Sushi Lounge on Market Menu and Prices

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Sushi Lounge on Market menu

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Beverages
Cold Ucc Green Tea
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$3.50
Ucc Original Blend Milk Coffee
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$3.50
Japanese canned coffee.
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Ucc Oolong Tea
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$3.50
Unsweetened.
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Ucc Mango Cream Soda
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$3.50
Bottled Water
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$3.50
Appetizers
Sea Salt Edamame
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$4.00
Garlic Edamame
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$5.00
Spicy Edamame
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$5.00
Blistered Shishito Peppers
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$6.00
Blistered and dressed with house made yuzu shoyu vinaigrette.
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Edamame Guacamole Dip
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$8.00
Blended edamame beans and avocado with Sriracha, served with house made taro chips.
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Regular Miso Soup
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$3.00
Tofu, green onion and wakame.
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Large Miso Soup
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$6.00
Tofu, green onion and wakame.
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Brussels Sprouts
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$6.00
Flash fried and glazed with sweet chili sauce.
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5 Pieces Panko Shrimp
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$8.00
Served with tempura sauce.
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Hamachi Kama
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$8.00
Yellowtail collar served over fresh spring mix with wasabi, shoyu vinaigrette and a side of ponzu.
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Sake Kama
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$6.00
Salmon collar served over fresh spring mix with wasabi, shoyu vinaigrette and a side of ponzu.
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6 Pieces Gyoza
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$8.00
Crispy chicken dumplings with gyoza sauce.
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Soft Shell Crab
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$13.00
Tempura soft shell crab, fresh spring mix, asparagus, cucumbers, carrots, grape heirloom tomatoes with a soy vinaigrette and smoked aioli.
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Asian Chicken Wings
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$9.00
Marinated and seasoned with Asian spices, flash fried, topped with chilies, scallions and garlic.
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Kara Age
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$9.00
Japanese style fried chicken served with a side of sesame aioli.
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Salads
Fresh Green Salad
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$4.00
Fresh spring mix, grape heirloom tomatoes, cucumber, red onion with sesame dressing.
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Sunomono Salad
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$6.00
Traditional Japanese cucumber salad dressed with tosazu including hishiho.
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Chukka Salad
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$5.00
Classic Japanese seaweed salad.
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6 Pieces Sashimi Salad
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$15.00
Tuna, yellowtail, and salmon with mixed greens. tossed with seaweed salad, cucumber, shaved rainbow carrot, sesame seeds and tossed with sesame dressing.
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Entrees
Chicken Teriyaki Bowl
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$10.00
Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.
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Short Rib Teriyaki Bowl
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$11.00
Teriyaki short rib, onions, and mushrooms over rice. Served with white rice.
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Tofu Teriyaki Bowl
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$9.00
Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.
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Vegetable Teriyaki Bowl
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$9.00
Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.
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Wagyu Burger
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$11.00
Brioche bun, butter lettuce, heirloom tomato, grilled onions, garlic aioli, and cheese. Served with a side of seasoned fries. Served with white rice.
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Sushi Lounge Vegetable Fried Rice
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$9.00
Served with white rice.
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Sushi Lounge Free-Range Chicken Fried Rice
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$10.00
Served with white rice.
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Sushi Lounge Shrimp Fried Rice
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$12.00
Served with white rice.
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Sushi Lounge Short Rib Fried Rice
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$13.00
Served with white rice.
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Bento
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$14.00
Rice, seasonal vegetable, edamame, and Asian macaroni salad. Served with white rice.
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Vegetable Japanese Curry
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$8.00
Potato, carrots and rice. Served with white rice.
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Chicken Japanese Curry
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$9.00
Potato, carrots and rice. Served with white rice.
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Short Rib Japanese Curry
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$11.00
Potato, carrots and rice. Served with white rice.
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Pork Katsu Japanese Curry
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$11.00
Potato, carrots and rice. Served with white rice.
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Pork Katsu Donburi
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$11.00
Breaded and deep fried pork with egg over rice. Served with white rice.
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Sushi Plates
Salmon Tartare Plate
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$14.00
Salmon seasoned with lemon oil and yuzu juice contrasted with avocado, micro greens, julianne turnips, chives, poppy seeds, and garlic chips. Served with white rice.
