Sushi Samba Prices in Chicago, IL 60610
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| From the Sushi Bar |
| From the Sushi Bar |
| Samba Sushi | $24.00 |
6 pieces of sushi and one neo tokyo roll.
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| Samba Sashimi Seviche | $29.00 |
Choice of yellowtail or tuna seviche, a green envy roll, tuna, salmon and eel sushi and fresh fruit.
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| Samba Sushi and Sashimi | $30.00 |
3 pieces of sushi, 3 pieces of sashimi, one green envy roll.
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| Lunch Bento Specials |
| Lunch Bento Specials |
| Chicken Teriyaki | $15.00 |
Served with miso soup, field green salad, tuna roll, white rice. Add one piece tuna, one piece salmon sushi for additional charge.
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| Salmon Teriyaki | $16.00 |
Served with miso soup, field green salad, tuna roll, white rice. Add one piece tuna, one piece salmon sushi for additional charge.
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| Aperitivos |
| Aperitivos |
| Edamame | $5.00 |
Organic soybean, sea salt, lime.
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| Shishito | $7.50 |
Grilled spicy pepper, sea salt, lemon.
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| Miso Soup | $4.50 |
Cilantro and tofu.
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| Sawagani | $12.00 |
Flash fried Japanese river crabs.
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| Otsumami | $15.00 |
Assortment of edamame, green bean tempura, and shishito.
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| Green Bean Tempura | $7.50 |
Truffle aioli.
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| From the Kitchen |
| From the Kitchen |
| Organic Grilled Chicken Sandwich | $12.00 |
Yozu maionese, avocado, grilled red onion, semolina hero. Served with roasted shishito and fries.
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| Churrasco Sandwich | $13.00 |
Charred beef tenderloin, sunny side up organic egg, black truffle, ciabatta. Served with roasted shishito and fries.
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| Wagyu Sliders | $14.00 |
Aji panca ketchup, shredded lettuce, tomato, sesame brioche. Served with roasted shishito and fries.
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| Samba Cobb Salad | $13.00 |
Miso chicken, quail egg, apple smoked bacon, avocado, wasabi ranch dressing.
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| Gaucho Salad | $14.00 |
Marinated hanger steak, romaine, cabrales cheese, sourdough crouton, oregano chimichurri.
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| Small Plates |
| Small Plates |
| Short Rib Pastel | $12.00 |
Aji panca, queso fresco, tomato and onion marmalade.
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| Wagyu Gyoza | $12.50 |
Kabocha puree and su-shoyu dipping sauce.
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| Heirloom Tomato and Seaweed Salad | $12.00 |
White grape, kyuri, ginger-soy vinaigrette.
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| Mushroom Toban Yaki | $15.00 |
Poached organic egg, japanese mushrooms, garlic chips.
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| Chicharron Calamari | $13.00 |
Tomato, mint, tamarind, and platain.
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| Rock Shrimp Tempura | $15.00 |
Golden pea shoot, snap pea julienne, spicy mayo, and black truffle vinaigrette.
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| Vegetable Tempura | $10.00 |
SushiSamba dipping sauce.
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| Crispy Maine Lobster Taquitos (minimum 2 per order) | $6.00 |
Frisee, palmito, jalape?o dressing, and lime. Minimum 2 per order.
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| Crispy Yellowtail Taquitos (minimum 2 per order) | $5.00 |
Lemongras, avocado, aji panca miso, and lime. Minimum 2 per order.
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| Seviches and Tiraditos |
| Seviches and Tiraditos |
| Assortment of Four Seviches and Tiraditos | $33.00 |
Choose four.
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| Yellowtail Sashimi Seviche | $13.00 |
Ginger, garlic, soy.
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| Tuna Sashimi Seviche | $13.00 |
Grapefruit juice, jalape?o, and almond.
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| Salmon Sashimi Seviche | $12.00 |
Blood orange and tomato.
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| Yellowtail Sashimi Tiradito | $13.00 |
Jalape?o and lemongrass.
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| Kanpachi Sashimi Tiradito | $17.00 |
Yuzu, sea salt, black truffle oil.
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| Tuna Sashimi Tiradito | $14.00 |
Green apple, yuzu, red jalape?o.
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| Salmon Sashimi Tiradito | $11.00 |
Cancha, lime zest, garlic ponzu.
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| Robata |
| Robata |
| Skirt Steak (Robata) | $11.00 |
Hatcho miso.
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| Ribeye (Robata) | $12.00 |
Aji panca. Two skewers served with peruvian corn.
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| Organic Chicken (Robata) | $9.00 |
Smoked teriyaki. Two skewers served with peruvian corn.
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| Duck Breast (Robata) | $14.00 |
Sancho pepper vinaigrette.
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| Diver Scallop (Robata) | $12.00 |
Lemongrass.
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| Octopus (Robata) | $13.00 |
Potato, botija olive, rocoto jam.
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| Shrimp (Robata) | $12.00 |
Ishimoto glaze.
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| Asparagus (Robata) | $9.00 |
Sesame seed.
