Stellina Prices in Watertown, MA 24720
Hours of Operation
- Mon: 5:00 pm - 12:00 am
- Tue: 5:00 pm - 12:00 am
- Wed: 5:00 pm - 12:00 am
- Thu: 5:00 pm - 12:00 am
- Fri: 5:00 pm - 12:00 am
- Sat: 5:00 pm - 12:00 am
- Sun: 5:00 pm - 12:00 am
Restaurant Menu
| Antipasti |
| most antipasti can be served entree size |
| Goat Cheese Plate | $14.00 |
Westfield Farm's Award winning Classic Blue and Italian-style Calibrini, and French Bucheron and Soignon Goat Brie, served with fresh fruit, honey and Harvest Nut Bread.
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| Charcuterie Plate | $15.00 |
Prosciutto di Parma, homemade Veal and Pistachio Terrine, smoked duck pastrami and applewood-smoked Wild Boar Soppressata, with mostarda, pickled vegetables and Harvest Nut Bread
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| Zuppa | $7.00 |
Please inquire about our daily soup
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| Fried Chesapeake Bay Oysters | $12.00 |
cabbage slaw, mango salsa, chipotle aioli
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| Mussels al Forno | $9.00 |
whole mussels baked with zesty Puttanesca sauce, olive, capers, breadcrumbs
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| Grilled Fresh Black Mission Figs | $11.00 |
served warm with speck, arugula, gorgonzola, olive oil
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| Insalate |
| add the following to any salad or pasta: aged provolone or goat cheese for $3., grilled chicken or sausage for $6, shrimp for $7, salmon for $9 or steak for $10. |
| Arugula Salad With Aged Balsamic Vinegar | $9.00 |
baby arugula with belgian endive, pine nuts, aged provolone, extra virgin olive oil & 12 year old balsamic vinegar
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| Warm Tomato Salad | $14.00 |
plum tomatoes sauteed in extra virgin olive oil, garlic & basil. served with grilled crostini & westfield farm goat cheese
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| Caesar Salad | $8.00 - $18.00 |
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| Roasted Pear Salad | $11.00 |
mesclun, Gorgonzola, caramelized walnuts, dried cranberries, white balsamic
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| Organic Heirloom Tomatoes | $12.00 |
imported feta cheese, basil pesto, aged balsamic, olive oil, grilled flatbread
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| Carne |
| Veal Scallopine alla Piccata | $27.00 |
lemon, white wine, capers, broccoli, sun dried tomatoes, lemon fettucine
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| Chicken Marsala | $23.00 |
Boneless chicken breasts with mushrooms, prosciutto, imported wine & garlic-mashed potatoes
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| Chicken Parmigiana | $20.00 |
panko-crusted filet, marinara, parmesan, mozzarella, fresh fusilli
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| Grilled Pork Tenderloin | $22.00 |
black figs, reduced balsamic, sauteed spinach, potato gratin
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| Steak Frites | $25.00 |
grilled choice tenderloin, organic Heirloom tomatoes, French fries, chipotle aioli
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| Pesce |
| Grilled Faroe Islands Salmon | $26.00 |
mango salsa, lemon-chive risotto, grilled asparagus
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| Grilled Chatham Bluefish | $23.00 |
honey-mustard, Sicilian eggplant, pepper & squash caponata, 3-grain rice
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| Lobster Fettucine | $28.00 |
freshly shucked, with homemade pasta, corn, basil, sugar snap peas, tomatoes
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| Thin Crust Pizza |
| Exotic Mushroom, Garlic, Fontina & Truffle Oil | $12.00 |
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| Salumeria Italiana | $11.00 |
Smoked Prosciutto, Hot Capicola, Genoa Salame, Garlic, Fontina & Rosemary
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| Margherita Pizza Tomato, Mozzarella, Parmesan | $9.00 |
available with sweet or hot italian sausage, pepperoni, mushrooms, anchovies or arugula $1.50 each.
