Sushi Yuzu Prices in Toluca Lake, CA 91602
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Garden Salad | $5.50 |
assorted baby greens and "ginger soy" dressing
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|
| Sashimi Salad | $12.00 |
fresh slices of tuna and halibut with "onion soy" dressing
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| Cucumber Sunomono Salad | $4.50 |
tosazu vinaigrette
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| Chicken Salad | $9.00 |
grilled chicken on top of green salad with "sesame soy" dressing
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| Beet Salad | $8.00 |
steamed beets with tomatoes, avocados and mixed green
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| Albacore Special Sashimi | $12.00 |
roasted garlic chip, sliced jalapeno and onion slices with ponzu garlic oil
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| Salmon Sashimi And Diced Vegetables | $12.00 |
slices of salmon sashimi with "yukan" dressing
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| Hirame Yuzu | $12.00 |
slices of fresh halibut sashimi with "yuzu" dressing
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| Salmon Tower | $12.00 |
salmon & tomatoes drizzled with "spicy-miso" sauce on layers of crispy wontons
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| Yellowtail Sashimi With Cilantro Jalapeno | $13.50 |
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| Hot Appetizer |
| Agedashi Tofu | $5.50 |
fried tofu with daikon radish in soy sauce bonito broth
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| Shishito Shoyu | $5.50 |
sauteed of fried shishito with soy sauce
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| Oyster Curry - Yaki | $8.50 |
curry flavored pan fried oysters with cucumber dressing
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| Fried Calamari Salad | $9.00 |
organic assorted baby greens and marinated fried calamari
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| Ika-Pirikara | $7.50 |
pan sauteed spicy calamari
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| Chicken Tatsuta Age | $7.00 |
deep fried marinated free range chicken
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| Yukari Age | $8.00 |
scallop, chicken, and shiitake mushroom wrapped in shiso leaf then deep fried
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| Isoyaki (Dynamite) | $7.50 |
baked scallops, clams and mushrooms with house dynamite sauce
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| Popcorn Shrimp Tempura Appetizer | $8.50 |
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| Shrimp & Vegetable Tempura Appetizer | $8.00 |
3pcs of shrimp & 4pcs of assorted vegetable tempura
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| Soup & Noodles |
| Tofu & Wakame (Seaweed) Miso Soup | $2.00 |
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| Asari (Manila Clam) Miso Soup | $4.50 |
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| Zaru Soba | $7.00 |
chilled soba-noodles with soy sauce bonito broth dipping sauce
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| Ten Zaru | $10.00 |
zaru soba with shrimp and vegetable tempura
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| Tempura Udon | $10.00 |
hot udon-noodles with shrimp and vegetable tempura
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| Kushiyaki |
| One Order 2 Sticks |
| Negima | $4.00 |
chicken with green onion
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| Tuskune | $4.00 |
ground chicken meat ball
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| Asparamaki | $4.00 |
asparagus wrapped with thin sliced pork
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| Seabass | $8.00 |
chilean sea bass
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| Lunch Entrees |
| Served With Salad, Miso Soup, And Rice. |
| Sashimi Mori-Awase | $18.00 |
assorted sashimi
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| Sushi Mori-Awase | $18.00 |
7pcs assorted sushi and california roll or spicy tuna roll
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| Chirashi | $18.00 |
assorted sashimi over sushi rice
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| Chicken Teriyaki | $9.50 |
0
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| Chicken Yuan-Yaki | $10.00 |
marinated with mirin sake and soy sauce, then broiled
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| Beef (Ribeye) Teriyaki | $10.50 |
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| King Salmon Teriyaki | $11.00 |
0
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| King Salmon Yuzu | $11.00 |
with "yuzu oroshi-naise"
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| Shrimp & Vegetable Tempura | $9.50 |
3pcs of shrimp & 5pcs of assorted vegetable tempura
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| Assorted Vegetable Tempura | $8.50 |
9pcs of assorted vegetable tempura
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| Lunch Combination |
| Chicken Teriyaki Or Ynai-Yaki | $11.95 |
mixed tempura, albacore special sashimi & california or spicy tuna roll
0
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| Beef (Ribeye) Teriyaki | $12.95 |
mix tempura, albacore special sashimi, & california or spicy tuna roll
0
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| Salmon Teriyaki | $12.95 |
mix tempura, albacore special sashimi, & california or spicy tuna roll
0
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| Dinner Entrees |
| Served With Salad, Miso Soup, And Rice |
| Sashimi Mori-Awase | $22.00 |
