Svagati Ristorante Prices in Dyer, IN 46311
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschette Selection - Toscano | $6.00 |
The original tuscan style
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| Bruschette Selection - Pinturicchio | $8.00 |
Pesto, mozzarella cheese, tomatoes, & basil
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| Bruschette Selection - Rustica | $7.00 |
Fresh tomato, spicy giardiniera, & artichokes
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| Artichoke & Spinach Dip | $8.00 |
Fresh artichoke & spinach blended with cheese on bread
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| Antipasto Italiano Della Casa | $10.00 - $12.00 |
Variety of Italian cuts, olives & cheeses. Gluten free
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| Mozzarella Caprese | $9.00 |
Fresh mozzarella & tomatoes, seasoned with oregano & fresh basil. Gluten free
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| Cozze Alla Marinara | $14.00 |
Prince edward mussels prepared fishermens style. Gluten free
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| Shrimp Agrodolce | $14.00 |
Imperial shrimp sauteed in a sweet & sour sauce
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| Insalata Di Mare | $15.00 |
Seafood medley of calamari, octopus, crab, scal-lops, mussels & Sicilian olives marinated with fresh herbs, lemon & vinaigrette. Gluten free
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| Pane Piatto al Prosciutto | $9.00 |
Seasoned flatbread with prosciutto, artichokes, herbs & cheese
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| Pizza Quattro Formaggi | $9.00 |
Flat bread with four cheeses. Add roasted peppers - $2
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| Fritto Misto | $12.00 |
Combination of fried ravioli, mozzarella wedges & calamari Served with marinara sauce
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| Ravioli Fritti | $7.00 |
Fried ravioli filled with meat & mozzarella Served with marinara
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| Mozzarella Fritta | $8.00 |
Fried mozzarella wedges served with marinara
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| Calamari Fritti | $10.00 |
Breaded calamari rings served with marinara sauce
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| Stuffed Bread Sticks | $6.00 |
Filled with mozzarella. Served with marinara sauce. Add pepperoni $1
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| Signature Salads |
| Sicilian Salad | $10.00 |
Fresh mozzarella, baked Sicilian olives & fresh tomatoes mixed with olive oil & herbs. Gluten free
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| Insalata al Salmone e Spinaci | $13.00 |
Filet of Salmon on top of a bed of fresh spinach &mixed greens, with roasted almonds Served with our sweet vinaigrette dressing. Gluten free
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| Svagati House Salad | $13.00 |
Bed of mixed greens with italian cold cuts, italian cheese, egg and tomatoes with our italian house dressing. Gluten free
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| Chicken Ceasar (Roman Style) | $12.00 |
Julienne chicken, mixed greens, tomatoes, egg wedge, croutons & cheese. Gluten free
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| Various Entree |
| All sauces are homemade. All entrees include fresh salad & bread |
| Anatra Glassata al Ginger (Roasted Duck) | $28.00 |
Roasted duck finished with our ginger glaze sauce. Served with Italian style potato wedges & mixed vegetables. Gluten free
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| Arrosto Di Vitello (Pot Roast) | $22.00 |
Our pot roast baked to perfection with caramelized onions with a balsamic & blood orange glaze Served with Italian style potato and side of pasta. Gluten free
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| Scaloppini Alla Romana | $25.00 |
Tender veal cutlet sauteed with pancetta, prosciutto, capers, wine & herbs Served with Italian style vegetables and a side of pasta
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| Salsiccia Piccante Alla Sa Lentina | $19.00 |
Homemade Italian sausage sauteed with green peppers, onions, capers, wine of salento, fresh tomatoes & more Served with pasta aglio. Choice of spicy or mild. Gluten free
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| Costata di Maiale | $22.00 |
Boned-In Pork Chop prepares with caramelized onions, rosemary & sage with a delicate Montepulciano wine sauce. Served with a side of mixed potatoes
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| Chicken Marsala | $19.00 |
Chicken breast sauteed in marsala wine, mushrooms, capers & herbs. Served with pasta aglio
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| Chicken Piccatta | $19.00 |
Chicken breast lightly dusted then sautéed in wine, olive oil, capers, & rosemary. Served with vegetables
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| Fresh Pasta - Ravioli Selections |
| All our sauces are homemade. All entrees include choice of soup or salad & baked bread |
| Shrimp & Spinach Combo | $19.00 |
Combination of spinach artichoke & shrimp ravioli sau-téed in fresh garlic, rosemary, balsamic, & herbs
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| Carciofi e Spinaci | $17.00 |
A delicious spinach & artichoke ravioli finished with balsamic vinegar, rosemary & wine
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| Tre Formaggi al Gorgonzola | $17.00 |
Cheese filled, spinach & red pepper striped ravioli sau-téed in sweet & sour mango sauce
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| Ai Gamberi | $19.00 |
Parsley & black pepper ravioli filled with shrimp sauteed in a Portobello béchamel white sauce
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| Al Formaggio | $14.00 |
Filled with cheese & herbs, served with our marinara sauce & pecorino romano
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| Bolognese al Ragu | $16.00 |
Traditional beef filled with meat sauce
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| Fresh Pasta - Gnocchi Selections (Potato Dumpling) |
