Swagat Indian Cuisine Prices in Beaverton, OR 97005
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
- Tue: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
- Wed: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
- Thu: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
- Fri: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
- Sat: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
- Sun: 11:30 am - 2:30 pm, 5:00 pm - 9:30 pm
Restaurant Menu
| Appetizers - Pakoras |
| Served with hot & mild chutneys. Veggies coated with chickpea batter and fried. |
| Spinach Pakoras | $5.00 |
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| Onion Pakoras | $5.00 |
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| Potato Pakoras | $5.00 |
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| Eggplant Pakoras | $5.00 |
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| Hot Chili Pakoras | $5.00 |
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| Mild Chili Pakoras | $5.00 |
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| Assorted Vegetable Pakoras | $7.00 |
A sampler of all the above.
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| Masala Vada | $5.00 |
Four deep-fried pastries made with split pea flour.
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| Vegetable Samosa | $5.00 |
Two crisp pastries stuffed with potatoes & green peas.
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| Lamb Samosa | $5.00 |
Two crisp pastries stuffed with ground lamb & green peas.
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| Chicken Pakoras | $7.00 |
Diced chicken breast pieces battered & fried.
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| Chili Chicken | $9.00 |
Diced boneless chicken sauteed with hot chilies.
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| Soups & Salads |
| Sambar | $3.00 |
Lentil and mixed vegetable soup.
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| Raita | $2.00 |
Homemade yogurt with onions, tomatoes & cucumbers.
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| Plain Yogurt | $3.00 |
Homemade yogurt with onions, tomatoes & cucumbers.
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| Idli Sambar | $4.00 |
Lentil soup served with two rice dumplings.
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| Vada Sambar | $4.00 |
Lentil soup served with two deep-fried pastries made with urad flour.
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| Idli & Vada Sambar | $5.00 |
One of each of the above.
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| Biryani Dish |
| A la carte - served with curry sauce and raita. A la carte, thali |
| Vegetable Biriyani | $11.00 |
Mixed vegetables cooked in basmati rice.
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| Chicken Biriyani | $12.00 |
Chicken cooked with basmati rice.
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| Egg Biriyani | $13.00 |
Sliced & seasoned eggs cooked with basmati rice.
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| Lamb Biriyani | $14.00 |
Lamb cooked with basmati rice.
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| Shrimp Biriyani | $13.00 |
Shrimp cooked with basmati rice.
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| Vegetarian Dishes - A La Carte |
| A la carte - served with rice or nan, (thali dinner - served with vegetable curry of the day, dal, sambar (soup), raita, rice, nan & dessert of the day.) |
| Aloo Gobi | $12.00 |
Potatoes & cauliflower cooked with special spices.
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| Vegetable Masala | $11.00 |
Spicy mixed vegetable curry.
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| Dal Curry | $10.00 |
Lentils made with spinach & tomatoes.
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| Mutter Paneer | $12.00 |
Green peas & homemade cheese cubes with spices.
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| Palak Paneer | $12.00 |
Spinach & homemade cheese cubes with spices.
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| Chana Masala | $12.00 |
Garbonzo beans cooked with tomatoes, onions & spices.
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| Eggplant Curry | $12.00 |
Eggplant, onions & tomatoes cooked in mild spices.
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| Malai Kofta | $13.00 |
Cheese & vegetable patties in a creamy sauce.
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| Navratan Koorma | $12.00 |
Nine kinds of vegetables in a mild creamy sauce.
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| Paneer Tikka Masala | $12.00 |
Homemade cheese cubes in a spicy butter sauce.
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| Aloo Saag | $12.00 |
Potato cooked in our famous spinach sauce.
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| Aloo Mutter | $12.00 |
Potato and peas in mild spices.
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| Bhendi Masala | $13.00 |
Cut okra cooked with onion and tomatoes.
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| Vegetable Koorma | $12.00 |
Mixed veggies cooked with a blend of mild & spicy nuts.
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| Non-Vegetarian Dishes - A La Carte |
| A la carte - served with rice or nan, (thali dinner - served with vegetable curry of the day, dal, sambar (soup), raita, rice, nan, papadam & dessert of the day.) |
| Egg Curry | $11.00 |
Boneless chicken cooked in a mildly spiced sauce.
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| Chicken Curry | $12.00 |
Boneless chicken cooked in a mildly spiced sauce.
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| Chicken Masala | $12.00 |
Boneless chicken cooked in a richly spiced sauce.
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| Chicken Tikka Masala | $13.00 |
Boneless chicken tikka cooked in a creamy sauce.
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| Chicken Saag | $12.00 |
Boneless chicken cooked in spinach & mild spices.
