Suppa Prices in Philadelphia, PA 19123
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Unsweetened Iced Tea | $2.00 |
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| Passion Fruit Oolong Iced Tea | $2.00 |
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| Izze Natural Clementine | $2.00 |
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| Izze Natural Blackberry | $2.00 |
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| Izze Natural Grapefruit | $2.00 |
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| Pellegrino Aranciata | $1.50 |
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| Seltzer Water | $2.00 |
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| Orange Citrus Seltzer | $2.00 |
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| Boylan Black Cherry Soda | $2.00 |
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| Mexican Coke | $2.00 |
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| Stewart's Root Beer | $2.00 |
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| Fresca | $2.00 |
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| Ginger Ale | $2.00 |
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| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Coke Zero | $2.00 |
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| Sprite | $2.00 |
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| Brunch Nom, Nom, Nom |
| Cinnamon Pull Aparts | $4.00 |
House-baked with vanilla glaze.
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| Mac N Cheesy Goodness | $5.00 - $11.00 |
With slow oven roasted tomatoes and garlic crumbs.
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| Veggie Mac N Cheesy Goodness | $6.50 - $12.50 |
With caramelized onions, spinach, roasted cauliflower, tomatoes and garlic crumbs.
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| Hot Cereal | $4.00 |
Pearl barley, steel cut oats, coconut milk, mixed dried berries and raisins with toasted coconut.
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| Spinach for Suppa | $9.00 |
Organic baby spinach, house-smoked bacon, crispy sweet onions, candied pecans, Gorgonzola cheese and Dijon honey dressing.
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| Chicken Ranch BLT Salad | $10.00 |
Marinated chicken, natural mixed greens, house bacon, tomatoes, croutons and ranch dressing.
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| Natural Baked Ham | $3.50 |
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| House-Made Italian Sausage | $3.50 |
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| House-Made Bacon | $3.50 |
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| House-Made Turkey Sausage | $3.50 |
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| House-Baked Buttermilk Biscuit | $1.50 |
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| 1 Organic Egg | $1.50 |
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| Sauteed Breakfast Potatoes | $3.00 |
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| Short Stack Buttermilk Pancakes | $5.00 |
Two pancakes.
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| Brunch Samwiches |
| The Burger - Brunch Style | $12.00 |
1/2 lb. Angus beef patty with house-made bacon, over-easy egg, caramelized onions, roasted tomato ham and Cooper cheese on a brioche bun. Served with your choice of sauteed potatoes or fries.
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| Brunch Cubano Melt | $11.00 |
Natural baked ham, slow-roasted pulled pork, Gruyere cheese, house-made sweet and sour pickles and chipotle mustard sauce. Served with your choice of sauteed potatoes or fries.
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| Brunch Killa' Grilled Cheese | $9.50 |
Gruyere cheese, Cooper cheese and sharp cheddar cheese with house-cured bacon and roasted tomatoes on grilled brioche Texas toast. Served with sauteed potatoes.
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| Brunch "Hair of the Dog" | $11.50 |
House-made Italian sausage patty and bacon, sauteed potatoes, two organic eggs, Cooper and sharp cheddar cheeses and sambal remoulade on an onion brioche roll. Served with chipotle dusted cheese frie
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| Brunch Time |
| Brunch Time |
| Corned Beef Hash | $11.50 |
House-made corned beef, potatoes, three organic eggs and toast.
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| Duck Hash | $12.50 |
Duck confit, sweet potatoes, three organic eggs and toast.
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| Eggs in Purgatory | $10.50 |
Organic eggs, rustic bread, prosciutto, wilted arugula, olive oil, balsamic and sauteed potatoes.
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| Ribeye Steak Brunch Burrito | $11.00 |
Scrambled organic eggs, sauteed potatoes, ribeye steak, onions, peppers, cotija cheese, salsa verde and roja in a flour tortilla.
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| Apple Cinnamon Pancakes | $9.50 |
Buttermilk apple cinnamon pancakes, toasted pecans and dulce de leche.
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| Sausage Gravy and Biscuits | $10.00 |
House-made andouille and Italian sausages and buttermilk biscuits. Served with sauteed potatoes.
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| Huevos Rancheros Omelet | $10.00 |
Three organic eggs, black beans, colby Jack cheese, pico de gallo and sour cream. Served with toast and sauteed potatoes.
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| Stuffed French Toast | $10.00 |
Brioche bread, mascarpone, Nutella, sweet icing drizzle and bruleed bananas.
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| Chicken and Waffles | $11.50 |
Buttermilk brined country fried chicken, gravy and scratch-made maple bacon waffles.
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| 3 Egg Breakfast | $9.50 |
Three organic eggs, sauteed potatoes, toast and your choice of breakfast meat.
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| Garden Omelet | $10.00 |
Cremini mushrooms, arugula, tomatoes, caramelized onions, feta cheese and three organic eggs. Served with toast and sauteed potatoes.
