Sutton's Restaurant Prices in Lexington, KY 40509
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Single 12 oz. Can of Soda | $1.25 |
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| 5. Single 16.9 oz. Aquafina Water | $1.29 |
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| 6 Pack Soda | $5.49 |
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| 10. 6-Pack of Aquafina Water | $6.99 |
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| 12 Pack of Soda | $9.99 |
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| 15. 12-Pack of Aquafina Water | $12.99 |
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| 16. Gallon of Lemonade | $6.99 |
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| 17. Gallon of Sweet Tea | $6.99 |
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| 18. Gallon of Unsweet Tea | $6.99 |
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| 19. Ice | $3.00 |
One bag.
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| Appetizers |
| Appetizers |
| 100. Meatballs | $8.00 |
Hand crafted with our family recipe Italian sausage, certified Angus beef and our house seasoned bread crumbs then finished with marinara and melted mozzarella.
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| 102. Hand Breaded Fried Mushrooms | $7.00 |
Served with our signature horseradish ranch dipping sauce.
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| 104. Sutton's Pepperoni Pups | $7.00 |
Breaded mozzarella stuffed with pepperoni and served with marinara.
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| 106. Baked Stuffed Mushrooms | $8.00 |
Mushroom caps stuffed with our signature Italian sausage, spinach, sun-dried tomatoes and fresh herbs. Drizzled with Parmesan cream.
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| 108. Mussels | $10.00 |
Freshly steamed mussels served with our white wine and garlic sauce and diced tomatoes.
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| 110. Calamari | $9.00 |
Fried calamari with banana peppers and our signature lobster sauce.
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| 112. Chicken Tenders | $7.00 |
Fresh, hand-breaded, with your choice of Buffalo, BBQ, honey mustard or bourbon glaze dipping sauce.
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| 114. Wings | $9.00 |
Buffalo, BBQ, plain, spicy dry rubbed, or bourbon glazed.
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| 116. Italian Sampler | $13.00 |
Stuffed mushrooms, meatballs and pepperoni pups.
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| 101. Bruschetta | $8.00 |
Fresh tomato, garlic, olive oil and Parmesan served with garlic toast.
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| 103. Shellfish Combo | $10.00 |
Steamed mussels and clams in a marinara or white wine sauce.
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| Soups and Salads |
| Soups and Salads |
| 118. French Onion Soup | $4.00 |
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| 122. Grilled Chicken Caesar Salad | $8.00 |
Crisp romaine tossed with our signature Caesar dressing, fresh grated Parmesan cheese, grilled chicken and fresh croutons. Dressing, freshly grated Parmesan cheese, grilled chicken and fresh croutons
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| 124. Caesar Salad | $7.00 |
Crisp romaine tossed with our signature Caesar dressing, freshly grated Parmesan cheese and fresh croutons.
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| 126. Chicken Salad | $8.00 |
A delicious blend of romaine and iceberg lettuce with shredded cheddar, red onions, carrots, diced tomatoes and freshly baked croutons.
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| 128. Italian Chef Salad | $9.00 |
Capicola ham, Genoa salami, pepperoni, shredded mozzarella, carrots, diced tomatoes, banana peppers, red onions, black olives and freshly baked croutons. All served on top of mixed greens.
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| 130. House Salad | $7.00 |
Crisp greens with tomatoes, shredded cheddar, carrots, red onions and freshly baked croutons.
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| 132. Berries and Blue Salad | $9.00 |
A mix crisp with shredded carrots, blue cheese crumbles, candied pecans, fresh strawberries and fresh baked croutons tossed in light balsamic vinegar.
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| 134. Spinach Salad | $8.00 |
Hot honey bacon vinaigrette over fresh spinach with diced tomato, red onions, chopped bacon, feta cheese and fresh baked croutons.
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| 135. Salmon Caesar Salad | $11.00 |
Grilled salmon over crisp romaine tossed over Caesar dressing and fresh baked croutons.
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| 136. Black and Blue Steak Salad | $10.00 |
Romaine lettuce with diced tomatoes, red onion, bleu cheese crumbles and fresh baked croutons, topped with tender slices of blackened steak.