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| Chicken Vindaloo | $12.00 |
Boneless chicken & potatoes cooked in a very hot & spicy sauce.
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| Ginger Chicken | $13.00 |
Boneless chicken cooked in a special ginger sauce.
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| Chicken Makhani | $13.00 |
Boneless chicken cooked in a mild butter sauce.
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| Kima Curry | $13.00 |
Minced lamb cooked with spices
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| Home Style Goat Curry | $13.00 |
Bone-in goat cooked in a mild curry sauce.
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| Lamb Curry | $14.00 |
Boneless lamb cooked in a mild curry sauce.
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| Lamb Saag | $14.00 |
Boneless lamb cooked spinach & mild spices.
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| Lamb Karai | $14.00 |
Boneless lamb cooked with tomatoes, onions, bell pepper & spices.
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| Lamb Pasanda | $14.00 |
Boneless lamb cooked in a mild butter sauce with nuts & spices.
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| Lamb Vindaloo | $14.00 |
Boneless lamb & potatoes cooked in a very hot & spicy sauce.
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| Shrimp Masala | $14.00 |
Shrimp cooked in a spicy sauce.
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| Shrimp Saag | $14.00 |
Shrimp cooked with spinach & mild spices.
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| Shrimp Vindaloo | $14.00 |
Shrimp and potatoes cooked in a very hot & spicy sauce.
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| Fish Masala | $14.00 |
Fish fillet cooked in spicy tamarind sauce.
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| Tandoori Dishes |
| Consist of meats that are cooked in our special tandoori oven and served on a sizzling platter. A la carte. thali dinner. |
| Tandoori Chicken | $13.00 |
Half a chicken marinated in yogurt with special spices.
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| Tandoori Chicken Tikka Kabab | $13.00 |
Boneless chicken marinated in yogurt with herbs & spices.
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| Tandoori Boti Kabab | $15.00 |
Boneless lamb marinated in yogurt, herbs & spices.
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| Tandoori Seekh Kabab | $14.00 |
Ground lamb mixed with herbs & spices.
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| Tandoori Shrimp | $14.00 |
Jumbo shrimp cooked on skewers.
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| Tandoori Mixed Grill | $16.00 |
Combination of above tandoori dishes.
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| Tandoori Fish Tikka | $16.00 |
Halibut fillet marinated in spices & herbs, cooked on skewers.
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| Madras Special |
| Dosas are crepes made with a variety of lentil flours, that are stuffed with vegetable curry, served with sambar & hot and chutneys. |
| Methu Vada | $6.00 |
Lentil soup served with four deep-fried pastries made with urad flour.
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| Plate Idli | $6.00 |
Lentil soup served with four steamed rice dumplings.
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| Plain Dosa | $6.00 |
Made with fermented lentil & rice flour.
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| Masala Dosa | $8.00 |
Crepe stuffed with vegetable curry.
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| Andhra Dosa | $8.00 |
Crepe made with moong bean flour, onions and chilies.
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| Andhra Masala Dosa | $9.00 |
Crepe made with moong bean flour & stuffed with vegetable curry.
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| Rava Dosa | $8.00 |
Crepe made with cream of wheat & rice flour.
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| Rava Masala Dosa | $9.00 |
Crepe made with cream of wheat & rice flour stuffed with vegetable curry.
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| Utappam | $8.00 |
Thick pancake with onions & chilies.
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| Mysore Masala Dosa | $9.00 |
Crepe made with special sauces.
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| Onion Dosa | $8.00 |
Dosa stuffed with onions & chillies.
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| Swagat South Indian Combo | $10.00 |
Masala dosa served with one idli, one urad vada & sambar.
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| Sides & Desserts |
| Roti | $2.00 |
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| Aloo Paratha | $3.00 |
Potato stuffed bread
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| Kima Naan | $4.00 |
Naan stuffed w/ ground lamb
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| Garlic Naan | $3.00 |
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| Onion Naan | $3.00 |
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| nAAN | $2.00 |
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| Rice | $1.00 |
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| Fried Basmati Rice | $4.00 |
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| Papadum | $2.00 |
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| Gulab Jamun | $2.00 |
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| Rice Kheer | $2.00 |
Indian rice pudding
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| Mango & Fruit Custard | $2.00 |
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| Other Beverages |
| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Sprite | $2.00 |
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| Iced Tea | $2.00 |
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| Lemonade | $2.00 |
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| Mango Lassi | $3.00 |
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| Mango Juice | $3.00 |
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| Mango Shake | $3.00 |
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| Lassi | $1.00 |
Sweet or salty
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| Chai | $2.00 |
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| Madras Coffee | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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