Swordfish Sushi Prices in Batavia, IL 60510
Hours of Operation
- Mon: 4:00 pm - 9:00 pm
- Tue: 4:00 pm - 9:00 pm
- Wed: 4:00 pm - 9:00 pm
- Thu: 4:00 pm - 9:00 pm
- Fri: 4:00 pm - 9:00 pm
- Sat: 4:00 pm - 9:00 pm
- Sun: 4:00 pm - 9:00 pm
Restaurant Menu
| Appetizer |
| Maui Sunset | $10.00 |
Tamago stuffed with crab, avocado and masago with salsa and aioli sauce topping
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| Maguro Trio | $12.00 |
A trio featuring a salmon, a shrimp, and a spicy octopus topped cucumber and jalapeno
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| Strawberry Fields | $9.00 |
Deep fried panko shrimp with strawberry cream cheese filling served with strawberry crisps, parmesan cheese crisps and strawberry cream dip
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| Matcha Island | $11.00 |
Lightly fried minced shrimp, scallop, and calamari ball on a bed of panko baby portabella mushroom and cream cheese layer under a green tea dome with cream sauce
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| Appetizer - Sushi Bar |
| Tuna Flight | $16.00 |
Chefs special presentation of all different tuna sashimi.
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| Seared Garlic Tuna | $11.00 |
Seared tuna with olive garlic sauce with avocado, sweet onion & tomato.
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| Curnch Crab | $8.00 |
Kani kama crab meat with crispy crunch.
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| King Avo Kani | $12.00 |
King crab with avocado in mango sauce
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| Oyster Shooter | $7.00 |
Fresh oyster in sake ponzu sauce served with citrus soy.
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| Spring Spider | $12.00 |
Deep fried soft shell crab, asparagus, mixed green wrapped with soybean sheet served with citrus ginger sauce.
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| Blue Point Oyster | $12.00 |
Fresh oyster served with citrus soy & tabasco sauce.
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| Super White Carppacio | $12.00 |
Thinly sliced sesame encrusted super-white tuna in citrus soy.
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| Aioli TSC | $10.00 |
Seared tuna, salmon & crab drizzled with spicy aioli sauce.
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| Lobster Gratin | $10.00 |
Baked lobster mixed with mushroom, sweet onion, green pepper & mozzarella cheese drizzled with spicy aioli & unagi sauce.
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| Super White Tuna with Su-Miso Sauce | $9.00 |
3 Pcs of super white tuna rolled with avocado & asparagus with su-miso sauce.
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| Toro Flight | $34.00 |
Various fatty tuna & super white tuna sashimi.
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| Ahi-Poki Tuna | $11.00 |
Yellow-fin tuna seasoned with wasabi soy, sesame oil with red & green tobiko.
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| Tataki Tuna | $12.00 |
Seared yellow fin tuna with avocado & tomato slices in citrus soy
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| Sunomono | $10.00 |
Choice of king crab, shrimp, octopus or assorted fish wrapped with cucumber sheet, splashed with sweet vinaigrette sauce.
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| Swordfish Cucumber Roll | $8.00 |
Crab & avocado rolled with thin cucumber.
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| Rainbow Tartar | $10.00 |
Tuna, salmon, super white tuna, snapper, shrimp and topped with multi colored tobiko with tomato salsa & citrus vinaigrette.
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| Triple Spicy | $15.00 |
2 Pcs of tuna, 2 pcs of salmon, 2 pcs of super white tuna in jalapeno soy citrus soy
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| Soup |
| Lobster Miso Soup | $7.00 |
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| Special - Roll |
| The Caribbean | $18.00 |
Yellowtail tempura, asparagus, avocado, and tomato topped with chopped unagi, crab, and wasabi mayo mix with green tea mayo sauce
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| Kiss of Fire | $18.00 |
Alaskan king crab wrapped with white fish, topped with scallion and masago drizzled with spicy mayo and honey wasabi sauce
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| Smoky Sakura | $16.00 |
Smoked salmon, spicy octopus and bell peppers topped with spicy salmon with lemon sauce
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| Cinco De Mayo | $16.00 |
Spicy octopus, cilantro, and bell peppers topped with a red snapper and salsa mix served with citrus-soy and chili sauce
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| Appetizer - Kitchen |
| Age Tofu | $6.00 |
Deep fried tofu served with ginger sauce.
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| Edamame | $4.00 |
Steamed soybean in the pod.
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| Gyu No Tataki | $12.00 |
Lightly seared filet mignon, drizzled with herb soy sauce & olive oil.