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| Imported Gorgonzola Pizza | $11.00 |
caramelized onions, garlic, parmesan and pecorino
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| Seasonal Pizza | $13.00 |
Fresh Black Mission figs, Speck, Gorgonzola, Parmesan, Pecorino
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| Pasta |
| pasta dishes are served entree size. most are available in half orders. add chicken or shrimp to any pasta dish for $6. |
| Pasta Norcia | $21.00 |
handmade black pepper fettucine, house-cured Berkshire pancetta, asparagus and pecorino
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| Lemon Pasta | $22.00 |
fresh artichokes, roasted red peppers, garlic, imported feta, pine nuts
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| Stellina Meatballs | $18.00 |
homemade with beef, veal, pork, garlic, onions, parmesan, tomato sauce. served with linguine
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| Eggplant Lasagna | $20.00 |
fresh pasta, oven-roasted eggplant, mozzarella, parmesan, marinara
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| Chicken Piccata | $10.25 |
asparagus, capers, lemon, wine, penne
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| Smoky Fusilli | $10.00 |
mushrooms, spinach, smoked goat cheese, fusilli
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| Pasta Bolognese | $10.50 |
ground beef and veal, veggies, spices, parmesan, fusilli
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| Shrimp Scampi | $11.00 |
Grilled Shrimp, tomatoes, capers, asparagus, linguine
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| Baked Pasta | $10.00 |
penne, spinach, ricotta, parmesan, garlic, marinara, side salad
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| Penne alla Vodka | $9.50 |
spicy vodka cream sauce, garlic, pecorino, Add shrimp for $6 more
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| Desserts |
| All desserts are made in-house. |
| Creme Brulee Napoleon | $9.50 |
layered with phyllo pastry, caramel sauce & toasted hazelnuts
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| Warm Chocolate Falling Cake | $9.00 |
with creme anglais, fresh berries and whipped cream.
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| Cannoli | $6.00 |
Sweetened ricotta and lemon zest, pistachio nut topping.
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| Joyous Almond | $8.00 |
coconut ice cream, toasted almonds, shaved coconut, homemade chocolate sauce & whipped cream
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| Ice Cream & Sorbet | $6.50 |
Espresso, Coconut or French Vanilla ice cream. Lemon or Raspberry sorbet
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| Affogato | $8.00 |
Your choice of ice cream topped with an espresso
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| Classic Creme Brulee | $8.00 |
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| Tiramisu | $8.00 |
Our classic version
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| Individual Peach and Blueberry Crostata | $11.00 |
Traditional Italian handmade pie filled with fresh peaches, blueberries, cinnamon and sugar. Served warm with vanilla ice cream.
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| Triple Lemon Cake | $8.00 |
Lemon pound cake infused with lemon oil and served with lemon curd, blueberry sauce and whipped cream
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| Soups |
| Roasted Tomato and Basil Soup | $6.00 |
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| Soup du Jour | $6.00 |
Our soups change regularly, so please inquire.
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| Salads |
| We offer many of the salads that are popular on our dinner menu, as well as some luncheon favorites. Add a grilled item to any salad. Chicken breast is 4.50, shrimp is 5.00 |
| House Salad | $7.00 |
mesclun, onion, tomatoes, roasted vegetable vinaigrette.
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| Caesar Salad | $8.00 |
hearts of romaine, croutons, parmesan
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| Greek Salad | $9.50 |
romaine, olives, cucumbers, cherry tomato, onion, feta, greek dressing
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| Baby Arugula | $9.50 |
aged provolone, pine nuts, 12-year balsamic
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| Roasted Beet | $9.50 |
mesclun, aged provolone, pecans, horseradish dressing
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| Fried Shrimp | $11.00 |
romaine, onions, provolone, almonds, honey mustard
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| Warm Tomato Salad | $14.00 |
basil and garlic, crostini, Westfield Farm goat cheese
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| Italian tuna | $10.00 |
mesclun, radicchio, carrots, onions, olives, chickpeas, red wine vin
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| Panini |
| Panini are served with salad or fries. Or a half panino and a cup of soup with side salad or fries. For truffle fries add $1. |
| Caprese Panini | $9.25 |
tomato, basil, fresh mozzarella, balsamic, grilled ciabatta. Add prosciutto for $1.
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| Eggplant Parmesan Panini | $10.00 |
marinara, mozzarella, parmesan, grilled ciabatta
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| Herb Chicken Panini | $10.00 |
balsamic onions, sharp cheddar, basil pesto, grilled ciabatta
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| B.L.T. Panini | $9.50 |
bacon, lettuce, tomato, herb mayonnaise, Tuscan white
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| Grilled Chcken Breast | $9.50 |
lettuce, tomato, rosemary aioli on Tuscan white
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| Side dishes |
| French Fries | $4.00 |
Add $1 for truffle fries
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| Sauteed Asparagus | $4.00 |
with lemon and garlic
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| Mesclun Salad side | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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