Steak House at Desert Diamond Casino Prices in Tucson, AZ 85746
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Surf and Turf Selection |
| Filet and Lobster Tail | $45.00 |
Gluten free
0
|
| Filet and Shrimp Scampi | $43.00 |
Gluten free
0
|
| Appetizers |
| Spinach Artichoke Au Gratin | $9.00 |
Monterey jack, mozzarella, swiss, parmigiano-reggiano cheeses, with crispy pita points
0
|
| Short Rib Chile Rellenos | $9.00 |
Poblano peppers, oaxaca cheese, smoked tomato cream sauce, pickled vegetables
0
|
| Himalayan Salt Brick Ahi Tuna | $15.00 |
Sesame seed, wasabi, pickled ginger, soy sauce. Gluten free
0
|
| Flash Fried Calamari | $9.00 |
White balsamic glaze, roasted macadamia nuts, red curry aioli, roasted anaheim pepper
0
|
| Desert Diamond Bacon Wrapped Shrimp | $15.00 |
Jalapeno-cream cheese, sriracha aioli. Gluten free
0
|
| Chilled Shrimp Cocktail | $12.00 |
Cocktail and roasted tomato salsa, fresh lemon. Gluten free
0
|
| Oysters on the Half Shell | $16.00 |
½ Dozen, champagne mignonette, cocktail sauce, lemon, sea salt, tabasco sorbet. Gluten free
0
|
| Soups and Salads |
| Lobster Bisque | $8.00 |
Claw, sherry, crème friache
0
|
| French Five Onion Soup | $7.00 |
Gruyere and emmenthaler cheese, garlic crouton
0
|
| Diamond Salad | $6.00 |
Artisan greens, sliced beefsteak tomatoes, cucumbers, garlic-herb croutons. Gluten free
0
|
| Steak House Wedge Salad | $6.00 |
Iceberg lettuce, bacon, tomato, roquefort dressing. Gluten free
0
|
| Caesar Salad | $6.00 |
Traditionally prepared. Gluten free
0
|
| Caprese Salad | $7.00 |
Mozzarella cheese, beefsteak tomatoes, basil, prosciutto, aged balsamic. Gluten free
0
|
| Entrees |
| Asian Bistro Steak | $39.00 |
Bistro steak, garlic-soy jus, caramelized shallot mashed potatoes, sautéed asian vegetables
0
|
| Mesquite Smoked Chicken | $39.00 |
Smoked cheddar, chipotle peach barbeque sauce, garlic herb mashed potatoes, english peas
0
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| Seared Halibut with Creamed Leek | $39.00 |
Pan seared halibut, creamed leeks, lemon buerre blanc, mashed sweet potatoes
0
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| Dessert | $39.00 |
Chefs choice
0
|
| Entree Complements |
| Gluten free |
| Roquefort Cheese Crust | $3.00 |
Roquefort cheese crumbles, garlic and herbs
0
|
| Au Poivre | $5.00 |
Brandy and peppercorn sauce
0
|
| Oscar Style | $10.00 |
Lump crab meat, white asparagus, demi-glacé, bearnaise sauce
0
|
| Foie Gras Butter | $4.00 |
Foie gras, herbs
0
|
| Seafood |
| All entrees Include vegetable of the day |
| Grilled Halibut | $25.00 |
BBQ butter, smoked cheddar & tasso ham grits, grilled scallion
0
|
| Shrimp Scampi | $23.00 |
Garlic, lemon, tomato, parsley, butter, hand-made tagliolini. Gluten free
0
|
| Coconut Panko Colossal Shrimp | $23.00 |
Orange horseradish marmalade and tropical salsa
0
|
| French Quarter Salmon | $26.00 |
Pan seared salmon, lump crab cake, corn maque choux, lemon-caper beurre blanc
0
|
| A La Carte |
| Lobster Macaroni and Cheese | $10.00 |
Vermont white cheddar, asiago, swiss, parmigiano-reggiano cheeses, panko bread crumbs
0
|
| Asparagus | $7.00 |
Hollandaise sauce, lemon. Gluten free
0
|
| Fire Roasted Corn | $7.00 |
Roasted corn, sweet cream, herb butter. Gluten free
0
|
| Sauteed Mushrooms | $7.00 |
Domestic, shiitake and portabella mushrooms, maderia wine, thyme and garlic. Gluten free
0
|
| Creamed Spinach | $7.00 |
Bacon, onions, cream, parmesan-herb panko crust. Gluten free
0
|
| Steaks |
| All entrees include choice of baked idaho potato, baked sweet potato, herb mashed potato or garlic-parmesan steak fries and vegetable of the day |
| Filet Mignon | $38.00 |
0
|
| Rib Eye | $39.00 |
0
|
| New York Strip | $33.00 |
0
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| Australian Wagyu Long Bone In Ribeye for Two | $70.00 |
0
|
| Lighter Cuts |
| Filet Mignon | $22.00 |
0
|
| New York Strip | $22.00 |
0
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| Signature Sauces |
| Choose one of our signature sauces with your entree |
| Bearnaise |
0
|
|
| Mushroom Demi Glace |
0
|
|
| Garlic-Herb Butter |
0
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| Steak House Specialties |
| All entrees include choice of baked idaho potato, baked sweet potato, herb mashed potato or garlic-parmesan steak fries and vegetable of the day |
| Chicken Marsala | $18.00 |
Mushroom-sweet marsala sauce, baby spinach, fire roasted red peppers. Gluten free
0
|
| Steak Diane | $31.00 |
Bacon wrapped filets of beef, mushrooms, brandy-dijon mustard cream. Gluten free
0
|
| Grilled Top Sirloin Steak | $20.00 |
Sliced, fanned, zip sauce. Gluten free
0
|
| Kurobuta Pork Chop | $28.00 |
House-made apple sauce. Gluten free
0
|
| Kobe Burger | $16.00 |
Canadian bacon, sharp white cheddar, onion ring, mesquite sweet sauce
0
|
| Pasta Primavera | $15.00 |
Sun-dried tomatoes, fire roasted red peppers, mushrooms, zucchini, spinach, white asparagus, tossed in a parmigiano-reggiano. Garlic cream sauce with penne pasta. Add grilled chicken $4, add shrimp $
0
|
| Sunset Specials |
| For two |
| Diamond Salad | $39.00 |
Artisan greens, sliced beefsteak tomatoes, cucumbers, garlic-herb croutons
0
|
| Caesar Salad | $39.00 |
Traditionally prepared
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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