Sumi Robata Bar Menu and Prices
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Sumi Robata Bar Menu
| Cold Appetizer |
| Cucumber |
0
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$5.00 |
salt-cured cucumber finished with togarashi spice
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| Potato |
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$4.00 |
creamy potato salad with crispy potato skin
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| Mizuna Greens |
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$5.00 |
japanese mustard greens with carrot-citrus dressing
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| Tofu |
0
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$6.00 |
chilled served with caviar and crispy ginger
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| Smoked Kamo |
0
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$12.00 |
tea smoked duck breast served with japanese mustard and scallion
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| Inaniwa Udon |
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$10.00 |
chilled udon served with soy-dish broth and ginger salad
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| Cucumber |
0
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$5.00 |
salt-cured cucumber finished with togarashi spice
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| Gobo |
0
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$5.00 |
mirin braised burdock root with sesame seed
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| Potato |
0
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$5.00 |
creamy potato salad with crispy potato skin
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| Tomato & Shrimp |
0
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$12.00 |
chilled sweet shrimp and tomatoes tossed with ohba dressing
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| Mizuna Greens |
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$6.00 |
japanese mustard greens with carrot-citrus dressing
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| Tofu |
0
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$6.00 |
chilled served with caviar and crispy ginger
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| Maguro |
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$14.00 |
bluefin tuna with white soy, yuzu juice, and crispy shallot
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| Madai Usuzukuri |
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$12.00 |
japanese farmed sea bream with ponzu and ginger
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| Sashimi Moriawase |
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$26.00 |
maguro, madai, botan ebi
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| Smoked Kamo |
0
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$12.00 |
tea smoked duck breast served with japanese mustard and scallion
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| Wagyu Tataki |
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$16.00 |
lightly seared wagyu beef served with takyo negi, fuji apple, and garlic soy
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| Inaniwa Udon |
0
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$10.00 |
chilled udon served with soy-dashi broth and ginger salad
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| Hot Appetizer |
| Edamame |
0
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$5.00 |
sea salt
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| Onsen Tamago |
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$4.00 |
soft poached egg marinated with dashi soy
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| Satsumaimo |
0
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$6.00 |
fried japanese sweet potato tossed with togarashi spice
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| Chicken Soup |
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$6.00 |
chicken broth served with grilled mochi, shiitake mushroom, and shishito pepper
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| Jidori Karaage |
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$12.00 |
crispy fried chicken with shishito pepper paste
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| Beef Tsukune Slider |
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$12.00 |
2 sliders served with fried sweet potato and miso mayo
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| Edamame |
0
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$5.00 |
sea salt
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| Onsen Tamago |
0
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$5.00 |
soft poached egg marinated with dashi soy
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| Satsumaimo |
0
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$6.00 |
fried japanese sweet potato tossed with togarashi spice
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| Chicken Soup |
0
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$6.00 |
chicken broth served with grilled mochi, shiitake mushroom, and shishito pepper
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| Ishi Yaki |
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$12.00 |
marinated ny strip served on a hot stone
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| Sea Bass |
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$14.00 |
chilean sea bass with soy-butter sauce, steamed over eggplant
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| Jidori Karaage |
0
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$12.00 |
crispy fried chicken with shishito pepper paste
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| Gyoza |
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$8.00 |
pork or chicken. classic pan fried dumpling with dipping sauce
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| Yakitori Don |
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$8.00 |
chicken yakitori over rice served with tare, tokyo negi, soft poached egg, and nori
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| Ochazuke |
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$6.00 |
sliced raw sea bream over rice served with wasabi, toasted rice crackers, and tea broth
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| Bento $15 |
| Choice Of Robata Grilled Meat, Seafood, Or Vegetables Served Over Rice With Miso Or Chicken Soup, Mizuna Green Salad, And Seafood Croquette. Add A Soft Poached Egg $1.50. |
| Vegetables |
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Price may varies |
asparagus, shiitake, onion
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| Salmon |
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Price may varies |
teriyaki
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| Skirt |
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Price may varies |
sansho pepper
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| Chicken |
0
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Price may varies |
chicken tare
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| Amaimono |
| Sweet Things. |
| Tofu |
0
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$5.00 |
soy milk panna cotta and yuzu curd
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| Cookies |
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$3.00 |
matcha sugar cookie and chocolate cookie with japanese sea salt
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| Tofu |
0
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$5.00 |
soy milk panna cotta and yuzu curd
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| Donatsu |
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$6.00 |
sansho-chocolate filled doughnuts with matcha semifreddo
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| Kakigori |
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$6.00 |
japanese shaved ice. seasonal flavor
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| Yasai |
| Vegetables. |
| Romaine |
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$3.00 |
garlic
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| Asparagus |
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$4.00 |
salt
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| Shiitake |
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$3.00 |
salt
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| Onion |
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$3.00 |
salt
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| Shishito |
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$3.00 |
sea salt
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| Gyokai-Rui |
| Seafood. |
| Salmon |
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$7.00 |
teriyaki
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| Shrimp |
0
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$6.00 |
ebi. sea salt
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| King Crab |
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$22.00 |
kani. spicy mayo
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| Scallop |
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$15.00 |
hotate. ohba butter
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| Oniku |
| Meat. |
| Beef Tsukune Slider |
0
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$4.00 |
miso mustard
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| Gyutan |
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$6.00 |
beef tongue. sea salt
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| Skirt |
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$5.00 |
harami. sansho pepper
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| Wagyu Ribeye |
