Swagat Prices in Milpitas, CA 95035
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Lunch Special |
| Lunch Special | $8.95 |
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| Lunch Special |
curry options: lamb rogan josh curry, lamb vindaloo curry, lamb saagwala curry, lamb pasanda curry, lamb balti curry, lamb shahi korma curry, lamb bhuna curry, lamb chettinad curry, chicken tikka mas
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| Lunch Special | $2.50 |
curry options: bombay shrimp masala curry, shrimp makhani curry, shrimp vindaloo curry, shrimp saagwala curry, garlic shrimp bhuna curry, shahi shrimp korma curry, goan fish curry, fish tikka masala
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| Brunch Special Appetizer Options |
| Vegetable Samosa |
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| Lamb Samosa |
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| Chicken Pakora |
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| Aloo Tikki |
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| Aloo Papri Chat |
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| Lasuni Gobi |
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| Pakoras |
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| Samosa Chat |
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| Dahi Bhalla |
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| Shrimp Pondicherry |
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| Mixed Tandoori Appetizers |
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| Curry Options |
| Lamb Rogan Josh Curry |
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| Lamb Vindaloo Curry |
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| Lamb Saagwala Curry |
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| Lamb Pasanda Curry |
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| Lamb Balti Curry |
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| Lamb Shahi Korma Curry |
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| Lamb Bhuna Curry |
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| Lamb Chettinad Curry |
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| Chicken Tikka Masala Curry |
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| Chicken Makhani Curry |
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| Chicken Mangowala Curry |
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| Chicken Vindaloo Curry |
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| Chicken Curry |
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| Chicken Saagwala Curry |
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| Chicken Shahi Korma Curry |
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| Chicken Balti Curry |
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| Chicken Manglorean Curry |
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| Chicken Nilgiri Curry |
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| Kadhai Paneer Vegetable Curry |
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| Paneer Makhani Vegetable Curry |
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| Shabnam Vegetable Curry |
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| Mattar Paneer Vegetable Curry |
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| Chickpea Saag Vegetable Curry |
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| Potato Saag Vegetable Curry |
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| Corn Saag Vegetable Curry |
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| Homemade Cheese Saag Vegetable Curry |
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| Sarson Ka Saag Curry |
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| Navrattan Korma Vegetable Curry |
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| Vegetable Makhani Curry |
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| Malai Kofta Vegetable Curry |
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| Potato Eggplant Curry |
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| Bhindi Masala Vegetable Curry |
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| Bharata Bahar Vegetable Curry |
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| Hyderbad Bhagare Baingan Vegetable Curry |
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| Kaju Cauliflower Curry |
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| Aloo Gobi Vegetable Curry |
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| Channa Masala Vegetable Curry |
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| Dal Swagat Vegetable Curry |
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| Dal Tadka Vegetable Curry |
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| Bombay Shrimp Masala Curry | $2.50 |
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| Shrimp Makhani Curry | $2.50 |
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| Shrimp Vindaloo Curry | $2.50 |
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| Shrimp Saagwala Curry | $2.50 |
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| Garlic Shrimp Bhuna Curry | $2.50 |
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| Shahi Shrimp Korma Curry | $2.50 |
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| Goan Fish Curry | $2.50 |
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| Fish Tikka Masala Curry | $2.50 |
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| Appetizers |
| Vegetable Samosa | $5.00 |
stuffed pastry with seasoned potatoes and green peas.
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| Lamb Samosa | $6.00 |
stuffed pastry with seasoned minced lamb.
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| Chicken Pakora | $7.00 |
crispy fritters in chickpea flour batter stuffed with chicken breast.
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| Aloo Tikki | $5.00 |
potato and green pea cakes served with chickpeas, yogurt and tamarind sauce.
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| Aloo Papri Chat | $6.00 |
flour crispies topped with potatoes, chickpeas, flour straws, mint, yogurt and tamarind sauces. served cold.
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| Lasuni Gobi | $6.00 |
crispy cauliflower tossed in tangy garlic and tomato sauce.
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| Pakoras | $5.00 |
crispy fritters in chickpea flour batter. choice of onion, cauliflower or spinach.
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| Samosa Chat | $5.00 |
vegetable samosa with onions, chickpeas, yogurt and tamarind sauces.
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| Dahi Bhalla | $5.00 |
lentil patties in yogurt, sprinkled with spices & tangy sweet resin tamarind sauce.
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| Shrimp Pondicherry | $8.00 |
shrimp with mustard seeds and curry leaves in a tangy sauce, served with garlic bread. a preparation from coastal india.
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| Mixed Tandoori Appetizer | $8.00 |
a tasting of an assortment of tandoori delicacies of chicken and lamb.
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| Soups And Salads |
| Tomato Soup | $5.00 |
homemade creamy soup with fresh vegetables and spices.
