Stage Left Prices in New Brunswick, NJ 08901

4.4 based on 153 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

First Course
Shibumi Farm's Mushroom Salad $16.00
Leek Puree, Crispy Carrot, Truffle Powder, Sherry-Blue Cheese Vinaigrette
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Market Greens Salad $11.00
Preserved Jersey Tomatoes, Crispy Carrots, Sherry Vinaigrette, Leek Puree
0
Seared Hudson Valley Foie Gras $22.00
Prosciutto di Parma, Raisin Puree, Hazelnut Butter
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Cranberry and Foie Gras Stuffed Quail $16.00
Sauteed Kale, Cranberry Jus
0
Roasted Cauliflower Risotto $14.00
Pickled Cauliflower and Goat Cheese
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Roasted Beet Salad $13.00
Goat Cheese Mousse, Toasted Pumpkinseeds, Lemon Vinaigrette
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Seared Day Boat Scallops $18.00
Red Curry Sous Vide Pork Belly, Thai Basil-Infused Pineapple, Garlic, Ginger, Red Curry Puree
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Frisee and Fingerling Potatoe Salad $14.00
Pickled Mustard Seeds, Pear Puree, Himalayan Salted Almonds, Thyme-Infused Pork Belly, Smoked Lemon Vinaigrette
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Daily Soup $10.00
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Daily Soup $9.00
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Seared Day Boat Scallops $15.00
Red Curry Sous Vide Pork Belly, Thai Basil Infused Pineapple, Garlic, Ginger, Red Curry Puree
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Market Salad $9.00
Mache, Mixed Greens, Pickled Carrots, Sherry Vinaigrette, Leek Puree
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Roated Beet Salad $10.00
Goat Cheese Mousse, Toasted Pumpkinseeds, Lemon Vinaigrette
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Entrées
Duck Breast $36.00
Duck Confit and Cipollini Onion Tart, House-Preserved Blackberry and Ginger Reduction
0
Seared Dorade $36.00
Lime Cured Day Boat Scallops, Shubumi Farm's Lemon Oyster Mushrooms, Garlind Farm's Radish and Garlic Scapes, Mint and Asparagus Puree, Smoked Garlic Oil
0
Soy-Sesame Noodles $24.00
Mushroom and Basil Broth, Sauteed Napa Cabbage, Oyster Mushrooms, Pickled Cucumbers and Carrots, Toasted Sesame Seeds
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Seared Red Snapper $35.00
Lemon Scented Crab and Mushroom Chowder, Sauteed Arugula
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Grass-Fed NY Strip Steak $38.00
Aztec sauce, Cornbread, Styrian Pumpkinseed Oil
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Jamon-Maitake Mushroom Stuffed Lamb Loin $42.00
Duck Confit Fingerling Potatoes, Cippolini Onion Soubise, Fine Herb Salad
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Scottish Salmon $36.00
Forbidden Black Rice, Parsley Puree, Garlind Farm Greens, Mushrooms, Fennel Pollen
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Duck Confit and Walnut Chicken Roulade $29.00
Blue Cheese and Cipollini Onion Farroto, Shibumi Farm's Mushrooms, Chicken and Pumpkin Jus
0
Seared Dorade $34.00
Lime Cured Day Boat Scallops, Shubumi Farm's Lemon Oyster Mushrooms, Garlind Farm's Radish and Garlic Scapes, Mint and Pea Puree, Smoke Garlic Oil
0
Seared Red Snapper $33.00
Lemon Scented Crab and Mushroom Chowder, Garlind Farm's Swiss Chard.
