Stone Restaurant Lounge Menu and Prices

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Stone Restaurant Lounge menu

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Starters
Steamed Edamame
0
$5.00
Served with kosher salt.
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Miso Soup
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$5.00
With tofu, kaiso seaweed and green onions.
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Spicy Edamame
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$6.50
Sauteed in garlic, sweet vinegar and Korean spices.
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Bao Tacos
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$9.00
Steamed rice bun filled with braised pork belly and a kimchi tartar slaw.
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Roasted Red Peppers Hummus
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$8.00
Served with green tea salted flatbread.
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Gyoza
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$8.00
Pork dumpling pan fried and steamed served with citrus chili soy.
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Wings
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$10.00
Asian style garnished with sesame and green onion or Buffalo style with blue cheese dip and celery.
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Nachos
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$10.00
Corn tortillas chips, Jack and cheddar cheese with olives, lettuce medley, pico de gallo and creme fresh.
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Steak Asparagus
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$11.50
Asparagus and green onion wrapped with steak and served with a red wine au jus a Greek yogurt sauce.
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Salads
House Salad
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$8.00
Spring mix, cucumber, baby tomato and heart of palm dressed in a garlic yuzu and white balsamic vinaigrette topped with goat cheese crumble and sesame.
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Stone Caesar Salad
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$10.00
Fresh romaine, green leaf and house made croutons topped with shaved Parmesan.
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Steak Salad
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$16.50
Fresh romaine, spring mix, tomato and cucumber dressed in blue cheese and topped with slices of certified Angus rib eye steak.
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Stone's Caesar Salad
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$9.00
Fresh romaine, green leaf lettuce and house made croutons tossed in a Greek Caesar dressing and topped with shaved Parmesan.
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Steak Salad
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$16.00
Fresh romaine and spring mix with tomato and cucumber tossed with a light blue cheese dressing and topped with a medium rare ribeye steak.
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House Salad
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$8.00
Fresh spring mix with tomato, cucumber, heart of palm, dressing in garlic yuzu and white balsamic vinaigrette topped with goat cheese crumbles and sesame.
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Entrees
Chicken Teriyaki
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$14.50
Sauteed chicken, onion and asparagus finished in house made sweet and savory teriyaki sauce. Served with rice.
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Salmon Butteryaki
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$16.00
House rubbed pan seared salmon with baby heirloom tomatoes and shiitake mushrooms finished in a sake and miso cream sauce garnished with pickled fennel. Served with rice.
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Ribeye Steak
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$20.00
5 oz. certified Angus rib eye cooked mid rare, truffle garlic compound butter and served with roasted rosemary fingerling potatoes and broccolini. Served with rice.
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Flat Breads
Sundried Tomato Pesto Flatbread
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$12.50
House made sundried tomato pesto with Thai basil and macadamia nuts topped with roasted bell peppers and feta cheese finished with baby spinach tossed in a white balsamic vinaigrette. Veggie.
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Pear Bacon Gorgonzola Flatbread
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$13.50
Caramelized pear, Applewood smoked bacon and Gorgonzola cheese crumble drizzled with sweet and topped with micro spring mix dressed with light blue cheese vinaigrette.
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Ribeye Flatbread
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$15.00
House rubbed local certified Angus ribeye and goat cheese topped with water cress topped in a honey whole grain mustard vinaigrette and finished with balsamic reduction.
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Speciality Sushi Rolls
Caterpillar Roll
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$13.50
Eel snow crab and cucumber topped with avocado and sweet soy finished with sesame.
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Baked NW Roll
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$17.00
Snow crab, scallops and avocado topped with salmon, crab, spicy tuna and albacore mixed with garlic aioli and baked, then topped with sweet soy and green onion.
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Stone Dragon Roll
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$17.00
Garlic herb baked white gulf prawns, snow crab and cucumber inside then topped with eel and avocado. Finished with sweet soy roasted macadamia nuts.
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Protein Roll
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$17.00
Snow crab, spicy tuna, salmon, cucumber and avocado wrapped in soy paper and dressed with citrus soy. No rice, no seaweed.
