Sushi Rock Cafe Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers From the Kitchen - Seafood |
| Dynamaite | $8.95 |
Tender diced shrimp, scallops, crab, mushrooms and onions baked in a seashell
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| Giany Shrimp Dynamite | $12.95 |
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| Florida Lobster Dynamite | $18.95 |
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| Ika Sugata Yaki | $8.50 |
A japanese delicacy whole grilled squid with fresh ginger and soy sauce
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| Ika Katsu | $8.50 |
Japanese style fried calamari
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| ika Teri | $8.50 |
Strips of squid sauteed with mushrooms, carrots and snow peas
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| Scallops Katsu | $8.50 |
Crisp chunks of whole scallops served with japanese plum sauce
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| Scallops Teri | $8.50 |
Tender scallops sauteed with mushrooms carrots ans snow peas
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| Jumbo Scallop Yaki | $8.50 |
Scallops baked with sauce in the shell
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| Hamachi Kama | $11.95 |
Lightly salted and grilled collarbone of fish
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| Salmon Shioyaki | $8.50 |
Lightly salted and grilled salmon
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| Saba Miso | $8.50 |
Slightly sweet marinated anf grilled mackerel
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| Soft Shell Crab | $11.95 |
Served with ponzu sauce
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| Ebi Katsu | $8.50 |
Crisp jumbo shrimp served with japanese plum sauce
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| Ebi Teri | $8.50 |
Shrimp sauteed with mushrooms, carrots and snow peas
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| Shrimp Tempura Appetizer | $8.50 |
Shrimp and vegetables
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| Ebi Shumai | $6.95 |
Shrimp dumpling served with mustard sauce
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| Salads |
| Served fressh with your choice of honey miso ginger dressings. Additonal dressings ginger, miso and peanut $1.00 per ounce, 5.00 pint |
| Garden | $2.95 |
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| eafood | $9.50 |
A large salad with shrimp and crab
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| Oriental Chicken | $8.50 |
Tender strips of chicken atop a bed of fresh greens
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| Harusame | $6.95 |
healthy rice noodle salad in japanese vinaigrette miso and peanuts
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| Soups |
| Our homemade soups offer the complents of your meal |
| Miso | $2.75 |
Tofu and scallions in delicate coybean broth
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| Clam | $5.75 |
Little neck clams in miso broth
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| Vegetables | $4.75 |
Miso soup with chunky vegetables
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| Chicken | $4.95 |
Japanese style chicken and vegatbles and vegetables soup
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| Fish | $4.95 |
Japanese style soup with mixed vegetables
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| Entrees - Teriyaki |
| All entrees are served with rice and miso soup or house salad |
| Fresh Norwegian Salmon | $18.95 |
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| Shrimp with Mushroom | $18.95 |
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| Lobster with MIxed Vegetables | $29.95 |
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| Scallops with Mushrooms | $19.95 |
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| Fish | $16.95 |
Catch of the day fresh daily
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| Seafood Combinatons | $29.95 |
Lobster, shrimp and scallops
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| Chicken | $15.95 |
Boneless and skinless chicken breasst
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| Steak | $18.95 |
New york strip steak cooked to order
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| Combination | $19.95 |
Beef, pork and chicken
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| Entrees - Tempura |
| Delicately fried in the lightest of batters |
| Vegetables | $13.95 |
Assorted garden fresh vegetables
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| Shrimp | $18.95 |
Giant shrimp and fresh vegetables
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| Chicken | $16.95 |
Skinless chicken breast slices with fresh vegetabless
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| Seafood | $20.95 |
Shrimp, scallops crab and fish mixed fresh vegetables
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| Entrees - Itamemono |
| Japanese stir fry |
| Shrimp | $17.95 |
Sauteed shrimp and vegetables
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| Scallops | $18.95 |
Sauteed scallops and vegetables
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| Lobster | $29.95 |
Sauteed lobster and vegetables
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| Chicken | $14.95 |
Sauteed chicken and vegetables
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| POrk | $16.95 |
Sauteed pork and vegetables
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| Beef | $16.95 |
Sauteed pork and vegetables
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| Vegan | $13.95 |
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| Entrees - Katsu |
| Foods are breaded and fried to crispy perfection: served with a tangy sauce for dippings |
| Shrimp | $18.95 |
Featuring colossal shrimp
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| Fish | $17.95 |
Fillets of all white meat fish
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| Pork Tonkatsu | $16.95 |
A juicy pork cutlet
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| Seafood | $19.95 |
Shrimp, scallops, fishand crab
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| Chicken | $16.95 |
Boneless, tender breast of chicken
