Steamer Seafood Co. Menu and Prices
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Steamer Seafood Co. Menu
| Lean & Green |
| Salad dressings: Balsamic vinaigrette, buttermilk ranch, thousand island, bleu cheese, honey dijon & creole vinaigrette |
| Low Country Chicken Salad |
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$13.00 |
Blackened chicken atop a chopped salad of romaine lettuce our famous southern hoppin john, diced tomato & shredded cheese all tossed in our creole vinaigrette
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| Island Salmon Salad |
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$13.00 |
Fresh seared salmon atop a bed of mixed greens with grilled pineapple, dried cranberries, feta cheese & toasted pecans
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| Seafood Salad |
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$13.00 |
A big ol house salad topped with cool lump crabmeat & seared shrimp
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| Down South Wedge |
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$8.00 |
A wedge of iceberg lettuce drizzled with our classic buttermilk ranch & topped with applewood smoked bacon, diced tomato & sharp cheddar
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| House Salad |
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$6.00 |
Mixed greens topped with applewood smoked bacon, cheese, tomato, scallions & toasted almonds
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| Caesar Salad |
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$6.00 |
Traditional caesar with house made croutons. Go big and top it with fresh, golden fried oysters. Add $7.00
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| Soups |
| Charleston She-Crab |
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$5.00 - $8.00 |
| Loaded Gumbo |
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$5.00 - $8.00 |
| Sandwiches |
| Backyard Burger |
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$10.00 |
Juicy, half pound burger topped with american cheese & served through the garden
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| The Kickin Chicken |
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$10.00 |
A grilled chicken breast topped with virginia shaved ham, swiss cheese & smothered in BBQ sauce
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| Carolina Burger |
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$10.00 |
A juicy half pound burger smothered in our homemade pimento cheese
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| Fried Flounder |
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$12.00 |
No frills but sure to please
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| Coastal Brown |
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$12.00 |
An open faced crab cake sandwich topped with tomato, bacon & a rich house made cheese sauce. Baked til hot & brown
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| Shareables |
| Rings & Tentacles |
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$10.00 |
Hand breaded, southern fried calamari
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| Corn Fritters |
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$6.00 |
Sweet & neat, served with grandmas honey butter recipe
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| Bull Bites |
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$10.00 |
Half pound of bite sized tender beef marinated & blackened
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| Tuna Bites |
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$10.00 |
Half pound of fresh yellow fin tuna medallions blackened & sauteed with scallions & tomatoes
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| Crabby Chips |
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$10.00 |
House made potato chips piled high & smothered in a creamy cheese sauce loaded with crabmeat & topped with diced tomatoes & scallions
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| I Dip, you Dip, We Dip |
| Sizzlin Seafood Dip |
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$10.00 |
Spread it thin & dive in a rich blend of shrimp, crabmeat, cheese & roasted red peppers. Served with house made tortilla chips
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| Crab & Artichoke Dip |
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$10.00 |
The best darn hot artichoke dip this side of the calibogue sound. Loaded with blue crab & served with house made tortilla chips
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| Kickin Crab Spread |
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$10.00 |
An all kicked up blend of fresh blue crab meat & mild cheddar cheese. Served with crackers
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| Smoke on the Water Spread |
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$10.00 |
A delicious hand crafted spread of chipotle lime & honey smoked salmon. Served with crackers
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| Oysters |
| On the Half Shell |
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$19.00 |
We dont need any fast talking carpetbaggers to sell these. One dozen, premium select raw oysters
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| Bucket of Steamed |
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$22.00 |
A bucket of house oysters steamed to perfection. Get to shuckin
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| Rockabilly |
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$12.00 |
Six baked oysters topped with a sauteed blend of spinach, smoked bacon & onion then smothered in lemon hollandaise
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| Shell Shocked |
| Steamer D Shrimp |
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$11.00 - $19.00 |
Roll up your sleeves you're peeling baby
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| Grillin Shrimp |
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$11.00 - $19.00 |
Slow grilled, mouth watering shrimp. A house favorite
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| Chillin Shrimp Cocktail |
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$14.00 |
Jumbo shrimp smothered in fiery cocktail sauce
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| N Awlins Shrimp |
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$14.00 |
Jumbo shell on shrimp sauteed in our house made traditional new orleans style spicy sauce
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| Garlic Mussels |
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$12.00 |
A whole mess of mussels baked in fresh garlic & butter. More than expected but never enough for the taste buds
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| Garlic Clams |
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$11.00 |
One dozen littlenecks baked in fresh garlic & butter. These clams are the real deal