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| Steaks and Chops |
| Steaks and Chops |
| 300. Tuscan Ribeye | $19.00 |
Marinated in olive oil, fresh garlic and fresh rosemary.
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| 306. Tuscan Marinated Pork Chops | $16.00 |
Two 8 oz. bone-in center-cut pork chops marinated in extra virgin olive oil, fresh garlic and fresh rosemary.
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| 304. Flat Iron Steak | $15.00 |
10 oz. of hand cut tender certified Angus beef. Served with two regular side items.
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| 305. Braised Pork Shank | $18.00 |
Slow roasted and served with potatoes, carrots, peppers, onions and seasonal grilled squash in a light wine sauce.
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| 301. Five with 5 Steak and Shrimp | $16.00 |
Flat iron steak and fried or grilled shrimp served with two side items.
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| Seafood |
| Seafood |
| 310. Seafood Platter | $19.00 |
Lemon pepper broiled tilapia, grilled sea scallops and grilled shrimp.
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| 312. Fried Shrimp | $13.00 |
Hand-battered and fried golden brown.
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| 314. Grilled Salmon | $15.00 |
A hand-crafted sutton's original.
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| 316. Broiled Tilapia | $12.50 |
Seasoned with lemon pepper.
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| 318. Grilled Sea Scallops | $19.00 |
Large scallops perfectly seared.
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| 320. Sicilian Tilapia and Shrimp | $15.00 |
Spicy broiled tilapia and shrimp topped with a hint of Parmesan cream sauce.
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| 322. Grilled Lemon and Dill Salmon | $15.00 |
Perfectly grilled 8 oz. fillet with a very light lemon and dill infused cream. Served with rice pilaf and grilled sugar snap peas.
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| 324. Bloody Mary Salmon | $15.00 |
Cold water Atlantic salmon grilled and finished in our house recipe bloody mary reduction.
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| 326. Salmon BLT | $9.00 |
Grilled salmon on a brioche bun with bacon, artisan lettuce, tomato and our signature lemon dill sauce and served with sutton's kettle chips.
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| Pastas |
| Pastas |
| 400. Garlic Bread | $2.00 |
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| 402. Garlic Bread with Melted Mozzarella | $3.00 |
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| 404. Fra Diavolo | $17.00 |
Penne tossed with our signature lobster cream sauce mixed with marinara and crushed red pepper, green onions, blackened scallops and shrimp.
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| 405. Fra Diavolo with Blackened Chicken Scallopini | $13.00 |
Penne tossed with our signature lobster cream sauce mixed with marinara and crushed red pepper, green onions and blackened chicken scallopini.
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| 406. Pasta Giovanni | $12.00 - $17.00 |
Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar. Choose vegetarian, chic
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| 410. Baked Chicken and Broccoli Pasta | $13.00 |
Grilled chicken, fresh broccoli and penne pasta in our rich Parmesan cream sauce and baked with mozzarella and cheddar.
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| 412. Chicken Gorgonzola Pasta | $13.00 |
Penne pasta tossed with a rich Gorgonzola cream sauce, grilled chicken, fresh mushrooms and sun-dried tomatoes.
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| 414. Linguini with White Clam Sauce | $14.00 |
Our signature white clam sauce loaded with chopped clams and little neck clams.
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| 418. Lasagna | $14.00 |
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| 420. Seafood Pasta | $15.00 |
Shrimp, calamari and mussels with white wine, garlic, shallots, butter, diced tomatoes and parsley, served over pasta.
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| 422. Chicken Alfredo Pasta | $12.00 |
Linguini with our signature Alfredo sauce and chicken.
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| 424. Penne Alla Vodka Pasta | $13.00 |
Signature sausage link, crushed red pepper and fresh basil in our vodka sauce.
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| 426. Baked Penne Rustica | $13.00 |
Signature sausage link, peppers, onions and marinara baked with mozzarella.
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| 428. Eggplant Parmesan Pasta | $12.00 |
Served over pasta with marinara.