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| Entrees - Vegetarian |
| For our vegetables friends the following dished are completely vegan |
| Harumaki | $5.95 |
Japanese style spring rolls stuffed with crispy vegetables
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| Steamed Vegetables | $6.95 |
A full plate assorted vegetables steamed and served with special sauce
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| Yasai Itame | $6.95 |
Seasoned and sauteed mixed vegetables
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| Vegetables Tempura Appetizers | $6.95 |
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| Age Tofu | $5.95 |
Cubes of tofu in special broth
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| Hiya Yakko | $5.95 |
A big slice of tofu served cold and topped with freshginger and scallions
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| Yudofu | $8.95 |
Tofu and vegetable hot broth
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| Ohitashi | $5.95 |
Choice of cooked spinachorbroccoli served cold in sauce
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| Sweet Potatoes | $5.95 |
Crispy slices of sweet potatoes served katsu style
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| Tsukenono | $5.95 |
A selectionof pickledjapanese vegetables
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| Agenasu | $5.95 |
Thick slides of eggplant topped with miso sauce
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| Edamame | $5.50 |
Steamed soybean pods
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| Entrees - Meats |
| Chicken Harumaki | $7.95 |
Spring rolls stuffed chicken and cheddaar cheese
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| Wafu Chicken | $7.95 |
Grilled chicken breast served with ponzu sauce and daikon oroshi
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| Beef Sashimi | $8.95 |
Spicy slices or raw beef
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| Gyoza | $6.95 |
Seasoned meat wrapped in thin pastry served with a spiced dipping sauce
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| Beef Negimaki | $8.95 |
Grilled beef and scallions rolls
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| Beef Tataki | $9.95 |
Thin slices or extra rare beef served with ponzu sauce
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| Shumai | $6.95 |
Dumpling filled with ground pork served with hot mustared
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| Yaki Tori | $8.50 |
Grilled chicken and scallions on skewers with teriyaki sauce
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| Entrees - Noodles |
| Yakisoba | $11.95 |
Sauteed noodles with vegetables
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| Yakisoba with Chicken Beef or Pork | $14.95 |
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| Yakisoba with Shrimp | $16.95 |
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| Soba | $8.95 |
Buckwheat noodlesin simmering broth
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| Tempura Soba | $13.95 |
Soba in hotbroth topped with shrimp tempura
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| Zaru Soba | $8.95 |
Cold buckwheat noodles with a special dipping sauce
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| Ten Zaru | $13.95 |
Zaru soba shrimp and vegetables tempura
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| Nabeyaki Udon | $13.95 |
Japanese white wheat nooles in broth topped with shrimp tempura
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| From the Sushi Bar - Seafood |
| Sunomono | $8.50 |
Slices of conch, octopus and crab with cucumber in tangy rice vinegar
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| Kani Su | $8.50 |
Shrimp crab, roe and cucumber in rice vinegar sauce
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| Naruto Maki | $8.50 |
Crab, roe and avocaddo rolled in paper thin cucumber
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| Miso Ae | $8.50 |
Conch, ctopus, crab and cucumber topped with miso sauce
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| Negi Miso | $8.50 |
Octopus and scallions in miso sauce
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| Spicy Conch or Octopus | $8.50 |
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| Iidako | $8.50 |
Cooked whole baby octopus marinated in sauce
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| Sweet Shrimp Cocktail | $14.95 |
Raw sweet shrim( served with spiced ponzu sauce
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| Spicy Fish | $8.50 |
Fresh fish ands cucumber in spicy sauce
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| Chuka Kurage | $8.50 |
marinated jellyfish
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| Tuna Tataki | $12.50 |
Thin slices of fresh tuna, seared on the outside raw on the inside in ponzu sauce
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| Tiger's Eye | $9.50 |
Baked circle of squid stuffed with salmon and asparagus
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| Mussels | $8.95 |
Cooked mussels on the half shell served cold with ponzu sauce and spices
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| Sashimi Appetizers | $12.95 |
A selction of today fresh sashimi
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| From the Sushi Bar - Vegetarian |
| Hiyashi Wakame | $5.95 |
Green wakame seaweed pickled in spiced rice vinegar
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| Naruto Veggie | $7.50 |
Assorted fresh vegetables artfully rolledin paper thin cucumber
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| From the Sushi Bar - Sushi and Sashimi a la Carte |
| Add quail egg to any pcs $0.50 |
| Crab Stick (Kani) | $2.25 |
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| Omelette (Tamago) | $2.25 |
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| Conch | $2.25 |
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| Tuna (Maguro) | $2.25 |
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| Eel (Unagi) | $3.25 |
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| Tuna Belly (Toro) | $3.45 |
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| Mackerel (Saba) | $2.50 |
