Sunset Grill Prices in Nashville, TN 37212

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks
Drinks
6 Pack Coca Cola $4.99
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Can of Coca Cola $1.25
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6 Pack Sprite $4.99
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Can of Sprite $1.25
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6 Pack Dr. Pepper $4.99
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Can of Dr. Pepper $1.25
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6 Pack Diet Coke $4.99
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Can of Diet Coke $1.25
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6 Pack of Aquation Bottle of Water $6.99
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Aquation Bottle of Water $1.75
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Gallon of SAT Sweet Tea $5.99
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Gallon of SAT Unsweet Tea $5.99
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Bag of Ice $2.99
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Dinner Beginnings
Dinner Beginnings
Alabama Royal Red Shrimp Bruschetta $11.99
Seared rural red shrimp, toasted house made Meyer lemon sourdough bread, blood orange compote, extra virgin olive oil aioli and basil.
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Chicken Quesadilla $8.99
Smoked chicken and Sweet Water Valley aged cheddar cheese with shredded lettuce, pico de gallo and lime crema.
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Lemon Pepper Fried Calamari $13.99
With tomato-basil coulis.
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P.E.I. Mussels with Soppressata and Caramelized Onions $12.99
Sauteed with soppressata salami, caramelized onions and roasted red peppers in a smoked shell fish broth served with tomato butter rubbed local baguette.
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Smoked Pork Beggars Purse $9.99
House smoked pork tossed in chipotle-juniper BBQ sauce and wrapped in phyllo pastry served with crawfish etouffee.
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Sunset Caesar Salad $6.99 - $9.99
Romaine lettuce, sun dried tomatoes, toasted pine nuts, Parmesan and garlic croutons.
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Beets and Heat Salad $7.49 - $9.99
Golden beets, wild baby arugula, shaved fennel, Tennessee goat cheese, orange segments and candied pecans tossed in Tabasco-honey vinaigrette.
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Classic Hummus $9.99
With sun dried tomato-golden raisin chutney, basil pistou, Kalamata olive tapenade, Marcona almonds, peppered TN feta cheese, fig compote and soft pita points.
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Maryland Lump Crab Cake $12.99
With Saltine cracker crust, dill remoulade and apple slaw.
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P.E.I. Mussels with White Wine Butter Sauce $12.99
Sauteed with garlic, capers and tomatoes in a white wine butter sauce. Served with grilled local sourdough and lemon aioli.
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Sonoma Salad $6.99 - $9.99
Field greens, Granny Smith apple, toasted almonds and Danish blue cheese with sweet garlic-zinfandel vinaigrette.
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Kale Salad $9.99
Shaved kale tossed with red currants, toasted pine nuts, Bonnie Blue Farms goat feta cheese and pomegranate vinaigrette topped with apple chips.
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Nachos $10.99
Baked in our own unique blend of cheese and spices.
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Pecorino Romano Polenta Cheese Fries $7.99
With homemade basil ketchup.
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Warm Spinach Salad $9.99
Spinach, shaved radicchio, toasted hazelnuts and candied cranberries tossed in a warm Benton's bacon vinaigrette topped with hard boiled egg and crispy onions.
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Pizzas
Pizzas
Benton's Prosicutto Ham Pizza $10.99 - $13.99
With house made lemon ricotta, black mission figs and arugula.
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White Pizza $9.99 - $12.99
House smoked mozzarella, roma tomatoes, fresh basil and extra virgin olive oil.
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Build Your Own Pizza $6.99 - $9.99
Marinara, mozzarella and Parmesan.
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Voodoo Pizza $11.99 - $14.99
Bay shrimp, andouille sausage, grilled chicken, spicy marinara mozzarella and Parmesan.
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Dinner Entrees
Dinner Entrees
5 oz. Certified Usda Prime Filet Mignon $28.99
With mashed potatoes, french baby green beans and port wine demi glace.
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Ashley Farms Airline Chicken Breast $19.99
Pan seared with a fricasse of portabella mushrooms, pearl onions and Brussels sprouts over cauliflower puree finished with tomato-truffle oil.
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Grilled Cervena Venison Leg Filet $29.99
With semolina quinoa hoe cakes, radicchio-granny smith apple slaw and red eye gravy topped with onion straws.
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Mississippi Delta Catfish $19.99
Cornmeal crusted with new potato salad, grilled corn on the cob and dill remoulade.
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Shrimp and Grits $26.99
Sauteed with peppers, onions and Tabasco butter over TN white cheddar stone ground grits and pickled okra.
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8 oz. Certified USDA Angus Hanger Steak $23.99
With mashed potatoes, French baby green beans and port wine demi glace.