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| 430. Spaghetti with Meatballs | $12.00 |
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| 432. Spaghetti with Meat Sauce | $12.00 |
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| 434. Spaghetti with Marinara | $10.00 |
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| 421. Manzo Pasta Parmesan | $13.00 |
Tender slices of blackened steak over penne pasta, tossed in a spiced garlic and Parmesan cream sauce, garnished with fresh diced tomatoes, sliced green onion and sauteed mushrooms.
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| 422. Bolognese Pasta | $13.00 |
Penne tossed in a tomato cream sauce with fresh ground beef, ground family recipe sausage, diced tomato and fresh basil.
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| Poultry |
| Poultry |
| 500. Chicken Marsala | $14.00 |
Fresh chicken scallopini lightly sauteed with mushrooms, shallots and garlic, then finished with Marsala wine. Served over pasta.
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| 502. Chicken Parmesan | $14.00 |
Hand-breaded chicken breasts smothered in marinara then baked with fresh mozzarella. Served over pasta.
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| 504. Chicken Pesto | $12.00 |
A grilled chicken breast topped with Parmesan and basil pesto, sliced tomato and mozzarella. Served with rice pilaf and broccoli.
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| 506. Chicken Diavlo | $13.00 |
Blackened chicken scallopini drizzled with our signature spicy fra diavolo sauce and scallions. Served with rice pilaf and broccoli.
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| 508. Chicken Tenderloin Platter | $11.00 |
Hand-breaded and served with two side items.
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| 510. Grilled Bourbon Chicken | $11.00 |
A grilled chicken breast with our signature bourbon glaze. Served with rice pilaf and broccoli.
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| 512. Chicken and Sausage Vesuvio | $15.00 |
Chunks of chicken breast and Italian sausage, potatoes, red and green bell peppers, onions, garlic and fresh herbs in a light wine sauce.
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| Oven-fired Flat Bread Pizzas |
| Oven-fired Flat Bread Pizzas |
| 600. Sicilian Pizza | $12.00 |
Pepperoni, Genoa salami, coppacola ham, banana peppers, diced tomatoes and red onions.
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| 602. Hot Brown Pizza | $12.00 |
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| 606. Seafood Diavolo Pizza | $17.00 |
Diavolo sauce, scallops, shrimp, diced tomatoes and green onion.
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| 608. Chicken Diavolo Pizza | $13.00 |
Diavolo sauce, chicken, diced tomatoes and green onion.
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| 610. Deluxe Pizza | $11.00 |
Sausage, pepperoni, green peppers, onion and mushrooms.
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| 612. BBQ Chicken Pizza | $11.00 |
Sweet and spicy BBQ sauce, chicken, bacon, red onion and banana peppers.
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| 616. Classic White Pizza | $11.00 |
Parmesan cream, mushrooms, sun-dried tomatoes and fresh spinach.
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| 618. Veggie Pizza | $11.00 |
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| 620. Signature Sausage Pizza | $9.00 |
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| 622. Pepperoni Pizza | $9.00 |
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| 624. Cheese Pizza | $8.00 |
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| 626. One Topping Pizza | $9.00 |
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| 628. Two Topping Pizza | $10.00 |
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| 630. Three Topping Pizza | $11.00 |
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| Sandwiches |
| Sandwiches |
| 700. Hot Sicilian Sandwich | $8.00 |
Genoa salami, capicola ham, pepperoni and provolone on a toasted hoagie with banana peppers, tomato, red onion, lettuce and Italian dressing.
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| 702. Chicago-Style Beef Sandwich | $8.00 |
Thinly sliced seasoned beef and hot giardiniera or sweet bell peppers on a toasted hoagie, dippedentirely in au jus.
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| 704. Stromboli | $8.00 |
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| 706. Italian Combo Sandwich | $10.00 |
Both Chicago-style beef and a signature sausage link with hot giardiniera or sweet bell peppers on a toasted hoagie dipped entirely in au jus.
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| 708. Meatball Sub | $8.00 |
Baked sub with hand-rolled meatballs, marinara and mozzarella cheese.
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| 710. Philly Dip Sandwich | $8.00 |
Thinly sliced roast beef with peppers, onions and provolone baked and served with au jus and our signature horseradish ranch.
