Sushi De Kanpai Prices in Salisbury, MD 21801
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Menu |
| Items featured in this section are offered from 11:30 am til 2:00 pm. |
| Crab Cake Sandwich |
Pan fried lump crab cake on Kaiser roll with sliced cucumber, tomato & romaine lettuce & wasabi tartar sauce. Served with our homemade tortilla chips.
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| Chicken Katsu Sandwich |
Tender juicy boneless chicken panko breaded and fried on a Kaiser roll with slice cucumber, tomato, romaine lettuce & katsu sauce. Served with our homemade tortilla chips.
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| Beef tenderloin & protabella mushroom wrap |
Tender pieces of beef tenderloin, portabella mushrooms, & fried onions sauteed in spicy teriyaki sauce wrapped with somen noodles romaine lettuce & tomato. served with our homemade tortilla chips.
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| Spicy tempura chicken wrap |
Marinated chicken tenderloins battered in spicy tempura wrapped with wasabi honey mustard, spring mix, tomato & cucumber. Served with our homemade tortilla chips.
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| Chicken teriyaki |
Grilled to perfection with our homemade teriyaki sauce served with rice & sauteed vegetables.
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| Beef teriyaki |
Tender pieces of beef tenderloin grilled with our homemade teriyaki sauce. Served with rice & sauteed vegetables.
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| Salmon teriyaki |
Fresh cut salmon filet grilled to perfection in our homemade teriyaki sauce served with rice & sauteed vegetables.
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| Shrimp teriyaki |
Large shrimp pan fried with our homemade teriyaki sauce served with rice & sauteed vegetables.
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| Bento Box A |
A California roll, shrimp & vegetable tempura, edamame & salad with ginger dressing.
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| Bento Box B |
A California roll, 3 pieced of nigiri sushi, seaweed salad, shrimp & vegetable tempura with your choice of gyoza or shumai & choice of Chicken katsu OR Chicken teriyaki.
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| Yaki Soba |
Pan fried noodles with Cabbage, carrots, scallions, mushrooms & your choice of beef or shrimp.
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| Sushi Lunch |
7 pieces of nigiri style sushi & a California roll.
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| Sashimi Lunch |
12 pieces of our freshest fish, thinly sliced.
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| Roll combo |
4 pcs. Spicy California, 4 pcs. Spicy Mexican, Dynamite roll & seaweed salad.
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| Kanpai Combo |
4 pcs. Nigiri sushi, 8 pcs. Sashimi & California roll
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| Chirashi |
12 pieces of freshly sliced fish over a bed of sushi rice.
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| Appetizers |
| Gyoza Dumpling |
A blend of ground pork, Napa cabbage, green onions, and harusame noodles wrapped in wonton and pan-fried to perfection, served with a tangy ponzu sauce
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| Wasabi Shumai |
Pork,and Napa cabbage steamed dumplings with a kick of wasabi. Served with a tangy ponzu sauce
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| Yakitori |
Skewers of tender chicken grilled in a lightly sweetened teriyaki sauce.
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| Harumaki |
chicken, shrimp, cabbage, carrots, shiitake mushrooms and rice noodles wrapped in a thin wonton and fried. Served with a sweet and spicy sauce.
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| Tempura Appetizer |
lightly battered fried shrimp and vegetables served with a soy and grated radish dipping sauce
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| Edamame |
Japanese soybeans boiled and lightly salted in the pods
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| Tuna Tostada |
Our house specialty! Tuna, lump crabmeat, avocado, cucumber, jalapeno, scallions & Habanero masago mixed with a little bit of spicy mayo. Served with our homemade tortilla chips.
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| Oyster Katsu |
panko breaded fried oysters served with katsu sauce
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| Tempura Spicy Chicken |
chicken tender loin marinated in a sweet pineapple and spicy Japanese sauce and served with wasabi honey mustard
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| Tempura Green Beans |
Fresh, Crisp green beans, tempura battered & fried. Served with our homemade Wasabi ranch dipping sauce.
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| Trio Appetizer |
3 small samples of chef's latest creations. Changes daily, ask for details.
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| Shrimp Shumai |
Shrimp & napa cabbage dumplings fried and marinated in a sweet & spicy chili sauce.
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| Okonomiyaki |
"Japanese Pancake" with shrimp, shredded cabbage, carrots, green onion, & bean sprouts.
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| Sushi Sampler |
4 pieces of nigiri style sushi. Chef's choice.
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| Sashimi Sampler |
8 pieces of freshly sliced fish. Chef's choice.