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Braised Lamb Shank $26.99
With roasted TN pumpkin-bonnie blue farms goat cheese risotto, fresh wild baby arugula, Vermont maple syrup demi glace and toasted Georgia pecan gremolata.
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Grilled Scottish Salmon $19.99
With creamy house made lemon ricotta polenta, seared spinach, crispy garbanzo beans, tomato jam and tarragon oil.
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Seared Bob White Springs Rainbow Trout $19.99
Over toasted hazel nuts-grilled fennel-wild rice pilaf, fresh wild baby arugula and corn cream topped with tomato butter.
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Sunset Bacon Cheeseburger $14.99
Applewood smoked bacon, Sweet Water Valley buttermilk cheddar, tomato, grilled red onion, roasted garlic mayo and iceberg lettuce on a whole wheat kaiser roll served with sweet potato fries.
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8 oz. Certified USDA Prime Filet Mignon $36.99
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Coca-Cola BBQ Beef Short Rib $27.99
Served with sweet potato Johnny cakes, Benton's bacon collard greens, farmer Dave's apple butter and tabacco onions.
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House Smoked Double Cut Pork Chop $27.99
With whole wheat penne and Gruyere cheese, tomato braised mustard greens and whole grain Dijon demi glace.
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Seared Sea Scallops $29.99
With smashed caramelized parsnips, seared shaved kale, smoked shellfish broth, preserved Meyer lemon aioli and crispy leeks.
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Dinner Pasta
Dinner Pasta
Angel Hair Caprese Pasta $15.99
Angel hair pasta tossed with cherry tomatoes and house smoked fresh basil and white balsamic glaze.
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Mediterranean Pasta $11.99
Artichoke hearts, tomatoes, spinach, fresh basil and extra virgin olive oil tossed with whole wheat penne pasta.
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Free Range Veal Ragu $18.99
Slow braised free range veal and Tennessee tomato ragu over house made spinach gnocchi topped with a fried egg and Pecorino Romano cheese.
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Vegetarian Voodoo Pasta $11.99
Eggplant, spinach, bell peppers and portobella mushrooms in spicy black magic tomato sauce with fresh egg fettuccine.
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Vegetable Stir Fry $10.99
Asian vegetables with teriyaki sauce and brown rice. Gluten free.
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Voodoo Pasta $19.99
Chicken, bay shrimp and andouille sausage in spicy black magic tomato sauce with fresh egg fettuccine.
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Boot Camp Menu
Boot Camp Menu
Boot Camp 3 "U10" Grilled Sea Scallops $22.99
Seasoned with salt and pepper. Prepared without oil or butter.
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Boot Camp 6 21/25ct Grilled Shrimp $9.99
Seasoned with salt and pepper. Prepared without oil or butter.
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Boot Camp Beet Salad $6.49
Golden beets, wild baby arugula, shaved fennel and orange segments. Served with dressing on the side.
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Boot Camp Oatmeal and Fresh Cut Fruit $6.99
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Boot Camp Sunset Caesar Salad $5.99
Romaine lettuce, sun-dried tomatoes, Parmesan cheese. Served with dressing on the side.
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Boot Camp Vegetable Stirfry $8.49
Asian vegetables and brown rice with low sodium soy sauce on the side.
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Boot Camp 5 oz. Grilled Norwegian Salmon $9.99
Seasoned with salt and pepper. Prepared without oil or butter.
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Boot Camp 7.5 oz. Grilled Chicken Breast $6.99
Seasoned with salt and pepper. Prepared without oil or butter.
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Boot Camp Egg Whites Omelet $8.99
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Boot Camp Pick 3 Steamed Veggie Plate $7.49
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Boot Camp Turkey Lettuce Tortilla Wrap $9.98
Served with dipping salsa.
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Boot Camp 5 oz. Grilled Pork Tenderloin $10.99
Seasoned with salt and pepper. Prepared without oil or butter.
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Boot Camp 8 oz. Grilled Duck Breast $18.99
Seasoned with salt and pepper. Prepared without oil or butter.
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Boot Camp Hummus with Celery and Cucumber $8.49
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Boot Camp Sonoma Salad $5.99
Mixed lettuces, granny smith apples, almonds and blue cheese. Served with dressing on the side.
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Boot Camp Turkey Lettuce Wrap $7.99
6 oz. turkey, romaine lettuce and tomato .
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Dinner Sides
Dinner Sides
Side of Benton's Bacon Baked Beans $3.99
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Side of Mashed Potatoes $3.99
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Side of Sweet Potatoes Fries $3.99
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Side of Benton's Bacon Collard Greens $3.99
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Side of Sauteed Asparagus $3.99
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Side of French Baby Green Beans $3.99
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Side of Seared Spinach $3.99
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Lunch Appetizer, Soups and Salads
Lunch Appetizer, Salad and Salads
Soup and Salad Combination $8.99
Cup of today's soup inspiration with choice of small Sonoma salad or small Sunset Caesar salad.
