Sushi House Prices in Oak Park, IL 60301
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Appetizers |
| Jumbo Shrimp Shumai | $6.95 |
Four steamed shrimp dumplings with ponzu sauce.
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| Hamachi Jalapeno | $14.95 |
Five slices of yellowtail belly sashimi served with thinly sliced jalapeno and ponzu sauce.
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| Shiitake Mushroom Spring Roll | $6.95 |
Wok fried spring roll stuffed with shiitake mushroom, seasoned vegetables and pork served with honey ginger mustard.
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| Tempura Combination | $7.95 |
Two lightly battered wok fried shrimp and three vegetables with dipping sauce.
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| Tuna Tataki | $15.95 |
Sliced, seared tuna sashimi with shiitake mushroom rub served in spicy sesame oil and sweet ponzu sauce.
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| Fried Agedashi Tofu | $5.95 |
Wok fried tofu served in a warm daishi soup, garnished with grated radish and dry tuna flakes.
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| Soft Shell Crab | $9.95 |
Wok fried soft shell crab with ponzu sauce.
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| Yakitori | $7.95 |
Broiled chicken on skewers with teriyaki sauce.
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| Gyoza | $6.95 |
Six wok fried Japanese pork pot stickers with ponzu sauce.
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| Edamame | $4.95 |
Boiled and lightly salted soybeans in shell.
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| Calamari | $9.95 |
Lightly battered and wok fried squid served with ponzu sauce.
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| Shanghai Dumplings | $6.95 |
Six steamed and lightly pan fried vegetable dumplings with black mushrooms and Asian greens.
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| Soup and Salad |
| Soup and Salad |
| Miso Shiro Soup | $2.50 |
Soy bean soup with green scallion, wakame seaweed and tofu.
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| Hot and Sour Soup | $3.00 |
The classic recipe from Szechwan, made with mountain greens, shiitake mushroom and egg.
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| House Green Salad | $6.95 |
With our signature ginger dressing.
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| Ocean Seaweed Salad | $5.95 |
Varieties of crunchy ocean seaweed salad and thinly sliced cucumber marinated in sweet rice vinaigrette.
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| Shrimp Sashimi Sunomono Salad | $7.95 |
Japanese salad made from cucumber, wakame seaweed and shredded daikon radish marinated in sweet rice vinaigrette with sashimi on top.
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| Octopus Sashimi Sunomono Salad | $7.95 |
Japanese salad made from cucumber, wakame seaweed and shredded daikon radish marinated in sweet rice vinaigrette with sashimi on top.
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| Combination Sashimi Sunomono Salad | $8.95 |
Japanese salad made from cucumber, wakame seaweed and shredded daikon radish marinated in sweet rice vinaigrette with sashimi on top.
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| Ika Sansai Salad | $7.95 |
Spicy calamari and marinated wild mountain greens in ponzu sauce.
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| Sauteed Spinach with Garlic Salad | $6.95 |
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| Goma Ae Salad | $6.95 |
Blanched spinach salad served with sweet sesame and sake dressing.
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| Sushi |
| Sushi |
| Sake A | $2.50 |
Fresh salmon.
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| Sake B | $2.95 |
Smoked salmon.
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| Maguro | $2.95 |
Tuna.
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| Hamachi | $2.95 |
Yellowtail.
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| Hirame | $2.95 |
Fluke.
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| Saba | $2.50 |
Mackerel.
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| Tako | $2.95 |
Cooked octopus.
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| Ika | $2.25 |
Squid.
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| Ebi | $2.25 |
Cooked shrimp.
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| Ama Ebi | $3.95 |
Sweet shrimp.
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| Ikura | $3.95 |
Salmon roe.
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| Masago | $2.50 |
Smelt roe.
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| Tamago | $2.25 |
Cooked egg.
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| Uzura | $1.50 |
Quail egg.
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| Unagi | $3.95 |
Eel.
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| Shiro Maguro | $2.95 |
White tuna.
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| Hokkigai | $2.25 |
Clam.
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| Suzuki | $2.95 |
Sea bass.
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| Hotate | $3.95 |
Scallops.
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| Kanikama | $2.25 |
Cooked crab stick.
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| Beni Toro | $3.95 |
Fatty salmon.
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| Tai | $2.95 |
Red snapper.
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| Kani | $4.35 |
King crab.
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| Tobiko | $2.95 |
Flying fish roe.
