Sushi D Menu and Prices
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Sushi D Menu
| Cold Appetizers |
| Tako Su |
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$9.50 |
octopus & cucumber with a sunomono foam
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| Tataki - Lightly Seared |
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$10.00 |
choice of: tuna & ponzu sauce, white tuna & organic mustard seed sauce
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| Yellowtail Jalapeno |
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$10.00 |
thinly sliced yellowtail & jalapeno in yuzu vinaigrette
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| Sushi Sampler |
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$15.00 |
five select pieces of sushi - each with own sauce and preparation
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| Sashimi Sampler |
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$20.00 |
chefs selection of four fish - each with own sauce
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| Spicy Tuna Crispy |
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$8.50 |
avocado & pinenut garnish
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| Salmon Avo Crispy |
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$10.00 |
fresh salmon+avocado with wasabi chips
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| Kitchen Appetizers |
| Edamame |
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$5.00 | |
| Yasai Gyoza |
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$5.00 |
steamed vegetable dumplings
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| Gyoza |
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$5.00 |
pan fried pork & vegetable dumplings
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| Shumai |
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$5.00 |
steamed shrimp dumplings
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| Yakitori |
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$7.00 |
marinated chicken on skewers
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| Chicken Kara Age |
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$7.00 |
japanese style fry chicken
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| Age Dashi Tofu |
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$5.00 |
fried tofu with tempura sauce
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| Tempura |
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$7.00 |
fried shrimp & vegetables served with tempura sauce
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| Nasu Yaki |
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$6.50 |
sauteed japanese eggplant with a spicy sauce
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| Fresh Market Greens |
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$6.50 |
seasonal greens sautéed with garlic
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| Beef Negimaki |
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$9.00 |
sliced beef rolled with scallion
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| Pork Buns |
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$8.00 | |
| Soup |
| Miso Soup |
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$2.50 |
tofu, seaweed & scallion
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| Kinoko Soup |
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$2.50 |
wild mushrooms in a clear broth
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| Spicy Seafood |
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$8.00 |
in a miso base
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| Pumkin Soup |
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$5.00 |
japanese pumpkin ginger cream
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| Salads |
| House Green Salad |
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$3.00 |
romaine, mesclun greens, with ginger dressing
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| Seaweed Salad |
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$5.00 |
seaweed tossed with sesame seeds
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| Kani Salad |
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$6.50 |
crabmeat & julienne cucumber with spicy dressing
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| Spicy Tuna Salad |
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$8.50 |
mesclun greens, red onion & red curry dressing
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| Soft Shell Crab Salad |
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$8.50 |
spicy tuna, avocado, masago, jicama & scallion
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| Chicken Mango Salad |
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$10.00 |
slice of white meat chicken, avocado, mango with cilantro dressing
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| Ebi Soba Salad |
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$10.00 |
cold zaru-soba with peanut sauce
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| Udon |
| Yaki Udon Or Soba |
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$10.00 |
stir-fried noodles with chicken & vegetables
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| Tempura Udon |
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$10.50 |
noodles in soup with shrimp & vegetable tempura
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| Nabeyaki Udon |
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$12.00 |
noodles in soup with chicken, scallops & shrimp topped with an egg
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| Ramen |
| Inaka Chicken Ramen |
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$10.00 |
stir-fried breast meat in homemade broth
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| Spicy Seafood Ramen |
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$10.00 |
shrimp & scallops in spicy shiromiso broth
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| Pork Ramen |
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$10.00 |
thin sliced pork belly with shoyu broth
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| Entrees |
| Chicken Teriyaki |
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$14.00 |
| Salmon Teriyaki |
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$16.00 |
| Shrimp Teriyaki |
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$18.00 |
| Rib Eye Steak |
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$22.00 |
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| Fresh Vegetables |
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$13.00 |
| Shrimp |
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$16.00 |
| Chicken Katsu |
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$15.00 |
| House Specials |
| Yasai Itame |
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$15.00 |
stir fried assorted fresh vegetables
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| Tofu Steak |
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$15.00 |
organic tofu seasoned & seared w. seasonal vegetables
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| Chicken Shogayaki |
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$16.00 |
chicken stir-fried in sake, ginger & scallion
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| Chilean Sea Bass |
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$23.00 |
miso marinated and broiled
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| Black Pepper Rib Eye |
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$23.00 |
charred basil and grilled
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| Seared Tuna |
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$23.00 |
sushi quality tuna seared with japanese mustard miso sauce
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| Sushi & Sashimi A La Carte |
| Tamago Egg Custard |
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$2.00 |
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| Sake Salmon |
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$3.00 |
| Inari Tofu Skin |
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$2.00 |
| Maguro Tuna |
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$3.00 |
| Kani Crab Stick |
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$2.00 |
| White Tuna |
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$3.00 |
| Ebi Shrimp |
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$2.50 |
| Smoked Salmon |
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$3.00 |
| Saba Mackerel |
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$2.50 |
| Hamachi Yellowtail |
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$3.00 |
| Hirame Fluke |
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$2.50 |
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| Unagi Eel |
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$3.00 |
| Hokkigai Surf Clam |
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$2.50 |
| Hotategai Scallop |
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$4.00 |
| Masago Smelt Roe |
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$2.50 |
| Ikura Salmon Roe |
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$3.50 |
| Stripe Bass |
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$2.50 |
| Alaskan King Crab |
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$4.00 |
| Ika Squid |
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$2.50 |
| Uni Sea Urchin |
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$4.00 |
| Tako Octopus |
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$2.50 |
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| Botan Ebi |
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$4.00 |
| Sushi Entrees |
| Maki Combination |
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$16.00 |