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Classic Hummus $9.49
With sun dried tomato-golden raisin chutney, pistou, Kalamata olive tapenade, peppered Tennessee feta cheese and soft pita points.
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Honey Almonds Chicken Salad $10.99
On a bed of baby field greens with sliced tomato, cucumbers and hard-boiled egg.
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Southwestern Fried Chicken Salad $14.99
Shredded lettuce, pico de gallo, black beans, avocado, cheddar cheese, applewood smoked bacon, crispy tortilla strips and spicy ranch dressing.
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Tuna Salad $10.99
On a bed of baby field greens with sliced tomato, cucumbers and hard-boiled egg.
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Soup of the Day $4.50 - $5.99
Please call restaurant for today's soup.
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Beets and Heats $5.99 - $9.99
Golden beets, wild baby arugula, shaved fennel, tn goat cheese, orange segments and candied pecans tossed in Tabasco-honey vinaigrette.
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Cobb Salad $9.99 - $13.99
Romaine lettuce, applewood smoked bacon, avocado, tomato, carrots, hard-boiled egg and Danish blue cheese with choice of dressing.
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House Salad $4.99 - $8.99
Romaine lettuce, red onion, cucumber, tomato, carrot and croutons with choice of dressing.
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Kale Salad $6.49 - $9.99
Shaved kale tossed with red currants, toasted pine nuts, Bonnie Blue Farm's goat cheese and pomegranate vinaigrette topped with apple chips.
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Sunset Caesar Salad $4.99 - $8.99
Romaine lettuce, sun-dried tomatoes, toasted pine nuts, Parmesan and garlic croutons.
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Sonoma Salad $5.99 - $9.99
Mixed lettuces, Granny Smith apples, almonds and Danish blue cheese served with sweet garlic-zinfandel vinaigrette.
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Chicken Quesadilla $9.99
Smoked chicken and Tennessee Sweet Water Valley aged cheddar with pico de gallo and lime crema.
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Lemon Pepper Fried Calamari $11.99
With tomato-basil coulis.
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Lunch Entrees
Lunch Entrees
Angus Beef Meatloaf $10.99
With mashed potatoes, buttered baby green beans and portobello mushroom gravy.
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Grilled Chicken Breast $11.99
With a fricassee of portabella mushrooms, pearl onions and Brussels sprouts over cauliflower puree finished with tomato-truffle oil.
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Mississippi Delta Catfish $14.99
Cajun spiced seared with Benton's country ham butter bean confit, dill remoulade and crispy shallots.
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Chicken Quesadilla $9.99
Smoked chicken with Tennessee Sweet Water Valley aged cheddar with pico de gallo and lime crema.
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Grilled Scottish Salmon $15.99
With creamy house made lemon ricotta polenta, seared spinach, crispy garbanzo beans, tomato jam and tarragon oil.
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Shrimp and Grits $15.99
Sauteed with peppers, onions and Tabasco butter over Tennessee white cheddar stone ground grits and pickled okra.
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Crab Cake $13.99
With a semolina quinoa hoe cake, radicchio-Granny Smith apple slaw and red eye gravy.
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Huevos Rancheros $10.99
Grilled flour tortillas topped with scrambled eggs, warm salsa, black beans, our special cheese sauce and sliced avocado.
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Southern Lump Crab Benedict $11.99
Fried eggs over a toasted croissant and sliced Roma tomatoes topped with lump crab and dill remoulade served with fresh fruit and home fries.
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Grilled Hanger Steak $19.99
With mashed potatoes, French baby green beans and port wine demi-glace.
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Smoked Pork Beggars Purse $11.99
House smoked pork tossed in chipotle-juniper BBQ sauce and wrapped in phyllo pastry served with crawfish etouffee and choice of two sides.
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Lunch Sandwiches
Lunch Sandwiches
Honey Almond Chicken Salad Sandwich $9.99
With tomato and field greens on wheat berry bread with house chips.
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Sunset Burger $10.99
Applewood smoked bacon, Tennessee white cheddar, tomato, grilled red onion, roasted garlic aioli and iceberg lettuce on kaiser roll with house chips.
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House Smoked BBQ Pork Sandwich $9.99
Tossed with juniper-chipotle BBQ sauce on a kaiser roll with apple slaw and house chips.
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Tuna Salad Sandwich $10.99
With tomato and field greens on wheat berry bread with house chips.
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Portabello Mushroom Grilled Cheese $9.99
Layered with fresh mozzarella and sauteed spinach served with tomato basil coulis and house chips.
