Storms Restaurant Menu and Prices

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Storms Restaurant menu

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Appetizers
Fried Zucchini
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$9.50
Thinly sliced, batter dipped and fried crisp served with marinara sauce and romano cheese
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Stuffed Banana Peppers
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$9.50
Spicy peppers baked with sweet sausage stuffing and topped with mozzarella cheese and marinara sauce
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Sauteed Escarole & Beans
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$9.50
With olive oil, garlic, crushed red peppers and plum tomato
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Salads
Salad dressings: italian, balsamic, blue cheese, white french, raspberry vinaigrette, ranch. All dressings, except for the raspberry vinaigrette, are all made in house. Dry blue cheese or feta $1.95
Summer Salad
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$11.95
Mixed greens with juliene chicken breast, sliced almonds, cranberries, raisins and sprouts
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Grilled Chicken Salad
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$10.95
With peppers, mushrooms and onions topped with fries and melted cheddar cheese
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Greek Salad
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$10.95
Mixed greens tossed with a light balsamic vinaigrette, kalamata olives and feta cheese. Add chicken $2.00, shrimp $4.00
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Chicken Caesar Salad
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$10.95
Sauteed chicken breast on top of crisp romaine, homemade croutons and a creamy caesar dressing
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Steak Salad
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$14.95
Mixed greens tossed with satueed beef tenderloin tips, fries, feta cheese and roasted sweet peppers
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Candied Apple Walnut Salad
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$14.95
Baby field greens tossed in raspberry vinaigrette, with candied walnuts, sliced apples and seared salmon
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Soups
Soup of the Day
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$4.50 - $3.50
Cup of Soup and Half of a Rustic Italian Grilled Cheese Sandwich
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$8.95
Topped with tomato basil vinaigrette and served w/ french fries
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Entrees
All entrees except the storms greens & beans are served with a side salad or cup of soup and a choice of pasta marinara or vegetable of the day.
Greens & Beans
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$12.95
Sauteed escarole and great northern white beans with sliced hot sausage and sauteed chicken.
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Chicken Romano
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$10.95
Batter dipped with lemon, romano cheese and fresh herbs
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Chicken Picatta
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$12.95
Sauteed breast of chicken with sliced mushrooms, capers and a lemon white wine sauce
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Chicken Marsala
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$11.95
Sauteed chicken with slice mushrooms and marsala wine sauce.
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Chicken Parmesan
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$11.95
Topped with mozzarella cheese and marinara sauce
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Lemon Pepper Chicken
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$12.95
Sauteed chicken breast with lemon, hot banana peppers, white wine and a touch of cream
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Eggplant Parmesan
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$10.95
Topped with marinara sauce and mozzarella cheese
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Veal Picatta
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$14.95
With sliced mushrooms in lemon wine sauce.
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Veal Scallopini
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$14.95
With peppers, mushrooms, onions Marsala Wine sauce
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Broiled Spots English Style
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$11.95
Seasoned bread crumbs and lemon beurre blanc
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Broiled Spots English Style
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$14.95
With lump crab meat stuffing and lemon beurre blanc.
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Sauteed Shrimp Scampi
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$15.95
Lemon, garlic, white wine and a touch of cream.
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Seared Salmon
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$14.95
With tomato basil vinaigrette
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Pasta & Sauces
All pastas served with choice of soup or tossed salad; all sauces are made in house.
Cappellini, Linguini, Penne with Marinara
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$9.95
Add meatballs $2.00
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Farlanese
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$11.95
Plum tomato basil cream sauce.
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Diavlo
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$12.95
Sliced hot sausage, peppers, mushrooms, onions, plum tomatoes, basil and cream.
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Clam Sauce
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$13.95
Red or white clam sauce: olive oil, chopped clams, white wine and fresh herbs.
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Scampi
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$15.95
Sauteed shrimp, lemon garlic, white wine and fresh herbs
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Scalo
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$12.95
Ground sweet sausage, mushrooms, crushed red pepper, roasted garlic plum tomato basil cream sauce
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Sandwiches
All sandwiches served with a choice of chips or fries.
Cajun Chicken Club Sandwich
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$9.95
Cajun chicken with cheese, lettuce, tomato, bacon and creamy cole slaw on texas toast
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Crab Cake Sandwich
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$11.95
With cajun cole slaw, lettuce, tomato and fries.
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Meatball Hoagie
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$9.50
Homemade meatballs, marinara sauce and mozzarella cheese on a toasted hoagie roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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