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| Soups |
| Miso Soup |
A traditional soybean based broth with tofu, seaweed and scallions
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| Seafood Chowder |
New England Style with clams, shrimp, whitefish, lump crabmeat, & potato.
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| Noodles |
| Noodle soup can be served without tempura |
| Tempura Udon |
Thick hearty noodles cooked in a fish based broth with shrimp and vegetable tempura
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| Yaki-Udon |
pan-fried udon noodles with shrimp, Napa cabbage, carrots, onions, red and green peppers, and mushrooms in a soy sauce base
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| Tempura Soba |
Buckwheat noodles cooked in a fish and chicken broth and served with shrimp and vegetable tempura
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| Salads |
| House Salad |
Fresh, crisp spring mix with cherry tomato, cucumber, red onion, & carrots. Choice of salad dressing.
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| Seaweed Salad |
Fresh seaweed tossed in sesame sauce
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| Somen Salad |
Thin japanese noodles tossed with lettuce, cucumber, cherry tomato & shredded crabstick in a refreshing soy vinaigrette dressing.
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| Soba Noodle Salad |
Buckwheat noodles with asparagus, broccoli, mushrooms, edamame, & carrots tossed in a tangy sesame dressing. *add shredded chicken breast for $1.50 more.
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| Ahi Tuna Salad |
8oz. Spiced & seared Ahi tuna steak over mixed greens, cucumbers, & tomatoes served with our homemade wasabi honey mustard dressing.
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| Avocado Seared Tuna Salad |
Sashimi grade tuna seared served on a bed of mixed greens, sliced avocado, asparagus, tomato, red onion, carrot & topped with crunchy tortilla chips. Served with our homemade tangy soy sesame dressin
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| Tempura Spicy Chicken Salad |
Chicken tenderloin marinated in a sweet yet spicy tempura batter. Served over a bed of mixed greens, cucumber, tomato, carrots, pineapple & mandarin oranges. Served with our homemade wasabi honey mus
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| Entrees From The Kitchen |
| Includes your choice of Miso Soup or Dinner Salad |
| Teriyaki |
tender pieces of meat and vegetables sautéed in our famous teriyaki. Choice of meats: New York Strip, chicken or salmon
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| Kanpai Bento Box |
3 pcs. nigiri, Dynamite roll, seaweed salad, shrimp & vegetable tempura, & your choice of shumai, okonomiyaki, or harumaki & your choice of Teriyaki OR Chicken or shrimp katsu.
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| Surf and Turf |
Beef Tenderloin grilled to perfection with a sweet balsamic reduction, pan fried lump crab cake & panko breaded scallops.
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| Cream Crab Croquet |
Jumbo lump crabmeat mixed with vegetables in a creamy Bechamel sauce panko breaded & fried.
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| Seared Wasabi Tuna |
Sushi grade tuna peppercorn encrusted seared over a rice cake, & Komastuna. Topped with fresh mango salsa & drizzle of wasabi mayo.
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| Pan fried Tilapia |
Lightly seasoned and pan fried over a bed of rice, topped with a creamy wasabi crab sauce & grilled shrimp.
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| Entrees From The Sushi Bar |
| Includes your choice of Miso Soup or House Salad |
| Chirashi Sushi |
An assortment of Sashimi served over sushi rice
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| Spicy Roll Combo |
Danger roll, Spicy lump crab California, & Spicy Mexican roll.
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| Vegetarian Sushi combo |
Seasonal Vegetables & Fruits in 4 hosomaki.
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| Sushi Entree |
8 pieces of nigiri sushi & California roll.
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| Sushi Entree Deluxe |
8 pieces of nigiri sushi & Lump crab California
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| Sashimi Entree |
An assortment of 18 pieces of sashimi.
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| Sashimi Entree Deluxe |
An assortment of our finest sashimi. * specialty fishes*
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| House Special |
5 pieced of nigiri sushi, and assortment of 15 pieces of sashimi & California roll.
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| Kanpai House Dinner for 2 |
The best creation in our house!!! The chef will prepare the finest selections of nigiri & sashimi with Lump crab California roll & a roll of your choice. Served with 100% wasabi!!
