Stella Restaurant Prices in Gaithersburg, MD 20850

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads
Salads
Stella Salad $5.00 - $9.00
Mixed reds and greens, tossed with grape tomatoes, roasted peppers, chevre and caramelized pearl onions, in a house made blackberry orange vinaigrette.
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Spinach Salad $6.00 - $10.00
Fresh baby spinach, candied walnuts, dried cranberries and Maytag bleu cheese crumbles, tossed in a zesty honey bacon dressing.
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Wedge Salad $9.00
Half head Boston lettuce, bacon, tomatoes and Maytag bleu cheese dressing.
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Greek Village Salad $7.00 - $12.00
Fresh local tomatoes, cucumbers, pepper, onions, kalamata olives and feta cheese with olive oil vinaigrette.
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Caesar Salad $7.00 - $12.00
Eggless dressing, tomato wedges, croutons and Parmesan cheese.
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Arugula Salad $5.00 - $9.00
Shaved Parmesan, grape tomatoes and charred lemon vinaigrette.
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Small Plates
Small Plates
Lobster Guacamole Small Plate $13.00
With taro chips.
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Fried Zucchini Small Plate $9.00
Cucumber yogurt sauce.
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Tuna Tartar Small Plate $10.00
Citrus, herbs, lemon cream and Tara chips.
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Crab Cake Small Plate $16.00
Caper, remoulade and arugula salad.
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Steamed Mussels Small Plate $10.00
With garlic, shallots and white wine.
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Mushroom Asparagus Crepe Small Plate $9.00
Tomato jam and truffle oil.
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Crab, Spinach and Artichoke Dip Small Plate $10.00
Served with house made crostini.
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Hummus Small Plate $8.00
Served with pita chips.
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Greek Village Salad Small Plate $7.00
Tomatoes, cucumber, peppers, onions, kalamata olive and feta.
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Fried Calamari Small Plate $10.00
With sweet chili sauce.
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Stella's Classics
Stella's Classics
Fresh Seasonal Fish $24.00
Grilled and served with chef's side, evo-lemon sauce and bread.
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Maryland Crab Cakes $31.00
Jumbo lump crab meat, caper remoulade and arugula salad. Served with bread.
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8 oz. Filet Mignon $29.00
Served over roasted garlic mashed potatoes, asparagus and red wine with bread.
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18 oz. Cowboy Ribeye $29.00
Sweet potato mash and brussel sprouts. Served with bread.
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Rack of Lamb $28.00
Braised radicchio, caramelized apples and balsamic glaze. Served with bread.
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17 oz. Veal Porterhouse $26.00
Celery root puree, grape tomatoes and arugula. Served with bread.
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Grilled Grouper $23.00
Parsnip puree, broccoli florets, braised kale and roasted red peppers. Served with bread.
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Roasted Natural Chicken $19.00
Pumpkin risotto and maple butter. Served with bread.
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Shellfish Linguini $21.00
Scallops, shrimp, mussels, clams and garlic cream sauce. Served with bread.
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Mussels Marinara $16.00
House made marinara, fettuccini, shaved Parmesan and basil. Served with bread.
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Neighborhood Favorites
Neighborhood Favorites
Pasta Pearls $13.00
Butter squash, rapini and sage butter. Served with bread.
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Braised Lamb Shank $21.00
Garlic rosemary risotto, asparagus and lamb jus. Served with bread.
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Grilled Swordfish $21.00
Grilled onion, tomato, topped with marinara and finished in the oven. Served over lemon rice with bread.
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Grilled Salmon $21.00
Maple glazed, served atop spaghetti squash and sauteed spinach with bread.
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Chicken Shish Kabab $16.00
Pieces of chicken breast meat marinated and skewered with onions, tomatoes, green peppers and mushrooms served over a bed of rice pilaf. Served with bread.
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Beef Shish Kabob $19.00
Pieces of marinated sirloin of beef, skwered with onions, tomatoes, green peppers and mushrooms served over a bed of rice pilaf with bread.
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Beef Pot Roast $17.00
Simmered for hours in sauce and served over egg noodles with green beans and with bread.
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Sides
Sides
Side Spinach $6.00
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Side Grilled Asparagus $6.00
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Side Lobster Mac and Cheese $10.00
Muenster cheese, lobster bechamel and bacon.
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Side Sweet Potato Fries $6.00
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Side Brussel Sprouts and Shiitake Mushroom $6.00
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Side Sauteed Green Beans $5.00
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Side Honey Glazed Carrots and Parsnips $5.00
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Lunch Entrees
Lunch Entrees
Fresh Whole Fish Lunch $24.00
Chef's side and lemon sauce. Served with bread.
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Shellfish Lunch $15.00
Linguini scallops, shrimp, mussels, clams and garlic cream sauce. Served with bread.
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Grilled Swordfish Lunch $15.00
Braised mushrooms and pearl onions, spinach and cider glaze. Served with bread.
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Hanger Steak Lunch $12.00
Roasted rutabaga, rapini and sherry sauce. Served with bread.
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Grilled Chicken Breast Lunch $10.00
Pumpkin risotto and maple butter. Served with bread.
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Pasta Pearls Lunch $9.00
Butternut squash, rapini and sage butter. Served with bread.
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Lunch Sandwiches
Lunch Sandwiches
Grilled Chicken Sandwich $9.00
Cranberry aioli, lettuce, tomato, red onion jam and sweet potato fries.
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Lamb and Sweet Sandwich $10.00
Onion pita hand shaved lamb, honey yogurt, lettuce, tomato and fries.
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Hickory Burger $10.00
Grilled ham, bacon, BBQ sauce, jack cheese on kaiser, lettuce, tomato and fries.
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Cheeseburger $9.00
Your choice of cheddar or jack cheese on a brioche roll, lettuce, tomato and fries.
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Portobello Mushroom Sandwich $10.00
Shaved Parmesan, lemon vinaigrette dressed arugula with french fries.
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Hanger Steak Sandwich $11.00
Caramelized onions, dutch fontina cheese and honey Dijon mayo with sweet potato fries.
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Crab Cake Sandwich $16.00
With caper remoulade and arugula salad.
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Soup and Sandwich Combo $9.00
Coffee mug of your choice of soup and grilled cheddar and bacon on sourdough.
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Desserts
Desserts
Banana Glace $7.00
Frozen banana mascarpone mousse, walnut nougat, caramel and chocolate sauces with honey tuile.
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Warm Chocolate Brownie Sundae $8.00
Hazelnut gelato and cherry preserves.
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Strawberry Shortcake $8.00
Strawberry gelato topped with fresh strawberries and basil whip cream.
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Gelato Sampler $6.00
Dark chocolate, vanilla and hazelnut.
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Triple Chocolate Mousse $8.00
Feuilletine chocolate wafer and raspberries.
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Key Lime $8.00
Crispy graham cracker crust and whip cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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