| All our sauces are homemade. All entrees include choice of soup or salad & baked bread |
| Quattro Formaggi | $17.00 |
Romano, mozzarella, gorgonzola & fontinella cheese melted into a white cream sauce
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| Ai Carciofe e Pepperoni | $17.00 |
Roasted pepper, artichoke, garlic & marsala sauce
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| Bolognese | $16.00 |
Traditional sauce with angus beef
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| Fresh Pasta - Tortellini Selection (Cheese Filled) |
| All our sauces are homemade. All entrees include choice of soup or salad & baked bread |
| Quattro Formaggi | $17.00 |
Romano, mozzarella, gorgonzola, & fontinella cheese melted into a white cream sauce
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| Bolognese | $16.00 |
Traditional sauce w/black angus beef
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| Al Burro e Salvia | $15.00 |
Sauteed in butter, sage & other herbs
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| Signature Pastas |
| All our sauces are homemade. All entrees include choice of soup or salad & baked bread |
| Linguini Alle Vongole | $19.00 |
Tonys award winning recipe with fresh sauteed clams with gorgonzola, rosemary, garlic, olive oil & herbs
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| Pasta Del Mare - Seafood Pasta | $23.00 |
Tonys favorite w/fresh mussels, shrimp, clams, calamari, scallops, tomatoes & herbs. Mild or spicy
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| Pasta Fritta Contadina | $18.00 |
Skillet fried pasta with sausage, onions, green peppers, hot peppers, sauce & more. Add shrimp - $5
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| Homemade Lasagna, Sicilian Style | $18.00 |
A family recipe for over 100 years! We only use black angus beef
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| Saccottino al Rosamarino - Tonys Unique Recipe | $18.00 |
Fresh filled pasta with sausage & herbs sauteed in garlic, rosemary & olive oil
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| Pasta Pesto Con Pollo | $20.00 |
Julienne chicken sauteed in garlic, wine, almonds and tonys pesto sauce. Mild or spicy
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| Pasta Fantasia | $22.00 |
Combination of our three signature items lasagna, saccottino & spinach artichoke ravioli
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| Pasta Puttanesca (Roman Style) | $18.00 |
Capicolla, tomatoes, garlic, hot red pepper, pecorino romano, herbs & wine. Mild or spicy
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| Traditional Pastas |
| All our sauces are homemade. All entrées include choice of soup or salad & baked bread |
| Pasta Aglio e Olio | $11.00 |
An old sicilian recipe with garlic, olive oil, pecorino romano & hot pepper. Add shrimp - $8
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| Spaghettini Sorrentina | $13.00 |
Famous Sorrento sauce with fresh tomatoes, mushrooms, sicilian olives & cheese. Add shrimp - $8
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| Manicotti al Forno | $14.00 |
Manicotti stuffed with ricotta cheese & covered with our bolognese sauce
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| Penne al Salmone | $18.00 |
Sauteed salmon in garlic, olive oil, wine & herbs blended in an aurora sauce
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| Pasta Fra Diavola with Shrimp | $21.00 |
Tasty, imperial shrimp with tomatoes, hot peppers, garlic herbs served over pasta. Mild or spicy
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| Mare e Monti Pasta | $20.00 |
Sauteed shrimp, Italian sausage, mushrooms, fresh tomatoes, wine, garlic, herbs & more
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| Spaghetti e Polpette | $14.00 |
Traditional southern Italian pasta with homemade meatballs & Bolognese sauce
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| Pasta Alla Carbonara | $19.00 |
Sauteed pancetta in olive oil, garlic, milk, cheese & herbs over linguini
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| Risotto |
| Alla Pescatora | $21.00 |
A selection of clams, mussels, scallops & shrimp in light red sauce over a bed of arborio. Gluten free
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| Alla Gorgonzola e Ginger | $19.00 |
Creamy gorgonzola, ginger & wine sauce. Gluten free
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| Ai Funghi e Formaggi | $19.00 |
Sauteed portebello mushroom w/mozzarella & parmisean cheese. Gluten free
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| Seafood |
| Tilapia Alle Cipolle e Funghi | $18.00 |
Baked tilapia with italian herbs, caramelized onions & mushrooms in a balsamic, wine sauce Includes a side pasta with marinara sauce. Gluten free
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| Pesce Persico (Yellow Lake Perch) | $23.00 |
Lightly coated perch sauteed in a creamy lemon butter sauce, wine & cilantro. Served with Italian style potato wedges & mixed vegetables
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| Chilean Sea Bass Selection |
| Alla Trapanese | $28.00 |
Sauteed in a sweet, velvety wine sauce served on a bed of risotto. Gluten free
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| Al Limone e Rosemary | $28.00 |
Sauteed in wine, rosemary & lemon. Served with fresh vegetables. Gluten free
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| Sides |
| Italian Style Potatoes | $4.00 |
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| Sauteed Spinach | $4.00 |
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| Italian Blend Vegetables | $4.00 |
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| Italian Sausage | $4.00 |
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| Chicken Breast | $4.00 |
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| Meatballs | $4.00 |
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| Carmelized Onions | $3.00 |
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| Sauteed Mushrooms | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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