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| Sushi and Sashimi |
| Sushi - 2 pieces per order, Sashimi - 3 pieces per order |
| Tuna ~ Maguro |
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| Yellowtail ~ Hamachi |
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| Salmon ~ Sake |
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| Smoked Salmon ~ Smoked Sake |
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| Shrimp ~ Ebi |
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| Squid ~ Ika |
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| Octopus ~ Tako |
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| Surf Clam ~ Hokki Gai |
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| Mackerel ~ Saba |
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| Fresh Water Eel ~ Unagi |
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| Scallops~ Hotate |
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| Sea Urchin~ Sea Urchin |
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| Salmon Roe~ Ikura |
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| Flying Fish Roe ~ Tobiko |
Offered in regular or wasabi infused
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| Crabstick~ Kanikama |
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| Egg ~ Tamago |
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| White Tuna ~ Escolar |
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| Masago~ Smelt roe |
Offered in regular or habanero infused
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| Hosomaki |
| Rolled in rice and toasted seaweed. Either 6 or 8 pieces. |
| Tekka Maki |
Tuna roll
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| Sake Maki |
Salmon roll
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| Hamachi Maki |
Yellowtail & scallion roll
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| Kappa Maki |
Cucumber roll
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| Oshinko Maki |
Pickled radish
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| Avocado and Cucumber |
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| California |
crabstick, avocado and cucumber
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| Philly Roll |
Salmon, cream cheese, crab, and cucumber
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| Smoked Salmon Skin |
Fried salmon skin, Spicy masago and yamagobo
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| Mexican |
Tuna, avocado, spicy mayo & tempura bits
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| Dancing Eel |
Grilled fresh water eel, avocado, & cucumber.
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| Delaware |
Shrimp, avocado, cucumber, asparagus, & kanpyo.
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| Spider |
Deep fried soft shell crab, avocado, spicy masago, and spicy mayo
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| Las Vegas |
Smoked salmon, shrimp, avocado, cucumber, and spicy masago topped with crabmeat & scallop salad.
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| Kanpai |
Tuna, Smoked salmon, scallops, crab, avocado, & spicy tobiko.
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| Spicy Tuna |
Spicy marinated tuna, cucumber & scallions
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| Ocean City |
Shrimp tempura, avocado, & spicy mayo.
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| Dynamite |
Tuna topped with spicy mayo and tempura bits, then toasted
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| Downtown |
Shrimp tempura, asparagus and avocado topped with crab and scallop salad
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| Hawaiian |
Crabmeat, avocado, pineapple & wasabi tobiko draped with tuna & mango.
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| West O.C. |
shrimp tempura, spicy mayo and wasabi tobiko wrapped with avocado, tuna, white tuna, and unagi sauce
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| Crazy Wasabi |
Salmon, white fish, cucumber and scallions, topped with wasabi tobiko & wasabi mayo.
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| Caliente |
Tuna, avocado, jalapeno, and spicy masago topped with lump crab, spicy mayo & tempura bits.
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| Black Pearl |
Spicy tuna, cucumber and tempura bits draped with white fish topped with nuta sauce & black tobiko.
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| Angel Kiss |
Crabmeat, avocado, spicy masago, and tempura scallion draped with white & red tuna topped with wasabi mayo.
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| Earth |
shrimp, avocado, tempura, and sweet potato with habanero masago
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| Rasta |
Tuna, crabmeat, cream cheese, mango & jalapeno.
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| Senorita |
Tuna, salmon, avocado, and scallions topped with fresh tomato salsa & tortilla chips.
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| Spicy salmon |
Seared salmon, asparagus, spicy mayo & tempura bits.
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| Rainbow |
Crabstick, avocado, and cucumber, draped with 5 kinds of fish.
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| Dragon |
Shrimp tempura, avocado, and spicy mayo draped with grilled eel, topped with tobiko & unagi sauce.
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| Danger |
Tuna roll tempura battered & fried, topped with sliced jalapeno, spicy mayo, lump crab, & sriracha hot sauce.
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| Salisbury |
Chicken teriyaki, cream cheese, jalapeno, & scallions topped with wasabi mayo.
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| Gecko |
Tuna, shrimp, mango, avocado, romaine lettuce, pineapple & wasabi mayo wrapped in a soy sheet.
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| Top hat |
Yellowtail, spicy masago, and tempura scallions draped with salmon & avocado. Topped with wasabi mayo.
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| Desserts |
| Mochi Ice cream |
Choices of flavors: Chocolate, mango, vanilla, red bean, coffee, strawberry, or green tea.
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| Ice Cream |
2 scoops of either ice cream. Ginger or Green tea
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| Ginger Creme brulee |
Made in house. Creamy, rich creme brulee infused with fresh ginger.
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| Kahula Double chocolate cake |
For any chocolate lover!!
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| Kahlua Chocolate mousse |
Made in house. perfect size dessert to satisfy any sweet tooth.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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