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| Country Biscuit | $11.00 |
Sunny side up organic eggs, natural baked ham, house-made buttermilk biscuit and honey mustard cream. Served with sauteed potatoes.
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| Baked Eggs Skillet | $10.00 |
Three eggs, cream, spinach and roasted tomatoes. Served with grilled rustic bread and sauteed potatoes.
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| Nom, Nom, Nom |
| Crab Fritters | $9.50 |
Lump crab, sweet corn, jalapenos and sambal remoulade.
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| Triple Tres Tacos | $11.00 |
Three house made porks: andouille sausage, pulled pork, garlic-jalapeno bacon, three color pickled pepper slaw and three corn tacos fresh from the Italian market.
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| Jumbo Wings | $11.00 |
Nine wings with house made cherry tamarind BBQ. A little tangy, spicy and sweet.
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| Fresh Baked Soft Pretzels | $7.50 |
House made pretzels and pimento cheese.
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| Cheddar Pierogie | $8.50 |
Five hand made pierogies with caramelized onion, short rib and horseradish sour cream.
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| Duck Poutine | $12.00 |
Duck confit, cheddar curds, fries and light ducken (duck and chicken) gravy.
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| Mac n' Cheesy Goodness | $5.50 - $11.50 |
Slow oven-roasted tomatoes and garlic crumbs.
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| Veggie Mac n' Cheesy Goodness | $6.50 - $12.50 |
Caramelized onions, roasted cauliflower and tomatoes, spinach and garlic crumbs.
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| Caesar Salad | $8.50 |
Crisp romaine, our own Caesar dressing, shaved locatello, garlic croutons and provolone "croutons" (little fried cheese nuggets).
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| Spinach for Suppa | $9.00 |
Organic baby spinach, house-smoked bacon, crispy sweet onions, candied pecans, Gorgonzola cheese and Dijon honey dressing.
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| Duck and Kale Salad | $11.00 |
House smoked D'Artagnan natural duck breast, organic baby kale and arugula, orange segments, brioche croutons and blood orange vinaigrette.
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| Samwiches |
| Cubano Melt | $11.50 |
Our slow-roasted pulled pork, natural baked ham, Gruyere cheese, chipotle mustard sauce and house-made sweet and sour pickles. Served with chili lime popcorn.
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| Falafel Gyro | $8.50 |
House-made tzatziki, diced tomatoes and cucumbers, hot sauce, mixed greens and pickled onions. Served with chili lime popcorn.
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| Chicken Gyro | $10.50 |
House-made tzatziki, diced tomatoes and cucumbers, feta cheese, mixed greens, hot sauce and pickled onions. Served with chili lime popcorn.
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| Spiced Ribeye Gyro | $11.50 |
House-made tzatziki and steak sauces, mixed greens, tomatoes and pickled red onions. Served with chili lime popcorn.
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| "Suppressed" Smoked Duck Sandwich | $11.50 |
House smoked D'Artagnan natural duck breast, cherry-onion goat cheese spread and arugula.
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| Killa' Grilled Cheese Sandwich | $9.50 |
Gruyere cheese, Cooper cheese, sharp cheddar cheese, house-smoked bacon and roasted tomatoes on grilled brioche Texas toast. Served with chili lime popcorn.
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| Vegetable Bahn Mi Sandwich | $8.50 |
Crimini mushroom pate, cucumbers, carrots, pickled radishes, cilantro and sriracha mayonnaise. Served with chili lime popcorn.
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| Char Siu Pork Sandwich | $11.00 |
Sous vide BBQ pork belly, bok choy and snow pea slaw with ginger-scallion spread. Served with chili lime popcorn.
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| Throwback Sloppy Joe | $10.50 |
Angus beef simmered in our own sauce and piled on an onion brioche bun. Served with crispy tots.
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| The Burger | $12.50 |
1/2 lb. Angus beef patty, house-made bacon, caramelized onions, roasted tomato jam, Cooper cheese, our pickles and organic greens on a brioche bun. Served with crispy tots.
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| Suppa Time |
| Handmade Ricotta Cavatelli | $16.00 |
Roasted tomatoes, caramelized onions, house made bacon, sweet peas and our vodka sauce.
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| Suppa Fried Chicken | $18.00 |
All natural D'Artagnan half chicken, our mac n cheesy goodness, fresh slaw and sweet cornbread.
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| Filet Tips | $22.00 |
Filet, crimini mushrooms, caramelized onions, red wine sauce, cheddar mashed potatoes and veg du jour.
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| Spaghetti Squash | $14.00 |
Crimini mushrooms, slow oven-roasted tomatoes, toasted pine nuts, roasted garlic, fava beans and olive oil.
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| Blackened Salmon | $17.00 |
House blackening spice, gazpacho "salsa", red beans and rice and Verlasso sustainable salmon.
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| Somethin' to Nosh On |
| Somethin' to Nosh On |
| Red Beans and Rice | $3.50 |
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| Our Own Tots | $4.50 |
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| French Fries | $3.50 |
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| Extra Side of Sauce |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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