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| 712. Chicken Philly Sandwich | $8.00 |
Grilled chicken with grilled mushrooms, onions and banana pepper stopped with mozzarella cheese. Served on a grilled hoagie and mayo.
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| 716. Fish Sandwich | $9.00 |
Hand-breaded, lemon pepper or blackened. Served with lettuce, tomato and tartar sauce.
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| 718. Toasted Club | $8.50 |
Ham, turkey, bacon, provolone and American cheese with lettuce and tomato on a toasted hoagie with a side of honey mustard.
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| 720. Signature Hot Brown Sandwich | $10.00 |
Roast turkey breast served open-faced with a rich Parmesan cream. Topped with tomato, cheddar and crisp bacon. Chips not included.
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| Burgers |
| Burgers |
| 200. Bourbon Barrel Burger | $9.00 |
Topped with bourbon glaze, American cheese, bacon and hot jalapeno peppers. Freshly ground and hand-pattied certified Angus beef served with Sutton's signature kettle chips. Served with lettuce, toma
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| 206. Cheeseburger | $8.00 |
Served with lettuce, tomato, red onion and pickle. Freshly ground and hand-pattied certified Angus beef served with Sutton's signature kettle chips. Served with lettuce, tomato, red onion and pickle.
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| 210. Original Burger | $7.00 |
Freshly ground and hand-pattied certified Angus beef served with Sutton's signature kettle chips. Served with lettuce, tomato, red onion and pickle.
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| Vegetable Plate |
| Vegetable Plate |
| 769. Vegetable Plate | $9.00 |
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| Summer Sensations |
| Summer Sensations |
| 720. Grilled Lemon and Dill Salmon | $15.00 |
Perfectly grilled salmon with a celery light lemon and tarragon infused sauce. Served with our house rice pilaf and grilled sugar snap peas.
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| 722. Berries and Bleu Salad | $8.00 |
A mix of artisan Kentucky grown lettuce with shredded carrots, bleu cheese crumbles, candied pecans, fresh local strawberries and fresh baked croutons tossed in a light balsamic.
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| 724. Chicken Philly | $8.00 |
Fresh chicken grilled with mushrooms, onions and banana peppers topped with mozzarella cheese. Served on a grilled hoagie with our signature kettle chips.
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| Regular Side Items |
| Regular Side Items |
| 750. French Fries | $2.50 |
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| 754. Rice Pilaf | $2.50 |
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| 756. Fresh Steamed Broccoli | $2.50 |
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| 758. Grilled Sugar Snap Peas | $2.50 |
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| 760. Kettle Chips | $2.50 |
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| 762. Sauteed Mushrooms | $2.50 |
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| Premium Sides |
| Premium Sides |
| 764. Macaroni and Cheese | $3.50 |
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| 766. Onions Ring | $3.50 |
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| 767. Soup | $4.50 |
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| 768. Side Pasta with Marinara | $5.50 |
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| 768. Side Pasta with Alfredo | $5.50 |
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| 721. Sweet Potato Fries | $3.50 |
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| Kids Menu |
| Kids Menu |
| 800. Kid's Chicken Tenders with 1 Side Item | $5.00 |
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| 802. Kid's Grilled Chicken with 1 Side Item | $5.00 |
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| 804. Kid's Grilled Cheese with 1 Side Item | $4.00 |
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| 806. Kid's Macaroni and Cheese | $4.00 |
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| 808. Kid' Cheese Pizza | $4.00 |
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| 810. Kid's Create Your Own Pasta | $5.00 |
Choose from penne, spaghetti, or linguini pasta and add marinara, Alfredo, meatballs or meat sauce.
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| 812. Kid's Steak Strips | $6.00 |
Served with one side.
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| Extras |
| Extra |
| 900. Extra Dressing | $0.50 |
2 oz. container of dressing.
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| 902. Extra Dipping Sauce | $0.50 |
2 oz. container of dipping sauce.
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| Lunch Menu |
| Lunch Menu |
| 850. Lunch Soup and Salad Combo | $7.00 |
Choice of homemade baked French onion soup or soup of the day and house or Caesar salad.