tuna roll, california roll & spicy salmon
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| Chirashi Sushi |
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$21.00 |
assortment of sashimi on a bed of sushi rice
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| Sushi |
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$19.00 |
eight pieces of assorted sushi & one california roll
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| Sashimi |
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$23.00 |
18 pieces of assorted sashimi
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| Vegetable Sushi |
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$15.00 |
eight pieces of assorted sushi & one sweet potato roll
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| Sushi & Sashimi |
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$25.00 |
nine pieces of sashimi, five pieces of sushi & one d. roll
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| Susama |
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$48.00 |
18 pieces of sashimi, eight pieces of sushi, one spicy salmon roll & one d. roll
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| Sushi D - Special Rolls |
| 'D' Roll |
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$8.00 |
eel, tempura flakes topped with masago & avocado
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| Caterpillar |
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$8.00 |
spicy tuna topped with avocado & spicy sauce
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| Greene |
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$6.50 |
sweet tofu, asparagus, watercress & cucumber
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| Jade |
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$6.50 |
seaweed salad, asparagus, avocado & cucumber
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| Verdant Roll |
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$7.50 |
cucumber, asparagus, tamago, oshinko & cilantro with honey wasabi emulsion
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| Spicy Hamachi |
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$8.50 |
yellowtail, cilantro & jalapeno
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| Volcano Roll |
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$8.50 |
spicy tuna, tempura flakes & avocado with sriracha on top
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| Dragon |
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$9.50 |
eel and cucumber topped with avocado & masago
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| Spider |
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$10.00 |
soft shell crab, avocado & masago
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| House |
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$11.00 |
shrimp tempura topped with eel
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| Scorpion Roll |
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$13.00 |
shrimp tempura, asparagus & eel on top
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| Rainbow |
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$11.00 |
colorful assortment of sashimi over california roll
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| Fire |
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$11.00 |
spicy tuna topped with eel & jalapeno
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| King Crab |
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$11.00 |
alaskan king crab tossed with spicy sauce and masago
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| Azuki Roll |
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$8.00 |
sweet potato tempura, cream cheese & red bean paste
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| Roll & Hand Roll |
| Kappa Cucumber |
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$3.50 |
| Avocado |
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$3.50 |
| Salmon Or Tuna |
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$5.00 |
| California |
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$5.00 |
| Sweet Potato Tempura |
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$5.00 |
| Alaskan |
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$5.50 |
| Spicy Tuna & Tempura Flakes |
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$6.00 |
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| Hamachi Negi Yellowtail & Scallion |
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$6.50 |
| Shrimp Tempura |
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$6.00 |
| Philadelphia |
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$6.50 |
| Season Special |
| Roast Duck Salad |
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$10.00 |
crispy rice noodles, baby greens, red onion, plum dressing
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| Juicy Dumpling |
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$7.00 |
steamed pork juicy dumpling
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| Fish Dumpling |
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$8.00 |
fresh hand-made steamed fish dumpling
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| Coconut Shrimp |
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$10.00 |
golden crusted coconut shrimp with sweet soured mango sauce
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| Beef Short Ribs |
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$8.00 |
apple, kiwi, soy & ginger marinade
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| Miso Ramen |
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$12.00 |
miso based ramen with spicy white fish on the side
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| Naruto Roll |
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$10.00 |
choice: w. tuna & organic mustard seed sauce, sal avo & honey wasabi, sp tuna & avocado & sp mayo sauce
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| Ruby Roll |
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$8.00 |
spicy tuna & black tobiko over kani asparagus
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| Aloha Roll |
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$8.00 |
salmon avocado topped with mango
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| Sunshine Roll |
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$9.00 |
salmon tempura & asparagus topped with kani & spicy mayonnaise sauce
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| Spy Tuna Tempura Roll |
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$9.00 |
togarashi dusted spicy tuna over shrimp tempura
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| Happy Crab Roll |
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$11.00 |
king crab & avocado roll with balsamic reduction
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| Scorpion Roll |
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$13.00 |
shrimp tempura, asparagus & eel on top
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| Fuji Roll |
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$13.00 |
white tuna tempura, asparagus & apple top with spicy tuna & kiwi with plum sauce
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| Tuna Lovers Roll |
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$13.00 |
white tuna tempura, spicy tuna, avocado topped with peppered tuna served with eel sauce & mango sauce
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| Fusion Roll |
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$13.00 |
black pepper tuna, onion, cucumber & seaweed salad topped with seared yellowtail, seared salmon, cilantro & special dark miso sauce
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| White Dragon Roll |
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$15.00 |
2 shrimp temp top with asparagus, sp tuna, eel, avo, wrapped with cucumber, with eel and mango sauce
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| Dessert |
| Green Tea |
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$5.00 |
ginger & vanilla or red bean
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| Moochi Ice Cream |
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$6.00 | |
| Tempura Ice Cream |
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$6.00 | |
| Fried Banana Tempura |
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$6.00 | |
| Chocolate Mousse Cake |
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$6.00 | |
| Cheese Cake |
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$6.00 | |
| Fried Cheese Cake |
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$7.00 | |
| Beer |
| Sapporo |
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$6.00 |
fine lager with a refreshing flavor and moderately light body
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| Asahi Super Dry |
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$5.00 |
crisp, clean taste while still retaining a full-bodied flavor
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| Asahi |
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$11.00 |
imported from japan
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| Wines By The Glass |
| Mondavi |
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$6.00 |
woodbridge / chardonnay / pinot noir / cabernet / sauvignon / merlot
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| Cavit |
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$6.00 |
pinot grigio
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| Kinsen Plum |
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$5.00 | |
| Umeshu Choya Plum |
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$7.00 |
premium plum wine with aged ume plums. great for sipping, sweet with apricot and clove overtones
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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