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Poke Plate
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$14.00
Medley of seasoned seaweed salad, cucumber, red onion, yama gobo, and sesame seeds with poke sauce. Served with white rice.
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Chirashi Plate
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$17.00
Assorted fresh fish, rice, takuan, inari, shiso, tobiko, ikura, micro cilantro, and micro chives. Served with white rice.
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Nigiri
Bachi Maguro Nigiri
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$4.00
Bigeye tuna. By the piece.
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Hamachi Nigiri
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$3.00
Yellowtail. By the piece.
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Sake Nigiri
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$3.00
Salmon. By the piece.
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Bincho Nigiri
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$3.00
Albacore. By the piece.
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Hirame Nigiri
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$3.00
Halibut. By the piece.
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Unagi Nigiri
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$3.00
Freshwater eel. By the piece.
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Tako Nigiri
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$4.00
Octopus. By the piece.
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Hotate Nigiri
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$4.00
Scallop. By the piece.
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Hotategai Nigiri
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$4.00
Spicy scallop. By the piece.
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Ebi Nigiri
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$3.00
Shrimp. By the piece.
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Tamago Nigiri
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$3.00
Sweet egg. By the piece.
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Sashimi
Bachi Maguro Sashimi
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$4.00
Bigeye tuna. By the piece.
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Hamachi Sashimi
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$3.00
Yellowtail. By the piece.
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Sake Sashimi
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$3.00
Salmon. By the piece.
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Bincho Sashimi
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$3.00
Albacore. By the piece.
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Unagi Sashimi
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$3.00
Freshwater eel. By the piece.
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Tako Sashimi
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$3.00
Octopus. By the piece.
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Hotate Sashimi
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$3.50
Scallop. By the piece.
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Classic Rolls
10 Pieces Bachi Maguro Bigeye Tuna Roll
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$10.00
Outside: rice. Inside: bigeye tuna, julienne cucumber and kaiware sprouts.
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10 Pieces Hamachi Yellowtail Roll
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$10.00
Outside: rice. Inside: yellowtail, julienne cucumber and kaiware sprouts.
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10 Pieces Sake Salmon Roll
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$10.00
Outside: rice. Inside: salmon, julienne cucumber and kaiware sprouts.
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10 Pieces Bincho Seared Albacore Roll
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$8.00
Outside: rice. Inside: seared albacore, julienne cucumber and kaiware sprouts.
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6 Pieces Unagi Freshwater Eel Roll
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$10.00
Outside: nori. Inside: eel, julienne cucumber, avocado, yamagobo and kaiware sprouts.
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6 Pieces Tako Octopus Roll
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$10.00
Outside: nori. Inside: octopus, julienne cucumber, yamagobo and kaiware sprouts.
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10 Pieces Hotate Scallop Roll
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$10.00
Outside: nori. Inside: scallop.
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10 Pieces Hotategai Spicy Scallop Roll
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$10.00
Outside: rice. Inside: scallop, spicy mayo, chili oil, masago, julienne cucumber and kaiware sprouts. Spicy.
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10 Pieces Ebi Shrimp Roll
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$9.00
Outside: rice. Inside: shrimp, avocado, julienne cucumber, yamagobo and kaiware sprouts.
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10 Pieces Spicy Tuna Roll
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$7.00
Outside: rice. Inside: spicy tuna, julienne cucumber and kaiware sprouts. Spicy.
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10 Pieces Salmon Skin Roll
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$8.00
Outside: nori. Inside: baked salmon skin, julienne cucumber, yamagobo, bonito flakes and kaiware sprouts.
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10 Pieces Rainbow Roll
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$16.00
Outside: salmon, yellowtail, shrimp, tuna, avocado and rice. Inside: krab and julienne cucumber.
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10 Pieces Fried Shrimp Roll
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$6.00
Outside: soy paper. Inside: fried shrimp, avocado, krab, julienne cucumber, yamagobo and kaiware sprouts.
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10 Pieces California Roll
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$7.00
Outside: rice. Inside: avocado and krab.
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10 Pieces Caterpillar Roll
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$13.00
Outside: avocado, eel sauce goma and rice. Inside: krab, eel and julienne cucumber.
