Steamer's Shellfish To Go Prices in Corolla, NC 27927
Hours of Operation
- Mon: 11:30 am - 9:00 pm
- Tue: 11:30 am - 9:00 pm
- Wed: 11:30 am - 9:00 pm
- Thu: 11:30 am - 9:00 pm
- Fri: 11:30 am - 9:00 pm
- Sat: 11:30 am - 9:00 pm
- Sun: 11:30 am - 9:00 pm
Restaurant Menu
| Sandwiches & Such |
| Gulfstream Fish Quesadilla | $12.00 |
Citrus grilled gulfstream fish, red pepper onion sauté and sharp cheddar cheese served in a tomato wrap with fresh salsa & cilantro lime sour cream
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| Shrimp & Lobster Salad Sandwich | $15.00 |
Shrimp and lobster salad served on a soft roll with zuni slaw and skin-on fries
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| Crab Cake Sandwich | $15.00 |
Our pan-sautéed jumbo lump crab cake served on a brioche roll with zuni slaw & house-made hushpuppies
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| Fresh Fried Fish Sammy | $11.00 |
Lightly fried flounder served on New Orleans french bread with skin-on fries, zuni slaw & tangy tartar
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| North Carolina BBQ Soft Tacos | $14.00 |
Two soft tacos filled with Chris famous hardwood smoked pork BBQ, topped with jicama & granny smith apple slaw served with house-made hushpuppies
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| Big Fat Burger | $11.00 |
Hand-pattied Certified Hereford Beef on a brioche roll with lettuce & tomato, served with skin-on fries Add hickory smoked bacon $ 1 Add wheel-cut sharp cheddar $ 1
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| Half Rack Plate | $15.00 |
Dry spiced ½ rack of baby back ribs basted with Steamers BBQ sauce & served with skin-on fries & zuni slaw
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| Carolina Flounder | $17.00 |
Lightly fried local flounder served with house- made hushpuppies, tangy tartar & zuni slaw
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| Fried Shrimp & Scallops | $21.00 |
Local dry scallops & jumbo white gulf shrimp served with skin-on fries & zuni slaw
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| Blackened Yellow Fin Tuna | $21.00 |
Blackened yellow fin tuna served over black bean rice with sweet corn relish & sriracha sour cream
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| Tastes |
| Signature Soups | $6.00 |
Seafood bisque µ new england clam chowder µ vegetarian spicy black bean soup
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| House-made Hushpuppies | $4.00 |
Old mill of guilford cornmeal mixed with steamers goodness served with a side of honey butter
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| Sesame Seared Yellow Fin | $12.00 |
Fresh yellow fin tuna seared rare and served with our marinated cucumbers & wasabi dressing
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| Shrimp & Lobster Toast Points | $12.00 |
Chimichurri seasoned bread topped with shrimp & lobster salad and fresh chives
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| Blue Cornmeal Crusted Oysters | $13.00 |
Fried local oysters served over fire roasted vegetables with a honey habanero BBQ sauce
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| Half Rack of Grilled Baby Back Ribs | $12.00 |
Slow roasted baby backs grilled and basted with Steamers BBQ sauce
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| Steamed Seafood |
| Spiced Shrimp | $10.00 - $19.00 |
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| Seaside Little Neck Clams | $10.00 |
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| Prince Edward Island Mussels | $7.00 |
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| Alaskan Snow Crab Legs |
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| Jumbo King Crab Legs |
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| Whole Maine Lobster |
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| On The Lighter Side |
| Steamers Classic Caesar Salad | $10.00 |
Crisp romaine tossed with our eggless caesar dressing and topped with garlic croutons and an asiago & parmesan blend
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| Baby Kale & Marinated Tomato Salad | $10.00 |
Luscious baby kale, thinly sliced red onion, marinated tomatoes & crumbled goat cheese, tossed with a white balsamic vinaigrette
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| North Carolina Cordon Bleu | $15.00 |
Organic chicken breast, cured windsor ham & wheel-cut cheddar served with our baby kale & marinated tomato salad
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| Shrimp & Lobster Salad | $16.00 |
Shrimp & lobster salad served over seasonal greens & tossed with with our herb vinaigrette
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| Veggies, Beans & Rice | $12.00 |
Fresh grilled seasonal vegetables served over black bean rice with fresh salsa & sriracha sour cream
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| Oyster Caesar | $17.00 |
Our classic caesar topped with fried local oysters, house-made croutons and our asiago & parmesan blend
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| Soup & Salad Combination | $14.00 |
Our classic caesar served with your choice of soup & chimichurri seasoned bread
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| Sides |
| House-made Hushpuppies | $4.00 |
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| Skin-on Fries | $4.00 |
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| Greek Style Pasta Salad | $4.00 |
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| Zuni Slaw | $4.00 |
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| Black Bean Rice | $4.00 |
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| icama & Granny Smith Apple Coleslaw | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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