Sweet Nectar Menu and Prices
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Sweet Nectar Menu
| Lunch |
| Grilled Chicken Sandwich |
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$11.00 |
Maple mayo, watercress smoked bacon on ciabatta
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| Charcoal Grilled Angus BBQ Beef Burger |
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$12.00 |
Shredded cabbage slaw bacon onion marmalade, onion bun
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| Crispy Soft Shell Crab BLT |
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$13.00 |
Od bay mayo, cherywood smoked bacon avocado, crispy texas toast
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| Fried Chicken & Kanabec Fries |
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$10.00 |
Smoked chipotle ketchup
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| Florida Grilled Snapper Sandwich |
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$13.00 |
Avocado, mango cabbage slaw tomato pesto aioli
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| Rachael Shaved Pastrami |
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$14.00 |
Cabbage slaw, russian dressing swiss cheese, hoagie roll
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| Snacks |
| Kanabec Potato |
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$6.00 |
Parmesan cream
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| Edamame Beans |
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$6.00 |
Charred key lime, smoked salt
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| Shishito Peppers |
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$7.00 |
Meyer lemon, maldon
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| Chorizo Stuffed Dates |
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$10.00 |
Roasted red pepper sauce
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| Chicken Chicharron |
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$8.00 |
Kimchee vinaigrette
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| Fried Oysters |
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$12.00 |
Bloody mary relish
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| Calamari Fries |
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$12.00 |
Smoked tomato ketchup
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| Jumbo Lump Crab Toast |
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$12.00 |
Chopped chives
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| Lobster Popcorn |
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$12.00 |
Mix of lobster & popcorn, lemon truffle honey
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| Raw Bar or Oyster |
| Whole Jumbo Shrimp Cocktail |
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$12.00 | |
| Sea Scallops |
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$11.00 |
Truffled apple grem
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| Ahi Tuna Carpaccio |
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$13.00 |
Black truffle chimichurri
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| Smoked Akaushi Beef Carpaccio |
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$13.00 |
Aji amarillo, grilled
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| Blackboard Selection of Oysters (1/2) |
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$14.00 | |
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| Blackboard Selection of Oysters (Dz) |
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$28.00 | |
| Charcoal Grill |
| Angus Skirt Steak |
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$10.00 |
Secret chimichurri
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| Seasonal Roasted Vegetables |
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$8.00 |
Sweet keecap soy glaze
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| Kalamansi Sweet |
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$8.00 | |
| Sweet Corn |
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$6.00 |
Cotija cheese mexi
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| Fresh Sardines |
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$8.00 |
Chimichurri garlic dip
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| Jumbo Asparagus |
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$8.00 |
Lemon truffle honey drizzle
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| Baby Squid |
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$12.00 |
Meyer lemon mayo
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| Sweet Jumbo Whole Prawn |
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$12.00 |
Grilled lime
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| Seasonal Forged Mushroom |
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$10.00 |
Truffle misto
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| Coal Fired Teradactyl Wing |
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$10.00 |
Sweet habanero glaze
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| Whole Artichoke |
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$6.00 |
Orange remoulade sauce
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| Lamb Lolli Pops |
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$12.00 |
Horseradish cream fraiche
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| House Made Bacon |
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$12.00 |
Caramelized apple
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| Dinosaur Beef Short Rib |
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$26.00 |
Korean style
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| Spanish Octopus |
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$12.00 |
Aji panca coulis
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| Charred Half Roasted Chicken |
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$24.00 |
Thyme glazed mushroom
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| Coal Grilled Whole Florida Snapper |
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$29.00 |
Charred tomatillo relish
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| Grilled Chipotle |
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$26.00 |
Watercress-radish
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| Aged Cowboy |
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$39.00 |
Trio of onions, garli
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| Black Board Selection of Grilled Oysters |
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$2.50 | |
| Shared Plates |
| Iceberg Wedge |
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$8.00 |
Blue cheese, tomato, bacon, radish L-12
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| Watercress |
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$8.00 |
Shaved hearts of palm, florida orange L-10
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| Artisan Romaine Hearts |
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$8.00 |
Smoked chipotle, avocado, roasted tomatoes L-10
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| Spanish Octopus with Watercress |
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$14.00 |
Giant white beans L-16
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| Roasted Brussels Sprouts |
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$9.00 |
Kimchee vinaigrette
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| Angus Beef Slider |
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$8.00 |
Onion bacon marm
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| Cripsy Fried Chicken Thighs |
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$8.00 |
Jamaican jerk vinai
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| Crispy Potato Cake |
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$7.00 |
Horseradish-chive cream fraiche
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| Lobster Mac & Cheese |
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$12.00 |
Creamy cheddar, parmesan & mascarpone
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| Sea Scallops |
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$12.00 |
Sweet red pepper bsweet red pepper butter
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| Smoked BBQ Pork Wings |
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$12.00 |
Honey cabbage slaw
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| Crab Cake Sliders |
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$10.00 |
Chipotle mayo
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| Aged Assortments |
| Cheese Plank |
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$15.00 |
Salty, savory, jar of sweet
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| Cured Meats |
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$16.00 |
Gamey, earthy, jar of spice
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| Dr. Brown's Soda |
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$4.00 |
Ginger ale, black cherry, cream
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| Harney and Sons Tea |
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$4.00 |
Earl grey, mint verbena, chamomile, english breakfast
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| Sweets |
| Campfire Smores |
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$17.00 | |
| Dr. Brown's Root Beer Float |
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$17.00 |
Cinnamon ice cream
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| Fresh Baked Seasonal Fruit Cobbler |
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$17.00 |
Crispy golden brown honey oat topping, vanilla bean ice cream
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| Sweet Nectar Apple Pie |
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$17.00 |
Cinnamon ice cream, doughnut crus
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| Chocolate & Nutella Fondue |
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$17.00 |
Chefs seasonal fixins
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| House Made Croissant Bread Pudding |
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$17.00 |
Peanut butter fudge ice cream
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| Beverages |
| Coffee |
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$3.00 |
| Espresso |
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$4.00 |
| Cappuccino |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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