Sunsets Prices in Wayzata, MN 55391
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta | $8.50 |
Grilled baguetee topped with fresh garlic, diced tomatoes, parmesan cheese, chiffonade basil & balsamic reduction.
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| Ahi Tuna | $10.95 |
Sesame encrusted ahi tuna with wasabi aioli, asian vinaigrette-sweet peapod relish. Seared medium rare.
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| Mussels Marinara | $9.95 |
Fresh blue maine mussels sauteed with garlic, white wine and marinara.
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| Asian Steak Tips | $9.95 |
choice tenderloin tips sauteed in orangr-ginger sauce. Served with peapod relish.
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| Mediterranean Trio | $9.50 |
Grilled pita bread, hummus, roasted red pepper pesto, kalamata olive tapenade.
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| Lamb Lollies | $11.95 |
Cajun dusted petite lamb chops, tomato-avocado salsa.
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| Szechuan Spicy Green Beans | $8.50 |
Flash fried french beans sauteed with spicy szechuan sauce and smoked bacon.
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| Chicken Flat Bread | $10.95 |
Lavosh topped with pulled chicken, basil pesto, oven roasted tomatoes, sweet peppers, wild mushrooms and chevre cheese.
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| Calamari Rings | $9.95 |
Lightly hand battered and served with zesty lemon aioli.
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| Sunsets Quesadilla | $10.95 |
Grilled flour tortilla stuffed with seasoned chicken, bell peppers, caramelized onions, pico de gallo, cheddar and mozzarella cheeses.
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| Classic Shrimp Cocktail | $12.95 |
6 Jumbo shrimp prepared in crevette stock and served on ice. Served with cocktail sauce.
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| Artichoke Cheese Dip | $9.95 |
Creamy artichoke dip with grilled baguette.
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| Crab Cakes | $11.50 |
Hand breaded blue crab cakes served with spring greens, dill-mustard vinaigrette and chipolte aioli.
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| Szechuan Wings | $8.50 |
Tossed in szechuan sauce. Also available buffalo style.
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| Chicken Tenderloins | $8.50 |
Served with choice of bbq, honey-mustard, ranch or tarter sauce.
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| Fresh Deep Fried Mushrooms | $7.50 |
A colossal portion of battered deep fried mushrooms. Served with a mild horseradish sauce.
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| Basil Pesto Quesadilla | $8.95 |
Flour tortilla topped with basil pesto, sliced roma tomatoes, asiago and mozzarella cheeses. Baked in our brick fired oven.
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| Sunsets Sliders | $7.95 |
Two angus burgers with american cheese or two turkey burgers chipotle aioli; both with firecracker onions.
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| Soup & Salad |
| Cream Of Chicken And Wild Rice | $5.95 - $3.95 |
This minnesota classic is the richest and creamiest around.
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| Soup Of The Day | $5.95 - $3.95 |
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| French Onion Soup | $5.95 |
Classic french onion soup served with crostini & provolone cheese.
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| House Salad | $4.95 |
A blend of iceberg, romaine and mesclun greens.
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| Caesar Salad | $5.95 |
Romaine lettuce tossed with traditional caesar dressing. Anchovies available upon request.
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| Spinach Salad | $5.95 |
Fresh spinach, egg, bacon, onions, mushrooms, roma tomatoes and hot bacon dressing.
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| Entre Salads |
| Roasted Pear Salad | $10.95 - $12.95 |
Mixed greens, cinnamon roasted pears, gorgonzola cheese, seasonal tomatoes, blueberries, candied pecans and raspberry vinaigrette. (Add chicken).
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| Minnesota Wild Rice Salad | $11.50 |
Roasted chicken, wild rice, fresh spinach, caramelized onions, sun dried tomatoes, granny smith apples, mandarin oranges, dried bing cherries, orange-honey mustard dressing.
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| Cobb Salad | $10.95 |
Romaine lettuce, roasted chicken, bacon, avocado, diced tomatoes, black olives, green onions, egg and crumbled blue cheese.
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| Caesar Salad | $8.95 |
Romaine lettuce tossed with traditional caesar dressing, shredded parmesan cheese and home made croutons.
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| Roasted Chicken Spinach Salad | $9.95 |
Roasted chicken, fresh strawberries, caramelized pecans and fresh spinach tossed with raspberry vinaigrette dressing.
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| Mickey's Caesar Salad | $10.95 |
Our caesar salad topped with a cajun chicken breast.
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| Salmon Nicoise Salad | $12.50 |
Pan seared salmon, french beans, red jacket potatoes, tomatoes, egg, kalamata olives and mixed greens with dill-mustard vinaigrette.
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| Sherrie's Chicken Salad | $12.95 |
Our most popular salad! Mixed greens topped with coconut-fried chicken, egg, tomatoes, shredded monterey jack and cheddar cheeses, artichoke hearts and avocado. Topped with honey-mustard dressing.