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Turkey Club Sandwich $9.99
Turkey, applewood smoked bacon on toasted oat bread with tomatoes, iceberg lettuce and garlic aioli with house chips.
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Honey Almond Tuna Salad Sandwich $9.99
With tomato and field greens on wheat berry bread with house chips.
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Lunch Pasta
Lunch Pasta
Angel Hair Caprese Pasta $10.99
Angel hair pasta tossed with cherry tomatoes and house smoked fresh mozzarella finished with fresh basil and white balsamic glaze.
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Vegetarian Voodoo Pasta $8.99
Eggplant, broccoli, bell peppers, cauliflower and mushrooms in spicy black magic tomato sauce with fresh egg fettuccine.
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Mediterranean Pasta $9.99
Artichoke hearts, tomatoes, spinach, fresh basil and extra virgin olive oil tossed with rigatoni pasta.
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Voodoo Pasta $10.99
Chicken, bay shrimp and andouille sausage in spicy black magic tomato sauce with fresh egg fettuccine pasta.
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Vegetable Stir Fry $8.49
Asian vegetable with teriyaki sauce and brown rice.
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Free Range Veal Ragu $15.99
Slow braised free range veal and Tennessee tomato ragu over house made spinach gnocchi topped with fried egg and Pecorino Romano cheese.
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Lunch Sides
Lunch Sides
Rosemary Biscuit $2.99
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Side of Sauteed Spinach $2.99
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Side of Tomato Braised Mustard Greens $2.99
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Side of Baby Green Beans $2.99
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Side of Sweet Potato Fries $2.99
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Side of Mashed Potatoes $2.99
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Side of TN White Cheddar Grits $2.99
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Lunch Desserts
Lunch Desserts
Butterscotch Habanero Bread Pudding $7.99
Bread pudding covered in white chocolate sauce.
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Chocolate Peanut Butter Cake $7.99
Moist chocolate layer cake with whipped peanut butter frosting.
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Coconut Cream Cake $7.99
White cake with creamy coconut frosting.
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Milk Chocolate Pot De Creme $7.99
Topped with kirsh whipped cream.
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Vanilla Bean Creme Brulee $7.99
Baked vanilla bean custard creme topped with a carmalized sugar crust.
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Cheesecake of the Moment $7.99
Call restaurant for today's selection.
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Chocolate Zucchini Cake $7.99
With pecan-cream cheese frosting.
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Death by Chocolate Cake $7.99
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Seasonal Crisp $7.99
Seasonal fruit baked with an oat crust.
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Warm Spiced Carrot Cake $7.99
With cream cheese ice cream, candied pecans and sweet carrot coulis.
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Chocolate Bomb $9.99
Rich chocolate cake, chocolate mousse covered in chocolate ganache.
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Chocolate Coconut Sushi $7.99
Homemade frozen rolls of almonds surrounded in coconut, wrapped in a chocolate shell served sushi style.
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Jack Daniels Chocolate Pecan Pie $7.99
Rich Southern pecan pie laced with bittersweet chocolate and Jack Daniels.
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Strawberry Cream Cake $7.99
Moist strawberry layer cake with fresh Tennessee strawberry icing.
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Dinner Desserts
Dinner Desserts
Butterscotch-habanero Bread Pudding $7.99
A fabulous combination of flavors! Bread pudding with a little "kick" covered in white chocolate sauce.
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Chocolate Peanut Butter Cake $7.99
Moist chocolate layer cake with whipped peanut butter frosting.
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Coconut Cream Cake $7.99
White cake with creamy coconut frosting.
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Milk Chocolate Pot de Creme $7.99
Baked vanilla bean custard creme topped with a carmalized sugar crust.
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Vanilla Bean Creme Brulee $7.99
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Cheesecake of the Moment $7.99
Please call restaurant for today's selection.
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Chocolate Zucchini Cake $7.99
With pecan-cream cheese frosting.
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Death by Chocolate Cake $7.99
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Seasonal Crisp $7.99
Seasonal fruit baked with an oat crust.
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Warm Spiced Carrot Cake $7.99
With cream cheese ice cream, candied pecans and sweet carrot coulis.
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Chocolate Bomb $9.99
Rich chocolate cake, chocolate mousse covered in chocolate ganache.
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Chocolate-Coconut Sushi $7.99
Homemade frozen rolls of almond surrounded in coconut, wrapped in a chocolate shell served sushi style.
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Jack Daniels Chocolate Pecan Pie $7.99
Rich southern pecan pie laced with bittersweet chocolate and jack Daniels.
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Strawberry Cream Cake $7.99
Moist strawberry layer cake with fresh Tennessee strawberry icing.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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