T. G. I. Friday's Prices in Saint Louis, MO 63101
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Apps All Around - 3 | $18.75 |
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| Apps All Around - 4 | $26.25 |
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| Apps All Around - 5 | $30.75 |
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| Tuscan Spinach Dip | $14.10 |
Spinach, artichoke hearts, sauteed onions and bell peppers blended with parmigiano and romano cheeses. served hot with crisp tostada chips
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| Warm Pretzels with Craft-Beer-Cheese Dipping Sauce | $12.15 |
Served with craft-beer-cheese dipping sauce. Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy applewood-smoked baco
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| Jack Sliders | $11.55 |
Two fresh USDA choice beef burgers topped with jack daniel's glaze and cola onions, melted provolone cheese and chipotle mayo
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| Spicy Chicken Sliders | $11.55 |
Crispy chicken tenders drizzled with ghost pepper honey and topped with chipotle crema served on a toasted bun
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| Loaded Potato Skins | $12.75 |
Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream
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| Mozzarella Sticks | $11.85 |
Golden mozzarella blended with asiago then topped with parmesan and romano cheeses. Served with marinara sauce
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| Crispy Green Bean Fries | $11.55 |
Breaded and fried golden brown. Served with a cucumber-wasabi ranch dip
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| Spinach Florentine Flatbread | $13.65 |
Spinach, artichoke heart, tomatoes, garlic, fresh basil, crushed red pepper & oregano
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| BBQ Chicken Flatbread | $15.15 |
Pulled all-natural chicken breast, chipotle barbecue sauce, monterey jack cheese, cheddar, cilantro, hand-cut red peppers and red onion
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| Pan-Seared Pot Stickers | $14.10 |
Steamed, pan-seared pork dumplings. Served with a szechwan dipping sauce
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| Sesame Jack Chicken Strips | $13.80 |
Panko-crusted chicken breast strips tossed in a jack daniel's glaze topped with toasted sesame seeds
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| Boneless Wings | $16.05 |
From classic to adventurous, you make the call. Our famous wings, now with styles that go way beyond buffalo.
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| Salads |
| Seasonal Strawberry Fields Salad | $13.80 |
Fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing
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| Seasonal Strawberry Fields Salad with Grilled Chicken | $16.80 |
Fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing
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| Pecan-Crusted Chicken Salad | $17.70 |
Warm, crispy pecan-crusted chicken breast served over mixed greens with kale tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese
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| Chipotle Yucatan Chicken Salad | $16.80 |
Roasted pulled all-natural chicken breast over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. Drizzled with avocado vinaigrette and chipotle crema
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| Caesar Salad with Grilled Chicken | $16.80 |
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale tossed in a classic caesar dressing with shaved parmesan and focaccia croutons
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| Cobb Salad with Grilled Chicken | $15.15 |
Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. Driz
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| Soups |
| French Onion Soup | $7.50 |
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese
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| White Cheddar Broccoli Cheese Soup | $7.50 |
A creamy blend of white cheddar cheeses with broccoli
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| Soup of the Day | $7.50 |
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| Turkey & Kale Soup | $7.50 |
Ground turkey mixed with vegetables & kale topped with parmesan and romano cheeses
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| Side House Salad | $6.45 |
Chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing
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| Side Caesar Salad | $6.45 |
Chopped romaine and kale tossed in a classic caesar dressing with shaved parmesan and focaccia croutons.
