Star Bene Menu and Prices
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Star Bene Menu
| Appetizers |
| Provoleta |
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$7.95 |
Melted provolone cheese topped with oregano, fresh tomatoes and a touch of olive oil
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| Chicken Empanada |
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$3.00 |
Homemade pastry, filled with chicken breast, onions, red bell peppers and condiments
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| Beef Empanada |
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$3.00 |
Homemade pastry filled with ground top sirloin, cumin, bell peppers, caramelized onions, green olives and little pieces of hard boiled eggs
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| Vegetarian Empanada |
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$3.00 |
Homemade pastry filled with a combination of cheese, caramelized onions, oregano and corn
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| Antipasti |
| Bruschetta |
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$5.95 |
Garlic toast topped with fresh tomatoes, basil, garlic, and feta cheese
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| Caprese |
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$8.95 |
Slices of mozzarella and vine ripened tomatoes finished with fresh basil, olive oil and oregano
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| Carpaccio Di Manzo |
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$9.00 |
Thinly sliced beef, topped with olive oil, lemon juice, shaved parmesan cheese, and capers
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| Guazzetto |
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$12.95 |
Sauteed clams and mussels in white wine, olive oil, lemon juice, and garlic, chili flakes served with french bread toast
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| Salmone Affumicato |
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$12.95 |
Atlantic smoked salmon topped with fresh dill, capers, and marscapone
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| Insalate |
| Insalata Verde |
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$5.95 |
Organic mixed greens, shaved carrots, sliced tomatoes, tossed in the house italian dressing, add split $1.00
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| Insalata Di Cesare |
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$6.95 |
Fresh romaine hearts tossed in our homemade dressing. topped with pannesan cheese and fresh baked croutons, add split $1.50
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| Avocado Gamberetti |
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$12.95 |
Open faced avocado, served over fresh greens and dressed in sauteed prawn and rock shrimp in a special pink tuna sauce warm sauce over greens
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| Star Bene Insalata |
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$9.95 |
Fresh mozzarella stuffed with pesto sauce and wrapped in prosciutto. Baked and served over fresh greens
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| Insalata Di Pollo Cesare |
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$11.95 |
Large cesare salad topped with grilled chicken breast
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| Zuppa |
| Zuppa Del Giorno |
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$5.95 |
Server for the soup of the day
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| Zuppa Di Sergio |
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$22.95 |
Fresh mussels, clams, rock shrimp, prawns, salmon, in a light garlic white wine in marinara sauce. Served with garlic toast
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| Entrees |
| Served with roasted potatoes and vegetable |
| Churrasco Argentino |
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$26.95 |
Rib eye steak grilled, topped with our homemade argentine chimichurri sauce garlic, parsley, oregano, white pepper, extra virgin olive oil and vinegar
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| Patagonia Pork Loin |
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$22.95 |
Tender pork loin medallions, rolled and filled with sun-dried tomatoes and asiago cheese, topped with a light sauce, white wine, lemon juice, garlic, fresh oregano and rosemary
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| Pasta |
| Riga Toni Al Quattro Formaggio |
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$15.95 |
Rigatoni in a four cheese sauce with gorganzola, fontina provolone, parmigiano and shredded radiccio, add: prawns - $4.00 chicken $2.00
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| Riga Toni Spicy Calabrese |
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$15.95 |
Rigatoni, italian sausage, bell peppers, and black olives, tossed in a homeade marinara sauce and dried chilli flakes
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| Fettuccine Bolognese |
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$18.95 |
Homemade fettuccine with ground top sirloin in a marinara sauce
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| Fettuccine Alla Diavola |
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$18.95 |
Oyster mushrooms, tiger prawns, bay shrimp in a light spicy marinara sauce
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| Farfalle Alla Russa |
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$17.95 |
Bow je pasta with fresh & smoked salmon and sauteed onions in a vodka cream sauce
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| Gnocchi Di Joaquina |
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$15.95 |
Homemade potato dumplings in your choice of: pesto, creamy gorganzola or fresh pomodoro sauce, add all three sauces $2.00
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| Ravioli Giardino |
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$16.95 |
Homemade pasta filled with pureed vegetables and ricotta cheese, in a leek and pecan cream sauce
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| Farfalle Della Nona Sara |
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$16.95 |
Bow je pasta with homemade pesto sauce, and topped with grilled chicken breast
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| Penne Aua Siciliana |
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$15.95 |
Penne pasta with eggplant, zucchini, and mushrooms in a rich tomato sauce topped with goat cheese add: prawns-$4.00 sausage $2.00
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| Spaghetti Di Papa |
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$11.95 |
Garlic, green beans, diced potatoes, parsley, basil, tossed with spaghetti in olive oil and dried chile flakes, add: prawns $4.00 chicken $2.00
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| Spaghetti Carbonara |
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$15.95 |
Spaghetti tossed in a cream sauce with pancake egg yolk, parmigiano and peas
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| Spaghetti Putanesca |
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$15.95 |
Anchovies, capers, black olives and tuna in a spicy tomato sauce
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| Spaghetti Alle Vongole |
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$19.95 |
Spaghetti and fresh clams in white wine, olive oil, garlic, and fresh tomatoes
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| Spaghetti Del Mare |
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$23.95 |
Spaghetti tossed with fresh mixed seafood and homemade marinara sauce
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| Fettucine Alfredo |
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$14.95 |
Homemade fettuccine in a creamy alfredo sauce with a touch of nutmeg and parmigiano reggiano, add: prawns - $4.00, chicken $2.00
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| Fettuccine Stefania |
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$17.95 |
Homemade fettuccine with mixed mushrooms, green peas and smoked prosciutto in a thick cream sauce, add: prawns $4.00 chicken $2.00
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| Secondi Piatti |
| Served with roasted potatoes and vegetables |
| Vitello Saltimboca |
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$21.95 |
Free range veal sauteed in marsala wine, sage and olive oil. Topped with prosciutto and fresh melted mozzarella cheese
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| Vitello Al Funghi Marsala |
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$21.95 |
Veal slices with a variety of wild mushrooms and marsala wine
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| Vitello Piccata |
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$21.95 |
Free range veal sauteed In white wine, lemon juice, and capers
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| Pollo Alla Melanzana |
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$19.95 |
Chicken breast baked in white wine, garlic, basil, and eggplant. Topped with melted provolone and mozzarella cheese
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| Pollo Alla Parmigiana |
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$19.95 |
Breaded chicken breast topped with tomato sauce and mozzarella cheese
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| Gamberetti Alla Arrabbiata |
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$19.95 |
Tiger prawns sauteed in a spicy marinara sauce with fresh tomatoes, chili peppers, Italian spices and white wine
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| Salmone Alla Greca |
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$21.95 |
Fillet of wild salmon sauteed in white wine, onions, fresh dill, and a touch of cream
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| Risottos |
| Risotto Fruita Dl Mare |
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$20.95 |
Arborio rice sauteed with fresh mixed seafood in white wine, tomatoes, and spinach
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| Risotto Dl Paella |
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$20.95 |
Arborio rice sauteed with mixed seafood, sausage, and chicken in a white wine and saffron reduction
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| Kids Pastas |
| Lorenzo's Pastas |
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$6.00 |
Farfalle, rigatoni, penne or spaghetti with choice of sauces: marinara, pesto, bolognese, alfredo or plain with butter add: meatballs or chicken breast $2.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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