assorted sashimi
0
|
| Sushi Mori-Awase | $22.00 |
7pcs assorted sushi and california roll or spicy tuna roll
0
|
| Chirashi | $22.00 |
assorted sashimi over sushi rice
0
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| Chicken Teriyaki | $14.50 |
0
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| Chicken Yuan-Yaki | $15.00 |
marinated with mirin sake and soy sauce, then broiled
0
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| Beef (US Choice Rib Eye) Teriyaki | $22.00 |
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| King Salmon Teriyaki | $17.00 |
0
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| King Salmon Yuzu | $17.00 |
with "yuzu oroshi-naise"
0
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| Black Cod Saikyo-Yaki | $23.00 |
marinated with sweet "saikyo"miso, then broiled
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| Shrimp & Vegetable Tempura | $15.00 |
5pcs of shrimp & 7pcs assorted vegetable tempura
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| Assorted Vegetable Tempura | $11.50 |
12pcs of assorted vegetable tempura
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| Dinner Combination |
| Served With Salad, Miso Soup, And Rice. Mix Tempura & Albacore Sp. Sashimi Or Spicy Tuna Roll |
| Chicken Teriyaki | $19.50 |
0
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| Beef Teriyaki | $23.50 |
0
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| Black Cod Saikyo-Yaki | $23.50 |
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| King Salmon Teriyaki | $22.50 |
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| Hot Appetizers |
| French Fried Gobo | $5.00 |
fried seasoned gobo roots
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| Edamame With White Truffle Sauce | $5.50 |
sauteed edamame with white truffle oil, garlic & soy sauce
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| Edamame With Basil Genovese | $5.50 |
sauteed edamame with basil pesto, balsamic vinaigrette soy sauce, shaved parmesan reggiano, crispy onion
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| Fried Brussel Sprouts & Mushroom | $5.50 |
balsamic vinaigrette soy sauce, basil pesto, chili and shaved parmesan reggiano
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| Shitake-Tsukune | $6.50 |
grilled shitake mushroom with stuffed ground chicken skewers
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| Fried Green Bean & Okura Shoyu Itame | $6.50 |
sauteed fried green beans & okura with soy sauce
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| Kinoko-Nanban Yaki | $6.50 |
sauteed assorted mushrooms and zucchini with spicy sauce
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| Shiroebi Kraage | $7.50 |
fried whole shrimp with truffle salt
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| Atsu Age Tofu-Kanikinoko An | $8.00 |
crispy organic tofu, bokchoy broccoli with crab and assorted mushroom sauce
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| Futami Age | $8.00 |
fried japanese eggplant with shrimp & scallop mixture on top
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| Kani-Shiitake Age | $8.00 |
tempura shiitake mushroom stuffed with crab & scallop
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| Wafu-Shumai | $8.00 |
house made shrimp & scallop dumplings with sweet rice / approx. cook time 15 min
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| Pink Scallop Kai-Yaki | $8.50 |
grilled pink scallop on half shell with mushroom
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| Crab & Salmon Croquette | $8.50 |
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| Chilean Sea Bass Foil-Yaki | $8.50 |
seabass, enoki & shiitake mushrooms broiled in soy sauce bonito broth
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| Tusmire Wakatake-Ni | $9.00 |
cooked sardine ball with young bamboo shoot and wakame seaweed
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| Fried Yellowtail Ribs | $9.00 |
with crispy garlic & onion ponzu sauce and cilantro
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| Iri Ginnan | $9.00 |
roasted gingko nuts / japan
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| Grilled Salmon Collar | $10.95 |
with ponzu sauce
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| Grilled Yellowtail Collar | $11.95 |
with ponzu sauce
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| Uni Tempura | $12.00 |
sea urchin wrapped shiso leaf and tempura with truffle salt
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| Soup |
| Asparagus & Sweet Corn Onion Miso Soup | $4.00 |
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| Seafood Wonton Spicy Miso Soup | $4.50 |
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| Asari (Manila Clam) Miso Soup | $4.50 |
0
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| Red Snapper | $4.50 |
with assorted mushroom miso soup
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| Hot Pot $9.50 |
| Seasonal. |
| Yose-Nabe |
assorted seafood, vegetable & tofu with glass noodle soup / regular or spicy
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|
| Tori Tsukune - Nabe |
ground chicken meat ball, assorted vegetable & tofu with glass noodle soup
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|
| Suki-Ni (Sukiyaki) |
thin sliced angus ribeye beef, assorted vegetable & tofu with glass noodle soup
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|
| Suki-Ni (Sukiyaki) | $0.50 |
add egg
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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