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| Shrimp And Crab Louie Salad | $13.95 |
Mixed greens topped with shrimp, lump blue crab, tomatoes, black olives, egg and fresh lemons.
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| Tucson Chicken Salad | $11.50 |
Mixed greens, grilled southwestern chicken breast, avocado, black bean-corn relish, roasted peppers, gorgonzola cheese, cornbread croutons and lime-honey vinaigrette.
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| Asian Sirloin Salad | $11.95 |
Marinated sirloin strips, red peppers, green onions, napa cabbage, soba noodles, sweet sesame vinaigrette.
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| Bird Of Paradise | $9.95 |
Cashew chicken waldorf salad served in a pineapple boat with fresh fruit.
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| Sandwiches |
| All sandwiches are served with sunsets kettle chips. Substitute french fries, potato salad, or a fruit boat for $1.25. |
| Smoked Turkey And Bacon Melt | $10.95 |
Mesquite smoked turkey, pepperjack cheese, bacon, shredded lettuce, caramelized onions and smoked tomato aioli on grilled ciabatta bread.
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| Turkey Burger | $9.95 |
Classic home made turkey burger with lettuce, tomato, onion and mayo. Served on an onion kaiser bun.
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| Pulled Pork Poorboy | $9.95 |
Barbecued pork, cheddar cheese and caramelized onions. Served on a hoagie roll.
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| Grilled Chicken Frisco | $10.95 |
Jerk seasoned chicken breast, cambozola cheese, sweet chili sauce and bacon. Grilled on sourdough bread with lettuce, tomato and onion.
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| Steak Philly | $10.95 |
Shaved rib eye steak, provolone cheese, sauteed onions, mushrooms and green peppers. Served on a hoagie roll.
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| Cowboy Steak Sandwich | $11.95 |
5 Oz sirloin steak, garlic butter and firecracker onion strings. Served open faced on texas toast.
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| Sunsets Chicken Breast | $10.60 |
Teriyaki grilled chicken breast topped with smoked bacon and swiss cheese. Served on an onion kaiser roll.
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| Artichoke Chicken Breast | $10.95 |
Jerk marinated chicken breast, creamy artichoke dip, caramelized onions, and cheddar cheese. Served on an onion kaiser roll.
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| Grilled Portabella Mushroom | $8.95 |
Grilled portabella mushroom topped with artichoke dip, caramelized onions and melted cheddar cheese. Served on an onion kaiser roll.
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| Reuben Or Rachel | $10.50 |
Everyone's favorite! Your choice of either grilled turkey or corned beef, sauerkraut, swiss cheese and louie island dressing on caraway-marble rye.
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| Walleye Sandwich | $12.50 |
Batter fried canadian walleye fillet, shredded lettuce, american cheese and tarter sauce. Served on a hoagie roll.
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| Turkey And Provolone | $9.95 |
Mesquite smoked turkey, provolone cheese, sweet basil aioli, lettuce and tomato on ciabatta bread.
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| Cajun Chicken Caesar Wrap | $10.50 |
Grilled cajun chicken breast, sun-dried tomatoes, parmesan cheese and caesar dressing wrapped in a flour tortilla.
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| Burgers |
| All burgers are 8 oz certified angus beef and served with kettle chips. Substitute french fries, potato salad, or a fruit cup - $1.25. |
| Classic Hamburger | $8.75 |
Our burgers are 8-ounces of choice ground chuck served on an onion kaiser bun. Accompanied with lettuce, tomato, onion and pickle.
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| Cheeseburger | $9.50 |
Our hamburger topped with choice of american, swiss, cheddar, provolone or pepperjack cheese.
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| Bacon Cheeseburger | $9.75 |
Our cheeseburger topped with smoked bacon.
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| Combo Burger | $9.95 |
Hamburger topped with sauteed mushrooms, smoked bacon and choice of cheese.
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| California Burger | $9.50 |
Hamburger topped with shredded lettuce, swiss cheese, diced tomatoes and red onion. Served with a side of mayonnaise.
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| Patty Melt | $9.95 |
Hamburger served on grilled caraway-marble rye with caramelized onions, american and swiss cheese.
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| Big City Burger | $11.95 |
Twin quarter pound beef patties piled high with applewood smoked bacon, louie and bbq sauces, pepperjack, cheddar, swiss and provolone cheeses.
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| Bison Burger - Black& Bleu | $10.95 |
Cajun seasoned with bleu cheese and caramelized onons.
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| Specialties |
| Substitute french onion soup for $2.00. Substitute caesar salad or spinach salad for $2.00. |
| Meatloaf Ala Marsala | $12.95 |
Chef dennis palmas' famous garlic & onion meatloaf, sweet marsala-mushroom sauce, garlic-mashed potatoes and vegetable du jour.