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| Asparagus Beef Roll | $10.00 |
Asparagus rolled with thin slices of filet mignon, grilled with teriyaki sauce.
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| Gyoza or Shumai | $7.00 |
Pan fried pork or shrimp dumpling served with spicy dipping sauce.
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| Deep Fried Soft Shell Crab | $13.00 |
Tempura soft shell crab sauteed with spicy mayo served with cucumber mint.
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| Dragon Eyes | $10.00 |
Lightly fried stuffed mushroom with snow crab & spicy tuna drizzled with spicy aioli & teriyaki sauce.
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| Calamari Batayaki | $8.00 |
Sizzling buttered calamari saturated balsamic vinegar.
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| Kushi Yaki - Calamari or Chicken | $2.00 |
Grilled skewers in teriyaki sauce with choice of.
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| Kushi Yaki - Filet Mignon | $3.00 |
Scallop, tiger shrimp, tuna vegetable.
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| Kushi Yaki - King Crab or Lobster | $4.00 |
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| Tempura - Vegetable | $6.00 |
Wasabi dusted delicately deep- fried tempura, served with ginger sauce.
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| Tempura - Chicken or Calamari | $8.00 |
Wasabi dusted delicately deep- fried tempura, served with ginger sauce.
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| Tempura - Wasabi Shrimp | $9.00 |
Wasabi dusted delicately deep- fried tempura, served with ginger sauce.
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| Tempura - Lobster | $14.00 |
Wasabi dusted delicately deep- fried tempura, served with ginger sauce.
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| Tempura - Hata (Chilean Sea Bass) | $10.00 |
Wasabi dusted delicately deep- fried tempura, served with ginger sauce
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| Bacon Scallop | $12.00 |
Scallop wrapped with bacon in balsamic vinegar.
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| Pop Corn Spicy Mini Lobster | $12.00 |
Lightly deep fried mini lobster with spicy aioli sauce.
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| Grilled Scallop | $10.00 |
Pan fried scallop served with mushroom & celery and drizzled with balsamic vinegar sauce.
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| Crispy Calamari | $9.00 |
Crispy calamari served with mushroom and celery with aioli & ponzu sauce.
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| Calamari Kick | $10.00 |
Lightly fried spicy mini lobster wrapped in calamari & oba with unagi & sweet spicy sauce.
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| Special - Entree |
| Served with miso soup, house salad and rice |
| Braised Beef Short Rib | $22.00 |
Braised beef short rib with house special sweet soy sauce served with wasabi mashed potato, mashed sweet potato and stir fried baby bok choy
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| Bento Box |
| Geisha | $23.00 |
Chicken teriyaki, shrimp & vegetable tempura, california roll & chef's special
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| Samurai | $25.00 |
9 pcs sashimi, 3 pcs nigiri, shrimp tempura roll & chef's special
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| Shogun | $36.00 |
Whole lobster batayaki, two pieces of chicken kushiyaki, hata tempura & chef's special
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| Daimyo | $27.00 |
Teriyaki New York sirloin steak, shrimp & vegetable tempura, caterpillar roll & chef's special
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| Salad |
| Crispy Calamari | $9.00 |
Crispy calamari on a bed of mixed greens served with ginger dressing.
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| Shitake Mushroom | $8.00 |
Sauteed shitake mushroom on a bed of mixed greens served with ginger dressing.
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| Wakame | $9.00 |
Spring greens & marinated seaweed w/ ginger dressing
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| Wakame - Seaweed Only | $7.00 |
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| House | $4.00 - $7.00 |
Fresh spring greens served with ginger dresssing.
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| Mint | $7.00 |
Thinly sliced cucumber & japanese mint leaves in creamy ginger dressing.
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| Entree |
| Served with miso soup, house salad and rice |
| Lobster | $29.00 |
Butter grilled 8oz lobster tail served with kabocha mashed potato & vegetables with garlic soy butter
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| Chicken | $16.00 |
Grilled chicken breast served with vegetables in teriyaki sauce
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| Filet Mignon | $27.00 |
Grilled filet mignon served with kabocha mashed potato & vegetables in sakura plum wine sauce
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| Sirloin Steak | $23.00 |
Grilled sirloin steak served with kabocha mashed potato & sauteed vegetables in sakura plum wine sauce
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| Swordfish | $22.00 |
Grilled seven spice encrusted swordfish with vegetables in sakura plum wine sauce
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| Tataki Tuna | $21.00 |
Seared yellow-fin tuna served with vegetables, drizzled with creamy potato sauce
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| Chilean Sea Bass | $25.00 |
Pistachio encrusted chilean sea bass served with vegetables and pan fried red cabbage with a butternut squash sauce
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| Atlantic King Salmon | $19.00 |
Slow oven baked Atlantic salmon served with vegetables and pineapple sauce
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| Agedashi Tofu | $16.00 |
Vegetables & fruits with deep fried tofu in chefs special soy based sauce
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| Gulf Shrimp & Scallop | $23.00 - $24.00 |
Pan fried jumbo u 15 shrimp & scallop served with vegetables drizzled with creamy potato sauce
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| Sushi Combo Entree |
| Served with miso soup & house salad |
| Nigiri | $21.00 |
Fish fillet on hand pressed rice nine pieces nigiri sushi.
