped potatoes & vegetables
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| Bantry Bay Crab Cakes | $23.95 |
Pan fried crab cakes with sweet corn puree & roasted pepper relish served with mashed potatoes & vegetable
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| Gourmet Lobster Mac | $24.95 |
Fresh lump lobster meat, asparagus tips, roma tomatoes, pasta, mascarpone & irish cheddar cheese sauce topped with a crabmeat crust
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| Shrimp and Chips | $20.95 |
Ale battered shrimp fried to a golden brown, served with fries, cocktail sauces & marie rose sauces
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| Lemon Sole | $23.95 |
Egg battered sole, sauteed in a lemon chive butter sauce with mashed potatoes & vegetables
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| Seafood Pot Pie | $20.95 |
Shrimp, scallops, clams & potatoes in a light cream, topped with flaky pastry crust
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| Hot Sandwiches & Burgers |
| Each served with homemade cole slaw, pickles & a choice of publick fries, kettle chips, sweet potato fries or a tossed salad |
| Tipperary Rueben | $11.95 |
Grilled corned beef, russian dressing, melted swiss & sauerkraut on rye
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| Clancy's Red Rueben | $11.95 |
Grilled pastrami, red cabbage, melted cheddar cheese & russian dressing on pumpernickel bread
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| The Blarney Steak Sandwich | $17.95 |
Open-faced sliced steak served on toast points topped with garlic butter, garnished with onion rings
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| Corned Beef Sandwich | $10.95 |
8 oz. Grilled lean corned beef, served on hearty rye
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| The Irish Dip | $11.95 |
Warmed roast beef & swiss cheese, served on a baguette with au jus
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| Po Irish Lad | $15.95 |
Ale battered shrimp, irish cheddar, tartar sauce & cole slaw on a baguette
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| The Half & Half | $10.95 |
Lean corned beef & pastrami on a hard roll. Try it with coleman's mustard
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| County Cork Chicken | $11.95 |
Grilled chicken breast, provolone cheese, spinach, roasted peppers on a baguette
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| The Irish Toasty | $7.95 |
Swiss, cheddar, provolone on grilled rye. Add bacon & tomato - $1.00
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| The Railbenber | $11.95 |
Sliced braised beef brisket, guinness braised onions & irish cheddar on a toasted baguette, served with au jus & horseradish sacue
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| Fresh Roasted Turkey | $14.95 |
Hot open face turkey sandwich over toast points with gravy, mashed potatoes, garden vegetable & cranberry sauce
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| St. Stephen's Green Hamburger Platter | $11.50 |
Choose between an 8oz. beef, turkey or veggie burger served on a toasted english muffin with lettuce, tomato & cole slaw
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| Additional Topping |
$1.00 per american, cheddar, swiss, sauteed mushrooms, fried onions, cherry peppers, bacon, irish rashers, brown gravy or BBQ sauce crumbled bleu cheese
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| Specialty Sandwiches & Wraps |
| Each served with homemade cole slaw, pickles & choice of publick fries, kettle chips, sweet potato fries or a tossed salad |
| The Wolfhound | $11.95 |
Irish whiskey BBQ flavored pulled pork topped with cole slaw, served on 3 buttered toasted rolls
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| The Wyckham Wrap | $11.95 |
Grilled chicken breast, avocado, bacon, melted irish cheddar with lettuce, tomato & cilantro vinaigrette in a honey wheat wrap
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| Irish Lass | $11.95 |
Fresh roasted turkey breast, melted brie, apple slices with honey mustard vinaigrette on whole grain oat bread
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| The Shore Club | $9.95 |
Triple decker of fresh roasted turkey, lettuce, tomato & bacon with mayonnaise
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| Ale Battered Cod Sandwich | $10.95 |
Lettuce, tomato, tartar & marie rose sauces on a toasted kaiser roll
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| Fried Tomato BLT | $9.95 |
Golden fried tomatoes, applewood smoked bacon, crisp lettuce and basil mayo served on choice of bread
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| The Dubliner | $10.95 |
Rare roast beef piled high topped with caramelized onions & horseradish mayo on hearty rye
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| Waterford Wrap | $14.95 |
Lump crab meat, field greens, fresh mango, tomato, fontina cheese, shaved red onion & irish mist vinaigrette in a honey wheat wrap
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| Fresh Seafood Selection |
| Clams on the 1/2 Shell | $6.95 - $10.95 |
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| Colossal Shrimp Cocktail | $12.95 |
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| Blue Point Oysters | $8.95 - $12.95 |
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| Desserts |
| Irish Bread and Butter Pudding | $6.95 |
Topped with a warm irish whiskey sauce
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| Banoffee Pie | $6.95 |
Graham cracker crust, toffee, bananas and fresh whipped cream
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| Homemade Carrot Cake | $6.95 |
Topped with vanilla cream cheese frosting
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| Deep Dish Apple Crisp ala Mode | $6.95 |
Warm & Tasty
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| Root Beer Float | $4.95 |
Stewarts root beer, vanilla ice cream, whipped cream
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| Chef's Choice Homemade Creme Brulee | $5.95 |
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| Double Fudge Brownie Sundae | $6.95 |
White chocolate chunks, vanilla ice cream chocolate syrup and whipped cream
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| Car Bomb Cheesecake | $5.95 |
Rich cheesecake incorporating guinness & baileys resting on a chocolate cookie crust
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| Vanilla or Chocolate Ice Cream | $4.00 |
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| Dish of Rice Pudding | $4.00 |
Topped with cinnamon and whipped cream
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| Irish Coffee |
Topped with fresh cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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