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| Chicken Stir Fry | $13.95 - $15.95 |
Ginger-garlic marinated chicken, oriental vegetables, cantonese sauce, green onions and rice pilaf. (Substitute shrimp).
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| Szechuan Chicken Stir Fry | $13.95 - $15.95 |
Ginger-garlic marinated chicken, oriental vegetables, szechuan sauce, green onions and rice pilaf. (Substitute shrimp).
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| Kung Pao Beef | $14.95 |
Choice beef tips, oriental vegetables and hoisen-srirachi sauce. Served with jasmine rice, cashews and scallions.
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| Fish 'N' Chips | $12.95 |
Batter fried canadian walleye served with french fries. Malt vinegar served upon request.
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| Herb Roasted Free Range Chicken | $15.95 |
Free range-herb rubbed- chicken. Served with raspberry bbq sauce, crispy hashbrowns and vegetable du jour.
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| Glazed Pork Tenderloin | $19.95 |
Pork tenderloin glazed with raspberry bbq sauce, crispy hash browns, vegetable du jour and apple sauce.
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| Broiled Walleye With Lobster Sauce | $17.95 |
Broiled canadian walleye fillet topped with shrimp and lobster sauce. Served with wilted spinach, fresh basil and tomatoes.
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| Paella | $17.95 |
Sausage, chicken, shrimp, mussels, clams, saffron, rice, peas and spicy creole sauce.
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| Pastas |
| Served with choice of soup or house salad. Substitute french onion soup for $2.00. Substitute caesar salad or spinach salad for $2.00. |
| Harvest Farfalle | $13.95 |
Roasted chicken, fresh spinach, dried cranberries, candied pecans, oilve oil, butternut squash cream sauce.
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| Shrimp Linguine | $14.95 |
Shrimp sauteed in fresh garlic, basil and olive oil. Tossed with roma tomatoes, linguine and a splash of white wine.
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| Tortellini | $13.95 |
Prosciutto ham, snow peas, mushrooms, oven roasted tomatoes, fresh garlic and cheese tortellini tossed with asiago cream sauce.
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| Wild Mushroom Penne | $12.95 |
Shitake, crimini and oyster mushrooms, fresh basil, scallions and penne pasta tossed with garlic cream sauce.
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| Sausage Bolognese | $13.95 |
Ground sausage, sweet peppers, oregano and garlic tossed with linguine and bolognese sauce.
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| Sicilian Penne | $13.95 |
Molanari sausage, chicken, fresh spinach, garlic, wild mushrooms and fresh basil tossed with penne, white wine and butter.
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| Brick Oven Pizza |
| Cheese Pizza | $9.95 |
Additional ingredients for $1.00.
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| Margherita | $10.95 |
This italian classic features sliced roma tomatoes, sweet chiffonade basil, mozzarella cheese and red sauce.
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| Chicken Fajita | $11.95 |
Grilled chicken, sweet bell peppers, caramelized onions, fresh cilantro, mozzarella cheese and red sauce.
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| Roasted Garlic | $11.95 |
Roasted garlic puree, artichoke hearts, sun-dried tomatoes, green onions, mozzarella and parmesan cheeses.
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| Portabella Mushroom | $11.95 |
Grilled portabella mushrooms, garlic cream sauce and asiago cheese.
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| Hawaiian | $11.95 |
Canadian bacon, fresh pineapple, toasted almonds and alfredo sauce.
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| Calzone | $12.95 |
Rolled pizza stuffed with pepperoni, sweet peppers, basil pesto, asiago & cheddar cheeses. Served with marinara sauce.
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| Steaks, Chops & Seafood |
| Served with choice of vegetable du jour, garlic mashed potatoes, baked potato or french fries. Substitute caesar salad or spinach salad for $2.00. Substitute french onion soup for $2.00.. |
| Coconut Fried Shrimp | $19.95 |
6 Jumbo shrimp dusted in cajun seasoning and coconut. Deep-fried and served with cajun marmalade.
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| Pan Fried Walleye | $23.95 |
2 Canadian walleye fillets rolled in cracker crumbs and pan fried. Also available batter fried or broiled.
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| St. Louis style spare ribs | $15.95 - $21.95 |
Traditional hand rubbed, house-smoked pork ribs. The flavor is so good we serve them with the bbq sauce on the side. (Half slab, full slab).
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| Cajun Pork Chop | $14.95 - $19.95 |
We lightly dust this 13-ounce center cut chop with cajun spice and grill it to perfection. (Single chop, double chop)
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| Cajun Pork Chop And Pan Fried Walleye | $22.95 |
The best of both worlds.
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| Sirloin | $17.95 |
10 Ounce choice sirloin steak topped with garlic-parsley maitre d' butter.
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| Black And Bleu Sirloin | $19.95 |
Grilled with cajun seasoning and topped with crumbled bleu cheese and caramelized onions.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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