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| Zucchini (Robata) | $7.00 |
Yakitori.
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| Japanese Eggplant (Robata) | $8.00 |
Soy glaze.
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| Large Plates |
| Large Plates |
| Churrasco Rio Grande | $39.00 - $44.00 |
Selection of three or five meats. Choose from grilled hanger steak, ribeye, pork tenderloin, chorizo and linguica with malagueta pepper oil and chimichurri. Served with SushiSamba steak dipping sauce
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| Chicken Teriyaki-Samba Style | $24.00 |
Organic chicken, aji amarillo, purple potato mash, crispy onion.
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| Moqueca Mista | $27.00 |
Shrimp, squid, sea bass, crayfish, coconut milk, roasted cashew, dende oil, chimichurri rice.
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| Miso-Marinated Chilean Sea Bass | $32.00 |
Roasted organic vegetables.
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| Whole Crispy Red Snapper | $35.00 |
Spicy red curry sauce, scallion, ginger, and cocnut rice.
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| Samba Rolls |
| Samba Rolls |
| Neo Tokyo Samba Rolls | $14.00 |
Bigeye tuna, tempura flake, aji panca.
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| Bobo Brazil Samba Rolls | $14.00 |
Seared wagyu beef, avocado, kaiware, shiso, red onion, chimichurri ponzu.
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| Green City Samba Rolls | $9.00 |
Sweet corn, green bean, asparagus, green tosaka.
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| Celebration Roll Samba Rolls | $17.00 |
Spicy snow crab maki, premium sashimi, celebration garnish.
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| Unagi Tamago Samba Rolls | $16.00 |
Freshwater eel, zuke tuna, cucumber, tempura flake, wasabi crema.
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| El Topo Samba Rolls | $14.00 |
Salmon, jalape?o, shiso leaf, fresh melted mozzarella, crispy onion.
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| Pacific Samba Rolls | $16.00 |
King crab, avocado, asian pear, soy paper, wasabi-avocado crema.
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| Sides |
| Sides |
| Peruvian Corn | $6.00 |
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| Coconut Rice | $5.00 |
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| Sweet Plantain | $5.00 |
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| Purple Potato Mash | $5.00 |
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| Black Beans | $4.00 |
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| Collard Greens | $5.00 |
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| Steamed Japanese Rice | $5.00 |
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| Field Green Salad | $7.50 |
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| Red Quinoa | $6.00 |
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| Sweets |
| Sweets |
| Roscas | $10.00 |
Brioche doughnut with lucuma and white goma sauces.
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| Warm Chocolate Banana Cake | $10.00 |
Maplle butter, plantain chip, and vanilla rum ice cream.
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| Coconut Panna Cotta | $9.00 |
Macadamia rum cake and pineapple-cardamom sorvete.
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| Santarem Chocolate Fondue (Prices per Person, 2 person minimum) | $7.00 |
Coconut marshmallow, passion fruit cake, brigadeiro, fruta dresca, and green tea ice cream.
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| Mochi | $10.00 |
Soft Japanese rice cake filled with ice cream.
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| Housemade Ice Cream and Sorvetes | $8.00 |
Chef's selection, no exeptions.
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| Rolls |
| Rolls |
| California Roll | $14.00 |
Choice of Inside-Out or Hand.
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| Tuna Roll | $7.00 |
Choice of Inside-Out or Hand.
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| Spicy Tuna Roll | $7.50 |
Choice of Inside-Out or Hand.
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| Eel Cucumber Roll | $5.00 |
Choice of Inside-Out or Hand.
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| Eel Avocado Roll | $5.50 |
Choice of Inside-Out or Hand.
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| Yellowtail Scallion Roll | $7.00 |
Choice of Inside-Out or Hand.
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| Yellowtail Jalapeño Roll | $7.00 |
Choice of Inside-Out or Hand.
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| Spicy Yellowtail Roll | $7.50 |
Choice of Inside-Out or Hand.
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| Salmon Avocado Roll | $5.00 |
Choice of Inside-Out or Hand.
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| Cucumber Roll | $4.00 |
Choice of Inside-Out or Hand.
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| Avocado Roll | $4.00 |
Choice of Inside-Out or Hand.
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| Udama Roll | $2.00 |
Quail egg. Choice of Inside-Out or Hand.
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| Freshly Grated Wasabi Roll | $2.00 |
Choice of Inside-Out or Hand.
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| Beverages |
| Beverages |
| Dasani Bottled Water (16.9oz.) | $1.85 |
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| Seagrams Ginger Ale (12oz.Can) | $1.50 |
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| Coke (12oz. Cans) | $1.50 |
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| Diet Coke (12oz. Cans) | $1.50 |
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| 12 Cans of Coke | $18.00 |
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| 12 Cans of Diet Coke | $18.00 |
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| 6 + 6 (6 cans of Coke and 6 cans of Diet Coke) | $18.00 |
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| 6 Cans of Coke | $9.00 |
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| 6 Cans of Diet Coke | $9.00 |
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| 6 Cans of Ginger Ale | $9.00 |
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| 6 Bottles of Water | $9.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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