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| Albacore | $2.95 |
Super white tuna.
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| Makimono |
| Tekka Roll | $6.95 |
Tuna.
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| Kappa Roll | $4.95 |
Cucumber and avocado.
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| Salmon Roll | $5.95 |
Salmon.
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| Philadelphia Roll | $7.95 |
Smoked salmon, green onion and cream cheese. Cooked roll.
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| Crunchy Roll | $11.95 |
Shrimp tempura and crunchy crumbs with masago outside. Spicy. Cooked roll.
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| California Roll | $5.95 |
Avocado, crab stick and masago. Cooked roll.
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| Spicy Tuna Roll | $7.95 |
Tuna and spicy sauce.
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| Spicy Hamachi Roll | $8.95 |
Yellowtail in spicy sauce and green onion.
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| Spicy Salmon SRoll | $6.95 |
Spicy salmon, cucumber, scallion and spicy sauce.
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| Unagi Roll | $8.95 |
BBQ eel and cucumber. Cooked roll.
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| Salmon Skin Roll | $7.95 |
BBQ salmon skin. Cooked roll.
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| Ebi Ten Roll | $7.95 |
Shrimp tempura, avocado and cucumber. Cooked roll.
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| Futomaki | $9.95 |
Combo of ingredients. Cooked roll.
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| Diablo Roll | $11.95 |
Shrimp tempura, eel and lettuce. Spicy.
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| Dragon Roll | $12.95 |
BBQ eel, cucumber and masago covered with sliced avocado. Cooked roll.
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| Spider Roll | $12.95 |
Wok fried soft shell crab, avocado, cucumber and scallions. Cooked roll.
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| Rainbow Roll | $12.95 |
Five kinds of fish rolls.
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| King Crab Roll | $9.95 |
King crab, cucumber and Japanese mayonnaise. Cooked roll.
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| Alaskan Roll | $7.95 |
Broiled salmon, avocado and cucumber. Cooked roll.
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| Green River Roll | $9.95 |
BBQ eel, cucumber and avocado in spicy sauce. Cooked roll.
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| Scorpion Roll | $9.95 |
Wok fried squid, sprouts and cucumber with spicy sauce. Cooked roll.
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| Volcano Roll | $9.95 |
Fresh salmon, white fish and crab stick rolled with mayo then baked. Cooked roll.
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| Godzilla Roll | $12.95 |
Shrimp tempura, tobiko, cream cheese, cucumber, avocado and crunchy tempura outside, with wasabi mayonnaise sauce. Cooked roll.
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| Chicago Fire Roll | $9.95 |
Rare spicy tuna wrapped in seaweed, lightly battered and cooked, dipped in spicy sauce.
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| Temptunava Roll | $12.95 |
Shrimp tempura, cucumber and spicy mayo, rolled with tuna and avocado.
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| Negihamachi Roll | $7.95 |
Yellowtail and green onion.
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| Sushi Combinations |
| Sushi Matsu Combination | $20.95 |
Eight sushi and tuna rolls. Served with miso soup.
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| Sushi Deluxe Combination | $22.95 |
Ten sushi with California roll. Served with miso soup.
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| Sashimi Combination | $26.95 |
Daily chef's special. Served with miso soup.
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| Sashimi and Sushi Combination | $25.95 |
Four pieces of sushi, three kinds of sashimi and one California roll. Served with miso soup.
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| Chirashi Combination | $26.95 |
Daily special fish (chef's choice) over rice. Served with miso soup.
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| Main Plates |
| Entrees |
| Shrimp and Vegetable Tempura | $16.95 |
Six lightly battered deep-fried shrimp and four vegetables with dipping sauce. Served with rice and miso soup.
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| Vegetable Tempura | $12.95 |
Ten lightly battered deep-fried vegetables with dipping sauce. Served with rice and miso soup.
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| Steak Negimaki | $18.95 |
Grilled thin slices of N.Y. strip steak rolled with green scallion onions. Served with rice and miso soup.
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| Ma Po Tofu | $14.95 |
Fresh, soft tofu sprinkled with ground pork and served in a hot Szechuan black bean sauce with rice and miso soup. Hot and spicy.
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| Kung Pao 2 Delight | $19.95 |
Shrimp, scallops and vegetables stir-fried with kung pao sauce. Served with rice and miso soup. Hot and spicy.
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| Bento Box A | $19.95 |
Grilled 5 oz. steak teriyaki, shrimp and vegetable tempura and California roll. Served with rice and miso soup.