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| Sashimi | $19.00 - $29.00 |
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| Maki Mono | $21.00 |
Rolled sushi california roll, spicy tuna roll & fresh-water eel roll.
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| Sushi | $25.00 |
Seven pieces of sushi & caterpillar roll.
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| Supreme | $39.00 |
Six pieces nigiri sushi, six pieces sashimi & caterpillar roll.
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| Tekka-Don | $23.00 |
Twelve pieces of tuna on a bed of sushi rice.
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| Sake-Don | $23.00 |
10 Pieces of atlantic salmon on a bed of vinaigrette rice.
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| Una-Don | $25.00 |
Slices of fresh water eel over steamed rice.
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| Chirashi | $25.00 |
Chefs special presentation of premier fish fillet artfully presented on a bed of vinaigrette rice.
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| Vegetarian Sushi Set | $16.00 |
Any vege roll with 4 pieces of vegetable nigiri; shitake mushroom, sweet potato, avocado & asparagus.
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| Nigiri Sushi or Sashimi |
| Oh-Toro (Fatty Tuna) |
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| Chu-Toro (Medium Fatty Tuna) |
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| Bluefin Tuna | $5.00 |
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| Surf Clam | $2.50 |
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| Albacore Tuna | $3.00 |
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| King Crab | $4.00 |
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| Big-Eye Tuna | $3.00 |
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| Sea Urchin | $6.00 |
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| Seared Tuna | $3.00 |
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| Salmon Roe | $3.00 |
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| Super White Tuna | $4.00 |
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| Smelt Roe | $2.50 |
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| Atlantic King Salmon | $3.00 |
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| Squid | $2.50 |
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| Smoked Salmon | $3.00 |
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| Octopus | $3.00 |
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| Red Snapper | $3.00 |
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| Wasabi Tobiko | $3.00 |
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| Stripe Sea Bass | $3.00 |
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| Black Tobiko | $3.00 |
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| Fresh Scallop | $3.00 |
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| Chili Tobiko | $3.00 |
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| Yellowtail | $3.00 |
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| Citrus Tobiko | $3.00 |
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| Fatty Yellowtail | $5.00 |
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| Oyster | $3.00 |
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| Fresh Water Eel | $4.00 |
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| Mackerel | $2.50 |
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| Salt Water Eel | $3.50 |
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| Tamago | $2.00 |
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| Tiger Shrimp | $2.50 |
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| Sweet Shrimp & Fried Head | $4.00 |
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| Maki - Rolled Sushi |
| California Roll | $6.00 |
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| Yellowtail Tempura Roll | $6.00 |
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| Spicy Tuna Roll | $8.00 |
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| Soft-shell Crab Roll | $9.00 |
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| Spicy Salmon Roll | $7.00 |
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| Philadelphia Roll | $9.00 |
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| Spicy Octopus Roll | $7.00 |
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| Shrimp Roll | $7.00 |
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| Spicy Scallop Roll | $8.00 |
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| Calamari Tempura Roll | $7.00 |
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| Tuna Avocado Roll | $10.00 |
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| Any Vegetable Roll | $8.00 |
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| California Sunset Roll | $12.00 |
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| Salmon Skin Roll | $6.00 |
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| Yellow Fin Tuna Roll | $6.00 |
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| Cucumber Roll | $4.00 |
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| Yellowtail & Scallion Roll | $6.00 |
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| Avocado Roll | $6.00 |
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| Fresh Water Eel Roll | $9.00 |
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| Shitake Mushroom Roll | $6.00 |
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| Shrimp Tempura Roll | $7.00 |
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| Asparagus Roll | $5.00 |
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| Spicy Mini Lobster Roll | $10.00 |
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| Crunch Crab Roll | $9.00 |
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| Atlantic King Salmon Roll | $6.00 |
