Szechuan House Prices in Manchester, NH 31030
Hours of Operation
- Mon: 11:30 am - 9:30 pm
- Tue: 11:30 am - 9:30 pm
- Wed: 11:30 am - 9:30 pm
- Thu: 11:30 am - 9:30 pm
- Fri: 11:30 am - 9:30 pm
- Sat: 11:30 am - 9:30 pm
- Sun: 11:30 am - 9:30 pm
Restaurant Menu
| Appetizers |
| Egg Rolls (2) | $4.00 |
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| Spring Rolls (2) | $4.00 |
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| Pan Fried Dumplings (6) | $6.50 |
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| Fried Chicken Wings | $6.50 |
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| Fried Chicken Fingers | $6.50 |
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| Fried Shrimp | $6.50 |
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| Beef Teriyaki (6) | $6.50 |
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| Szechuan Wonton (6) | $4.00 |
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| Boneless Spareribs | $6.50 |
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| Scallion Pancake | $5.00 |
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| Crab Rangoon (8) | $6.50 |
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| Chicken Soong | $7.00 |
For 2. Diced chicken sauteed with minced chinese vegetables, served wrapped in lettuce leaf
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| Pu Pu Platter | $17.00 |
For 2. Consisting of egg roll, boneless sparerib, beef teriyaki, chicken wing, chicken finger, and fried shrimp
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| Soups |
| Wonton Soup | $2.00 |
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| Hot and Sour Soup | $2.00 |
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| Vegetable Soup (For 2) | $4.50 |
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| Shrimp Sizzling Rice Soup (For 2) | $5.00 |
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| Chicken Sizzling Rice Soup (For 2) | $5.00 |
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| House Special Soup (For 2) | $6.00 |
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| Seafood |
| Lake Tungting Shrimp | $13.50 |
Shrimp, marinated in egg white and gently sauteed with broccoli, chinese vegetables, and water chestnuts.
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| Kung Bao Shrimp | $11.00 |
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| Shrimp with Garlic Sauce | $11.00 |
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| Hunan Shrimp | $11.00 |
Shrimp sauteed with ginger in hot chili sauce
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| Sweet and Sour Shrimp | $11.00 |
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| Scallops with Garlic Sauce | $13.50 |
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| Scallops with Black Bean Sauce | $13.50 |
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| Shanghai Fish Filet | $12.00 |
Filet of fish marinated in egg white and spices, then stir fried with chinese vegetables in delicate wine sauce.
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| Szechuan Fish Filet | $12.00 |
Filet of fish marinated in egg white and stir fried in a spicy red pepper sauce.
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| Shrimp with Lobster Sauce | $11.00 |
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| Spicy Chicken and Shrimp | $11.00 |
Filet of fish marinated in egg white and stir fried in a spicy red pepper sauce.
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| Empress Shrimp | $11.00 |
Shrimp dipped in egg batter and lightly fried, then sauteed with vegetables in sweet sauce with dash of hot oil.
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| Moo Shu Shrimp | $9.50 |
Shrimp dipped in egg batter and lightly fried, then sauteed with vegetables in sweet sauce with dash of hot oil.
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| Shrimp with Mixed Vegetables | $11.00 |
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| Shrimp with Broccoli | $11.00 |
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| Shrimp with Snow Pea Pods | $11.00 |
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| Pork |
| Moo Shu Pork | $9.50 |
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| Shredded Pork with Garlic Sauce | $9.50 |
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| Sweet and Sour Pork | $9.50 |
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| Pork with Vegetables | $9.50 |
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| Twice Cooked Pork | $9.50 |
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| Hunan Pork with Black Bean Sauce | $9.50 |
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| Chicken |
| Moo Shu Chicken | $9.50 |
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| Kung Bao Chicken | $9.50 |
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| Chicken with Garlic Sauce | $9.50 |
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| Cashew Chicken | $10.50 |
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| Chicken with Pea Pods | $9.50 |
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| Sweet and Sour Chicken | $9.50 |
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| Broccoli Chicken | $9.50 |
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| Moo Goo Gai Pan | $9.50 |
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| Chicken with Vegetables | $9.50 |
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| Chicken with Black Bean Sauce | $9.50 |
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| Ginger Chicken | $9.50 |
Sliced chicken, sauteed with sweet pickled ginger in hot spicy brown sauce.
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| Hunan Chicken | $9.50 |
Diced chicken, sauteed with green peppers in hot sauce.
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| Empress Chicken | $9.50 |
Chicken pieces dipped in egg batter and lightly fried, then sauteed with vegetables in sweet sauce with dash of hot oil.
