Stacks Grilled Cheese and Bar Menu and Prices
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Stacks Grilled Cheese and Bar Menu
| Appetizers |
| Cheese Curds |
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$8.00 |
With red gravy.
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| Fried Onion Rings |
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$8.00 |
Thick cut.
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| Sweet Potato Frites |
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$8.00 |
Praline cream.
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| Wings |
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$13.00 |
Cajun spiced, bleu.
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| Fried Boudin |
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$9.00 |
Remoulade.
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| Nola Nachos |
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$13.00 |
Crawfish, sausage, jalapenos, beans and creme fraiche.
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| Soups and Salads |
| Gumbo |
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$7.00+ |
Chef's daily preparation.
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| Creole Tomato Soup |
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$6.00+ |
Creme fraiche.
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| Garden Salad |
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$11.00 |
Pecans, orange and feta.
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| Caesar Salad |
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$14.00 |
Grilled romaine and chicken.
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| Wedge Salad |
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$12.00 |
Shrimp remoulade, bacon and bleu cheese.
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| Stacks |
| The Standard Stack |
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$12.00 |
3 cheese stack with Creole tomato soup. Brioche and hand cut fries.
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| Stacks Melt |
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$14.00 |
Beef, onion rings, cheddar and havarti. Brioche and hand cut fries.
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| Big Bleu Stack |
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$14.00 |
Chicken, Buffalo sauce, bleu and havarti. Brioche and hand cut fries.
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| Turkey n' Figs Stack |
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$13.00 |
Turkey, bacon, fig jam, cheddar and Gouda. Brioche and hand cut fries.
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| Uptown Shrimp Stack |
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$13.00 |
Nola BBQ sauce, havarti and pepper jack. Brioche and hand cut fries.
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| Cheddar Santana Stack |
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$12.00 |
Black bean, habanero tomato, cheddar and mozzarella. Brioche and hand cut fries.
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| Drew Bries Stack |
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$12.00 |
Apple, bacon, praline and Brie. Brioche and hand cut fries.
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| Chef Menteur Stack |
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$14.00 |
Hot sausage, fried egg and American. Brioche and hand cut fries.
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| Entrees |
| The Club |
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$14.00 |
Turkey, bacon, Texas toast and hand cut fries.
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| Yard Bird |
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$16.00 |
Roasted vegetables and dirty rice.
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| Steak and Frites |
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$26.00 |
Ribeye and sweet potato fries.
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| Pastalaya |
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$16.00 |
Crawfish, chicken, sausage and kale.
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| BBQ Shrimp |
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$16.00 |
Grit cakes and hushpuppies.
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| Garden Melt |
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$12.00 |
Garden vegetables and mozzarella.
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| Dessert |
| Abita Root Beer Float |
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$6.00 |
Cinnamon.
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| Chocolate Bread Pudding |
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$8.00 |
Praline.
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| Bananas Foster Cheesecake |
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$8.00 |
Caramel.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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