Stoney's Steakhouse Prices in Naples, FL 34102

3.8 based on 91 votes

Hours of Operation

  • Mon: 5:00 pm - 9:00 pm
  • Tue: 5:00 pm - 9:00 pm
  • Wed: 5:00 pm - 9:00 pm
  • Thu: 5:00 pm - 9:00 pm
  • Fri: 5:00 pm - 9:00 pm
  • Sat: 5:00 pm - 9:00 pm
  • Sun: 5:00 pm - 9:00 pm

Restaurant Menu

Summer Menu - Appetizers
Happy Hour price 4:30 till 6:30 lounge only
French Onion Soup $6.90 - $8.90
Spanish onions, port wine, provolone & swiss cheese
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Chef’s Soup $4.90 - $6.90
Made fresh daily by our culinary team
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Firecracker Shrimp $7.90 - $10.90
Gulf shrimp flash fried, sweet chili sauce
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Mussels Josephine $7.90 - $10.90
P.E.I. mussels, fresh herbs, tomato, garlic, white wine
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Lobster & Crab Cakes $10.90 - $13.90
Maine lobster, lump crab meat, tomato garlic bearnaise
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Oysters on Ice $9.90 - $12.90
(6) Deep water oysters, zesty cocktail sauce
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Oysters Rockefeller $9.90 - $12.90
(4) Deep water oysters, spinach stuffing
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Escargots $7.90 - $10.90
French snails, classic garlic butter
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Prime Sliders $6.90 - $9.00
(2) Thin sliced prime rib, slider bun, onion rings, coleslaw
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Summer Menu - Sandwiches
Happy Hour price 4:30 till 6:30 lounge only
American Kobe Burger $10.90 - $12.90
8oz. Brioche bun, TL&O, choice of cheese and fries
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The French Dip $11.90 - $14.90
Sliced prime rib, French roll, Swiss cheese, choice of fries
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Crunchy Grouper Sandwich $10.90 - $13.90
LT&O, brioche bun, tartar sauce, choice of fries
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Summer Menu - Steakhouse Cuts
Served with choice of two sides
Slow Roasted Prime Rib $35.90 - $23.90
Our house specialty
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Filet Mignon $43.90 - $28.90
Well trimmed center cut
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Rib-Eye Steak $29.90
Rosemary and garlic rubbed grilled to perfection
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New York Strip Steak $44.90 - $33.90
Aged and grilled to perfection
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T-Bone Steak (24 oz.) $39.90
Rosemary and garlic rubbed
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Sirloin Steak $18.90
A filet cut, a well seasoned flavorful sirloin
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Pork Chop (14 oz) $19.90
Rib chop, rosemary and garlic rubbed, applesauce
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Summer Menu - Chef's Creations
Served with signature half salad or cup of chef’s soup add $3.50
Stoney’s Chicken $17.90
Spinach, artichoke heart, tomato, lemon basil sauce, mashed potatoes
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Chicken Tuscany $16.90
Chicken breast, Andouille sausage, rustic tomato basil sauce, linguini
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Crispy Roast Duck $21.90
Free-range duck breast, orange glaze, green beans, mashed potatoes
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Angus Meatloaf $16.90
Homemade gravy, green beans, mashed potatoes, crispy onion rings
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Filet en Brochette $18.90
Tenderloin medallions, pineapple, onion, teriyaki glaze, chefs risotto
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Lamb Shank $23.90
Chef’s risotto, green beans, pan gravy with red wine reduction
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Broiled Salmon $19.90
Asparagus, chef’s risotto, citrus Beurre blanc sauce
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Fish & Chips $15.90
Crispy fried filet of white fish, french fries, two sauces
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Gulf Grouper Touffee $24.90
Lightly blackened, shrimp & crawfish creole sauce, chef’s risotto
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Mahi- Mahi $22.90
Spinach, chef’s risotto, pineapple & mango salsa
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Grilled Swordfish $24.90
Asparagus, mashed potatoes, sauce béarnaise
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Asian Sea Bass $21.90
Pan-seared, sauteed spinach, chef’s risotto, lemon basil beurre blanc sauce
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Summer Menu - Sides
Sauteed Mushrooms $3.50
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Green Beans $3.50
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Sauteed Spinach $3.50
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Asparagus $3.50
Add $1.50
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Mashed Potatoes $3.50
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Baked Potato $3.50
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Baked Sweet Potato $3.50
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Chef’s Risotto $3.50
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French Fries $3.50
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Sweet Potato Fries $3.50
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Cup of Chef’s Soup $3.50
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Signature Half Salad $3.50
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Summer Menu - Desserts
Vanilla Creme Brule $7.50
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Coconut Cream Pie $7.50
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Molten Lava Cake $8.50
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The Snow Ball $6.50
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Turtle Cheese Cake $7.50
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Vanilla Ice Cream $4.90
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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