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| Vegetables |
| Szechuan String Beans | $8.50 |
Has dry shrimp & pickle
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| Egg Plant Szechuan | $8.50 |
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| Moo Shu Vegetables | $8.00 |
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| Home Style Tofu | $8.00 |
No pork
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| Hunan Mixed Vegetables | $8.00 |
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| Broccoli with Garlic Sauce | $8.00 |
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| Hunan Tofu | $8.00 |
Fresh bean curd, sauteed with shredded pork, black beans and hot peppers.
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| Sauteed Snow Pea Pods | $8.50 |
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| Chow Mein | $8.50 |
Chicken, pork, beef, shrimp or veg.
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| Chicago Chicken Chow Mein | $8.00 |
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| General Chao's Tofu | $8.00 |
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| Beef |
| Kung Bao Beef | $10.50 |
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| Mongolian Beef | $10.50 |
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| Broccoli Beef | $10.50 |
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| Pepper Steak | $10.50 |
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| Moo Shu Beef | $10.50 |
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| Beef with Pea Pods | $10.50 |
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| Beef with Mushrooms | $10.50 |
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| Beef with Vegetables | $10.50 |
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| Hunan Beef | $10.50 |
Thin slices of beef sauteed with baby corn, green peppers, and other vegetables in spicy hot pepper sauce.
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| Shredded Beef | $11.00 |
Szechuan styleshredded beef with julienne slices of carrots and celery in hot pepper sauce
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| Hunan Beef and Chicken | $11.00 |
Slices of beef and chicken with seasoned vegetables in chef's special sauce
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| Duck |
| Crispy Duck | $14.00 |
Twice cooked, marinated in aromatic spices, steamed and then fried.
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| Shanghai Duck | $14.00 |
Boneless sliced duck steamed in brown sauce, then sauteed with vegetables in mandarin sauce.
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| Peking Duck | $31.00 |
Crisp duck skin from slowly roasted duck, served wrapped in mandarin pancakes with scallions and hoisin sauce.
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| Fried Rice & Noodles |
| House Special Fried Rice | $8.00 |
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| Fried Rice | $6.50 |
Chicken, pork, beef, shrimp or veg.
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| House Special Lo Mein | $8.00 |
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| Lo Mein | $7.00 |
Chicken, pork, beef, shrimp or veg.
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| Pan Fried Noodles | $10.50 |
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| House Specials |
| Orange Beef | $13.00 |
Crispy slices of beef, sauteed with orange peel, hot peppers and vegetables in a sweet hot sauce.
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| Sesame Beef | $13.00 |
Crispy slices of beef sauteed with our chef's special sauce, garnished with sesame.
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| Spicy Beef and Scallops | $14.00 |
A spicy combination of beef and scallops
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| Three Happiness | $13.50 |
Shrimp, beef, and chicken with garlic sauce.
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| Crispy Spicy Fish | $14.50 |
Fileted fish, deep-fried until crispy outside and tender inside then coated with a rich hunan sauce.
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| Dragon Phoenix Seafood Delight | $14.50 |
A combination of shrimp, scallops, and chicken sauteed with a rich spicy sauce.
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| Triple Delicacies Shrimp | $13.50 |
Shrimp, shredded pork, carrots, black mushrooms and bamboo shoots sauteed in special brown sauce.
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| Crispy Prawns with Walnuts | $14.50 |
Battered shrimp deep-fried, then sauteed in a special sauce, garnished with honey glazed walnuts
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| Char Char Seafood Delight | $14.50 |
A combination of shrimp, scallops, and fish fillets sauteed with fresh broccoli, mushroom, and green pepper, garnished with black bean sauce. Served on a sizzling hot platter.
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| Seafood Flower Basket | $14.50 |
Fresh scallops, shrimp, and fish filets sauteed with vegetables in our chef's special sauce, served in an intricate noodle nest.
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| Spicy Shrimp and Scallops | $14.50 |
A spicy combination of shrimp and scallops.
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| Orange Chicken | $12.00 |
Chunks of chicken delightfully sauteed in orange flavor sauce.
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| General Chao's Chicken | $12.00 |
Chunks of chicken deep-fried sauteed with hot peppers in a sweet hot sauce.
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| Lemon Chicken | $12.00 |
Chicken pieces lightly fried and served with a tangy lemon sauce.
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| Happy Family | $13.50 |
A delectable marriage of seafood, meat, and vegetables in mandarin sauce.
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| Sesame Chicken | $12.00 |
Chicken pieces lightly fried then sauteed with our chef's special sauce.
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| General Chao's White Chicken Meat | $12.00 |
Slices of chicken slightly fried and then sauteed in a sweet hot sauce.
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| General Chao's Shrimp | $14.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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