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| Bento Box B | $17.95 |
Grilled 6 oz. chicken teriyaki, shrimp and vegetable tempura and California roll. Served with rice and miso soup.
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| Bento Box C | $19.95 |
Grilled 5 oz. wild-caught salmon teriyaki, shrimp and vegetable tempura and California roll. Served with rice and miso soup.
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| Vegi Box | $17.95 |
Goma ae, cucumber avocado roll, agedashi tofu and vegetable tempura. Served with rice and miso soup.
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| Eggplant Stew | $14.95 |
Japanese eggplant diced and slowly simmered in a thick ginger and onion sauce. Served with rice and miso soup.
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| Honey Moon Chicken | $15.95 |
Lightly battered, wok fried chicken coated with General Tso's sauce. Hot and spicy. Served with rice and miso soup.
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| Honey Moon Shrimp | $19.95 |
Lightly battered, wok fried shrimp coated with General Tso's sauce. Hot and spicy. Served with rice and miso soup.
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| Sesame Chicken | $15.95 |
Lightly battered, wok fried chicken coated with sesame seeds and sweet sauce. Served with rice and miso soup.
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| Sesame Shrimp | $19.95 |
Lightly battered, wok fried shrimp coated with sesame seeds and sweet sauce. Served with rice and miso soup.
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| Fried Rice | $9.95 - $11.95 |
Served with rice and miso soup.
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| Grilled Chicken Teriyaki | $14.95 |
12 oz. marinated chicken. Served with rice and miso soup.
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| Grilled Salmon Teriyaki | $18.95 |
10 oz. wild-caught ocean salmon. Served with rice and miso soup.
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| Grilled Steak Teriyaki | $19.95 |
10 oz. NY strip steak. Served with rice and miso soup.
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| Noodles |
| Noodles |
| Nabeyaki Udon | $12.95 |
Egg, kamaboko (fish cake), spinach and wild mountain greens in a hot pot with shrimp tempura.
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| Niku Udon | $12.95 |
White noodle. Thinly sliced steak over hot niku noodle soup.
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| Niku Soba | $12.95 |
Buckwheat noodle. Thinly sliced steak over hot niku noodle soup.
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| Tempura Udon | $12.95 |
White noodle. Shrimp and vegetable tempura with hot noodle soup.
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| Tempura Soba | $12.95 |
Buckwheat noodle. Shrimp and vegetable tempura with hot noodle soup.
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| Chicken Vegetable Noodle | $12.95 |
Thinly sliced chicken and vegetables quickly stir-fried with Asian noodles.
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| Dan Dan Noodle | $13.95 |
Scallions and ground pork stir-fried with hot chilies, served over a bed of egg noodles, garnished with sliced cucumber, carrots and egg slices.
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| Chef's Specials |
| Specials |
| Chicago Summer Roll | $13.95 |
Fresh tuna, lettuce and Japanese sweet tamago rolled in our soft soy bean paper and topped with fresh salmon and avocado. Served in our wasabi-seed vinaigrette sauce with grape seed oil.
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| Turtle Roll | $13.95 |
BBQ fresh water eel and tempura crunchy crumbs rolled with sushi shrimp. Served with our BBQ eel sauce.
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| Crazy Lobster Roll | $13.95 |
Tempura lobster tail, radish sprouts, cream cheese and smelt roe accented with our spicy mayonnaise and rolled in soy bean paper.
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| Kid's Choice |
| Kid's Meal |
| Kid's Chicken and Noodle Stir Fry | $6.95 |
Sliced chicken breast stir fried with carrots, celery and egg noodle.
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| Kid's Bento Box | $10.95 - $12.95 |
Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice and teriyaki.
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| Kid's Happy Sushi Plate | $8.95 |
Cucumber roll with sweet omelet, crab stick and shrimp sushi.
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| Desserts |
| Beverages and Desserts |
| Chocolate Lava Cake | $5.50 |
Individual chocolate cake with warm, luscious, molten chocolate center.
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| Chocolate Pyramid | $5.50 |
Chocolate mousse with a molten caramel center, dusted with cocoa powder.
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| Bomba | $5.50 |
A vanilla and chocolate gelato finished with a hardened chocolate coating.
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| Mochi Ice Cream | $3.50 |
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| Green Tea Ice Cream | $4.50 |
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| Red Bean Ice Cream | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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