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| House Calls |
| Carolina Crabcakes |
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$27.00 |
Two jumbo crabcakes served with red roasted potatoes & steamed veggies
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| Charleston Shrimp & Grits |
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$21.00 |
The owners favorite. Spicy tasso ham cream gravy over white cheddar cheese grits & loaded with fresh shrimp. Stick to your ribs southern cookin
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| Voodoo Skillet |
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$21.00 |
Shrimp, scallops, smoked sausage, green peppers, yellow onions & red potatoes all sauteed & cast iron blackened
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| Frogmore Stew |
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$20.00 |
Fresh large peel your own coastal shrimp, smoked sausage, yellow onions, red potatoes & corn on the cob seasoned & steamed to low country perfection
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| Jumbo Scallops |
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$27.00 |
Fresh jumbo scallops cast iron blackened or sauteed in white wine. Served with red potatoes & steamed veggies
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| Swordfish Pasta |
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$18.00 |
Marinated sword fish chunks sauteed with tri color bell peppers, red onion & white wine tossed with penne pasta
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| Bubbas Shrimp Trio |
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$28.00 |
Shrimp every way you like em grilled, fried & blackened
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| Crabs & Platters |
| All our fine legs come with a sampling of our famous she crab soup |
| Snow Crab Legs |
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$34.00 |
Two pounds of succulent, butter dunkin crab
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| Dungeness Crab Legs |
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$36.00 |
Two pounds of west coast sweet, tender crab
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| King Crab Legs |
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$39.00 |
Its time you've paid homage to the king. Two mouth watering, leg shakin pounds. Hell thank you very much
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| Crab Platter |
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$39.00 |
More legs than a chorus line snow crab, king crab & dungeness crab
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| Shellfish Platter |
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$39.00 |
Our house favorite is a heaping mound of steamed oysters, shrimp, clams, mussels, snow crab legs & a king crab leg
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| Bona Fide & Fried |
| Served with fries, coleslaw & corn fritters |
| Shrimp |
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$20.00 - $28.00 |
| Oysters |
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$20.00 - $28.00 |
| Scallops |
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$20.00 - $28.00 |
| Flounder |
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$20.00 - $28.00 |
| Thrills of The Grill |
| Rebel Yell Ribeye |
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$24.00 |
A juicy 14 ounce ribeye blackened or grilled to perfection. Served with red potatoes & steamed veggies
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| End of The Line |
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Price may varies |
Ask your server what the fisherman reeled in today! we will prepare your fish char grilled or blackened
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| Baby Back Ribs |
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$21.00 |
Sloooow cooked slab of ribs in our signature BBQ sauce so big it hardly fits on the plate. Served with red potatoes & steamed veggies
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| Grilled Scallops |
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$27.00 |
Grilled, mouth watering jumbo scallops its the filet mignon of the sea. Served with red potatoes & steamed veggies
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| Cajun Corner |
| Bayou Shrimp |
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$21.00 |
Fresh shrimp baked in a cajun cream sauce served with red roasted potatoes & steamed veggies
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| Bourbon Street Pasta |
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$18.00 |
Chicken & andouille sausage sauteed in a cajun cream sauce & tossed with penne
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| Southern Chicken |
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$20.00 |
Two golden fried chicken breasts served on a bed of white cheddar cheese grits & smothered in a spicy tasso ham gravy. Served with mac n cheese & collard greens
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| Sides |
| Baked Potato |
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$3.00 |
| Coleslaw |
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$3.00 |
| Collard Greens |
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$3.00 |
| French Fries |
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$3.00 |
| Low Country Red Rice |
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$3.00 |
| Potato Chips |
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$3.00 |
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| Red Roasted Potatoes |
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$3.00 |
| Steamed Veggies |
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$3.00 |
| White Cheddar Cheese Grits |
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$3.00 |
| Kids Menu |
| Comes with a free steamer seafood frisbee |
| Chicken Fingers |
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$8.00 | |
| Popcorn Shrimp |
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$8.00 | |
| Grilled Cheese |
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$8.00 | |
| Hot Dog |
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$8.00 | |
| Mac N Cheese |
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$8.00 | |
| Ribs & Fries |
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$8.00 |
Worms & dirt 3 or chocolate or vanilla soft serve ice cream 3
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| Dessert |
| Cinnamon Roll Bread Pudding |
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$6.00 |
| Hershey Bar Pie |
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$6.00 |
| Key Lime Pie |
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$6.00 |
| White Chocolate Peach Cobbler |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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