Sushi on North Beach - Katsu Prices in San Francisco, CA 94133
Hours of Operation
- Mon: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
- Tue: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
- Wed: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
- Thu: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
- Fri: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
- Sat: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
- Sun: 11:30 am - 1:45 pm, 5:00 pm - 9:00 pm
Restaurant Menu
| Salad |
| Sashimi Salad | $9.75 |
Variety sashimi over mixed greens with wasabi dressing
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| Salmon Skin Salad | $4.95 |
Over mixed greens with yuzu-citrus dressing
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| Seaweed Salad | $4.25 |
Seasoned light green seaweed
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| Seaweed Salad w/Mixed Greens | $4.75 |
Seaweed salad served over mixed greens
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| Cucumber Salad | $3.95 |
Thinly sliced cucumber served over mixed greens
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| Dinner Salad | $3.50 |
Mixed greens, enoki mushroom, and cucumber with house dressing
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| Sunomono | $6.50 |
Thinly sliced cucumber, seaweed, and variety seafood with sweet vinegar
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| Uzaku | $5.95 |
Unagi & cucumber with sweet vinegar
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| Small Plates |
| Small plate into a dinner for $4.00. Comes w/soup, salad and rice |
| Chicken Teriyaki | $8.95 |
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| Beef Teriyaki | $11.95 |
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| Salmon Teriyaki | $9.95 |
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| Saba Shioyaki (Grilled Mackerel) | $9.95 |
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| Tonkatsu (Pork Cutlet) | $9.95 |
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| Tempura Large (Shrimp and Vegetable) | $10.50 |
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| Tempura Small (Shrimp and Vegetable) | $5.95 |
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| Vegetable Tempura Large | $4.95 - $8.50 |
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| Rice Cake Sushi | $8.50 |
Crispy sushi rice w/avocado & spicy tuna
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| Yakitori (2 Skewered Chicken) | $4.25 |
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| Gyoza (Pot Sticker) | $4.95 |
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| Beef Tongue | $6.95 |
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| Agedashi Tofu | $4.95 |
Fried tofu w/bonito flakes
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| Grilled Seabass | $8.95 |
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| Hamachi Kama (Yellowtail Collar) | $9.95 |
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| Sake Kama (Salmon Collar) | $6.95 |
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| Chawan Mushi | $3.95 |
Savory silky steamed egg with seafood
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| Nasu Dengaku | $4.95 |
Eggplant topped with sweet miso paste
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| Ohitashi | $3.50 |
Boiled spinach w/ bonito flakes
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| Goma Ae | $3.75 |
Boiled spinach with sesame sauce
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| Edamame (Boiled Soy Beans) | $2.75 - $4.75 |
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| Miso Soup (Regular) | $1.95 |
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| Miso Soup (Seaweed) | $2.75 |
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| Miso Soup (Enoki Mushroom) | $3.25 |
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| Curry |
| Curry Rice | $10.95 |
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| Katsu Curry | $12.95 |
Curry rice with pork cutlet
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| Assorted Sushi Plate |
| With soup chef's choice |
| A Set | $15.95 |
7 pc nigiri sushi and california roll
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| B Set | $19.50 |
9 pc nigiri sushi & spicy tuna roll
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| Sushi and Sashimi | $16.95 |
5pc nigiri sushi, California roll, and tuna sashimi
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| Super Nigiri | $26.00 |
12pc nigiri & small plate of the day
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| Chirashi | $17.95 |
Assorted sashimi over bowl of sushi rice
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| Chirashi Deluxe | $26.00 |
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| Vegetarian Sushi Plate w/Salad | $10.50 |
8pc sauteed vegetable nigiri
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| Nigiri Sushi |
| 2 pieces per order |
| Maguro (Tuna) | $4.95 |
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| Otoro (Tuna Belly) | $14.95 |
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| Bincho (Albacore) | $4.75 |
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| Hamachi (Yellowtail) | $4.95 |
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| Hamachi Toro (Yellowtail Belly) | $6.50 |
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| Sake (Salmon) | $4.75 |
Fresh or smoked
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| Sake Toro (Fresh Salmon Belly) | $5.00 |
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| Ikejime (Wild Salmon) | $5.00 |
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| Unagi (Fresh Water Eel) | $4.95 |
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| Saba (Mackerel) | $4.50 |
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| Aji (Spanish Mackerel) | $5.75 |
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| Hirame (Halibut) | $4.50 |
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| Tai (Red Snapper) | $5.50 |
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| Kampachi (Amberjack) | $5.50 |
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| Ankimo (Monkfish Liver) | $4.25 |
