Syrah Prices in Santa Rosa, CA 95401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Roasted Beets | $11.00 |
Horseradish panna cotta, mache, leek ash.
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| Salad Of Baby Spinach & Frisee | $9.00 |
Pecans, smoked red onion, avocado, creme fraiche, point reyes blue.
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| Cauliflower Soup | $10.00 |
Potato crisp, creme fraiche & fried oyster.
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| Seared Sonoma Foie Gras | $16.00 |
Smoked blueberry jam, maple, banyuls, and pain perdu.
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| Pan Roasted Scallop & Short Rib Hash | $14.00 |
Brussel sprouts, truffled potato puree, red wine jus.
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| Snacks |
| Warmed Green Olives | $5.00 |
Aleppo pepper.
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| Crispy Fingerling Potatoes | $8.00 |
Parsley, orange aioli.
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| Variety Of Radishes | $6.00 |
Goats milk butter, mache, and smoked salt.
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| Chilled Oysters | $3.00 - $16.00 |
Champagne mignonette, lemon, tiny tabasco. (6 For).
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| Bellwether Farms Jersey Cow's Milk Carmody | $7.00 |
Membrillo, almonds.
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| Cypress Grove Fresh Goat Purple Haze | $8.00 |
Honeycomb, apple, lavender.
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| Pt. Reyes Cow's Milk Toma | $8.00 |
Saba, walnuts & berries.
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| All Three Cheeses | $14.00 |
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| Entrees |
| Risotto Style Farro | $16.00 |
Fava beans, asparagus, maitake mushrooms, watercress pesto, goat cheese.
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| Pan Roasted Halibut | $23.00 |
Pei mussels, pearl couscous, artichoke barigoule, carrots, peas & olive oil.
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| Grilled Hanger Steak | $24.00 |
Ragout of cippolini, carrot and potato, green garlic puree & black garlic jus.
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| Liberty Farms Duck Breast | $25.00 |
Creamy polenta, spinach, spring onion, endive, cherry port reduction.
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| Duet Of Pork | $23.00 |
Tenderloin & braised belly roasted peach, swiss chard, peach & fennel mostarda.
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| Chefs Tasting Menu |
| Created at the chefs whim (for the entire table only). Per person. |
| Seven Courses | $75.00 |
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| Nine Course The Chef's Bar | $110.00 |
(Available remotely).
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| Nine Course The Chef's Bar - Foie Gras | $15.00 |
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| From The Cheese Monger |
| Jersey cow milk bellwether carmody. |
| Jersey Cow Milk Bellwether Carmody | $7.00 |
Membrillo, almonds.
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| Fresh Goat Purple Haze | $8.00 |
Honeycomb, apple-lavender salad.
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| Cow's Milk Toma | $8.00 |
Saba, walnuts & berries.
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| All Three Cheeses | $14.00 |
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| Dessert |
| Bellwether Farms Vanilla Semifreddo | $9.00 |
Licorice caramel, spiced molasses cake, and a "root beer float".
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| Mint Ice Cream & Chocolate Brownie Sundae | $8.00 |
Espresso soil, coco mascarpone chocolate & caramel sauces.
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| Lemon Tart | $8.00 |
Whipped cream, cream cheese ice cream, honey, bee pollen.
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| S'mores | $10.00 |
Torn chocolate cake, marshmallow two ways, house made burnt chocolate & graham cracker ice creams.
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| Strawberry & Rhubarb | $8.00 |
Strawberry cucumber sorbet, gin macerated cucumber pie crust crumble.
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| Coffee & Tea |
| (From aroma roasters). |
| Coffee | $3.00 |
(Reginas blend).
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| Espresso | $3.25 |
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| Cappucino | $3.50 |
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| Cafe Latte | $4.00 |
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| Mocha | $4.50 |
Add a second-shot espresso $1.00.
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| Loose Leaf Organic Teas | $4.00 |
Earl grey, chamomile, jasmine, three-mint.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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