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10 Pieces Crunchy Roll
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$12.00
Outside: tempura crunchy flakes, spicy aioli, eel sauce and rice. Inside: krab and panko shrimp.
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6 Pieces Spider Roll
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$14.00
Outside: soy paper. Inside: avocado, krab, soft shell crab, julienne cucumber, yamagobo and kaiware sprouts with eel sauce and spicy aioli on the side.
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10 Pieces Avocado and Cucumber Roll
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$5.00
Outside: rice. Inside: avocado and cucumber.
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6 Pieces Tekka Maki Roll
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$7.00
Outside: seaweed. Inside: tuna.
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6 Pieces Negihama Roll
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$7.00
Outside: seaweed. Inside: finely chopped yellowtail with thinly sliced green onion.
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6 Pieces Kappa Maki Roll
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$3.50
Outside: seaweed. Inside: julienne cucumber.
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Hand Rolls
Bachi Maguro Bigeye Tuna Roll
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$5.00
Inside: bigeye tuna, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Hamachi Yellowtail Roll
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$5.00
Inside: yellowtail, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Sake Salmon Roll
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$5.00
Inside: salmon, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Bincho Seared Albacore Roll
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$5.00
Inside: seared albacore, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Unagi Freshwater Eel Roll
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$8.00
Inside: eel, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Tako Octopus Roll
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$8.00
Inside: octopus, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Hotate Scallop Roll
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$8.00
Inside: scallop, julienne cucumber and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Hotategai Spicy Scallop Roll
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$8.00
Inside: spicy scallop, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice. Spicy.
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Ebi Shrimp Roll
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$8.00
Inside: shrimp, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Spicy Tuna Roll
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$5.00
Inside: spicy tuna, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice. Spicy.
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Salmon Skin Roll
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$7.00
Inside: salmon skin, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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Fried Shrimp Roll
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$7.00
Inside: fried shrimp, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.
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California Roll
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$5.00
Inside: avocado and krab. Coned wrapped seaweed with fish of choice.
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Avocado and Cucumber Roll
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$5.00
Coned wrapped seaweed with fish of choice.
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Tekka Maki Roll
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$7.00
Outside: seaweed. Inside: tuna and rice. Coned wrapped seaweed with fish of choice.
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Negihama Roll
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$7.00
Outside: seaweed. Inside: finely chopped yellowtail with thinly sliced green onion and rice. Coned wrapped seaweed with fish of choice.
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Kappa Maki Roll
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$3.50
Outside: seaweed. Inside: julienne cucumber. Coned wrapped seaweed with fish of choice.
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Ikura Salmon Roe Roll
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$8.00
Inside: salmon roe, shiso leaf and rice. Coned wrapped seaweed with fish of choice.
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Specialty Rolls
Kaiju Roll
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$15.00
Tempura shrimp, avocado and cream cheese topped with spicy tuna, marinated jalapeno, spicy aioli, drizzled with eel sauce and torch seared. \n
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Kumite Roll
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$16.00
Salmon, avocado, garlic aioli, and blanched asparagus. Topped with albacore, habanero sauce, micro cilantro, and garlic chips.
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Market Street Roll
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$15.00
Lobster, yellowtail, and tempura Serrano. Topped with salmon and micro chives, finished with lemon oil, yuzu juice, and togarashi.
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Nunchuck Roll
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$10.00
Tuna, yellowtail, salmon, tobiko, and chives seasoned with house made miso sauce and balanced with shiso leaf and kaiware sprouts.
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Sushi Lounge Roll
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$14.00
Lobster, avocado, and cream cheese. Topped with marinated jalapeno, sesame seeds and drizzled with sweet and spicy sauce. Tempura fried.
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Street Fighter Roll
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$15.00
Ebi, blanched french beans, and avocado. Topped with halibut and micro greens. Drizzled with ponzu and smoked sea salt.
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Dragon Roll
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$15.00
Spicy tuna and tempura shishito pepper. Topped with fresh water eel, eel sauce, and crunchy flakes.
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Usagi Yojimbo Roll
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$12.00
Raw beets, carrots, mushrooms, avocado, sprouts, and yama gobo wrapped in rice paper with Japanese Caesar dressing and vegetarian eel sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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