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| Seasoned Tofu (Inari) | $2.25 |
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| Pacific Yellow Tail (Hamachi) | $2.65 |
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| White Fish | $2.25 |
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| Salmon Ror (Ikura) | $3.25 |
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| Flying Fish Roe (Masago) | $3.25 |
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| Vegetables (Yasai) | $2.00 |
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| Shrimp (Ebi) | $2.25 |
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| Octopus (Tako) | $2.25 |
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| Scallops (Hotate) | $3.25 |
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| Sweet Shrimp (Amaebi) | $3.25 |
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| Alaskkan King Crab | $3.95 |
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| almon (Sake) | $2.25 |
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| Squid (Ika) | $2.45 |
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| Red Clam (Hokkigai) | $3.75 |
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| Sea Urchin (Uni) | $3.95 |
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| From the Sushi Bar - Temaki Hand Rolls |
| Unagi Temaki | $4.95 |
Grilled eel hand roll with special sauce
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| Kewpie Temaki | $4.50 |
Crab, cucumber, lettuce and mayonnaise
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| Dynamite Hand Roll | $4.95 |
Baked seafood in a rich sauce
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| Salmon Skin Temaki | $4.50 |
Grilledsalmon skin with special sauce
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| Spicy Tuna Temaki | $4.50 |
Tuna and scallions with spicy sauce
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| Bagel Temaki | $4.50 |
Salmon, cream cheese and scallions
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| Tuna Temaki | $4.50 |
Tuna and scallions
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| California Temaki | $4.50 |
Crab, avocado cucumber and roe
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| Boston Temaki | $4.50 |
Boston lettuce, shrimp, avocado, cucumber and mayonnaise
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| Spider Hand Roll | $6.50 |
Soft shell asparagus avocado scallions and roe
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| Vegetables Temaki | $4.00 |
Assorted vegetables in a hand roll
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| Makimono Rolled Sushi |
| Add cream cheese or any roll $0.50, roll made with brown rice add $1.00. Additional sauce kimachee, spicy mayo eel, ponzu $1.00 |
| Tekka | $5.95 |
Tuna andscallions
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| Spicy Tuna | $5.95 |
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| Fish | $5.95 |
Choice of salmon, hamachi or white fish and scallions
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| Eel | $6.95 |
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| Salmon Skin | $5.95 |
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| Kappa | $4.50 |
Cucumber roll
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| California | $5.75 |
Crab, avocado, cucumber and roe
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| Rainbow | $10.95 |
A rainbow of fish on top a california roll
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| California Eel | $11.95 |
A strip of eel top of a california roll
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| Bagel | $5.95 |
Salmon cream cheese and scallions
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| Alaskan | $11.95 |
Alaskan king crab legavocaddo cucumber and roe
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| Spider | $9.95 |
Soft shells cran asparagus avocado and roe
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| Crazy | $10.95 |
Eel salmon skin asparagus, avocado and roe
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| Tanzana | $6.95 |
Hamachi asparagus avocad, scallions and roe
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| Kimchee | $6.95 |
Conmch, spinach, asparagus, scallions cucumber roe and kimachee sauce
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| Boston | $6.95 |
Shrimp, avocado cucumber, amyonnaise and boston lettuce
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| Kewpie | $5.95 |
Crab, cucumber, lettuce and mayonaise
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| Vegetables | $5.95 |
Assorted vegetables
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| South Beach | $8.95 |
Cooked yellowtail snapper avocado cucumber roe and spicy mayonnaise
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| Dynamite | $7.95 |
Baked seafood in a rich sauce
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| Madonna | $11.95 |
Eel asparagus avocado and roe in datermaki
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| Futomaki | $11.95 |
Crab, asparagus, tamago, kampyo spinach cucumber and roe
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| Daimyo Maki | $11.95 |
Tuna, salmon, hamachic scallions avocado aspagus and roe
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| Shrimp Tempura | $9.95 |
Shrimp tempura asparagus avocado scallions and roe
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| Salmon Crunch | $10.95 |
Cooked salmon crab and asparagus in a sweet sauce
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| Sushi Combination Plates |
| For those who like variety served with miso soup or house salad |
| Sushi Moriawase | $18.95 |
One california roll and nine pcs of sushi
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| Hosomaki Combo | $16.95 |
California bagel and tuna roll
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| Lady's Finger | $17.95 |
One rainbow roll and five pcs of nigiri
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| Chirashi | $18.95 |
A delictable array of toppings carefully arranged on a sushi rice
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| Tekka Don | $18.90 |