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| 852. Lunch Pasta with Meat Sauce | $7.00 |
This family recipe for meat sauce is handcrafted with our signature Italian sausage and certified Angus beef.
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| 852. Lunch Pasta with Meatballs | $7.00 |
This family recipe for meatballs is handcrafted with our signature Italian sausage and certified Angus beef.
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| 856. Lunch Stromboli | $7.00 |
Fresh-ground, family-recipe sausage, marinara, peppers, onions and mozzarella. Served with Sutton's house cut kettle chips.
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| 858. Lunch Chicago Style Beef | $8.00 |
Thin-sliced Italian seasoned beef with sweet bell peppers or hot giardiniera on a toasted hoagie, dipped entirely in au jus. Served with Sutton's house cut kettle chips.
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| 860. Lunch Toasted Club | $8.00 |
Ham, turkey, bacon, provolone and American cheese with lettuce and tomato on a toasted hoagie with honey mustard. Served with Sutton's house cut kettle chips.
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| 862. Lunch Chicken Tenderloins | $8.00 |
Fresh, individually hand-breaded chicken tender-loins served with one side item.
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| 864. Lunch Philly Dip | $8.00 |
Thin-sliced roast beef with peppers, onions and provolone baked and served with au jus and our horseradish ranch. Served with Sutton's house cut kettle chips.
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| 866. Lunch Eggplant Parmesan with Garlic Bread | $8.00 |
Hand-breaded and served over pasta.
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| 868. Lunch Baked Chicken and Broccoli with Garlic Bread | $8.00 |
Grilled chicken, fresh broccoli and penne pasta tossed in our rich Parmesan cream sauce and baked with mozzarella and cheddar.
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| 870. Lunch Cheese Burger | $8.00 |
With lettuce, tomato, onion and pickles. Served with Sutton's house cut kettle chips.
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| 872. Lunch 1/2 Oven Flat Bread Pizza and Salad | $8.00 |
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| 874. Lunch Tuscan Marinated 8 oz. Pork Chop | $9.00 |
Our bone-in, center cut chop is marinated in extra virgin olive oil with fresh rosemary, fresh garlic and fresh ground pepper. Served with one side item.
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| 876. Lunch Fried Fish Sandwich | $9.00 |
Served with Sutton's house cut kettle chips.
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| 877. Lunch Blackened Fish Sandwich | $9.00 |
Served with Sutton's house cut kettle chips.
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| 280. Lunch Berries and Bleu | $9.00 |
A mix of Kentucky grown artisan lettuce with shredded carrots, bleu cheese crumbles, candied pecans, fresh strawberries and fresh baked croutons tossed in a light balsamic vinegar.
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| 882. Lunch Fra Diavolo with Garlic Bread | $9.00 |
Penne pasta tossed with our signature spicy fra diavolo sauce, topped with blackened scallops and shrimp.
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| 884. Lunch Lasagna with Garlic Bread | $9.00 |
Handcrafted with spinach and our signature meat sauce.
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| 886. Lunch Tilapia, Broiled with Lemon Pepper | $9.00 |
Served with one side item.
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| 887. Lunch Tilapia, Blackened with Lemon Pepper | $9.00 |
Served with one side item.
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| 888. Lunch Signature Hot Brown | $9.00 |
Roast turkey breast served open-faced with a rich Parmesan cream. Topped with tomato, cheddar, Parmesan and crisp bacon.
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| Desserts |
| Desserts |
| 770. Signature Bread Pudding | $5.00 |
Made from scratch custard-based bread pudding with our signature bourbon caramel sauce.
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| 772. Chocolate Lava Cake | $6.00 |
Rich moist chocolate cake with warm double fudge filling. Drizzled with raspberry and chocolate sauce. Served with vanilla ice cream.
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| 774. Tiramisu | $5.00 |
A delicious blend of toasted lady fingers with a touch of espresso and a creamy mascarpone filling. Dusted with cocoa.
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| 776. Chocolate Mousse | $4.00 |
Made from scratch chocolate mousse with whipped cream and crumbled toffee.
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| 778. Milkshake | $4.00 |
Hand-dipped chocolate, strawberry or vanilla.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price