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| Futo Maki (4 Pcs) | $6.00 |
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| Futo Maki (8 Pcs) | $10.00 |
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| Specialty Maki |
| Original Dragon | $15.00 |
Eel over shrimp tempura, cucumber, avocago & spicy mayo
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| Black Dragon | $16.00 |
Eel over spicy scallops, cucumber, avocado, spicy mayo topped with black tobiko
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| Red Dragon | $16.00 |
Spicy tuna over soft shell crab, cucumber, avocado
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| White Dragon | $15.00 |
Super white tuna over shrimp tempura, cucumber, avocado & spicy mayo
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| Terminator | $17.00 |
Salmon over unagi tempura with unagi& green tea mayo
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| Golden Dragon | $18.00 |
Eel over lobster tempura, cucumber, avocado, spicy mayo topped with citrus tobiko
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| Green Dragon | $18.00 |
Snow crab meat, shrimp, asparagus, avocado, spicy mayo covered with fresh water eel & wasabi tobiko
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| Kamikaze | $15.00 |
Spicy tuna over spicy tuna
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| Beef Roll | $16.00 |
Beef & Asparagus rolled with soybean sheet, drizzled with teriyaki sauce
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| Rainbow | $14.00 |
Variety fish fillet over spicy tuna
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| Caterpillar | $13.00 |
Avocado over snow crab
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| Randall Roll | $15.00 |
Seared tuna, salmon, crab with aioli sauce
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| Smoky Bear | $14.00 |
Seared smoked salmon over snow crab
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| Crunchy | $13.00 |
Tempura crunch over shrimp tempura
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| Mini Godzilla | $14.00 |
Spicy salmon over octopus
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| Monster M | $15.00 |
White tuna over spicy tuna & shrimp tempura with black rice
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| Crunchy Muffy | $17.00 |
Shrimp tempura, tempura crunch & cream cheese, baked with mozzarella cheese melted on top
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| Atlantic | $13.00 |
Spicy salmon over snow crab
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| Moon River | $17.00 |
Shrimp tempura, avocado, cucumber and spicy mayo topped with crab mix, tempura crunch drizzled with unagi & green tea mayo
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| Dirty Old Man | $16.00 |
Mozzarella over cream cheese, tempura crunch and salmon tempura with spicy mayo
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| Red Phoenix | $15.00 |
Spicy tuna over snow crab
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| Tornado Sunrise | $15.00 |
Black & white rice around spicy mini lobster
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| Turtle Roll | $16.00 |
Tiger shrimp over fresh water eel, avocado tempura crumbs
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| Dark Night | $17.00 |
Lightly deep fried smoked salmon, cream cheese, asparagus, avocado, drizzled w/masago sauce & topped w/ black tobiko
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| Scary Spider | $16.00 |
Black & white rice over soft shell crab, cucumber, avocado, cream cheese, black & red tobiko
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| Ocean Drive | $18.00 |
Chopped yellow tail, tuna, cilantro, green pepper, wrapped with soy bean paper, splash of chilli oil & lime
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| Special Spicy Tuna | $18.00 |
Lightly fried spicy tuna, asparagus, tiger shrimp, avocado, tempura crumbs, wrapped in soy bean paper, sweet soy & wasabi mayo
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| Vegetarian | $13.00 |
Assorted vegetables wrapped with soy bean sheet
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| Ocean's 13 | $18.00 |
Tuna, salmon, supper white tuna, snapper, avocado, jalapenos and cilantro with wasabi sauce 13pcs
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| Pink Panda | $15.00 |
Smoked salmon wrapped over cream cheese and soft shell crab topped with black caviar
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| Lobster Mountain | $20.00 |
Baked lobster over snow crab with spicy aioli and unagi sauce
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| Mother of Pearls | $17.00 |
Tuna, shrimp, cucumber, asparagus & spicy mayo with crunch & topped with white tuna & red tobiko with sweet garlic wasabi sauce
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| Something Special | $16.00 |
Spicy tuna over shrimp tempura with crunch on top and drizzled with unagi sauce
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| Dragon Fire II | $17.00 |
Tiger shrimp, tuna, cucumber & avocado topped with spicy crunch wrapped with soybean sheet with unagi & sweet aioli
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| Sushi or Dead | $18.00 |
Extra spicy tuna over spicy mini lobster tempura with jalapeon
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| Tuna Gone Wild | $18.00 |
Albacore tuna, big-eye tuna & super white tuna over spicy tuna, avocado, cucumber & jalapeno with ponzu & honey wasabi sauce
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| Crispy Spicy Tuna | $17.00 |
Sushi rice pan fried to crisp, special spicy tuna on top with wasabi mayo & sweet sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price