Sushi rice decorated with sliced of fresh raw tuna
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| Vegetables Combo | $14.95 |
Five pcs of vegetables sushi roll and vegetables hand roll
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| Sashimi |
| Served with miso soup or house salad |
| Sashimi Moriawase | $20.95 |
An assortment of the day freshest fish beautifully arranged on rice
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| Usuzukuri | $13.95 |
Razor thin slices of fresh served with ponzu sauce
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| Sushi Sashimi Combination |
| Served with miso soup or house salad |
| Single For One | $24.95 |
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| The Love Boat | $48.95 |
For two
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| Boat Chu | $75.95 |
For three
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| The Titanic | $97.95 |
For four
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| Specialties - Kitchen |
| Pad Thai Noodles with Vegetables | $11.95 |
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| Pad Thai Noodles with Chicken | $14.95 |
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| Pad Thai Noodles with Shrimp | $16.95 |
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| Dinner Combination |
| Served with miso soup or house salad |
| Sushi, Sashimi and Shrimp Tempura | $20.95 |
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| Sushi, Sashimi and Chicken Teriyaki | $19.95 |
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| Sushi, Sashimi and Chicken Katsu | $19.95 |
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| Sushi, Sashimi and Steak Teriyaki | $20.95 |
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| Shrimp Tempura and Chicken Teriyaki | $19.95 |
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| Shrimp Tempura and Lobster Teriyaki | $27.95 |
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| Shrimp Tempura and Steak Teriyaki | $22.95 |
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| Chicken teriyaki Shoga Yaki and Yaki Niku | $23.95 |
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| Steak and Chicken Teriyaki | $20.95 |
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| Vegetables Combo | $18.95 |
Sauteed mixed vegetable age tofu and ohitashi
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| Specialties |
| Grilled Tuna Steak | $20.95 |
Served with ponzu sauce
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| Miso Shrimp | $18.95 |
Shrimp sauteed in miso sauce
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| eafood Tobanyaki | $27.95 |
LObster shrimp, scallops and mixed egetables baked on a sizzling plate
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| Grilled Salmon | $18.95 |
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| Steamed Lobster Tails | $29.95 |
Served with drawn butter
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| Sukiyaki | $24.95 |
Old fashioned japanese stew with beef clear noodles and selected oriental vegetables
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| Yosenabe | $24.95 |
Mixed seafood and chicken with lots of vegetables in hot broth
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| Grilled Fish | $17.95 |
Fressh catch of the day served with ponzu sauce
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| Spicy Chicken | $16.95 |
Sauteed chicken breast in spicy sauce
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| Spicy Chicken | $16.95 |
Sauteed chicken breast in spicy sauce
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| Grilled Steak | $18.95 |
NY strip steak cooked to order and served with special sauce
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| Wafu Chicken | $15.95 |
Grilled chicken breast with ponzu sauce and daikon oroshi
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| Yaki Niku | $17.95 |
Seasoned and special slices of beef and onions
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| Shoga Yaki | $17.95 |
Tender slices of pork loin sauteed with a touch of ginger
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| Specialties - Sushi Bar |
| Lobster Roll | $21.95 |
Tempura lobster, masago, asparagus avocado and spicy mayonnaise
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| Red Dragon Roll | $19.95 |
Tuna rainbow on the top of shrimp and crab roll
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| Alaskan Rainbow Roll | $20.95 |
Alaskan king crab roll topped
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| Dragon Roll | $13.95 |
Shrimp tempura roll topped with avocado
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| Volcano Roll | $13.95 |
Baked seafood mayonnaise put on top of california roll
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| Salmon Tempura | $9.95 |
With cream cheese roll
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| Eel Tempura | $13.95 |
With cream cheese roll
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| Desserts |
| Our tantalizing desserts are the ideal way to end your meal |
| Ice cream Tempura | $5.95 |
Batter dipped in cream served with azuki beans
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| Banana Tempura | $5.95 |
Tepura style banana served with ice cream
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| Kintsuba Sundae | $4.45 |
A favorite sweet in japa vanilla ice cream topped with red azuki beans
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| Red Bean Ice Cream | $4.45 |
Ice cream dotted with red beans
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| Green Tea ice Cream | $4.45 |
Made with the world finest green tea
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| Ice Cream | $4.45 |
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| Beverages |
| Soft Drinks | $1.75 |
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| Bottled Water | $2.50 |
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| Fruit Juice | $2.50 |
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| Iced Tea Coffee Hot Tea | $1.75 |
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| Special Iced Coffee with Cream | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price