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$15.00 |
wasabi ponzu
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| Lamb |
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$9.00 |
kohitsuji. bone-in chop. spicy miso
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| Tontoro |
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$4.00 |
pork jowl. black pepper
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| Tsukune |
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$3.00 |
ground chicken
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| Chicken Thigh |
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$3.50 |
momo. ohba marinade
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| Chicken Breast |
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$3.50 |
toriniku. original tare sauce
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| Chicken Gizzard |
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$3.00 |
sunagimo. ask for availability
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| Chicken Heart |
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$3.00 |
hatsu. ask for availability
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| Chicken Tail |
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$3.00 |
bonjiri. ask for availability
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| Chicken Oyster |
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$6.00 |
soriresu. ask for availability
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| Duck Breast |
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$7.00 |
kamo ro-su. original tare sauce
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| Black |
| Rare Tea Cellar First Flush Darjeeling |
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$5.00 |
organic
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| Green |
| Sencha Genmaicha |
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$5.00 | |
| Sencha Fukamushi |
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$7.00 |
iced, 6 hour cold brew
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| Emperor's Moonlight Litchi Blossom |
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$10.00 | |
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| White |
| Rare Tea Cellar Exotica |
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$7.00 |
organic
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| Domaine Fouassier 'Clos Paradis' 2010, Biodynamic Sauvignon Blanc |
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$14.00 |
looire, sancerre
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| Jean-Marc Brocard Kimmeridgien, Organic Chardonnay |
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$11.00 |
burgundy
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| Pierre Sparr Alsace One, Riesling Blend |
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$10.00 |
alsace
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| Herbal |
| Emperor's Chamomile |
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$4.00 |
organic
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| Coffee |
| By La Clombe. |
| Monaco Blend |
0
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$5.00 |
french press
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| N/A |
| Fiji Water |
0
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$4.00 | |
| San Pellegrino |
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$5.00 | |
| Coke |
0
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$4.00 |
mexico
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| Diet Coke |
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$3.00 | |
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| Sprite |
0
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$4.00 |
mexico
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| Ramune |
0
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$4.00 |
japanese soda
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| Bottled Cocktails $12 |
| Akume |
0
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Price may varies |
wild horse. shochu, falernum, lemon.
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| Dragons Milk |
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Price may varies |
vodka, cucumber, mint, nigori sake, white pepper, lime
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| Rambler |
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Price may varies |
akashi white oak whisky, creole bitters, lemon.
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| The Sad Flute |
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Price may varies |
bourbon, ginger, yuzu, grapefruit
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| Beer |
| Orion |
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$8.00 |
orion beer co., rice lager.
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| Ginga Kogen |
0
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$9.00 |
ginga kogen beer co., hefeweizen.
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| Beniaka |
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$13.00 |
coedo, sweet potato lager
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| Hitachino White |
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$10.00 |
kuichi, witbier
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| Hitachino Red Rice |
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$11.00 |
kiuchi, red rice ale
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| Hitachino Nipponia |
0
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$12.00 |
kiuchi, pilsner
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| Asahi Super Dry |
0
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$6.00 |
asahi, japanese pale lager
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| Ocean Stout |
0
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$14.00 |
kujukuri, stout
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| Aka Miso Lager |
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$16.00 |
kinsachi, red miso lager
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| Red |
| Château Pey La Tour Bordeaux Superieur 2010 |
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$18.00 | |
| Domaine De La Solitude Cotes Du Rhone 2011, Grenache Blend |
0
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$12.00 |
rhone
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| De La Chevaliere 2012, Pinot Noir |
0
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$9.00 |
languedoc-roussillon
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| Sparkling |
| Chateau Moncontour Brut, Chenin Blanc |
0
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$11.00 |
loire, vouvray
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| Conard Duchene Cuvee Leonie |
0
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$22.00 |
champagne
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| Bold And Rich |
| Snow Blossom |
0
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$95.00 - $11.00 |
yurimasamune, honjazo. (full bodied, autumn spice)
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| Fragrant Jewel |
0
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$17.00 - $185.00 |
hakugyokko, name. (vibrant, peach, honey)
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| Drunken Snapper |
0
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$60.00 |
ginjo nama. (intense, peanut, vanilla)
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| Cabin In The Snow, Traditional |
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$70.00 |
yuki no bosha yamahai, junmai. (balanced, cocoa, shitake)
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| Clean |
| Trendy |
0
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$70.00 - $9.00 |
nihon sakari, junmai. (light, classic, dry)
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| Water Flower |
0
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$70.00 |
mizubasho, junmai daiginjo. (pear, melon, slightly sweet)
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| Lightness |
0
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$45.00 |
chkurin karoyaka, junmai ginjo. (layered, champagne, medium dry)
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| Aromatic |
| Cabin In The Snow, Modern |
0
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$14.00 - $137.00 |
yuki no bosha, junmai ginjo. (expressive, strawberry, pineapple)
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| Tokyo Pride |
0
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$36.00 |
tamajiman tanrei, junmai daiginjo. (luxurious, melon)
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| Sunflower |
0
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$74.00 |
amabuki, junmai ginjo himawari. (floral, yellow, apple, crisp)
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| Ferry Boat |
0
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$85.00 |
watari bune, junmai ginjo. (tropical, mango, guava).
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| Specialty |
| Perfect Snow |
0
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$10.00 - $18.00 |
kikusui, nigori. (thick, rich, sweet)
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| Demon Slayer |
0
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$50.00 - $16.00 |
wakatake, nigori. (slightly cloudy, dry).
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| Deep Pine Forest |
0
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$36.00 |
okunomatsu, sparkling. (vanilla, banana, hint of sweetness).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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