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| Featured Entrees |
| Cajun Shrimp & Chicken Pasta | $22.95 |
Sauteed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy cajun alfredo sauce
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| Fridays Shrimp | $21.00 |
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce
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| Grilled Salmon | $22.35 |
Norwegian salmon fillet grilled and served with two choice sides
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| Parmesan-Crusted Chicken | $18.00 |
All-natural chicken served with cheddar mac & cheese and a side of fresh tomato & mozzarella salad
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| Crispy Chicken Fingers | $18.45 |
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries
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| Fish & Chips | $21.00 |
Crisp, tender and golden cod fillets over a mound of perfectly seasoned fries with tartar sauce and tangy coleslaw
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| Sizzling Entrees |
| Sizzling Chicken & Cheese | $22.95 |
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes
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| Handheld Sandwiches |
| Served with choice of home-style potato chips or side salad. Substitute sweet potato fries for an additional $1.00 |
| Jack Daniel's Chicken Sandwich | $15.60 |
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's glaze, applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine ripene
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| French Dip | $17.10 |
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, swiss cheese, balsamic onions and au jus on the side
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| California Club | $15.60 |
Mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on a freshly baked toast baguette with freshly chopped romaine, tomatoes, avocado and mayo
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| Handcrafted Steacked Burgers |
| Fresh burgers served on freshly baked buns. Grilled 100% USDA Choice Burgers with crispy iceberg lettuce, vine ripened tomato, pickles and onion unless otherwise indicated. Served with home-style potato chips. Substitute sweet potato fries for an addition |
| All-American Stacked Burger | $18.90 |
Melted sharp cheddar cheese, onion bacon jam and asiago & parmesan spread between two fresh burgers with thousand island dressing and peppered bacon
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| Truffle Stacked Burger | $18.90 |
A blend of four cheeses with truffle oil, grilled balsamic onions and asiago between two fresh burgers with truffle aioli and applewood-smoked bacon
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| Handcrafted Signature Burgers |
| Substitute a well-seasoned grilled ground turkey or black bean patty on any signature burger at no extra charge |
| Jack Daniel's Burger | $17.25 |
Signature jack daniel's sauce, applewood-smoked bacon and melted provolone cheese
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| Classic Cheeseburger | $14.10 |
Classic fire-grilled burger topped with melted american cheese
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| Turkey Burger | $14.10 |
Seasoned ground all-natural turkey patty topped with classic garnishes
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| New York Cheddar & Bacon Burger | $16.05 |
Sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish
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| Sedona Black Bean Burger | $14.85 |
Spicy black bean patty topped with chipotle mayo, melted monterey jack and cheddar, balsamic-glazed onions and sliced avocado
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| Fresh Steak |
| Fresh USDA choice steaks, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with two choice sides |
| Flat Iron & Half-Rack of Ribs | $30.90 |
A hand-trimmed 8 ounce top blade steak with deep, rich flavor paired with half-rack of baby back ribs
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| Flat Iron | $21.90 |
A hand-trimmed 8 ounce top blade steak with deep, rich flavor
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| Rib-Eye & Baby Back Ribs | $38.55 |
10 ounces of our most tender cut with generous marbling and succulent flavor paired with half-rack of baby back ribs
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| Rib-Eye | $29.55 |
10 ounces of our most tender cut with generous marbling and succulent flavor
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| Ribs |
| Baby Back Ribs | $18.45 |
Basted in tennessee BBQ sauce then fire-grilled
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| Jack Daniels Grill |
| Our legendary sauce seasoned with hickory-smoked sea salt to bring out more of that smoky jack daniel's flavor. Fresh USDA Choice steaks or all natural chicken, fire-grilled and topped with our jack daniel's glaze. Served with two choice sides |
| Jack Daniel's Flat Iron & Ribs | $32.40 |
A hand-trimmed 8 ounce top blade steak with deep, rich flavor paired with half-rack of ribs
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| Jack Daniels Flat Iron | $23.40 |
8oz. A hand-trimmed top blade steak with deep, rich flavor
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| Jack Daniels Rib-Eye & Shrimp | $37.05 |
10 ounces of our most tender cut with generous marbling and succulent flavor paired with crispy shrimp
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| Jack Daniels Rib Eye | $31.05 |
10 ounces of our most tender cut with generous marbling and succulent flavor
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| Jack Daniels Ribs & Shrimp | $37.95 |
Full rack of slow-cooked tender baby back pork ribs paired with crispy cajun-spiced shrimp
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| Jack Daniels Ribs | $31.95 |
Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs
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| Jack Daniels Chicken & Shrimp | $30.00 |
All-natural chicken breast paired with crispy shrimp. Served with choice of two sides
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| Jack Daniels Chicken | $24.00 |
Two all-natural chicken breasts. Served with two sides
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| Jack Daniels Mixed Grill | $28.95 |
Two jack daniels entrees, served with 2 sides
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| Extras |
| Side of Jack Daniels Sauce | $0.75 |
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| Dessert |
| Tennessee Whiskey Cake | $11.70 |
Warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch jack daniels whiskey sauce
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| Oreo Madness | $9.90 |
Cookies and cream ice cream sandwiched between layers of oreo cookie crust. Garnished with ghiradelli chocolate sauce
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| Vanilla Bean Cheesecake | $9.75 |
Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.
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| Brownie Obsession | $10.20 |
A warm chocolate-fudge brownie topped with vanilla ice cream, ghiradelli caramel sauce and pecans.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price