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Duck Confit and Walnt Chicken Roulade $22.00
Blue Cheese and Cipollini Onion Farroto, Shibumi Farm's Mushrooms, Chicken and Pumpkin Jus
0
Soy-Sesame Noodles $18.00
Mushroom and Basil Broth, Sauteed Napa Cabbage, Oyster Mushrooms, Pickled Cucumbers and Carrots, Toasted Sesame Seeds
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Steakhouse Menu
Veal Porterhouse $39.00
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Berkshire Pork Porterhouse $29.00
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Wild Boar Chop $39.00
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Petit Filet Mignon $45.00
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Stage Left Burger $15.00
Please allow 20-49 Minutes, Depending on Doneness
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Grass Fed Beef
Strip Steak $45.00
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Boneless Ribeye $42.00
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Flat Iron Steak $27.00
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Strip Steak $45.00
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Flat Iron Steak $27.00
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Sauces
Horseradish  
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Cabernet Reduction  
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Blue Cheese  
0
Apple Jack Spiked Cinnamon Apple  
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Wild Mushroom Bordelaise  
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Horseradish  
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Cabernet Reduction  
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Blue Cheese  
0
Apple Jack Spiked Cinnamon Apple  
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Wild Mushroom Bordelaise  
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Steak House Sides
Roasted Mushrooms And Shallots $9.00
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Creamed Spinach $9.00
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Brussels Sprouts $9.00
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Roasted Cauliflower and Blue Cheese $9.00
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Asparagus $9.00
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Parmesan Gratin Potatoes $9.00
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Truffle Whipped Potatoes $9.00
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Ansom Mills Polenta with Goat Cheese $9.00
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Lobster and Crab Mac and Cheese $12.00
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Burger Complements
Bacon $3.00
0
Steak Fries $5.00
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Bacon $3.00
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Steak Fries $5.00
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Dessert
Molten Valrhona Chocolate Cake $11.00
Vanilla Ice Cream
0
White Chocolate Bread Pudding $10.00
Cherry Compote and Dulce de Leche, Vanilla Ice Cream
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House-Made Ice Cream & Sorbet Tasting $10.00
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Baked Caramel Apple Streusel $12.00
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Mixed Berry Gratin $12.00
Blueberry Coulis, Candied Ginger, Brown Butter Dust Mint Ice Cream, Micro Mint, Orange Segments
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Crème Brulee $10.00
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Sticky Toffee Pudding $12.00
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Featured Dessert: Ice Cream Sundae for Two  
Vanilla Ice Cream, Fried and Bruleed Banana, Caramel and Chocolate Sauce, Candied Pecans, Served in a Frozen Himalayan Salt Bowl
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Cheeses $12.00 - $19.00
A Selection of Cheeses From Small Independent Farmers. Consult our wine list for port, sherry & madeira selections by the glass.
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Coffee
Coffee $4.50
a rich blend of kenya aa, french roast and colombian
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Cappuccino $5.50
espresso with steamed milk
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Teapuccino $5.50
black tea with steamed milk, herbs and honey
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Double Espresso $6.00
double size espresso
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Espresso $4.00
strong espresso roast of kenyaaa, costa rica & guatemala
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Tea
Japanese Green $6.50
tamaryokucha green tea
0
Taiwan Oolong $8.50
formosa oolong from the pon ching tan tea farm in maoli mountain
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Jasmine Oolong $8.50
jasmine flower scented from pouchong tea from pon ching tan tea farm
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English Breakfast $4.50
classic black tea wonderful with milk or lemon
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White Tip Earl Grey $5.00
top grade black tea scented with bergamot oil
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Decaf English Breakfast $4.50
decaffeinated black tea
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Chamomile $4.50
decaffeinated herbal tea frequently prescribed to relieve anxiety
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Mint $4.50
decaffeinated herbal tea
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Pu’er $6.50
aged, dark black tea frequently said to have curative powers
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Grand Degustation
$79.00 per person, $129 with regular wine pairings, $179 with premium wine pairings. Not available pre-theater.
Frisee and Fingerling Potato Salad  
Pickled Mustard Seeds, Pear Puree, Himalayan Salted Almonds, Thyme-Infused Pork Belly, Smoked Lemon Vinaigrette
0
Day Boat Scallops  
Salted Cured Cucumber, Tarragon Broth
0
Roasted Cauliflower Risotto  
Pickled Cauliflower and Goat Cheese
0
Searred Red Snapper  
Lemon Scented Crab and Mushroom Chowder, Sauteed Arugula
0
Baked Caramel Apple Streusel  
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Sandwiches
with bacon unless otherwise requested
Wood Grilled Chicken $17.00
0
BLT $15.00
with preserved tomatoes
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Goat Cheese $15.00
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From The Wood Burning Grill
served steakhouse style
Filet Mignon $45.00
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Veal Porterhouse $39.00
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Stage Left Burger $15.00
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Vegetables Sides
Roasted Mushrooms And Shallots $9.00
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Creamed Spinach $9.00
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Asparagus $9.00
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Potatoes & Polenta Sides
Parmesan Gratin Potatoes $9.00
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Anson Mills Polenta $9.00
with goat cheese
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Salads
Spinach Salad $12.95
with warm bacon vinaigrette shallots and hard-boiled egg
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Steak Salad $17.95
grilled and sliced grass-fed flatiron steak, blue cheese, candied pecans, pickled shallot vinaigrette
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Tempura
Chicken Tempura $13.95
with sweet chili sauce
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House Sandwiches
Goat Cheese Sandwich $15.95
montrachet goat cheese, tomatoes and amish bacon
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BLT $15.95
amish bacon, grilled tomatoes, and lettuce on grilled sourdough
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Chicken Sandwich $19.95
wood grilled giannone farm chicken, two-year aged vermont cheddar cheese, bacon, lettuce, tomato
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Salmon Sandwich $22.95
wood grilled scottish salmon with amish bacon
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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