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PNW Roll
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$18.00
Snow crab mixed with cilantro, jalapeno and lime juice finished with Japanese yellowtail and avocado wrapped in a thin layer of cucumber. No rice, no seaweed.
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Land and Sea Roll
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$22.00
Garlic herb baked gulf white prawns, snow crab, avocado and asparagus topped with ribeye steak and seared with sweet soy and Japanese 7-spice finished with green onion and sesame.
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Classic Rolls
Cali Roll
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$9.00
Snow crab, avocado and cucumber.
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Spicy Tuna Roll
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$9.00
With cucumber.
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Seattle Roll
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$9.00
Salmon, avocado and cucumber.
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Avokyu Roll
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$5.00
Avocado and cucumber.
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Kappa Roll
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$4.00
Cucumber roll.
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Avo Roll
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$4.00
Avocado roll.
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Signature Burgers
Stone's Signature Wagyu Burger
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$14.50
American kobe wagyu burger with Applewood smoked bacon, cabernet caramelized onion, pepper jack cheese, fresh greens and tomato on toasted brioche and sweet spicy garlic aioli. Served with house made
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Certified Angus Steak Sandwich
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$16.00
Ribeye steak, maitake mushroom, tomato and provolone topped with arugula dressed lightly with bleu cheese then finished with white truffle garlic aioli served open faced on toasted French roll.
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Veggie Burger
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$12.00
Veggie patty with garlic aioli, cheddar, roasted red pepper, spinach and sun-dried tomato pesto on toasted brioche.
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Sandwiches
Stone's Signature Waygu Burger
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$14.50
Served with toasted brioche with Applewood smoked bacon, pepper jack cheese, tomato, green and sweet and spicy aioli. Served with salad or kettle chips.
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Ribeye Steak Sandwich
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$15.00
Served on a toasted ciabatta bun with maitake mushroom and provolone topped with lettuce, tomato and a light blue cheese dressing with a truffle garlic butter aioli. Served with salad or kettle chips
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Baked Salmon Sandwich
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$15.00
Baked salmon fillet on a toasted ciabatta bun, lettuce tomato and a light lemon aioli. Served with salad or kettle chips.
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Stone's Veggie Burger
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$13.00
Veggie patty with garlic aioli, cheddar, roasted red pepper, spinach and sundried tomato pesto on toasted brioche. Served with salad or kettle chips.
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Stone Bento Boxes
Chicken Teriyaki Bento
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$13.50
Includes small California roll, salad, gyoza and miso soup.
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Salmon Butter Yaki Bento
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$14.50
Includes small California roll, salad, gyoza and miso soup.
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Beef Bento
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$15.00
Includes small California roll, salad, gyoza and miso soup.
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Sushi Rolls
Seattle Roll
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$9.00
Salmon, avocado and cucumber. Served with cup of miso soup.
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Protein Roll
0
$15.00
Snow crab, spicy tuna, salmon, cucumber and avocado wrapped in soy pepper and dressed with citrus. No rice, no seaweed. Served with cup of miso soup.
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Caterpillar Roll
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$12.00
Eel, snow crab and cucumber topped with avocado and sweet soy and sesame. Served with cup of miso soup.
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Stone Dragon Roll
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$15.00
Garlic herb baked prawns, snow crab and cucumber , topped with eel and avocado , finished with sweet soy and roasted macadamia nuts. Served with cup of miso soup.
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Avokyu Roll
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$5.00
Served with cup of miso soup.
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Avocado Roll
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$5.00
Served with cup of miso soup.
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Cucumber Roll
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$4.00
Served with cup of miso soup.
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California Roll
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$8.00
Served with cup of miso soup.
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Spicy Tuna Roll
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$9.00
Served with cup of miso soup.
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Desserts
Homemade Almond Panna Cotta
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$10.00
With fresh seasonal fruit.
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Homemade Raspberry Chocolate Torte
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$10.00
Finished with Lindor chocolate shavings.
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Fresh Fruit Platter
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$9.00 - $15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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