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| Mulgutwanni Soup | $5.00 |
mildly spiced traditional indian soup of lentils and herbs.
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| Chicken Palak Shorba | $6.00 |
soup. chicken broth with spinach and chicken cooked in tandoor, flavored with coconut milk and spices. a flavor of goa.
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| Green Salad | $4.00 |
finely chopped onions, cucumber, carrots and mixed greens in a tangy balsamic vinegar dressing.
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| Caesar Salad | $5.00 |
fresh romaine lettuce with caesar dressing and croutons.
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| Vegetarian Curries $12 |
| Kadhai Paneer |
cubes of homemade cheese cooked with bell peppers, tomatoes and onions.
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| Paneer Makhani |
cubes of homemade cheese cooked in mild tomato and cream gravy.
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| Shabnam Curry |
mushrooms and green peas cooked in mild tomato and onion gravy.
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| Mattar Paneer |
a combination of green peas and cubes of homemade cheese in a thick, rich sauce.
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| Saag |
spinach. your choice of chickpeas, potatoes, corn or homemade cheese cooked in a mild spinach gravy.
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| Sarson Ka Saag |
mustard greens cooked with onions, ginger, herbs and spices. recommended with corn bread. specialty of northern india.
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| Navrattan Korma |
a medley of fresh vegetables cooked with mildly spiced almond, cashew and saffron flavored creamy gravy.
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| Vegetable Makhani |
a medley of fresh vegetables cooked in creamy tomato sauce with herbs and spices.
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| Malai Kofta |
cheese and vegetable crockets cooked in mild, creamy sauce.
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| Potato Eggplant |
fresh eggplant and potatoes cooked with onions, ginger and tomato in herbs and spices.
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| Bhindi Masala |
stir-fried okra, onions and tomatoes with fresh herbs and spices.
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| Bharta Bahar |
tandoor roasted eggplant pulp sautéed with tomatoes, onions and spices.
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| Hyderabad Bhagare Baingan |
whole baby eggplants stuffed with spices and simmered in coconut milk.
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| Kaju Cauliflower |
cashew nut sized fresh cauliflower cooked in yogurt cashew sauce.
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| Aloo Gobi |
fresh cauliflower and potatoes cooked with onions, ginger and tomatoes with herbs and spices.
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| Channa Masala |
chickpeas cooked with onions, tomatoes and freshly ground spices.
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| Dal Swagat |
mixture of whole black lentil and kidney beans slowly cooked with ginger, garlic and tomatoes.
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| Dal Tadka |
a mixture of yellow lentils. in india, they can`t live without it.
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| Chicken Curries $14 |
| Chicken Tikka Masala |
cubes of chicken breast cooked in tandoor & finished in mild tomato sauce.
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| Chicken Makhani |
butter chicken. cubes of boneless chicken breast cooked in creamy tomato sauce with fresh herbs and spices.
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| Chicken Mangowala |
a very delicate combination of boneless cubes of curried chicken and chef`s special mango sauce.
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| Chicken Vindaloo |
* boneless cubes of chicken prepared with red chilies, hot spices and vinegar.
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| Chicken Curry |
swagat special chicken curry.
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| Chicken Saagwala |
cubes of boneless chicken breast cooked in mildly spiced creamy spinach gravy.
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| Chicken Shahi Korma |
cubes of boneless chicken breast in mildly spiced almond and cashew saffron flavored creamy gravy.
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| Chicken Balti |
cubes of boneless chicken breast cooked with onions, tomatoes, bell peppers, green peas and broccoli with aromatic spices and herbs.
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| Chicken Manglorean |
cubes of boneless chicken breast with green chilies, ginger and fresh curry leaves. specialty of south india.
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| Chicken Nilgiri |
cubes of boneless chicken breast cooked in a chutney of fresh mint, coriander and coconut.
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| Lamb & Goat Curries $15 |
| Lamb / Goat Rogan Josh |
marinated boneless cubes of lamb or goat cooked on slow fire with ungrounded whole spices.
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| Lamb / Goat Vindaloo |
* boneless cubes of lamb or goat prepared with chilies, hot spices and vinegar.
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| Lamb / Goat Saagwala |
boneless cubes of lamb in mild spinach gravy.
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| Lamb / Goat Pasanda |
boneless cubes of lamb or goat cooked with tomatoes, onions, freshly ground spices and herbs.
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| Lamb / Goat Balti |
boneless cubes of lamb or goat cooked with onions, tomatoes, bell peppers, green peas and broccoli with aromatic spices and herbs.
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| Lamb / Goat Shahi Korma |
boneless cubes of tender lamb or goat cooked in mildly spiced almond, cashew and saffron flavored creamy gravy.
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| Lamb / Goat Bhuna |
boneless cubes of marinated lamb or goat cooked with onions, ginger, garlic, tomatoes and herbs in a thick rich curry sauce.
