Stonewood Prices in Winter Springs, FL 32708

4.5 based on 159 votes

Hours of Operation

  • Mon: 4:00 pm - 11:00 pm
  • Tue: 4:00 pm - 11:00 pm
  • Wed: 4:00 pm - 11:00 pm
  • Thu: 4:00 pm - 11:00 pm
  • Fri: 4:00 pm - 11:00 pm
  • Sat: 4:00 pm - 11:00 pm
  • Sun: 4:00 pm - 11:00 pm

Restaurant Menu

Starters
Buffalo Shrimp  
Lightly seasoned and fried, crumbled bleu cheese, drizzled with bleu cheese aioli and mild wing sauce.
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Bruschetta  
Vine ripe tomatoes, basil, garlic, aged parmesan atop grilled garlic bread. served with house-made balsamic dressing
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Scallops on Fire  
Tender baby sea scallops flash-sautéed with shallots, baked in old bay®–sriracha cream sauce, topped with herbed bread crumbs. served with house-made croutons.
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Fried Calamari  
Rhode island harvested calamari, lightly dusted, jalapeño chips, citrus aioli.
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Bleu Cheese Chips  
Fresh-cut chips, lightly baked, bleu cheese crumbles, balsamic reduction drizzle, bleu cheese aioli, rosemary and thyme.
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Tavern Wings  
House breaded wings tossed in a mild sauce, fresh celery and carrot sticks, bleu cheese dressing.
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Entrees Salad
Cobb Salad  
Grilled chicken breast, fresh field greens, bacon, carrots, cucumber, tomato, avocado, hard boiled eggs, colby cheese, bleu cheese crumbles, house vinaigrette.
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Steak Salad  
Oak grilled steak, fresh field greens, marinated portabella mushrooms, roasted red peppers, bleu cheese crumbles, blackened walnuts, raspberry balsamic vinaigrette.
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Large Stonewood Salad  
Fresh field greens, crispy bacon, bleu cheese crumbles, grape tomatoes, dried cranberries, red onions, blackened walnuts, croutons, bleu cheese vinaigrette. add chicken $5.00, salmon $9.00, shrimp
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Roasted Beet Salad  
Roasted red and gold beets, fresh field greens, vine-ripe tomatoes, goat cheese crumbles, balsamic reduction.
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Large Caesar Salad  
Crisp romaine, aged parmesan, croutons, creamy caesar. Add: Chicken $5.00, salmon $9.00, shrimp $10.00
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Soup & Salad
Clam Chowder  
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Heritage Onion Soup  
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Caesar Salad  
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House Salad  
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Stonewood Salad  
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Bleu Cheese Wedge Salad  
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Specialty Burgers, Sandwiches & Quesadillas
Add a side house or caesar salad $3.00.
Peppercorn Mushroom Swiss Burger  
Cognac & mushroom peppercorn sauce, swiss cheese. French fries.
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Surf & Turf Burger  
Angus beef patty, maryland-style crab cake, house remoulade sauce.
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Burger of the Day  
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Reuben  
Thinly sliced corned beef, swiss cheese, sauerkraut, thousand island dressing, marbled rye bread, french fries.
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Pebble Beach Chicken Club  
Oak grilled chicken breast, smoked bacon, melted swiss cheese, basil avocado mayonnaise, toasted brioche bun. french fries.
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Bruschetta Chicken Sandwich  
Balsamic marinated chicken breast, provolone cheese, house-made bruschetta, Ffesh field greens, balsamic vinaigrette drizzle, toasted brioche bun. French fries.
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Tavern Quesadillas Chicken, Steak  
Fire-roasted peppers & onions, tomato salsa, fresh corn, colby & pepper jack cheeses.
0
Prime Rib French Dip  
Thinly sliced slow-roasted prime rib, swiss cheese, toasted brioche hoagie, french fries. Side of horseradish sauce, au jus for dipping.
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Crunchy Grouper Sandwich  
Fried, corn flake encrusted fillet, lettuce, tomato, onion, toasted brioche bun french fries, peach pepper aioli.
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Oak Grilled Steaks
Sirloin Steak 10oz  
Thick, center cut.
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Ribeye Steak 14oz  
A tender, well-marbled cut of aged beef.
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Filet Mignon 7oz, 9 oz  
Closely trimmed, tender center cut.
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New York Strip Steak 14oz  
Aged for tenderness and flavor.
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Chef’s Selections
Add a side house or caesar salad $3.00.
Blackened Chicken Pasta  
Bowtie pasta, fresh spinach, sundried tomatoes, asparagus, tossed in a rich chardonnay cream. grilled garlic bread.
0
Stone Bits  
Garlic marinated filet mignon, flash seared, house-made horseradish sauce, toast points.
0
Buffalo Shrimp Tacos  
Buffalo shrimp, napa cabbage slaw, tomato, avocado, bleu cheese crumbles, cilantro, soft tortilla shells, rice pilaf.
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Ginger Lime Salmon  
Grilled ginger lime marinated salmon fillet, crispy asian slaw, sesame ginger dressing.
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House Smoked Salmon  
Fresh atlantic salmon topped with a chilled mustard dill glaze, toast points, chive aioli.
0
Emerald Bay Crab Cakes  
Two maryland-style crab cakes, evoo dressed fresh field greens, house remoulade sauce.
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Chicken Pot Pie  
Tender white chicken, fresh mushrooms, carrots, onions, peas in a suprême sauce, baked puff pastry.
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Chopped Sirloin  
Usda certified angus ground beef patty, mushroom gravy, crispy fried onions, steamed broccoli, herb scented buttermilk whipped potatoes.
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Tuscan Chicken  
Balsamic marinated chicken, goat cheese, sundried tomatoes, mushrooms, roasted garlic, fresh herbs, vegetables, lemon beurre blanc. rice pilaf.
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Seared Ahi Tuna  
Sushi grade ahi, rolled in spices and sesame seeds, seared rare.
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Market Fresh Fish  
Oak grilled with herb butter and house seasoning, or blackened. choice of one side add a side house or caesar salad $3.00
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Atlantic Salmon  
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Mahi-Mahi  
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Black Grouper  
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Rainbow Trout  
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Salads
Herb Scented Buttermilk Whipped Potatoes  
0
French Fries  
0
Sweet Potato Fries  
0
Rice Pilaf  
0
Chef Vegetables  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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