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| Ebi (Cooked Shrimp) | $4.50 |
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| Ama Ebi (Sweet Raw Shrimp) | $6.00 |
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| Hotate (Scallop) | $5.50 |
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| Kaki (Fresh Oyster) Nigiri or Halfshell | $3.95 |
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| Kani (Snow Crab) | $4.95 |
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| Uni (Sea Urchin) | $6.95 |
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| Ikura (Salmon Roe) | $5.50 |
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| Tobiko (Flying Fish Roe) | $4.00 |
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| Wasabi Tobiko | $4.00 |
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| Masago (Smelt Egg) | $3.50 |
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| Tako (Octopus) | $3.50 |
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| Ika (Squid) | $4.25 |
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| Yari-ika (Monterey Calamari) | $3.95 |
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| Tamago (Sweet Egg Omelet) | $2.50 |
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| Inari (Sweet Stuffed Tofu) | $2.00 |
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| Sashimi - Sliced Fish |
| Maguro (Tuna) | $9.95 |
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| Hamachi (Yellowtail) | $9.95 |
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| Sake (Salmon) | $9.25 |
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| Ikejime (Wild Salmon) | $11.50 |
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| Bincho (Albacore) | $9.25 |
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| Ankimo (Monkfish Liver) | $10.95 |
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| Maguro Poke | $10.50 |
Spicy hawaiian style tuna
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| Rainbow Poke | $10.50 |
Spicy hawaiian style assorted sashimi
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| Sashimi Combo | $18.00 |
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| Sashimi Combo Dinner | $22.00 |
With miso soup, salad, and rice
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| Maki Sushi - Rolled Sushi |
| Cherry Blossom | $12.95 |
Salmon tempura and avocado inside, wrapped with tuna
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| V-8 | $5.95 |
Assorted vegetables, i.e., mushroom, cucumber, radish, burdock, squash, avocado, lettuce, etc.
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| Dragon Spicy or Regular | $10.75 |
Shrimp tempura inside, wrapped with eel and avocado, topped with fish roe
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| Caterpillar | $9.95 |
Eel and cream cheese inside, wrapped with avocado
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| Rainbow | $12.95 |
Crab and avocado inside, wrapped with variety fishes
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| New York | $10.95 |
Crab and Avocado inside, wrapped with shrimp
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| Crunchy | $7.95 |
Shrimp tempura, avocado, lettuce, and cucumber
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| Spider | $10.25 |
Soft shell crab, imitation crab, avocado, lettuce and cucumber
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| Spicy Hotate | $7.95 |
Scallop w/aioli sauce, tobiko, and avocado, topped with chili sauce
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| Crispy Spicy Tuna | $7.95 |
Spicy tuna tempura, avocado, cucumber, lettuce, topped with tempura flakes & chili sauce
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| Spicy Tuna | $5.50 |
With lettuce, avocado, and cucumber
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| Buffalo | $4.95 |
Chicken teriyaki, avocado, cucumber, and lettuce
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| Negi-Hama | $5.25 |
Yellowtail and green onion
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| California- Regular | $3.95 |
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| California Real Crab | $5.00 |
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| Una-Kyu (Eel and Cucumber) | $5.25 |
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| Rockn Roll | $5.75 |
Eel, avocado, cucumber, and lettuce
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| Mango (w/Yellowtail) | $6.25 |
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| Sake-Avocado | $5.50 |
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| JB | $5.50 |
Smoked salmon and cream cheese
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| Salmon Skin | $4.95 |
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| Tekka (Tuna) | $5.25 |
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| Kappa (Cucumber) | $2.95 |
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| Avocado | $2.95 |
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| Oshinko (Pickled Japanese Radish) | $2.95 |
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| Shiitake Mushroom | $2.95 |
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| Kampyo | $2.95 |
Japanese sweet squash
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| Dinner Set |
| With miso soup, and rice |
| California Dinner | $15.95 |
California roll, beef teriyaki, chicken teriyaki, shrimp & vegetable tempura
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| Seafood Dinner | $16.95 |
Tuna sashimi, albacore & scallion roll, shrimp & vegetable tempura, salmon teriyaki or seabass add $2.00
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| Una Don (Eel Over Rice) | $13.95 |
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| Dessert |
| Tempura Ice Cream | $5.50 |
Deep fried green tea ice cream w/ raspberry sauce
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| Creme Brulee (Ginger Flavor) | $3.50 |
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| Green Tea Ice Cream | $2.75 |
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| Plum Wine Sorbet | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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