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| Lamb / Goat Chettinad |
cubes of boneless lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves.
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| Seafood Curries $16 |
| Bombay Shrimp Masala |
shrimp cooked in a rich curry blended with exotic spices.
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| Shrimp Makhani |
shrimp cooked in creamy tomato sauce with herbs and spices.
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| Shrimp Vindaloo |
* shrimp prepared with red chilies, hot spices and vinegar.
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| Shrimp Saagwala |
shrimp cooked with mild spinach gravy.
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| Garlic Shrimp Bhuna |
marinated shrimp cooked with onion, ginger, garlic, tomato and herbs in a thick rich sauce.
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| Shahi Shrimp Korma |
shrimp cooked in a mildly spiced almond and cashew saffron flavored gravy.
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| Goan Fish Curry |
fillet of salmon marinated in tamarind and simmered in a delicately spiced gravy.
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| Fish Tikka Masala |
cubes of salmon cooked in tandoor and finished in a mild tomato sauce.
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| Tandoori Main Courses |
| Chicken Tandoori | $14.00 |
chicken served on the bone.
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| Chicken Malai Kebab | $15.00 |
cubes of chicken breast marinated in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves. cooked on skewers in tandoor.
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| Chicken Tikka Kebab | $15.00 |
cubes of chicken breast marinated in ginger, garlic and herbs and slowly cooked on skewers in tandoor.
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| Achari Chicken Tikka Kebab | $15.00 |
boneless pieces of chicken breast marinated in ginger, garlic, herbs and indian pickle (achar), spices and cooked on skewers in tandoor.
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| Kandhari Seekh Kebab | $15.00 |
juicy rolls of minced lamb seasoned with spices and cooked on skewers in tandoor.
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| Lamb Boti Kebab | $16.00 |
boneless chunks of lamb marinated in herbs and spices and cooked on skewers in tandoor. so moist, it melts in your mouth.
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| Adrak Lamb Chops | $23.00 |
ginger. imported lamb chops marinated in red wine, yogurt, ginger and spices cooked on skewers in tandoor.
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| Jhinga Samarkand | $22.00 |
jumbo shrimp marinated in ginger, garlic, herbs and yogurt and cooked on skewers in tandoor.
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| Fish Tikka | $17.00 |
cubes of fresh salmon marinated in yogurt, ginger and garlic cooked on skewers in tandoor.
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| Tandoori Grill Vegetables | $13.00 |
seasonal assorted vegetables marinated with indian herbs and spices and cooked in tandoori.
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| Tandoori Mixed Grill | $21.00 |
an assortment of tandoori chicken, lamb kebabs and seafood delicacies.
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| Basmati Rice And Biryanis |
| Biryani | $6.00 |
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| Lemon Rice | $5.00 |
lemon flavored.
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| Breads |
| Naan | $3.00 |
white flour soft bread with or without rosemary. most popular.
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| Roti | $3.00 |
whole wheat bread.
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| Garlic Naan | $4.00 |
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| Onion Kulcha | $4.00 |
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| Chicken Kulcha | $4.00 |
stuffed with minced chicken.
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| Parantha | $3.50 |
whole wheat bread.
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| Maki Ki Roti | $4.00 |
cornbread. specialty of northern india.
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| Peshawri Naan | $4.00 |
naan stuffed with almonds, cashews, cranberries and raisins.
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| Cheese And Spinach Naan | $4.50 |
naan stuffed with spinach and cheddar cheese.
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| Poori | $4.00 |
whole wheat fried bread puffed like a balloon. recommended with chickpea curry.
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| Aloo Parantha | $4.00 |
whole wheat bread stuffed with spiced potatoes.
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| Accompaniments |
| Raita | $3.00 |
whipped homemade yogurt with spices, herbs, tomatoes and cucumber.
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| Mango Chutney | $2.00 |
sweet and tangy.
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| Indian Pickles | $2.00 |
choice of mango, lemon or mixed.
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| Papad | $2.00 |
crispy lentil wafers.
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| Desserts $5 |
| Rasmalai |
spongy homemade cheese patties simmered in milk flavored with cardamon and rose water.
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| Gulab Jamun |
soft brown balls of homemade cheese and evaporated milk simmered in syrup flavored with rose water.
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| Kulfi |
traditional indian ice cream made with mango or pistachio.
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| Kheer |
homemade rice pudding.
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| Beverages |
| Soda | $1.50 |
coke, diet coke, sprite
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| Bottled Water | $2.00 |
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| 1 Liter Sparkling Water | $5.00 |
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| 750 Ml Sparkling Water | $4.00 |
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| Lassi | $4.00 |
refreshing homemade yogurt drink.
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| Lassi |
lassi flavors: plain, salted, sweet, mango
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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